This was one of my first experiences trying African food, and even though it was about four years…read moreago, I still think about this place all the time. In fact, it's one of those restaurants that randomly pops into my head because the food was that memorable. My friend and I were walking around the food hall trying to decide where to eat and honestly had no idea what to order. The owner came out, started chatting with us, shared a bit about his background and his food, and immediately made us feel welcome. When we told him we were open to trying anything, he offered to pick some of his favorite dishes for us. Everything he chose was incredible. Not only was the food delicious, but the experience itself is what stuck with me all these years later. You can tell he genuinely cares about his customers and takes pride in what he does. His kindness, passion, and hospitality made us feel like more than just customers. Four years later, I still crave the food and remember how warmly we were treated. That's rare. This place will always hold a special place in my heart, and I truly hope more people get the chance to experience it. If you're thinking about trying it, do yourself a favor and go. You'll leave with a full stomach and probably a smile on your face too.

I really wanted to enjoy this experience, but it ended up not being quite for me. The egusi soup…read morehad a flavor profile I wasn't expecting, and the chicken was a bit tough. The dish also had a strong smell and a slightly bitter aftertaste. I had anticipated a more balanced, savory flavor, but it leaned more toward spice and bitterness for my taste. The fufu reminded me of an unseasoned potato in flavor. That said, the jollof rice with oxtail was a highlight. The meat was tender, the plantains were nicely sweet, and overall the dish felt more flavorful and satisfying. I definitely enjoyed that option much more. Considering the portion sizes and the ghost kitchen setup, the $30 price point felt a bit high to me. The food is not made to order, it is reheated before packaging in standard plastic containers, which influenced my overall impression. On a positive note, the woman serving was very kind and spoke highly of the food. I can see how this cuisine might be an acquired taste for some. For first-timers, I'd recommend starting with the jollof rice and meat dishes and exploring from there.

The food always slaps--my God!…read more The Asaro is the best I've had in the states and the Ofada is a close second!

Been wanting to try Fufu And Egusi in Oakland but I tried it here during a trip, and i am somewhat…read moresatisfied. The Egusi isn't oily and has taste( not enough) but the fufu was cold when I received it.

I went to Moun of Tunis for the first time last week with a friend. I had never been to a…read morerestaurant that served Tunisian & Moroccan Cuisine, but last week's visit won't be my last! I had a wonderful time and found the food delicious! Our server helped us decide what to order as we are "older" adults and cannot eat too much at one meal. They have a good assortment of drinks to choose from. I had a glass of wine. They brought us large carafes of cold water, which was great to sip in-between courses. We had the Brik, Salads, B'Stilla, Honey Lamb, Lemon Chicken, Tea and Dessert. I liked everything - but I especially loved the Honey Lamb - and I don't usually like lamb! I wish I could include pictures here, but this type of food is eaten with your hands, so it was not possible to take pictures. (There is a hand-washing ceremony before eating, and even though I am somewhat of a "germaphobe", I was very comfortable eating without utensils after handwashing.) They do include forks with the courses if you prefer. If you look at the photos of the food on their web site, they are exactly how the food looks when you order it. The service was excellent. We had a main server who brought our courses and described in detail exactly what the ingredients were. And we had secondary server who kept our water carafe filled, brought other items as needed and cleared dishes. Service was perfectly timed, and the courses were freshly prepared and at the perfect temperature. We were there on a Saturday night, so a belly dancer performed as we were finishing, which was fun. We used Uber so we didn't need parking, but they have a parking lot right off Sunset with adequate spaces for guests. Moun of Tunis has been in this location since 1977, but I never knew. Will I go back? YES! Do I recommend this place? YES!

This is a very well decorated spot, with colorful cultural themes. The servers are nice and serve…read morethe food at a relaxing pace to allow the full experience to be enjoyed. The food is really good. They have a salad which is portioned with minced carrots and rose water. As strange as that sounds, it was very unique and amazing. The population here can be hit or miss. But if you go and your the only ones there do not be alarmed, you will have a good time. Great place to have big celebrations.

My favorite egusi soup. It is a very generous serving. Definitely enough for 2-3 servings. It is…read moreworth every dollar and customer service is also good! Side note: most egusi soup has shellfish and needs to have a shellfish allergy warning! Please find a way to add this to avoid issues. I really like this restaurant and hope to see it grow and prosper!

I love this place. The portion and price is so reasonable . Some places overcharge with a little…read moreportion , but im not going to call them out. I been craving egusi soup every other week ..it might be because of my instagram , but i love their soup ..they didnt have my beef but its all good...i got goat. It was still delicious...i will be definitely be coming back to try other dishes . Ooh and great customer service. I didnt catch her name but she was drinking a drink from Starbucks =)

Amazing Nigerian food! Tastes just like my mom's. Staff are professional and friendly. New favorite…read morespot in LA!

I was looking to order egusi soup with fish and fufu but they sold out of egusi. I was given a…read morerecommendation for another soup and it was delish! This is not a dine it , I was unaware, but if you drive to the area they will bring out to you ! Fast service and kind

Really good! I've only ever had fufu and egusi soup one other time, but I've been craving it since…read morethen. I bought the yam fufu and the beef egusi with jollof rice as a side. The portions are generous. I would say it's a solid 4 servings. I've never had jollof rice before but it was surprisingly spicy in a good way. I called ahead maybe 2-3 hours and didn't realize the confirmation text for the order went to spam. But the food was still ready at the time I asked for thankfully.

im glad i finally got to try nigerian food! ive always wanted to explore diff cuisines and luckily,…read morethis place isnt far from me! we ordered fufu + egusi + beef, and two orders of jollof rice + plantains + chicken! i would def come back to get the jollof rice and chicken again. that spicy tomato taste in the rice was yummy & flavorful! chicken was also tender and juicy. and the plantains were caramelized and provided a nice sweetness. service was good! wish there was a better way for the pick up. i placed the order inside the gas station and was waiting around for it to be done but if we could maybe leave a phone number and be notified when its ready, that would be much easier!

First time ordering African food but won't be my last! I used UberEats to order for pick up and the…read moreservice was quick and efficient. Staff was friendly and food was great! Perfect portions and very flavorful!! Definitely will be a returning customer! If you haven't tried the food... try it... you won't be disappointed!

From the owner: Jollof Abeg is a delivery restaurant based in Los Angeles that specializes in offering bundled…read morebowls of jollof rice with protein choices, add-ons of veggies, fried plantains, and a side of puff-puff for dessert. The business focuses on offering high-quality African cuisine that is convenient and accessible for people on the go

Website stated they open at 11:30. We ordered lunch to pick up, on their website. Was there at…read morenoon. The place was closed. Called no answer. Waited 15 min no one came to open the place. Went back to work, called and called, no answer until 1pm. Spoke to someone told them the issue and they said they would refund the $60 dollar lunch order. They never did. I had to dispute it with my credit card company and that is how I got my money back. No food, no apology, no money. What a shame, we really wanted to try something new.

Came because I saw this place and had never had African food before and wanted to try it. The…read moreinside is cozy, and the waiters were happy to recommend us dishes for our first time. We got a meat pie and samosa to start, and then the jollof rice with chicken, beef, and goat, and the egusi soup with the same meats and pounded yam. They came out rather quickly and were delicious! I was told the egusi is often eaten with your hands but I couldn't figure out how that even works...