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Maxie's

4.2 (937 reviews)
Closed 4:00 pm - 9:00 PM
Updated a few days ago

Order Maxie's Takeout or Delivery

Maxie's Photos

MAXIE'S ATMOSPHERE

What's the vibe?
Casual
Loud
Happy hour specials
Good for kids

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Recommended Reviews - Maxie's

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Reviews With Photos

Fried green tomatoes with sauce and greens
Ronald N.

We stopped on Monday around 4:30 and it was already fairly busy but tables available. Nice clean homey feel and nice decorating. We decided to have a cocktail at the bar first, and ordered some specialty ones off the menu from the friendly bartender. After being seated we ordered an appetizer of fried green tomatoes that came with dipping sauce and some greens with light dressing. It was a sizable serving for two and tasted great. We ordered shrimp and grits; the shrimp were tender and the grits had tomato and seasoning which was very good. Not sure why places have tail-on shrimp in a dish like this as it makes it a bit messy. We also had crispy fried chicken with collard greens and mashed potatoes and gravy; the chicken was hot and crispy, the potatoes were good and the collard greens were ok but a bit too sweet for me. It also came with an excellent biscuit. Our server was friendly and prompt throughout and one of the owners stopped by to say hello and ask after our meals. I'd say a 4.5 overall and a very nice experience. Will definitely come back when in the area.

Happy hour oysters
Michaela R.

A go to spot for soul food and seafood. Happy hour cannot be beat - such great deals including their $2 oysters. Such a good vibe, makes you feel like you teleported to New Orleans! Wait staff is great, as well as their friendly bartenders as you wait for your table.

Cornbread and Whipped Butter
Joe T.

We stopped in for dinner and drinks at the upstairs bar and were immediately greeted with a warm welcome and water by the attentive staff. The happy hour oysters were incredibly fresh, especially with the house-made hot sauce and spicy vinegar. They even brought out a basket of warm cornbread without us asking, and that whipped butter was so good that words can't even explain it. With a consistently solid craft beer selection and 10/10 service, Maxie's remains a go-to spot for a great night out!!

Pecan-Crusted Rushing Waters Trout Filets
Bridgette K.

This is a fun place to go with a group, we really enjoyed our waitstaff while we celebrated a birthday. The people who ordered the fried chicken LOVED it, I've had the pecan-crusted trout and that was good, but my jambalaya was more tomato-y and less spicy than I personally prefer. I am probably not the normal demo for those tastes though.

Fish Fry
Athena D.

Service is always excellent here. We usually sit at the bar and are always so well tended too. This place gets packed quickly too and if you taste the food you'll understand why. We come for Friday fish fry very frequently and it never disappoints. For the first time we tried the cheese puppies which were delicious. The poblano sauce it came with is what really made the dish.

Great Gumbo
Milke D.

Very cool vibe with nice decor and tasty Cajun/soul food. Char grilled oysters were gumbo was very tasty and atmosphere and decor was very pleasant. Definitely worth checking out.

Justine H.

I have been hearing about maxies for AGES now and have wanted to go!! Finally went and I'm sad to say I was quite underwhelmed. I will say the free cornbread is amazing though. I got the fried chicken that came with collard greens and i switched something out for cajun waffle fries. The fries were good, crispy and very cajun-y and the collard greens were overall good as well. The issue I had was just with how DRY the chicken was!! I know chicken breast are generally dry but even my other pieces weren't great. And they don't come with a sauce to get it a little less dry. Ended up taking it home to reheat and dip in sauce to avoid how dry it was. I will say that their cocktails are great though! Would come back for happy hour to try their $1 oysters and drinks!!

Abita Beer Braised Duroc Pork Cheeks
Dewayne E.

The food at Maxie's is always good. The service is just as good. This is a restaurant to go with friends and be able to have a great conversation because the music isn't too loud.

Mac and Cheese, Waffle Fries, Fried Chicken and Brisket

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Thanks for your review, Allie! Can't wait to welcome you back.

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Ask the Community - Maxie's

Do you still have your NOLA grilled oysters?

Yes we do! And we still have $1 fresh-shucked oysters, $9 apps, and Buck Off! drink specials during Milwaukee's Happiest Happy Hour 4-6 PM every day!

Do you have hush puppies?

Hi Ilya! Thanks for reaching out! While we don’t have hush puppies on the menu right now, we do feature them as specials from time to time. Feel free to check our website or give us a call to see if they’re available during your next visit. We’d… 

Why did you stop offering the Crawfish Etouffe?

We have never had Crawfish Étouffée on our regular menu, but we have featured it fairly often over the years as a special, particularly during Mardi Gras. It can be difficult and prohibitively expensive at times to source quality crawfish to… 

Is there a kid's menu?

Yes, currently: 5.95 Chicken Fingers with French Fries… 

Do you accept reservations on Saturdays?

Maxie's only accepts reservations for parties of 7 or more on Fridays and Saturdays, 414-292-3969. Parties of up to 6 are encouraged to find us on the Yelp app's waitlist feature to put their name in remotely, watch how many parties are ahead of… 

Do they have all you can eat crab legs?

No they don't.

View All 7 Questions

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The food was Delicious; Service was Exceptional and the Ambiance of environment was so Welcoming!…read moreCustomer Service was Courteous and Absolutely Awesome! Ashley is ALWAYS on her A-Game, especially when it comes to the peach Cobbler!!!! They are one of Milwaukee's Premiere MUST GO TO Eateries!!!! Mrs. Greece

I decided to lunch at Daddy's Soul Food Grill recently looking for some comfort food. It's located…read morein a new modern looking building with street parking the only available option I saw. You go down a cafeteria serving line telling the servers in the other side if the glass what you want. The waiting line was short in length (maybe 5 people) but moved very slowly. In fact it didn't move at all for about 10 minutes. Not sure why. Finally, I was able to ask for a meat and three for $14.49. I chose baked chicken, mac n cheese, green beans and black eye peas. The meal came with a cornbread muffin. Their soft drinks here are canned and with one and tax my bill was $17 and change. The prices here are reasonable. While the vegetables were hot and good tasting the chicken was barely warm. It was a victim of the dreaded non heated serving pan it was in and being kept out on the line too long. That deserves no more than a 3 score from me. The interior was also a little chaotic with a man selling colognes and perfumes inside! I don't believe he was affiliated with Daddy's.....

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Serving line
Serving line
Fried chicken, mac and cheese, spaghetti, cornbread
Fried chicken, mac and cheese, spaghetti, cornbread
Daddy's

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Crawdaddy's on Greenfield

Crawdaddy's on Greenfield

3.8
(245 reviews)
1.9 mi
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IG: diamante.lara.milwaukee Real POVs / Real Spots…read more The food was fantastic and the ambiance was great. Seems to be a unique go to spot for me. Service was well. Watch the video attached.

Been wanting to come here for a long time. I've driven by it hundreds of times and it was just…read morenever the right timing. Glad we were finally able to stop in. Came on a Monday night with a friend. Food: Really like the menu. Lots of diversity to choose from, and the prices are reasonable. We started with a couple of specialty cocktails. I had the Sazerac, and my friend had the OG Old Fashioned. Both were well made, and there was plenty of alcohol in each. For an appetizer, we got the Frogs on the Mound, which, as you can imagine, is 1/2 lb of frog legs on haystack onion rings. I haven't had frog legs in a while, and I thought these were very good. The breading was light, well seasoned, and not overcooked. The haystack onion rings were just okay. They could have been hotter and maybe seasoned (or just salted) a bit more. For our entrees, I got the Blackened Catfish, and he got the Grouper Tacos. Both of these meals were also very good. The blackened fish was the best part of my meal. It was excellently seasoned, cooked to the right temperature, and moist and flaky. Delicious! The collard greens were good, but would have been better with just a bit more pork. More pork is always better. The rice and beans were good too, but the temperature was less than hot. My friend enjoyed his Grouper Tacos, and the bite he shared with me was very good, except for the green peppers. I much prefer orange or yellow peppers, but I realize that's a personal taste issue. The tacos tasted fresh, the fish was tender, and the portions were good. Service: The place was about a quarter full. Even though we weren't in a hurry, the service got off to a bit of a slow start. After getting waters and menus, it took a while for our server to get back to us. I started to worry that this might be an issue for the rest of the evening, so I made a point of getting their attention. After that, things went smoothly. After ordering appetizers and entrees, the food came out in a timely fashion. All the staff we interacted with were helpful and friendly. Thanks, Sarah 1 and Sarah 2 :) Atmosphere: Besides the separate bar area, the dining room is a big open space with lots of four-top tables spread around. Around the walls there are posters, art pieces, and plenty of Mardi Gras beads. I wasn't sure at the time, but there was something a bit cramped about the interior. After looking at the pictures, I think it might have to do with the low, tiled ceiling. (I think this is the first time I have ever mentioned something about a tiled ceiling.) On this night, it was quiet and easy to have a comfortable conversation. Glad that we finally stopped in for a meal. With the exception of the initial service delay and some small issues with a couple of food items, it was a very good meal. Would definitely want to stop back again to try other parts of the menu.

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Dining room
Dining room
Frog legs and onion rings
Frog legs and onion rings
Dining room

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Dining room

Maxie's - southern - Updated July 2026

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