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    Masala Magic

    5.0 (1 review)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

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    3 months ago

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    Mirisata

    Mirisata

    4.5
    (304 reviews)
    1.1 mi
    $$
    Minority-owned & operated
    Outdoor seating

    We had a great lunch here and it wasn't too crowded on a Saturday. They have both indoor and…read moreoutdoor seating, with a lovely patio area with colorful murals. My friend got their house made lime soda. I tasted it and it was divine. Had I known it was not too sweet, I would have ordered it. My hot tea was....hot tea. For lunch, we split the Deviled "chicken," which was so good we couldn't stop eating it. We also had the fried yellow rice, which was very tasty. I ordered a side of the mango chutney, which was too spicy. I've never been served a really spicy chutney, but this place has it. We also got a side of the Kurukkan roti, which is a gluten free bread. This was unique and very flavorful. Overall, a great casual dining space, please note all the food is vegan. We will go again.

    All vegan Sri Lankan food? This is, by far, my favorite place to eat in Portland…read more I grew up in a Sri Lankan household and none of the food my parents made was half as flavorful as this and not to mention it's all vegan. I'm a big fan of the "beef" rolls and all of the roti options but every single curry is to die for (and bonus: no one had to die for it to be made ). It's also a worker owned co-op with amazing ethical standards and inclusivity; they pay their employees a living wage without having exorbitant prices and don't even accept tips. I can't recommend this place higher. If you haven't been here, you have to try it!

    Photos
    Rice & curry with polos, seeni sambol, and the fried rice upgrade!
    Rice & curry with polos, seeni sambol, and the fried rice upgrade!
    Rice & Curry with pol sambol
    Rice & Curry with pol sambol
    Deviled Chick'n

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    Tikka Shots

    Tikka Shots

    4.2
    (17 reviews)
    2.9 mi
    Large group friendly
    Takes reservations

    Stopped in here after I saw the new sign in the window that they had a lunch buffet. There's…read moredefinitely a part of me that misses pre-pandemic era when lunch buffets were common place and this place is only a few blocks from my office. I got there a little after 11:30. The sign said the buffet started at 11:30 but they weren't ready, so I had to wait a little bit. Not a big deal, especially when a place is trying something new. It gave me an opportunity to check out the space. Like a lot of Indian restaurants, it's a little over the top, with the decor pushing towards opulent but not in an overly stuffy way. The buffet was setup along the bar top, and it was clear they were still figuring it out. Instead of chafing dishes and sternos, they were using electric warming trays and setting out the cookware on top of them. Price wise, it's $20, which feels like the going rate these days (i.e. it's the same as Namaste). That being said, the smaller setup and the individually cooked items meant a way higher quality of food. There was a chicken curry, mushroom magic, a daal, chicken tikka, gulab jamun and a handful of other items including a fusion quesadilla with chicken and pieces of fried paneer. The curry was fine, nothing special. The daal (I think tadka?) was a little thinner than I prefer and a slightly over-seasoned, but was good even with the over seasoning. The mushroom magic was good, but the real spotlight was the chicken tikka. With everything being prepared in smaller batches than the stereotypical buffet, this was the moistest chicken tikka I ever had, and the texture and flavor far exceeded anything I would expect from a buffet. They did bring out fresh naan, but that felt like something they were doing since it was still new/slow, i.e. they had naan on the buffet line too. The only thing I would have liked would have beeen some achar, but I'm sure that puts me in a very small slice of potential customers. Definitely see myself coming back here, and ideally dragging along some of my coworkers. tl;dr; smaller buffet with incredible quality due

    I have been curious about this place. I walked in around noon and ordered the tikka sliders to go…read more It only took ten minutes and the space is very inviting. I would consider coming back to dine in with friends. The sliders were so good! My coworkers were not impressed by the looks due to the simple looking buns and American cheese but I can vouch that the taste was 5 stars. Check them out!

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    Poori Shots
    Poori Shots
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    Chaat Bom Shots
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    Churchgate Station

    Churchgate Station

    5.0
    (4 reviews)
    0.9 mi

    Indian. Supper Club. Tasty food and good conversation with strangers!…read more You buy tickets online in advance, which are $45 plus a 15% gratuity in advance, for a total of $51.75 each. Our party of five was seated at a communal table with another party of three. We eventually ended up partially joining conversations, but I have mixed feelings about the communal dining format in general, but the more outgoing folks in our party enjoyed it! We had a great time, starting our drinks with individual gin and tonics and then moving to a bottle of wine for a few of us. The food was delicious and very abundant. There was a lot left over on the table after all of courses, which I hope was eaten later by staff. Otherwise it's a lot of waste. Food included samosas with four different sauces including an amazing eggplant dish; roasted seasonal fall vegetables with a yogurt sauce; rice and sautéed greens; chicken kofta meatballs in a tomato curry sauce; Kheer rice pudding with hot spiced chai tea. The chef and staff were friendly and interacted with us while serving. Overall, we had a great dinner and met some interesting folks at our table. A great experience and fairly affordable compared to other supper club type experiences.

    One of my favorite meals in a very long time. The $50 fixed price menu focuses on a different…read moreregion of India every few weeks - tonight it was Kerala. There were four generous courses and chai - I cannot stress enough that every course was exceptionally good. There were NO leak winks. Course one - an onion uttapam with fresh coconut chutney and the best sambar I've ever had (and I've had many!). Course two - curry mussels with coconut milk ("Mussels Malabar") served with piping hot flatbread. Course three - rustic chicken curry, served with a lemony rice and a shockingly interesting cabbage dish. Course four - an Indian dessert that was a combination of rice pudding and bananas foster. The entire family left stuffed to the gills and smiling. Dinner is in a cozy kitchen with family style tables - service was extremely attentive but convivial. I would not hesitate to go again. At $50 a person, it's a great value and walks the perfect line between elegance/sophistication and comfort/warmth.

    Masala Magic - indpak - Updated July 2026

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