The place was hopping and no reservations accepted, so we waited for a half hour, knowing it was…read moreworth the wait! Our first seat was by swinging door but HEATH the manager was very accommodating. BRIANNA our server was detailed with explanations of fish specials and assisted with great wine suggestions. Our food was exceptional and it was also " DOLLAR Oyster Monday. We enjoyed a special evening for no occasion at all. "A MUST TRY" SUPPORT LOCAL

Great seafood VeryFresh fish…read moreGood salads Historic old fish house used to be a seafood store Wine a bit pricey by the glass Not much free parking is an issue as I do not like valet parking Fantastic service Pretty at night with all the lighting

5 Star experience. The food excellent…read more The atmosphere and music beautiful. The chef and owner just a great guy and amazing chef. Went with a large party last week for my father's 85th birthday and it was amazing. The chef and owner came out to chat with us about his menu and welcome us. Every dish we ordered was perfection. I had the bollonaise with meatballs.....delicious. My father had the seafood pasta....he loved it. Several others had the branzino.....all loved. And to think that we drove down from Jupiter.....well worth it. Would definitely come b back and can't thank them enough for making my father's 85th so special.

I came here to celebrate my boyfriend's birthday and it was a great meal again. Savia is brining…read moreSicily to Boca Raton and I'm glad I get to get a taste of it. I ordered the Tomato Cream Gnocchi and my boyfriend had the Mediterranean Combo. No exaggeration but this was the best gnocchi I've ever had. The dish changed my view on gnocchi and I'm now a converted fan. The texture was pillow soft with a bit of spring. The magic of this dish is how simple yet delicious it is. I loved a simple dish done well. The Mediterranean combo was a special of the night and it came with prawns, branzino, fried anchovies, and a salad. The combo was also just as goods. The seasoning was yet again, simple but delicious. The prawns were succulent, fish was high quality, and the fried anchovies surprised me. I loved all the proteins. I also tried the squid ink pasta and the seafood linguini. Both were good but the squid ink pasta was unique. I can't put my finger on the flavor but I liked it. Service was incredible and the chef was kind. He came out to talk to us and explained some of the dishes. The restaurant is homey and cozy. I felt like I was in Sicily. Overall, I highly recommend Savia. I can't wait to come back and try more.

I've been wanting to try this restaurant for dinner as it's known for having a fabulous happy hour…read morewhich I haven't made it to yet. Very clean and modern decor with a "Flori-bbean" themed menu. Service was exemplary! The complimentary rolls with honey butter were delicious. Had the crab Rangoon dip, plantain crusted corvina (how can you not have corvina at a restaurant named Corvina!!), and the crab linguini fra diavolo, which I didn't think was too spicy. The dinner was absolutely delicious and the whole experience was top notch. Ended the night with a delicious chocolate ice cream sundae and the ice cream was Lilly's- which I believe is a local creamery. Great to support local businesses. Now I know why this place has that busy happy hour!

Martini's where thin --insufficient alcohol -- Crab cake and Cesare Salad w white anchovies…read moreoutstanding. Wife had a shrimp something as an appetizer, also outstanding. $8 DOLLAR CHARGE for Valet PARKING was a new and surprised addition. Server was excellent and attentive ; checked w us a number of times. Appetizer arrived 10-15 minutes from our order but main meal took much much longer too long! Noise level was deafening from 5:30-7pm. Causing considerable discomfort . Noise level offed after 7 and was better.

Great service and excellent food. Fish is amazing! Get the fresh catch. Simply prepared and…read moredelicious. Prices are quite reasonable for food quality. I will definitely go back when I'm visiting the area.

I had the grouper sandwich with a side of sweet potato fries both of which my server, Herman Jr,…read morerecommended. The sandwich was delicious and the sweet potato fries (as a sweet potato fry lover) were genuinely the best I have ever had. Also recommend the key lime pie if that's your thing (outstanding). All food came out quick. Special shoutout to Herman Jr who was so attentive, kind and made the experience awesome! Def recommended stopping by!

OK...not our first Eddie V experience so of course I was looking forward to going back…read more And with good reason. Best Makers Mark Manhattan delivered by Steve our fun, well informed, and very professional Server. Good service really ups the ante on a great meal. Ordered the crusted lamb chops and Steve had them lollipopped for me. They were awesome and when you added the Chimmichuri sauce were outrageous. Be sure you order something that goes with their mashed potatoes. Don't miss them. Wife had lobster tacos, friends had the filet mignon and sole and were equally happy. Chocolate lava cake with ice cream was a nice bonus for cleaning our plates. Staff is very pleasant, atmosphere enjoyable, and $15 valet works. Not inexpensive but it is Boca and you won't mind paying for such a quality meal. Thanks Eddie!!!

We celebrated Paul's birthday. Jerry Benson made it very special for us. We started with a…read morechampagne toast and we ended with a trio of desserts with a flambé presentation. We brought our closest friends to celebrate with us and they loved it too. The music and decor was chic and alluring. We want to return and sit in the bar room and enjoy the music and maybe happy hour next time. We feel it's the nicest steak and seafood restaurant in our area. We've been to most of them. As far as what we ate, we were all very happy. We had 1/2 dozen oysters, shrimp cocktail, bone-in ribeye steak cooked to perfection, 19 oz. filet mignon, sole fish, baked potato, Mac & cheese, roasted Brussels sprouts, crab and shrimp fried rice. We were all very satisfied and even had doggy bags. This is the best place to celebrate life!

Fantastic food really home made Italian I feel like I was in Italy . Great atmosphere.read more

Food Excellent Service Fabulous…read moreAmbiance could be better The bar area used as storage with babyseat is not attractive. Nor soda machine We have been 3 x times now.

We were heading to Deerfield Beach and wanted a quick bite. We popped in here because I was in the…read moremood for some ceviche. It's a Peruvian restaurant. We asked which ceviche is their best and she recommended the Ceviche Mixto. It was ready just a few minutes after and we walked over to the beach to enjoy it. She packaged it nicely to make sure nothing spilled. And the crunchy corn was packaged separately so it wouldn't get soggy. Thoughtful! It was super delicious! Nice mix of different fish, it was citrusy, oniony, crunchy from the corn. Everything I wanted in a ceviche. Definitely recommend!

Pukara is a family-owned Peruvian restaurant conveniently located within walking distance of the…read morebeach, with available parking. Our family tried a variety of dishes, starting with the Jalea, a fried seafood platter. While the portion was smaller than what you typically find at other Peruvian restaurants, the seafood was fresh. I just wish there had been more calamari, fish, shrimp, and fried yucca. We also ordered the Chicken (Pollo) Chaufa and the Seafood Chaufa. Both dishes came in small portions, and the seafood was only placed on top of the rice. Sadly, they lacked the distinctive Chaufa flavor and tasted a bit bland. The Lomo Saltado beef was tender but similarly lacked seasoning, and the Ají Amarillo was just okay. On a positive note, the service was excellent, and the ambiance felt warm and inviting. It seems the food might have been adjusted to cater to a more traditional or less adventurous palate. Peruvian cuisine is renowned for its rich flavors and Asian influences, and I believe it has the potential to be truly exceptional.

Fabulous multi course cuisine - perfect for haute cuisine lovers. As a solo traveler who loves to…read moreexperiment with exquisite flavors and fresh fish- you will love this quaint bistro

Was there recently…read more We were asked if we wanted flat or sparking water. We said flat, assuming it would be filtered tap water like at any other fine restaurant. They brought us a Saratoga bottle that ultimately cost $10 + tax + tip. I find this to be ridiculous and a cheap trick. They charge fine steak house prices for what they serve ... food is not even close to any steak house I've been to. The skirt steak was so fatty I spit most of it out. The pasta with seafood had minimal sauce and hardly any seafood. $45 corkage fee. Are you kidding me? Luckily I wasn't that hungry when we arrived. Three or four different waiters/waitresses came to our table. I was getting dizzy. The chef's wife walks around, but never said or asked anything. The chef came out twice with different palate cleansers, but had nothing to say. He does this with all the guests. Why? Never again.