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    Mary Lee Donuts

    4.2 (40 reviews)
    InexpensiveDonuts
    Closed 5:00 am - 12:00 pm

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    Apple fritter of gargantuan proportion. A meal unto itself.
    Rok J.

    *HUGE!!!* apple fritter. Seven inch diameter (I measured!) monstrosity of wonderously fried, sugar glazed, calorie packed doughy goodness your cardiologist would have his/her own heart attack over if they knew you were adding this beast to your beltline. So keep him or her off the memo to get on down to Mary Lee Donuts to find this kind of way good tasting, slightly chewy, solidly crunchy, plate filling fried Nirvana of the great American South. One demerit for not having a customer bathroom to clean the aftermath of the fried sugarfication off your hands. Premises were clean & the hustlin' staff were as friendly as the combat conditions allowed, which was putting a premium on efficiency over effusiveness.

    About to order!
    Genesis B.

    I get donut holes and milk only and my entire day starts off 100% better. Love Mary lees and the quick service upon entering the small donut restaurant

    Apple fritter
    Dana D.

    The best, freshest donuts in Baton Rouge. Simple as that! Apple fritters the size of my face are a quick way to my heart.

    the front of mary lee donuts

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    Photo of Carmen S.
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    2 years ago

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    8 months ago

    Donuts are cold. Website says credit cards but they only would take cash. Unwelcoming, unaccommodating staff/owners.

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    1 year ago

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    2 years ago

    Favorite donut spot! Light and fluffy. Friendly staff. Get there early on the weekends!

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    2 years ago

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    7 years ago

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    7 years ago

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    5 years ago

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    4 years ago

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    6 years ago

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    7 years ago

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    7 years ago

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    9 years ago

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    8 years ago

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    4 years ago

    Tasty donuts! My dozen donuts were fresh, like they were still warm when put in the box. Reasonable price.

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    7 years ago

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    9 years ago

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    6 years ago

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    8 years ago

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    7 years ago

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    12 years ago

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    7 years ago

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    19 years ago

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    15 years ago

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    12 years ago

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    11 years ago

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    13 years ago

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    9 years ago

    The glazed donuts were just heavenly. Best donut I think I've ever had. Wow those were good!

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    Photo of Annie W.
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    12 years ago

    The donuts are really delicious and really fresh. The glazed creme filled is absolutely to die for!

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    18 years ago

    Best donuts in Baton Rouge, nuff' said. AMAZING eclairs and filled donuts.

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    13 years ago

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    11 years ago

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    17 years ago

    Go here for there apple fritters. They are the best I have had in town. Next time I'll try the eclair.

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    12 years ago

    Best donuts in Baton Rouge. One of these donuts weighs as much as two Krispy Kremes. Not for someone on a diet, but so good!

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    Crispy Donut - Outside

    Crispy Donut

    4.5(12 reviews)
    1.9 mi

    Having thought I've eaten through most donut shops in BR, I was surprised to learn the existence of…read moreCrispy Donut, which has supposedly been around for the better part of the last two decades. Located along Highland Road just outside of the LSU campus, this Asian-owned biz has been hiding behind a popular Chevron gas. station. It's not much to look at from the outside, but fans of donuts and kolaches will be able to enjoy something here. The inside is quiet and has limited counter seating and goes heavy on the LSU decor. It feels like a cafe that is dated but still hasn't finished the renovation. I imagine the idea is to pump some gas and get a donut, which has a staple format for so many BR peeps. The menu will always elicit a double take from me, with its awkward placement of numbers and the fact the stickers are so large that they had to abbreviate kolache to "kolach" and jalapeño to jalap. What's not condensed is those prices, which show nearly $40 for a dozen boudin kolaches and $12-20 for a dozen donuts. The breakfast croissants are $44 for a dozen, which just feels very steep. If a donut maximizes the taste, then the value is sometimes justified. However, trying their glazed, sprinkled, cake, fritters, and chocolate donuts, I can't say they're exceptional. The jalapeño kolaches and boudin kolaches were solid, but I'm not likely to order them again. The fact they still have Yoohoo in the fridge, is a nostalgic throwback I can appreciate. The owner is a sweet Cambodian man and is welcoming for every customer. Any attempts to use a credit card will incur a 50 cent surcharge for any purchases less than $5. Parking is limited to the gas station spots, but it's never crowded enough in here to be an issue. Lastly, every pastry shop is guilty of this, but the mini flies stuck inside of the display case is a massive turn off. ___________ (#1) Thank you, Yelp app.

    Even though it was at the end of the day for them, they filled my donuts and cream and made me a…read moregood cup of coffee. I would stop in again.

    Photos
    Crispy Donut - Kolaches

    Kolaches

    Crispy Donut - King Cake

    King Cake

    Crispy Donut - Inside

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    Inside

    Good Morning Donut - Inside kolache

    Good Morning Donut

    4.8(35 reviews)
    4.7 mi
    $

    It might not look like much from the outside, but trust that Good Morning Donut deserves all the…read morepraise it gets. They have kept the classic donut shop of the 1980s feel alive all while keeping customers in good spirits every morning. This woman-owned and Asian-owned spot always makes me happy each time I pass it. And of course, the donuts are excellent. The place is tiny and there is no seating. It's strictly takeout and/or drive thru, the latter of which is the preferred method for most. There are only a couple of dedicated parking spots, but it is at the tail end of a mini-strip mall. Their service is always fabulous, greeting folks with smiles, and making everyone feel extremely welcome. The donuts themselves are a classic batch of glazed, iced, filled, and cake, with specialty items like donut holes, eclairs, and cinnamon rolls. While there is a large sign for a "croissant sausage", they also are among the only donut shops that serve kolaches. Their small variety of kolaches would make any Texan proud. After taking a bite of the croissant sausage, I understood why they have their own sign. It's flake wth a nice crunch and the sausage was juicy throughout. The jalapeño and sausage is addicting and has a nice kick. I appreciated the kick from the bits of jalapeños. I'm particularly drawn to cake donuts, so their old fashioned is probably going to be my favorite. They're generous with the donut holes, leaving in a few extra for every dozen. Overall, the prices are on point, the service is phenomenal, and the food is simple but good. As a neighborhood joint, Good Morning Donuts definitely has my vote for one of the best small businesses in Baton Rouge.

    I stopped here one day on my way to work. The prices are very fair and I got so much food for the…read moreprice! Their donuts are very thick and dense which is very different from most donut places. When they're warmed they are PERFECTION. If they're cold they're a little too thick but nothing some milk can't help with! Their kolaches are the best I've ever had. The sausage is fully encased in the dough and this is something I didn't know I needed. It was fantastic. I haven't been back and I'm very sad about that fact but plan to rectify that soon! I'm excited for yummy donuts!

    Photos
    Good Morning Donut - Original Glazed

    Original Glazed

    Good Morning Donut - Bag

    Bag

    Good Morning Donut - Outside

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    Outside

    Mary Lee Donuts - donuts - Updated September 2026

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