We had a wonderful visit to CopperTop this past weekend. My family and I have loved the CopperTop…read morefor years. I recently stopped in with three girlfriends who had not been fortunate enough to have visited before. Two of us shared the chicken and ribs dinner with a baked potato and tater tots. Amazing! The chicken and ribs were done perfectly. The tots were crispy and delicious. The other two shared the brisket loaded baked potato. It was plenty for them and they loved it. We have never been disappointed with a meal at the CopperTop. My only regret is that we were too full to share the homemade peach ice cream. Their homemade ice cream is made daily and is amazing. The service is always welcoming and so helpful in making decisions.

Great variety of BBQ. From sandwiches, plates, quesadillas, baked potatoes, and nachos. On Friday…read morenight they have a delicious fried seafood platter. For dessert they are known for their homemade ice cream. The restaurant has a rustic ambiance with barrel tables and heavy wooden chairs. The service is also wonderful. Don't forget to order a pound or two of BBQ to take home along with a jar or their own BBQ sauce.

Husband and I just popped in on our way to the lake, and we are so happy we did. Tiny little hidden…read moregem, what it lacked in decor it made up for with terrific, on point and kind service coupled with tasty BBQ. The menu is small but mighty. We shared the brisket plate, coleslaw, baked beans, and potato salad. Everything was cooked well and full of flavor, reminded me of home. The girl working the front was super friendly and helpful, chef was also sweet and offered to refill my drink as we left. For the price point, absolutely cannot be beat. We will be back

Friendly service. Reasonable prices. Ordered a pulled pork sandwich, side of baked beans and a…read moresweet tea. Very generous with pork on sandwich and the beans were tasty. Simple BBQ joint decor. Highly recommend.

If you are looking for something different or just love home cooking this is the place! We got the…read moreThursday night buffet and everything was great! The fried cornbread was amazing, fresh and fluffy. The pork cutlets were tender and just the right amount of seasoning. All the meat selections were the right size so there was no waste and enough to fill you up. If you want some sweet heat ask for their candied jalapeños! WOW! We will be visiting here again.

Always friendly. The food is fresh and delicious!! You get your food fast. The buffets are always…read morereally good.

So on vacation from San Diego Ca. Family lives here so was invited by an Aunt for us to have…read moredinner. So only been one other time until now. She says it's good. So we came in on Friday the 17th of July. My wife and I with my Aunt and a cousin. I got the brisket plate not bad, but expected more than 4 paper thin slices of brisket and let me be clear money for the food I got not what I expected. The money is not the issue , but the family had sandwiches, and I left thinking wow what a disappointment. I have had lots of brisket and it was never like what I was served. So not sure if I would recommend this unless you just want a little snack. I grew up in Madisonville and try to shop and do stuff here, but next time will make the trip to Owensboro.

Found this place while traveling, trusting fellow Yelp reviews you generally can't go wrong with a…read more4 star community average. We were greeted immediately upon entrance and began ordering away . They have daily specials but I had to go for my favorite - brisket platter - and I was pleasantly surprised. Baked beans and accompanying potato salad were both solid. The brisket is served sauced which I found delicious but FYI for those customers looking for a more natural flavor, you'll have to request they hold the sauce. Brisket is sliced relatively thin but it was very tender, lightly smoked and full of flavor. Very casual atmosphere with great staff...a solid 5 stars!

Place is sick!!! Lady switched our drinks up with someone else marked my straw 3 times got it wrong…read moreevery single time sauce is terrible told them no sauce on my bbq they had it cover up after i waited an hour to get my food completely inedible

Excellent place. Out back you can see / watch them smoke the…read moremeat. Hands down, worth the trip.

As I got acquainted with the town of Morganfield, I noticed the BBQ flags besides one of the main…read morestreets and a brand new BBQ joint called Rollin Smoke. The building is remodeled with a wooded home type of feel. The lady behind the counter said they had been opened for about 2 months. The menu looks pretty simple with sandwiches but also some intriguing options such as bologna, pork burger, mutton, and steak. The best deal for value is the plate which comes with a sandwich, 2 sides, a drink and a dessert for $12. I chose brisket and that was easily the best part of the meal. In fact, I was shocked to find how good the brisket was at a random BBQ place in small town Kentucky. It was moist and fatty and just fantastic all the way around. The pie was the next best part as the pie of the day was coconut. Potato salad was a mustard base and homemade, but they could have left out the celery. But what I saw next astounded me in a restaurant. I ordered mac and cheese as my other side and watched them take some noodles and dipped them in what looked like a warm batch of nacho cheese from Sam's, Costco, Walmart etc. The only thing that would have been more laughable would have been for them to crack open a box of Kraft to pass off as mac and cheese. I've had some bad mac and cheese but to watch that atrocity, I laughed about it all the way back to work. I couldn't eat it so I asked the lady if I could have another side. She asked me why and I wish I hadn't been taught manners at times. She finished my sentence before I could say something by asking if it was too spicy. I wish I could have told her that dipping pasta in nacho cheese from Sam's does not make edible mac and cheese. I chose beans. And how did you think it went...yep, warm Bush beans from a can. The sauces were different as these sauces were a bright pinkish orange. There were three of them - a sweet, a mild, and a hot. The hot had the most flavor and wasn't really that hot. The mild was almost tasteless and I couldn't figure out what the sweet was. Sweet tea was refreshingly sweet. Besides the laughable mockery of mac and cheese and beans, overall Rolling Smoke was good. The brisket was elite and it's hard to go wrong with homemade pie included in your meal.

Food and service was excellent!! Extremely clean and comfortable. Steak sandwich was so tender,…read morehubby had brisket and the potato salad was yummy.

Ok, don't judge us for ordering salads at a BBQ place. Trying to be healthy and eat BBQ is delicate…read moredance, haha. We felt so welcome here. I wish I had gotten our servers name. She recommended the brisket tacos, which my hubby and i both loved. She also recommended the BBQ ranch dressing that we thought was pretty darn great. My kiddos catfish was a little under cooked. Being that I dont cook catfish, we weren't sure if it was ok to eat. A gentleman came out and looked at it and offered to cook another piece (she'd already eaten one piece). I feel like they handled that very well. All told, we enjoyed our food, loved our server, and we will be back next time we are in the area. Highly recommend!

A very nice BBQ "Joint!"…read more Lots of parking, lots of options on the menu, tables inside and out, a nice selection of sauces, and very friendly staff. The restaurant is very clean and has several televisions. Katie did a great job helping me navigate the menu and keeping my Diet Coke filled. I ordered the Brisket Plate with Baked Beans, Cole Slaw, Cheese Grits, and Cornbread. The Brisket was very moist and tender. It had a mild flavor, but the Hot BBQ Sauce helped. All 3 sides were tasty and I'm glad I ordered them. The Corn Bread had a nice texture and flavor, but the piece was a bit small and I would have liked some honey or butter with it. Prices here are fair and the food is good. I'm glad I stopped for lunch.

Although the parking lot was packed, they were not crowded. They may have had a party in another…read moreroom. It was seat yourself and it took a minute for our server to show up, but she did a great job the rest of the night. Shelby was very friendly and made sure we were checked on often. But the brisket was the star of the show. It was tender and moist and very flavorful. If you're in the area or just passing through, it's definitely worth the stop.

We went in on a Sunday afternoon. It's a really cool place, the dining room is the inside of an old…read moresilo. The service was awesome and friendly. A couple tables around us ordered the chips and ranch (homemade chips and homemade ranch) it was good but just kinda ewwwe. We ordered the PitMaster, brisket, pulled pork and turkey and three sides (we had fries, baked beans and banana pudding). Everything had a good taste but the turkey was a little dry and lacked smoke. The price was reasonable.

Actually I rate this place as a -5 Stars. Ordered the Dad's Rib Plate and it was atrocious. The…read moreribs were so tough I could barely chew them. There was no taste to them except for what they considered BBQ sauce. They looked like they had been boiled. The baked beans were definitely not homemade and more than likely were the cheapest brand out there with no additional seasoning, ie. Brown sugar which would have helped. The mashed potatoes had the appearance of powdered potatoes. Seriously probably the most disgusting meal I've ever eaten at a restaurant that claimed to be a BBQ establishment. Additionally, I had to wait 20 minutes to be served and I was one of three customers at the time I ordered.

Worst breakfast I've ever ate, I don't know how you mess up scrambled eggs but they found a way,…read morethey were not fresh tasting, a very dark ugly yellow, reheated most likely, came wth 2 eggs but was more like one and it wasn't missed by the taste of what was served, gross translucent cheap bacon that had been sitting cooked for a good while, unfriendly and uncaring.

The food here is very very good!! Been getting RIBS & SLICED PORK from here for a long time now,…read morehave even driven from Indiana to Hallsin for their meat.

Should have known when I saw that 1lb of brisket was only $15.. well turns out i got a plastic…read morecontainer with dang near frozen brisket slices in it.. it tasted sooo bad! And my cousins bbq pork sandwich was beyond rubbery, and just flat out not good. Skip this place please