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    Masa y Más

    3.8 (176 reviews)
    ModerateTacos

    Masa y Más Photos

    MASA Y MÁS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Masa y Más

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    Sujey L.

    Masa y Más had great service we were greeted immediately. We had never been so they were very kind in giving us suggestions on what to try on our first trip there. We tried the Tacos, Queso, and Guac and they were al delicious the Pepitas on the guacamole were such a nice touch of crunch! I tried the agua de Jamaica and it was good but had a bit too much cinnamon for my liking. Overall it was a great experience, I would def recommend.

    Queso and tacos
    Scott D.

    Very good tradicional tacos in a quick casual counter service spot in the busy South Lamar corridor. We had pork, barbacoa, birria and chicken tacos and they were all very good. Tortillas are fresh and firm. The quezo was good too. Some easy free reserved parking and a nice covered patio outside. Canned sodas and aguas frescas, plus margaritas at the bar and domestic + Mexican beers with a decent selection,.

    My order
    Christina H.

    When I first came to Masa y Más, what sold me was the employee who took our order. He was incredibly passionate and really knew everything about Masa y Más, including their food sourcing. Ingredients are as fresh as they can be! I've tried the Al Pastor and the Barbacoa de Cachete, along with the Elote Callejero. My personal favorite was the Al Pastor, which is really not a surprise as it's a classic. Meat was tender with basic ingredients that gave those classic Latin flavors (cilantro, lime, red onions). Though there is an entire salsa fridge for patrons to choose from, you really didn't need it! Heads up: tacos are street taco sized, which means order about 2-3. I also ordered the Elote, as I saw several reviews raving about it, but didn't have the authentic zhush I wanted. The indoor seating here KILLS ME. Minimal seating either meant for couples or solo eaters, which is the opposite of what the Latin culture is about! Outdoor seating caters to groups of 3+, but who really wants to sit outside in 100+ degree weather...

    Amanda M.

    It's expensive for what you get- particularly the margs. However, the margaritas were good and only $5 for a small on Mondays! ($10 for the double) They got my order wrong and told me I could always order more instead of just fixing it. Not a huge deal, but not excellent. The brisket tacos are pretty 4 types of salsa line the fridge. The jalapeño was my fav! The queso is torched on top, so like a hybrid queso and flameado. It isn't particularly romantic or vibey, but it's be a good place to hh with coworkers. You hear it's free chips and salsa on Tues! And taco hh M-F gets you a few bucks off.

    Tacos
    Soseh P.

    This place is super cute & has outdoor sitting ( love that for fur parents ). We went for lunch on a Thursday and it was super fast. You order at the register and they bring your foot to the table. I got the following: Watermelon Fresca - it was refreshing just a bit on sweeter side Birria Taco - very tasteful and their consume was pretty tasty. HONGOS Y PAPAS (v) - this was okay nothing wow about it but for someone who may be vegetarian this is a good one to have Brisket taco - the meat was overbearing for the size of the taco. It brisket was tender but it was just bit too much meat for me. Service was great and we will be back to try more. I did see a sign that on Mondays margaritas are $5 .

    Ye J.

    Came here with our friend who's local and a regular. Plenty of parking available in their lot which is a huge plus for Austin. The interior and outdoor patio are spacious, bright and clean. To start, we got the tres compadres. The chips are seasoned well, thin and crispy. The salsa and queso had good flavors as well. The 5 mini taco plate was perfect to sample different meats. My favorites are the Birria and Al Pastor. The quesadillas were solid too. Overall very good portion for the price. We were full but there's always a little extra room for freshly made churros. Our server was friendly and attentive. Would definitely stop by again when we are in town.

    Al pastor & barbacoa de bachete taco
    James K.

    We ate here for dinner on Wednesday and enjoyed it. We were able to walk right up to the cash register and order immediately, then they brought our food out pretty quickly too, which was nice. Inside of the store was very well kept & clean. As for the food, it was solid. The blue corn tortillas on the shrimp/camarones tacos was delicious and a nice change up, and I liked their guac as well. My fiancé also liked her tacos and preferred the Al pastor over the barbacoa one (the barbacoa was good but greasy). Prices were reasonable too. We would eat here again!

    Suadero Bowl
    Kaycie Y.

    Masa y Mas was our last stop after leaving 2 other overly crowded restaurants. We were grumpy, hot, and starving. Luckily, it was $5 Margarita Monday! We order our margs, the tres compadres, a suadero bowl, and 2 tacos (pastor and suadero). It's first come first serve seating and we were lucky enough to snag the last booth! Our food comes quickly, like, 4 minutes after sitting quickly. Tears almost filled my eyes as it was a full house and I assumed it .was gonna be a wait. The food was good! The margaritas were cold! My hangriness disappeared instantaneously! It was kind of hot in the building, I hope they're able to improve that for their team as it gets hotter throughout the summer.

    Lovely patio for outdoor dining
    Linda M.

    I have been anxiously awaiting the opening of this restaurant, and today (1) it was opening day; (2) I was nearby; (3) I was hungry. All signs pointed to my enjoying lunch at Masa y Mas. This location has been home to many restaurants in the past--remember Austin Pizza?--but I was awed by the beautiful transition to Masa y Mas. There is a very nice outdoor dining area, and the inside is bright and airy with high ceilings and lots of windows that admit exterior light. Really pretty. It is a casual restaurant where you order at the counter, and your meal is delivered to you, wherever you are sitting. I tried the Camarones Fritas--Cerveza Battered Shrimp, Cabbage, Chipotle Mayo, Pineapple Pico, Radish, Avocado, Blue Corn Tortilla. Mine did not come on a blue corn tortilla, but otherwise, it was very tasty. The taco had four shrimp, which were lightly battered and fried. It was so full, I could not fold it over to eat it; but I am not complaining. Had to try the chips and queso and, hey, there were several bottles of tequila so, yeah, add a marg, rock, no salt to my order. The margarita arrived with salt, but there was a straw, so I slurped it up. Bartender did not skimp on the tequila. :) Chips were good--thick and crispy, maybe made in house?--and the queso was yellow and dense topped with pico de gallo. I didn't intend to, but I ate it all. The service was good and friendly, and one of the owners, Chuck, came by to introduce himself and make sure things were good. They were. I think this will be a great place to stop by for a quick bite or linger on the patio with some drinks. The menu looks interesting, and I'll definitely be back to try more items. Good luck, Masa y Mas, and welcome to the 'hood!

    Shrimp Taco and the Special Carne Guisada
    Brandon K.

    Solid taco addition to the neighborhood with a great happy hour. We came for lunch on a Monday (they are now open Mondays!) and were very happy with our orders. For starters, I love a place that has a varity of salsas. We tried them all. I think my favorites were the green salsa and the habanero but it's worth trying them all. I ordered the queso (on HH, which I think is all day Mondays but not sure) and two tacos. The shrimp taco on the house made purple corn tortillas was fantastic! Any place that makes their corn tortillas will always be a step up in my book. I also ordered the special of the week which was good but not great. I probably should have gone with one of the other items on the menu. The queso was solid but I didn't love the top layer of cooked cheese because it just seemed to break the chips since they are on the thinner side. All in all, the meal was great, prices are in line with pretty much every other taco restaurant in town and all of the workers were top notch. We'll definitely be back.

    Mushroom tacos (with and without cheese), guacamole, Brussels sprouts (both without cheese)
    Hannah K.

    More than any other food, tacos define the Austin dining scene. You can't walk a block without stumbling across another taco truck, full scale taqueria, or random cafe that simply has tacos on the menu. Still, there's always room for more; mucho mas. Enter: Masa y Mas. Brand new on South Lamar and already generating a steady buzz. They're making their tortillas on site, which is reason enough to be excited. It's traditional Mexican fare with an upscale vibe and a modern twist, including some vegetarian and easily veganized options. I was sad to miss out on the coliflor fritas (fried cauliflower,) but at least this gives me an excuse to return. The hongos y papas (mushrooms and potatoes) san queso provided a tempting taste of what's to come. Savory portobello sauteed with Brussels sprouts, spinach, and potatoes is even better if you order guacamole on the side (no cheese) and slather that on top, too. Brussels sprouts are a must-order side (again, no cheese, no aioli) for their uniquely sweet glaze, crispy finish, and tenderness all the way through. Garnished with crunchy pepitas, it's an amazing value for a satisfying app. In conclusion, if you don't feel inclined to eat tacos, maybe that's a you problem, because these are always welcome by me.

    SUADERO &  POLLO ADOBADO
    Daniel S.

    Living off South Lamar I was super excited to see a new taco shop open up as the pickings are slim in these neck of the woods. The first things that stands out right away before you walk in is the colorful murals and the ample amount of parking spots but don't let this fool you as this place is always packed! Luckily when I came in for a late lunch it wasn't too bad and was able to order right away. The menu is simple but offers enough options for everyone whether your in the mood for tacos or a bowl a margarita or an Agua Fresca which is essentially what we had. My Birria bowl had a little of everything and was perfectly balanced on flavors while my partners opted for the pollo adobado and & the suadero tacos. Food came out super quick and the bus boy checked in and cleared our table when needed. Obviously I think like any new restaurant I think there small kinks there working on and there tacos & bowls didn't blow me away but it was quick, tasty enough & priced right so I for one will be coming back.

    Milannie C.

    While driving down South Lamar trying to decide on where to go have lunch on a Saturday that wouldn't have a long wait, we came across Masa y Más. It was obvious they were busy, but we made the most of it and found the only table available outside and sat there while we waited for someone to come over and clean it. We also had to grab our own menus cause otherwise we would have been there forever. Had the carne asada taco and the mini quesadillas and they both tasted great. Asked for some spicy sauce and they gave me a container of green salsa. It wasn't as hot as I'd hoped but really tasty. Had the passionfruit mezcalrita and it was even better than expected. Overall, a good choice for tacos and drinks in the area.

    Queso - hard to eat and chunky

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    Ask the Community - Masa y Más

    Dog friendly? Thanks...

    Yes, there are always dogs on the patio.

    View All 2 Questions

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    The entrance is easy to miss: a door marked only by a primitive "TACOS" spelled out in those tacky…read moremailbox stickers, tucked inside a tiny bar hidden down an alley off Trinity Street. Once you're inside, though, the whole operation runs with impressive efficiency. You order at the register, take your receipt, and hand it off to one of the taco guys behind the counter. As the sign says, "No Ticket, No Taco!" so don't lose it. Seating is limited and the line can get long, but they move fast. And don't come expecting cheese or sour cream -- the only add‑ons here are cilantro, onions, salsa, and guacamole. It's a stripped‑down menu, and they stick to it. The tacos are solid. The beef isn't anything remarkable, but the chicken is tender, moist, and genuinely flavorful. The quesadilla is the sleeper hit; the baked cheese gives it a deep, savory punch that outshines the tacos. And if you're hungry or just want the best value, the burritos are enormous -- stuffed right up to the tortilla's structural limit. A hidden little alley spot that delivers quick service, simple options, and reliably good food once you manage to find the door.

    Still incredible. The proteins are constantly coming fresh off the grill, crispy and resplendent…read morewith browning and char. These flavors make it all the way into every bite, carried by a guacamole sauce that'll coat your tongue. Everyone I saw there left their plates empty. If you go - and you'll feel more alive if you do - make sure to accept the works. The onions and cilantro greatly balance each bite, while the salsa and guacamole are necessary and fundamental to tying the flavors together.. Despite their popularity, service remains lightning fast. The reluctantly bilingual cooks practically seize your order ticket to guide you through the process. This is my second taco journey to Austin and I haven't found better.

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    I've been on a hunt for a great taco spot, and I think I finally found it…read more It wasn't busy when we got there, and our food came out pretty quickly. I ordered an al pastor, lengua, and asada taco, and honestly, they were all so good. The asada was my favorite, but the other two were right behind it. The meat was flavorful, and the salsas had some heat to them, which I appreciated!!! My boyfriend ordered the chicken burrito, and it was just okay. The chicken was shredded and could've used a little more seasoning for my taste. I'm also not a huge fan of lettuce in a burrito, so that may have played a part in it not being my favorite. That being said, I'm definitely coming back because those tacos were SO good. Next time, I want to give the burrito another shot and order it my way. If it's anything like the tacos, I have a feeling it'll be a winner.

    Reasonable prices, and good quality. Wish their sauces were spicier, but I also don't think they're…read moremade in house so maybe that's why. Tacos were delicious! Al pastor is on the more firm side rather than fatty soft pieces, I think it's a decent balance although would've liked a bit more soft (personal preference). I would come back if I was in this part of Austin again, and was really craving some reliable tacos. It's not impressive enough for me to go out of my way to eat, but it's a really good choice if you're passing through already. They're also very quick to get the food out, and the seating area is outdoors but has fans in some spots.

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    Lives up to the hype. Here's the thing--You may end up waiting quite some time for your food…read more However, if you give yourself the time to wait, you will not be disappointed. I had the Migas taco and the La Reyna taco. Both were excellent. I loved the veggies combination on the La Reyna taco. I would want to stop in and eat these every week if I lived in Austin. And the hot sauce was on point, both the green and the red. My husband had the Grilled Fish taco and the Grilled Steak taco. He couldn't decide which he liked better, but mentioned that the steak itself had amazing flavor. Do yourself a favor: free up two hours on your day off; order some tacos; order a Desnudo coffee or matcha or hibiscus tea and enjoy the tree-shaded outdoor dining area while you wait for some truly outstanding tacos.

    Till my all-time favorite tacos in Austin. The shrimp taco is literally the most flavorful shrimp…read moretaco you will ever have. Period. The shrimp is sautéed in this extremely flavorful and spicy chili paste and it is an explosion of flavor in your mouth. The fish taco is also absolutely amazing. For the vegetarians, their cauliflower taco is great. And for the meat lovers, they're steak and Barbacoa taco is off the charts. Their beverages and juices freshly made in house are also always hit. Hard to find such fresh juices at that price point anymore.

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    Velvet Taco - Velvet Taco 8

    Velvet Taco

    4.4(821 reviews)
    1.9 miWarehouse District, Downtown
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    Perfect spot for late-night tacos!…read more The best part is that they have great vegetarian options, including both paneer and tofu tacos, and both are absolutely delicious. It's not always easy to find flavorful vegetarian tacos, so this place was a pleasant surprise. I loved it so much that I ended up visiting twice during my two-day trip to Austin. If you're in the city, this place is definitely worth checking out!

    Needed a quick bite and walked two blocks from my hotel straight into downtown Austin's busy…read moreCongress Avenue stretch, right at the corner of 6th Street in the middle of the Warehouse District energy. Sixth Street's neon and noise are basically next door, the Capitol sits up the hill, and the whole area is packed with people, bars, and that classic Austin mix of polished downtown hustle and late-night chaos. Velvet Taco is pure counter-service: you walk right up, order at the register, and then grab a seat. There's plenty of seating, so even with a couple of kids in tow it was no problem finding a spot. The place leans hard into what can only be called white-people tacos--soft, sad flour tortillas that taste like they came straight out of a grocery-store package, loaded with every wild creation the kitchen can invent. Global mashups, brunch hybrids, burger impostors, the works. No one is pretending these are the real deal. I went for the chicken-and-waffles taco, which was actually built on a thin, real waffle instead of a tortilla. Surprisingly good--crispy, a little sweet, chicken holding its own. The burger taco tasted exactly like a cheeseburger that had wandered into a tortilla and decided to stay. We also tried the shrimp taco (fine), one daughter got the kids' chicken taco (perfectly kid-level), and the other ordered the chicken tikka (spicy, saucy, and very much in the "why is this on a tortilla?" category). Everything was okay. Comparable to Torchy's in that same creative-American-taco lane. If you're looking for a true Mexican taco, stay far away. But if you just want to play around with some decent flavors on a cheap flour store-bought tortilla while sitting in the middle of downtown Austin, this is your spot. Not my favorite. Glad I tried it. Won't be back.

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    OneTaco - Migas and Buenos Días

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    4.3(155 reviews)
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    After a few drinks at Cockfight Bar around the corner, we stopped by for a late-night bite before…read morecalling it a night--and I'm so glad we did. These are honestly some of the best tacos I've had in Austin! The pastor was cooked perfectly: flavorful, slightly crispy around the edges, and packed with plenty of meat, all wrapped in a delicious handmade tortilla. Every bite was so good that I immediately wanted more. I also ordered a quesadilla, which was perfectly cheesy and just the right size to satisfy without feeling too heavy. Honestly, if I had more room, I would have ordered enough tacos to last me the whole next day! I'll definitely be coming back the next time I'm in Austin. This spot is a must-try for anyone craving amazing tacos.

    The branding in here is almost enough to make it worth the trip. I loved the mask stenciled into…read morethe double doors, the playful color palette, and the Coke bottle cap stools they're hiding by one of the counters. I dropped in at 7:30a on a Friday, and watched a steady stream of people come in for takeout. All our food came quickly. Apparent regulars got a friendly recognition by the front of house when they got to the front of the line. I had a Migas and a Taco Jefe. The fill ratio was correct: I was able to hold it closed without really squeezing, and better, nothing was soggy to weaken the very lightly warmed tortilla. But I wanted a higher salt level in the eggs and steak, and some crisp on both proteins would've improved texture balance. It's pretty solid. I think my mom would give it a 5. But for me, it's a solid 4.

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    Veracruz All Natural - Taco $6.5

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    4.1(590 reviews)
    1.6 mi
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    The Austin heat was breathing down my neck like a dragon as I walked a place recommended by a…read morecoworker. I walked into this unassuming restaurant and perused the menu, which felt like Mexican tarot cards. Pictures. Titles. Small description. It all looked basic. But simple food made with fresh ingredients and seasoned well has won Michelin stars. Unfortunately, I don't foresee them receiving one. The al pastor taco was tasty. The steak taco had too much fat in it. If I was strictly bashing this review on the food. I'd give it a three. It's not worth the price. Now, the service seemed to be decent until I didn't put a tip on my takeout order. Things seemed to go south. When my name was called, I grabbed the small paper bag and paused. No guacamole. If I hadn't have looked, I could've walked a really long wasteful before noticing. Maybe long enough to not go back. The last behind the counter, said okay I'll get it. It felt like a chore. I said thank you and made the long walk fighting the heat of the dragon's breath once again. The story does not stop there, I thought 3 tacos, a drink, and guacamole couldn't honestly cost $43. The guilt of spending that kind of money on such little food that was also just average, screamed in my conscience. Well, that was because the woman also had not given me my tres leches, which was going to be for my wife. I took the long walk back, stood at the counter for what felt like 10 minutes,and again it felt like a chore to get me what I paid for. No sorry. I would suggest taking a little longer walk to Taqueria de Diez

    OMG where do I start? My plans started horribly today, and I didn't even plan on eating here today,…read morebut the food here at Veracruz All Natural completely turned my day around. I had only stopped by this Food Truck (area) to try Desnudo Coffee, and spotted this business. I had heard some good things about Veracruz, but I was planning lunch elsewhere. Well, that other spot was CLOSED ON WEDNESDAYS! Seeing my situation, I saw it as opportunity to try the options at Veracruz --- including the famous from Food Network, migas taco. I ordered 4 tacos: the migas, migas poblano, shrimp macha (!!), and the Dona Reyna tacos. All of these specific tacos were priced between $6 and $6.75 per taco, not bad in Austin, and not bad considering the quality of said tacos. As you can see from my order, I opted on the more "novel" choices and they did not disappoint; that said, I do HIGHLY recommend the two variations of the migas taco and the shrimp macha taco. Oh, the shrimp macha was so FIRE, the flavors were bold and smoky with a kiss of heat. The migas tacos were FULLY LOADED, and the scramble with the tortilla chips were flavorul. TIP: They will ask corn or flour --- do flour. Everything is handmade, but those corn tortillas fall apart with all the sauce. Flour = durable and flavorful. I had plans, but the Universe had other plans for me that were superior. Try Veracruz All Natural --- and if your limited on $$$, you can snag 3 EXCEPTIONAL LOADED TACOS for about $20, that you will not find anywhere else!

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    2.6 miOltorf/East Riverside
    $

    Tucked away in a building across from Popeye's, this charming little restaurant doesn't have a wide…read morevariety to choose from--but what they offer is pretty special and definitely worth a visit. I ordered 2 steak tacos and horchata, both very delicious. The horchata is milky and sweet but not crazy sweet, and topped off with cinnamon. The steak tacos came out pretty hot, fresh from the grill. I got them on corn tortillas and I'm glad I did: idk if they make them in house but somebody in some house is making these because they definitely aren't store bought, and if they are I want to know where! I tried the orange habanero and creamy serrano salsas. The habanero was spicy off the bat, while the serrano had more of a lingering burn. Both paired well with the steak. They have a little bar, too, though I did not imbibe this time. Seems like they have a decent selection of agave spirits, and even Campari behind the bar (iykyk). Give them a shot, and thank the ladies in the kitchen.

    I personally don't eat breakfast tacos usually, but the breakfast tacos here are delicious. Out on…read morea whim, happen to drive by and saw this place. Decided to come in and the cashier greeted us and was really nice and patient because of questions with the menu. The Taco Bueno is what I had ordered and requested no potato. Sat down and after a few seconds, chips & salsa was delivered. Then after a few minutes, the food came. Quick service for sure and the food, AMAZING. Anyone reading this, try this place out and if u like it, come back! Cuz we are for sure =D

    Photos
    Pueblo Viejo - Dining Pueblo Viejo ~ Riverside

    Dining Pueblo Viejo ~ Riverside

    Pueblo Viejo - Steak Burrito

    Steak Burrito

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    Delicious pineapple cucumber agua fresca!

    Masa y Más - tacos - Updated September 2026

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