First time trying Peruvian food and the experience was great!! Our waitress was extremely helpful…read morerecommending dishes, and explaining what's popular here. She gave us many recommendations based on what protein we prefer. We settled on the Arroz Con Pollo. It was DELICIOUS!! I usually don't get chicken dishes that are still on the bone due to having to carve it all off but all of the meat just slid off the bone. The chicken was so tender and perfectly cooked. The entire dish with the onions are perfection. So much flavor for a great price. We will definitely be back!

Went back for the 1st time in many years and it is still tasty for sure but expensive. However the…read moreportions are huge. We tried a seafood dish with breaded fish fillet & other seafood like calamari, mussels, shrimp & even baby octopus in a rich creamy sauce served w/ rice. This was definitely my favorite dish. I got the Huancaina saltado which was a lomo saltado w/ a heaping portion of fettuccine noodles in a creamy sauce. The steak and stir fried veggies were good but the sauce & noodles were kind of bland. We also tried Rubi's Famous Causa Rellena, essentially like a potato salad type of cake. Alright but wouldn't order again. We also tried one of their soecials which was a mix of 3 different seafoods: a ceviche, shrimp chaufa and fried calamari. The calamari was just fine and the ceviche wasn't too good - fish cuts were too chewy & not good. We enjoyed The chaufa tho.

Great news!! Our favorite Peruvian restaurant has expanded and got a tiny facelift…read more We ordered our classic favorites (mostrito, tallarines saltados, seco norteño, passionfruit cheesecake and fried plantains) but we also tried the papa relleno appetizer this time and the causa acevichada. If you're looking for a delicious novel Peruvian dish - causa acevichada is delicious and beautiful and filling. We're so happy to see this place succeeding!!

Came here with some friends and it was absolutely amazing! Don't be fooled by the outside of the…read morebuilding, parking lot, or the inside! I wish they had or decorated nicer inside and it was more inviting. It definitely is a hole in the wall. The service was good and our waitress was helpful for our first time there. There were a lot of different dishes we tried and wow - would definitely come back for! Everything was had was truly delicious and flavorful. The rotisserie chicken was so juicy and had so much flavor. I loved dipped it in the green sauce. I also enjoyed the Peruvian friend rice and all of the flavor that came with it. The fries were also homemade, crispy, and not super oily at all. The beef was seasoned great and had a lot of good flavor. Everything was super flavorful and tasty. It looks like they are expanding so I hope they make it a nicer interior! Overall, I will be back and I definitely recommend!

Amazing food! Highly recommend to try this place. I had the AEREOPUERTO portion size is HUGE!…read moreWilder and Angie are the best The service was incredible

It was fine, however we were underwhelmed by the seasoning and ambiance. Won't return.read more

The establishment is simple, cute, chairs are not the most comfortable things.... Went in on a…read moreSaturday night, food took about 35-40min to come out even though place wasn't even close to full. It's a go up to the counter and order type setup. Food was alright... the chicken was on the dry side. Steak bites were decent.

Went here for the first time today. Came to make a review and saw how low the number was so I read…read moresome of the comments. So this being my first and only time eating here, I can say it's a recommend from me. I could definitely see why some of the reviews went the way they did though. Three of us walked in and it was not busy and only one table was being occupied. The place was clean and bright. They had a counter person, who I think was also helping in the kitchen because she would only come out if someone walked up to the counter or to deliver food to a table. As we were viewing the menu she asked if it might be a few minutes and when we said yes she went back to the kitchen. So I think there were only two people total working in the entire establishment. She was extremely polite and friendly. I was surprised that with only one other table being occupied that it took fifteen minutes to bring our food out. That's a lot for a fast food establishment. However the chicken was incredibly tasty. The plantains were incredible! And the sweet potato fries and sauces also didn't disappoint. All of the food was very very flavorful and cooked beautifully. We were checked on as well. The amount of food given was very large and worth the price. And yes that's a management issue. I can absolutely see that as it was staffed and how long it took to make each order that if it were even a little busier, people would get very frustrated. I don't think they will be around for long if more good fast food options move in around them and people continue to have bad enough experiences with being under serviced that they won't come back. We had a great experience so I give it 4 stars based on my one experience but you should know it is easy to see you shouldn't go here if it starts to get busy and you don't have much time to get your food.

The server was so nice, even when he realized none of us spoke Spanish, lol. The food was so…read moredelicious but a tad salty for me. The price was on the higher side but it's because the steak was perfect and absolutely worth every cent. They also have Inca Cola which I haven't seen anywhere since moving to Utah! I definitely recommend this restaurant if you're looking for good Peruvian food.

Puro Peru is not a particularly attractive restaurant inside or out, but the food was surprisingly…read moregood. Service, as others had mentioned, is slow, but for freshly prepared food, I think it's worth the wait. The Lomo Salado with Beef was excellent. Make sure to ask for hot sauce to enrich the flavors. The Cicha Miranda was good, although it wasn't as flavorful as other Peruvian restaurants I've visited.

We were driving on vacation from Moab back to the SLC Airport and found this restaurant on Yelp. It…read morewas ABSOLUTELY DELICIOUS! We got 5 dishes, 3 Inka Colas, and 1 Chicha Morada. While leaving we also bought a box of Alfajores. Highly recommended! Everything was as perfect and traditional as I could ever imagine.

I miss eating ceviche in Lima and Arequipa. This brought me right back…read more A+++ will biu from again!

This was exceptional. We went on a Friday so that we could enjoy the weekend menu. I ordered this…read moregoat dish with plantain and rice that was in a savory dark sauce. It was not only memorable but it was also well plated. My friend ordered the ceviche. It was such a fresh lime and cilantro that I ordered myself a plate too. Everything was cooked when ordered, the service was welcoming and friendly. Additionally everything was so clean and warm looking from the dark tables to the lighting and the plates. Highly recommend

My girlfriends and I had a wonderful meal. We each tried each other's dishes and they were all…read moredelicious. I had the shrimp chaufa. It was delicious.

Grabbed a grilled chicken plate (came with yuca with cheese and coleslaw) and also a Pastelito con…read morecarne molida (ground beef pastry vibe). Was a big fan of the grilled chicken and Pastelito but the yuca and coleslaw didn't do it for me. Will have to try a sandwich or maybe a soup next time. 7/10z

They got out order all wrong and were out of a lot of options making changes without much…read morenotification. The food was good tho. But the portions are huge and the prices are huge.