Love it! Order it all the time. The beef sammich is the the steak is pretty good also.read more

It was decent! I was in the coral square mall shopping and got hungry. Considering all the other…read moreoptions in the mall I'd say this is the best one. Staff was very friendly and they had a back area behind the counter that you could sit in that was more private than the food court. I thought that was pretty convenient. I ordered a half salad half sandwich. I did the green goddess salad and chicken pesto sandwich. The green goddess salad was very good, but it's not the typical green goddess dressing you usually see from other places. This was more just a regular Greek salad but it was very fresh and refreshing. The chicken pesto was okay, I'd say I've had better elsewhere. I think I would need to try other sandwiches off the menu to find a good one probably. I do think the juices were a little overrated and overpriced. I got a pineapple one it was okay! I don't think it was worth the price but that's just me personally. Overall a nice place and would come back if I needed to eat something at this mall.

Best hoagie restaurant in town, but I might be a tad bit biased. I first visited their Fort…read moreLauderdale location, and when I saw that they called the sandwiches "hoagies" I got a little excited. I grew up in northeastern Pennsylvania and back home, subs are called hoagies. In other parts of the country they might be subs or heroes, but not where I'm from. The other regional staple is that we always have birch beer at our hoagie shops. Now, living in South Florida, I rarely find birch beer, but when I do, it's a great day. Well, Laspada has birch beer. On tap. I was in heaven. The other great thing about this place is that the way they make the sandwiches. I'll save the actual construction as a surprise, because you have to see it to believe it, but they put meat on the bread, then load it up with whatever it is you want in the way of vegetation, then more meat on top! This place is awesome! Unless you're a vegan, but then you wouldn't be going to a hoagie shop, so it doesn't matter. But for normal people, it's incredible! Hands down this is my favorite hoagie/sub/hero shop in the area. And they have more than one location so I can get a hoagie pretty much anytime I want one.

If sandwiches had a Hall of Fame, this place would have a first-ballot plaque and its own highlight…read morereel. Walking into LaSpada's Original Hoagies isn't just ordering lunch, it's stepping into a deli version of a live sporting event. There's energy, there's precision, and yes, there's the legendary "airmail" toss of freshly sliced meat flying down the line like it's got somewhere important to be. Blink and you miss it. Smile and you're part of it. I went with my go-to: the Italian. And not just any Italian... this thing shows up dressed to impress. We're talking Boar's Head ham, cappy, pastrami, and provolone, sliced fresh right in front of you, then launched with deli theatrics onto perfectly waiting Italian bread. From there, it gets piled high with crisp veggies and those Italian peppers that quietly steal the show. Every bite hits like it's been rehearsing for years. Somewhere around bite three, I had a moment of clarity: "This isn't a sandwich... it's a commitment." Plot twist... you think you're just grabbing lunch. You're not. You're entering into a multi-meal agreement. A large sub here doesn't just feed you, it sticks with you. Lunch today, lunch tomorrow, maybe a late-night "just one more bite" situation. It's generous in a way that feels personal. My wife ordered the roast beef, and wow. Perfectly rare, ridiculously tender, sliced fresh and yes, sent flying down the line like it had a boarding pass. It was the kind of sandwich that makes you reconsider your own order mid-bite. Quick detour, because it deserves it... the homemade macaroni salad. I don't throw this around lightly, but I'd put it up against anyone's for best in class. Creamy, balanced, and somehow disappears faster than you expect. That's not an accident. And then you remember... this place took home "Best Sub in South Florida" from the Sun-Sentinel in 2025. Not surprising. Honestly, it feels overdue. Micro twist: you walk in thinking you'll try something new next time. You won't. You'll be back for the same order, and you'll be happy about it. After 25+ years in Coral Springs, they're not just consistent, they're automatic. The kind of place where you don't wonder if it'll be good... you just decide how hungry you are. Highest recommendation. Five stars, no hesitation. Final thought: Some places make sandwiches. LaSpada's Original Hoagies makes believers.

We stopped in late after our son's afternoon xc race. The food was amazing! The staff was even…read morebetter. They took the time to treat us like family. The restaurant was clean and well maintained. It was the McAlister's atmosphere we've known and loved. The next time we're in town, we will be back

Ate here many times with my hubby and always get the Reuben with potato salad and a side kosher…read morepickle. This is the first time we did a pick up order for the same sandwich with sides. The potato salad is fresh with a sprinkle of paprika. The grilled sandwich has pieces of corn beef with melted Swiss cheese and sauerkraut. I always ask for a side of thousand island dressing since I enjoy it wet. It's really not that big of a sandwich but the meat is packed thick. It was delish as usual for $14.00.

The black pig sandiwch is a amazing! Everything worked in harmony, the pesto, the crunchy bread,…read morethe flavorfil pork! I completely enjoyed it! The owners were stopping by and asking how we were and it was enjoyable! I emjoy when the owners are active and help make the vibes right! Would Come again!!!!

Nice small and very busy sandwich and lunch spot this Saturday afternoon. We have seen videos and…read moreheard a lot about this one. We grabbed three sandwiches to go, one of which was a burger. The super messy Malone (rated #1 by entire family), the Smoked Texas, and the Vodka Chicken Cutlet hoagie. 50 bucks before tip and we are told we got some hits. Next time we want Cheesesteak and the Smoked Brisket sandwich. That's right, next time. The burger was hands down loved by family and the bbq sauce felt original versus bottled. The pork was moist and we would only request a medium burger if possible. We forgot as the lines were moving and many have questions for register attendant. The Smoked Texas fell a little flat after the burger. The meat was way too diced for pastrami and the creamy aioli was a tad too much in quantity. Wife did not think the sesame seeded bread was right fit. Had we ordered this alone it might have been a partial hit but fell with its competitors. Perhaps a high end Rachel as a worthy replacement ?? The piece left for next day was quite oily and meat was over chopped and disintegrating. Finally came the cutlet hoagie stuffed with breaded chicken, sheets of cheese, and the soft light and super creamy and slightly sweet Vodka sauce. This sauce could also be a late night drink or poured on many items. Yum ....

From the first bite, you can tell this place takes their chicken seriously. The tenders were…read moreperfectly cooked--crispy on the outside, juicy and tender inside. Full of flavor even before dipping, which says a lot! But what really takes it over the top are the sauces. Each one complements the tenders in its own unique way--whether you're into something sweet, spicy, tangy, or creamy, there's a sauce that will hit the spot. You can tell a lot of thought went into developing them. On top of the great food, the customer service was just as impressive. Friendly, attentive staff made the experience even better. You're greeted with a smile, served quickly, and treated like a valued guest from beginning to end. Highly recommend if you're looking for a go-to spot for quality chicken and unforgettable flavor combinations!

I ordered 20 chicken tenders. I waited 20 minutes for them. When I got them home, they were…read morecompletely overcooked. Each tender was a completely different size. Some were so small. I can't believe I'm paying for these individually.

I have made several visits, I wanted to be sure of myself before I reviewed…read more I loved every visit, every bite, every interaction. The cheeses is everything anyone could ask for from a traditional steak. All the to the very last bite of the amazingly fresh sandwich was delightful.. their wings were cooked expertly and were well sized. I tried a mix of medium hot and garlic Parmesan. Excellent combo, everyone should try. Last but not least, the Rueben Philly...excellent! There were no words to explain exactly how much I enjoyed it. This dish alone is work five stars! I will be back...soon... The 80's rock coming from the speakers fits the establishment. I am sure from the decor that the music is as original as the establishment.

We've been living around the corner from Spanky's Cheesesteak Factory for about a year, and we…read morefinally had the chance to stop by and pick up an order--and we're so glad we did! If you download the app, you get a free brownie, and let me tell you... that brownie was cooked to perfection! It was absolutely delicious and honestly one of the highlights of our order. We ordered two cheesesteak sandwiches. We were expecting the onions and mushrooms to already come with the sandwiches based on the pictures on the website, but you actually have to add them separately to your order. So that was a little disappointing since the pictures made it look like they were included. Regardless, we really enjoyed our food and will definitely be returning!

First time here and we will definitely come back. Great food, friendly service and reasonable…read moreprices. The cafe con leche was very good.

I only ordered a few empanadas and a croquette which was ok not great. Service was good.read more

After being very sick this is where I wanted to grab lunch on the first day I started to feel…read morebetter. The thought of a seafood boil from a nearby restaurant sounded like just what I needed that day, a weekday lunch. I ordered and paid for a "boil" that had crab in it. The person at the counter took payment and started making the boil. I paid nearly $40 just for my meal. I waited and waited at a front window table. The person making it never brought any food by the time I decided too long is too long. I left wasting all that money. Lesson learned I suppose.

I chose this place because of someone on ig. I got to stop being influenced lol. I was so hungry…read moreand just wanted a sub. I ordered through uber eats, which doesn't tell you much about what comes on the sandwich or what topping they have to add. I selected the option for a sub, but was only given the option to get a wrap or add cheese for a dollar more. What cheese? it didn't specify. I put in the notes to add three topping. In which they only gave me 2. I ordered onion rings, I didn't like the batter they used. They were extremely crunchy The sub itself ended up being a wrap because I couldn't choose a bread option. It is was the most driest and blandest thing I've ever tasted. I definitely wasted my money and don't see myself getting anything else...

I've been craving fried fish for a few weeks now so I decided to try this restaurant out. After…read morereading all of the great reviews on both Yelp and Google I was very excited to try both the seafood and the chicken. Unfortunately I was very disappointed with my meal. I ordered the fried grouper and chicken wing combo with the "spicy" rice. Im giving this place one star because of the friendly woman working the counter. The food was bland and tasteless. When I was served my to go order, the woman behind the counter asked me if I wanted lemon pepper. I was surprised and asked what she meant by that and she pulled out a spice shaker. I said to myself, this must be a thing here, let me try it. She sprinkled lemon pepper over everything. When I got home and tasted the food, I immediately regretted my decision to satisfy my fried fish jones at Anchor fish.

There is really something wrong with the guy working here. I picked up some food and he literally…read moreheld onto it for his life to make sure I confirmed it. I tried twice to grab the bag so I could confirm it myself and he wouldn't let go. He actually made me show him my phone and his this crazed, sick look on his face. He barely spoke English and was hard to understand. The inside of the place smells horrible and the food wasn't ready on time. That had to be the most uncomfortable experience I've ever had picking up food. Yuck!

Wow! I had the chicken parmigiana. The chicken was crispy and savory with plenty of gooey melted…read moremozzarella cheese. The ciabatta bread was perfectly toasted. They must try if you like chicken Parm.

I recently moved to the area and was scoping out sandwich places…read more I was happy to see they had their own parking. I came later in the afternoon to pick up sandwiches. It's a cute deli! With indoor and outdoor seating. Let me start off by saying everything taste super fresh! All the ingredients from the toppings, to the sides and desserts! Service was great! They had tons of cookies, some cinnamon rolls left. No more muffins though. I saw some soups, and puddings. I would have liked to try those as well, but I wasn't going straight home. I'll have to try them next time. The toffee cookie was soft. It was well balanced with just enough toffee and chocolate chip in it. I accidentally got two of the same kind because one of them wasnt labeled. I thought it was a normal chocolate chip cookie but it's okay because I really liked it. The roll was also super soft. It looked like it was a a cinnamon roll? I basically downed the whole thing it was so good. And that was on top of having my half of a sandwich. Sides: We had their potato salad which had a nice tang to it. I didn't get a picture because I ate it and forgot. The coleslaw had a nice crunch to it. But I would try something different-it wasnt for me. Nothing wrong with it just not my cup of tea. Had the dill pickle. Not sure which pickles they use but this one was good! It was refreshing and had a slight dill flavor to the brine. On to the sandwiches! I chose ciabatta because I knew we were going to enjoy them a little later than they were made and it was such a good call. The ciabatta had a chew to it and it avoided having soggy sandwiches. Tuna: I'm a tuna connoisseur. I had it with all the toppings except for cheese. Another-well balanced! I wasn't getting too much olive, or pepper. It was a perfectly made sandwich. The tuna didn't have tang to it. Which is fine. Not everything needs to be vinegar-y. I love a good tuna salad! I did get some bites of small celery. It was a refreshing sandwich. I left half for the end of the night, and it was still delicious! Italian: Had it on sesame ciabatta. It was recommended. It was a nice add! Again perfectly balanced sandwich. Bf said he probably would get just the meat and cheese next time. But that's because he doesn't like veggies i didn't mind it on his sandwich. So it's really preference. I told him we should get the corned beef next because it seems like that's what they promote most on ig. I'd also like to try their blt next time too! Overall I really liked this deli! Highly recommend and can't wait to return!