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    Mangia Italian Restaurant

    3.5 (104 reviews)
    Closed • Closed

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    MANGIA ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Mangia Italian Restaurant

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    Food

    Everything was very delicious the food was amazing and the waitress so kindness and nice

    tiramisu

    i went into mangias for dinner and kristin was an amazing server! she was very kind and friendly and it felt like she could read my mind, the food was delicious and i would always recommend having a plate at mangias. they have the best tiramisu ive ever had, and that rigatoni al forno... cant stop taking bites! i love this place

    Pizza Capricciosa
    Charles A.

    This was our first time here and we were not sure what to expect. The menu and food are at NYC level of quality and originality. My wife is from Italy and is very critical but she was very pleased. All the staff, including our server, were friendly, polite, and professional. Highly recommended! This will be a regular for us when we visit the area.

    Shrimp with broccoli rabe

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    4 months ago

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    12 days ago

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    9 days ago

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    3 days ago

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    6 days ago

    Emilie was great! Her service is amazing and the food was good too! Will be back to see her!

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    2 months ago

    Food, bread and beer were good. Service was fast. Nice place.. dhdhjj dvdbdhd hsbdshdh

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    8 months ago

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    9 months ago

    Food was good but you gotta try the limoncello - amazing!! Our server, Alicia , was outstanding.

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    4 months ago

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    10 months ago

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    4 months ago

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    9 months ago

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    10 months ago

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    6 months ago

    Kristin was awesome! Oh and the food was delish!! Drinks were yummy too along with the ooey gooey dessert.

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    2 years ago

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    2 years ago

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    7 months ago

    Service here was amazing. Ellie was very knowledgeable and attentive! Very sweet and a great server! Wonderful time me and my family had!

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    8 months ago

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    5 years ago

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    11 months ago

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    2 years ago

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    11 months ago

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    4 years ago

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    Fabio S.

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    7 months ago

    excellent food great quality and service along with very big serving sizes, 1 plate of pasta was enough for 2 people

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    3 years ago

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    6 years ago

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    3 years ago

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    Finger Lakes House - View from the terrace

    Finger Lakes House

    4.5(26 reviews)
    46.3 mi
    •$$

    So we came here on a Friday night about 6 o'clock and they were supposed to be an open mic…read morehappening which we were excited about because we love performing an open mic. Since we've been out all day we were really hungry so we decided to eat something before we performed. At the moment there couldn't have been more than eight people in the whole place inside and out on the deck total. We were handed menus that had no prices on them. I ordered the buddah bowl with chicken strips and my husband got a quesadilla with steak. It took about 40 minutes for the food to come and the boot bowl was mostly a big bowl of greens with what couldn't have been more than a tablespoon of chicken chopped up on it. It was very tasty. My husband's quesadilla was the size you would expect loaded with cheese but literally one little tiny cube of steak in each of the six wedges. His quesadilla was tasty We only ordered water to drink because we were going to be singing later and it took about 15 minutes for the water to get to us. She "forgot". The whole time we were there nobody checked on us and place never got very busy no more than maybe eight people the whole time. We decided not to stay to sing because there was practically nobody there and the people who were there were outside on the deck while the place for the performers was inside in the bar. And as far as we knew we were the only people there who were planning to perform. The Buddha bowl which would've made a nice side salad to any other meal was $14, while the quesadilla was $13. In my opinion overpriced for what we got. We also bussed our own table.

    Can we just start with the Pickle Flatbread? Oh and the fact that there are 30 different brew ON…read moreTAP!!! (My honey managed to try 28 of them. The last two were ciders, so he took a pass and just left it at 28...or SEVEN BEER FLIGHTS!!!) We also had the Mexican Street Corn dip and then couldn't leave without trying the GIANT pretzel (could probably feed four!!) Our hosts and wait staff were as nice as could be. It was a truly lovely way to spend a lazy Saturday afternoon! Can't wait to go back.

    Photos
    Finger Lakes House - Buddah bowl

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    Finger Lakes House - BBQ sampler, Maryland crab cakes with scallops, butternut squash soup, apple cider sangria, and  Sweet Walter Blackberry wine.

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    MIX Kitchen & Bar - Weekend in Cancun!

    MIX Kitchen & Bar

    4.3(488 reviews)
    18.5 mi
    •$$

    I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

    we made a resy for 5 for a wednesday night dinner, not crowded at all and our server was the most…read moredarling lady. she checked on us many times and would call us "love" after she would take our orders or give us more water. it was very nice and homey. we came here initially because in the past it's been a tapas place and we were looking forward to sharing small plates. unfortunately they changed their menu so they mostly do individual entrees now with a plethora of options from spaghetti to steak to burgers to thai noodles (lots of options) thai mussel bowl - 3/5 mussels a little ocean-y fishy tasting and the thai sauce a little liquidy brazilian cheesy bread gluten free 4/5 - yum appetizers delicious crunchy with cheese inside. the red dipping sauce was just tomato sauce a little strange but not bad osco bucco 3/5 - a little salty but a solid pork shoulder. the gnocci was also fried which was interesting italian sub with house salad 4/5 - good solid sub, i could only finish half and ate my entire side salad which had nice breaded croutons (not the dense thick ones) red clam linguine 4/5 - not bad, only about 4 clams but some more inside the pasta penne alla vodka 3.5/5 - a solid pasta nothing special

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    MIX Kitchen & Bar - Hawaiian ahi poke

    Hawaiian ahi poke

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    Purple sticky rice dumpling

    MIX Kitchen & Bar - Duck quesadilla

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    Mercato Bar & Kitchen - Ricotta Cheesecake with candied orange peel

    Mercato Bar & Kitchen

    4.1(197 reviews)
    17.8 mi
    •$$$

    Super cozy restaurant with phenomenal food and service!…read more We ordered a few starters: the chicken liver crostini, beet salad, and mixed green salad--all of which were fantastic. The chicken saltimbocca and bucatini were delicious, but the star of the meal was the hanger steak. Not only juicy and tender, but so so flavorful! I don't order steak often, but I wouldn't hesitate to get it again. They also have a solid selection of cocktails and wine to pair with your meal. The staff are really friendly and helpful with menu suggestions and wine pairings. I believe it's run by a family, and it certainly provides the comfort and care of one. We enjoyed a fabulous dinner and will be back!

    Unfortunately, it was one of our worst dining experiences in 45 years. We were expecting a fine…read moredining experience. My mixed salad was drenched in salad dressing, my wife's chicken piccata, veggies, and potatoes were served soaking in 3/4 inches of water butter mixture. The swordfish seafood special was served in parchment paper. Server opened parchment paper to reveal a 1/3 inch thick overcooked swordfish soaking in an inch of water and butter. Absolutely terrible. We are world class travelers who have dined extensively and we were shocked. We took a bite of our meals, told our waiter and showed our meal to the bar manager. We asked for the check, paid the bill, and the wait staff and owner could care less. Very disappointed and definitely do not recommend.

    Photos
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    Graft Wine Cider Bar - Coffee Almond Cake

    Graft Wine Cider Bar

    4.3(154 reviews)
    36.8 mi
    •$$

    Enjoyed a date night for two. Got to sit outside, which is very nice because they were busy even at…read more5:30 PM on a Saturday. Service was friendly and helpful, but was slow at times. Didn't mind too much because we didn't have to be anywhere though so enjoyed savoring our drinks and people watching since we were on the sidewalk. Perfect fall night for just that. For cocktails, we got the Lakewood sparkling And a glass of red wine. The sparkling went great with the Mussels we got for our appetizer. Also enjoyed our entrées of Halibut and Chicken. The halibut was definitely better and more interesting. The chicken was fine just not as much flavor. Probably wouldn't order it again.

    We'd received so many recommendations for graft during our long weekend in Watkins Glen. We came in…read moreright at opening (4pm) because we knew it fills up fast and they don't accept reservations. We loved from their website that Graft sources local and keeps their menu seasonal. Everything was VERY good, but I'm not sure that it matches the immense hype. Maybe we didn't order the right things. I was only able to snap a photo of the squash which was actually my favorite part of the meal. I got the half chicken with beans and rice, and my partner got the flank steak. The chicken was quite salty but very good. The steak was cooked well and very flavorful, though the portion was small and there was nothing about it that particularly stood out. Again, a solid meal and a super cute atmosphere and we will always support restaurants which feature local/seasonal menus, but this one fell a bit flat.

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    Mangia Italian Restaurant - italian - Updated September 2026

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