They definitely have a chef who can cook. My wife loved the Halibut dish and the Lobster Ravioli…read morewas excellent. I asked if they had a blue cheese dressing for the wedge salad, and the chef made up one special for me. Th focaccia bread was a great accompaniant to the dishes. Nice, quiet ambiance. Will be back.

It's not bad but not great for an event. So we went for Mother's Day. They had a special buffet…read more Pros: The prime rib was pretty good. The staff was pretty nice and we saw at least two staff working really hard. Cons: -for $48/person the buffet was mediocre -the staff just stood around mostly and joked/talked. I'm fine with this as I was a server once but when it takes 20 min to get water after requesting and you see your server standing and joking for 10 min of those 20 min it's hard to think highly of them. However, I should explain that there were two staff members that we saw that were just flying around. There were a couple more that I saw moving quickly when I saw them so they could also be really fast workers. The problem was just contrast of half the staff not being that active in service was slow. We didn't even know what to do with the buffet and payment after being seated. Overall, I don't think I probably will return at least for a while until the staff gets trained better. I get the feeling it's just that they're young. I'm just surprised as at least when I was a server. I would've been told if you have time to lean you have time to clean or to start congregating.

This is my first time coming here. I will definitely be back to try other things. I ordered the…read morelegendary stew. Their "stews" are basically scrambles. I got the full portion so I could have leftovers. The portions are huge and well worth the price. I would say reasonably priced for the amount of food you get. The service was super friendly and the restaurant is clean and welcoming.

Cozy interior and a great location right off the highway. Large menu selection including breakfast,…read morelunch, and specialty drinks! The portions are huge and could easily feed two people per dish.

Always enjoy going to Latitude 42! The service is always friendly and accommodating. It has a…read morelively atmosphere and nicely laid out. This evening I went with our servers suggestion of the Shrimp and Goat Cheese Pasta. It was an outstanding selection. Fresh, tasty and cooked well. Loved my meal. And of course cannot forget about the awesome Adult Juice Boxes. Strawberry Mint Lemonade was a great choice to go with everything.

Stopped here for lunch with friends on my way through town. I didn't have any drinks that day, just…read moreordered an entree house salad with coconut shrimp added and a side of fries. I was really impressed with the entree salad. At so many places the salads are an afterthought on the menu, but not here. Chock full of fresh ingredients and exactly what I wanted. Service was quick and friendly even with how busy it was and I really enjoyed the large dining areas and bustling atmosphere. I'd stop in again.

Everything was great! Service was very friendly and prompt. They have a nice variety of specialty…read morecoffee drinks to go with the yummy food. Will definitely be back!

The service is always fantastic and I've yet to try anything that wasn't excellent! I cook for a…read moreliving and can always find something I haven't thought to make. Menu choices are both classic and eclectic. We go there every time we are in Portage/Kazoo area!

I stopped in for a breakfast sandwich, and was really impressed by the helpfulness of the staff in…read moreguiding me towards what I should order, and telling me about the place. Most of their business right now is drive through and tons of catering for all over southwest Michigan, but they're working on some upgrades inside so that more customers will dine in. The sandwich was quite good, and tasted fresh. The menu switches up based on time of day, so I'd visit again when I'm in town to try something different.

Awesome new bar and TVs next to the fireplace just in time for cold mornings. Great improvements!…read more we also love the food. We came in today for breakfast with the kids.

Great food and really good service -- bigger than you think it would be! We always get a table…read morequickly and always get food in a reasonable time!

My wife and I recently moved from Maryland to Portage and have tried a few breakfast spots. By…read morefar, they are the best this is our favorite. The food is absolutely delicious. The service each time we have been has been incredible. They are busy later in the morning and even busy the service is great. The restaurant is very clean and well maintained. Very nice atmosphere and very easy to hold conversation and hear each other. We love this restaurant

While visiting family in Michigan over a holiday weekend recently someone in our group had a…read morecraving for cheesecake. Apparently The Cove has a reputation for having great cheesecake so we made a special stop just for that. A lot of the menu items looked enticing and the view along the water was quite pleasant so we ended up ordering some other desserts including the chocolate mousse cake along with some other food and drinks too. Two of us had the Boozy Root Beer Float, I had the Sunset Sangria with a burger and Caesar salad. Next time I would like to try the crab cakes. Our waitress was friendly and making jokes. We enjoyed the atmosphere and even seeing a couple of swans with their babies pass us by.

Let me start by say thing this was a special date night for my husband and I. We had hopes of a…read morefabulous meal and a place we hadn't been to before. My husband is on oxygen and has a portable unit. We, of course, were seated at the furthest table possible from the front door. That's probably just Murphy's Law and possibly an area to improve training the reception staff. Dining area has no sound suppression and is one very long room. Extremely loud. I could not hear my date from across our 2-top table. Service was disappointing, but it may not have been her fault. It seems this establishment has no interest in accommodating, nor knowledge of, food allergies. There are no vegan options and no way to avoid dairy on/in most everything on the menu. Absolutely no starters are available without dairy (or cross contamination). We were told the crab cakes "have butter as a binder..." I'm not kidding. It's simple, mildly seasoned food, but it's almost all covered in butter for absolutely no reason I can honestly fathom. Once our food arrived, things went downhill quickly. My entire dish was cold (whitefish meal, no substitutions). His was piping hot (Sunset Shrimp, no subs but no dairy). We found our meals to have mediocre flavor, at best. I almost never do this when out, but had to add salt and pepper to all of my meal. The "champagne butter sauce" on my whitefish was a bland Alfredo-ish covering (no, not a drizzle or light coating) that I eventually scraped to the side. We were also very disappointed when informed at the end of the meal that our gift card - given to us and saved for this experience - was not valid on Mondays, because we're members of the Millennium Group club. IYKYK, but we've never had another MG restaurant do this to us. All in all, a total bust. Not a good environment for a couple, a disabled person, or someone with a food sensitivity. While we love MG restaurants, we'll stay clear of this one.

We had to go to an appointment early on a Saturday and decided to get a bite to eat…read more We searched for a little venue and found the Antique Kitchen. It is a smaller place, the tables were a bit close, but the atmosphere was fast and friendly. It was your average breakfast fare; however, we didn't get our drinks in a timely manner nor the refills. Overall it was ok. -Per Rita

There reopening this weekend so very cool , great group of people. They support local Veterans…read more so very proud to Build them a Flag Love this place