This was my first time here,and I wil say,it was fantastic! I loved my food-and everyone at my…read moretable was delighted by their meal as well!! The ceviche was outstanding! The Bloody Mary was very dramatic-and was garnished with small hamburgers! I'm going to definitely order that next time I come!

Outside seating in the village area. Shade tree to keep you comfortable while eating an excellent…read morebreakfast and "people watching".

The grouper was great but I ordered a cluster of snow crab legs to go with them and it was a joke…read more There was not a table spoon of meat when I shelled them.

We finally made it to Landy's for dinner. We snagged a table on the deck and got to listen to live…read moremusic. The service started out great, but once we had our dinner our server sort of disappeared. The young man who was running around bussing tables was VERY helpful. He grabbed us some condiments we asked for and went to find our server so we could get another "beer." Food was very good! We shared a fish fry. It was huge! We also tried the short rib fried balls... It was supposed to be short rib, cheese and potato fried into a ball. They could be way more generous with the short rib. The 3 we had didn't have much short rib at all.. mostly potato. All in all we will go back for sure.

Love the Dockside! Food and service is always good and consistent. Nice to sit by the water but…read morestill be protected from the afternoon storms.

Love Dockside ! Food is great and it has a great spot next to the marina. We eat here often and…read morereally enjoy their Caesar salad with blackened salmon. My husband loves the seafood Alfredo. My top pick of area restaurants.

An amazing and comfortable place with a great atmosphere. The food was delicious, with excellent…read moretexture and cooked to perfection. The service exceeded all my expectations; the staff was very attentive and professional. Best of all, the prices are very reasonable considering the outstanding quality of the food. Definitely a place I would come back to and highly recommend!

I went to Brasas on my birthday with my family to celebrate my birthday for dinner. When we…read moreentered, we were all greeted and seated. We had a group of 10 people and we were welcomed in with no problems. Our server was super understanding and friendly, and she helped all of us individually with our questions with the menu. I loved the interior decor and atmosphere. I also really liked the music playing in the background. I ordered their Picanna with Sweet Potato Chunks and Black Beans. Everything was delicious and everyone was satisfied! Prices were fair. The staff came out and sang to me for my birthday with sparklers, very fun. Overall, great experience! Definitely recommend checking out this awesome Brazilian restaurant!!

Stopped here yesterday after golf as they advertise Little Tony's pizza. We went with the pizza,…read moretaste was ok but it was very floppy. Sauce and cheese too heavy for crust.

This is a great place to have pizza. The food preparation and the staff are fabulous. If you…read morehaven't tried it you need to just go in and maybe have a drink and just check the place out. It was very very good.

Over priced for mediocre food and service. I am from NY and am used to fine dining and upscale…read morerestaurants. With that I expect to pay more, get great food and outstanding service. So a few things to know: this restaurant Stretto, has become the only sit down restaurant in the Sun Seeker "Resort". When Sunseeker opened before the take over by Hilton, there was Maury's steakhouse and 2 other restaurants. We ate at Maury's , it was pricey but food selection and quality was up to Par with a fine dining restaurant. So since Hilton bought the hotel, the other restaurants are gone and Stretto is the Only restaurant on the premises unless you want to eat in the food court. My experience at Stretto was negative to say the least. I booked the at Sunseeker for Father's Day weekend. Made reservations at Stretto expecting a great time. We got there and right away I knew this was not Maury's . Wait staff lack the experience and professionalism of a fine dining venue. Our waitress Melody waited a long time after we had ordered drinks and appetizers to casually announce they were out of sea bass and scallops. Mind you they have a very limited menu and entrees run from $48 pork chops, $76 short ribs $209 steak. Based on the mixed reviews of the restaurant the sea bass and scallops were the safest options. So now I had no choice but to find another expensive option on their limited pricey menu. I would have left except we would get charge $25 a person for last minute cancellation and I didn't want to spoil my husband's special dinner. I ordered the $56 Pan seared bronzino which was fried not seared. It was a blend piece of finish on the plate. Everything is à la carte. Sides are $13-18. My husband had a 4" petit filet at $58 that was over seasoned and average. A wedge salad with a chewy piece of bacon that the knife couldn't cut and could not be swallowed. Cold truffle fries . Everything was salty . All in all, very disappointing and upsetting experience. Poor food quality, service at a high price point. After we were done and we got the check, it took the waitress at least 15-20 minutes to process payment while my husband was exhausted and anxious to leave. If you're staying at Sunseeker, don't waste your money. Get in your car or uber to one of the many restaurants within 10-15 min from the hotel.

This is the steakhouse in the resort. Very nice! Upscale. Reservations recommended…read more Seated when we arrived. Very nice place with an upper level atmosphere. Started with drinks which were really good. My old fashioned was made really. Started our dinner with some bisque and a wedge. Bisque was Creamy and luscious. Salad was fresh and tasty. Got some bread too. Very good. Our main had to be a steak. So good! Cooked perfectly and seasoned well. Sauces on the side were very good. Sides were really good too. So much food! Overall this was a great New Year's Eve experience. Highly recommend if you are here to try them out.

ate here on Sunday. Kathleen was the bartender and also our waitress, we recognized her and she us…read morebut we could not point out where it was from. she is a very good waitress. I started with French onion soup and my wife with the pretzel. soup has a good taste and a nice combo of cheese. the pretzel was big, too big to eat and also eat a meal. it had a good taste. meals were Caesar salad with chicken and the schnitzel sandwich. chicken has a very good taste along with the salad. Schnitzel was tender and cooked to perfection

Food was good, service was good. Love the arrangement of seating and the dance floor, I will go backread more

I love this place. The esthetic and the scenery definitely took me back to the Roaring 20s. A great…read morelounge for handmade cocktails. I recommend getting there early as seating is limited. Did not stay long enough to order a drink but I will definitely head back.

I wish I could give a - star. The experience was terrible. The bartenders are so unnecessary rude…read more Being the sober person in the group and witnesses the way the female in the hat would treat people was sickening