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    Menya Hosaki

    4.6 (491 reviews)
    ModerateRamen, Noodles
    Open 5:00 pm - 9:00 PM
    Updated 2 months ago

    Menya Hosaki Photos

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    MENYA HOSAKI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Karaage
    Cynthia C.

    I'd come back just for the karaage. The pieces were massive, well-seasoned, and juicy. The yuzu mayo was also phenomenal, like I could drink that sauce through a straw. The ramen was really good too! The best I've had in the DMV so far, but not the best I've had in general. I got the sunset shoyu and got to try a bit of the spicy tonkotsu. The broth is rich and the noodles were springy, but the pork served on top of each of the bowls was my favorite part. They were so smoky and tender, I was pleasantly surprised at how good they were. If you're going to go here, I'd highly recommend getting there like 10 minutes before they open. I got there 5 minutes before they opened for dinner and ended up getting a table around 6:20 PM. Personally, I really hate waiting so while I'm glad I tried this place, I'm not too pressed to go back any time soon. [[HIGHLIGHT]]However, the surrounding area is super cute and nice to walk around and explore so that's one way to pass the time while you wait![[ENDHIGHLIGHT]]

    Spicy Tonkotsu
    Steven T.

    On my search for the best ramen in the DMV, this place consistently tops people's list. [[HIGHLIGHT]]They are a small restaurant with very limited hours and seating.[[ENDHIGHLIGHT]] After waiting over an hour we got seated and started with their Karaage which was great - crispy, juicy and paired great with the yuzu mayo. For ramen we got the Triple Threat (a combination of all three broths) and the Spicy Tonkotsu. Right off the bat you can tell the ingredients they use are super fresh and high quality. The noodles were al dente, pork was flavorful and smoky and the egg had the perfect runny/jammy center. The broths were just ok the and were not my favorite. I was personally not huge on the smoky dashi broth as I felt it overpowered everything. I think this is a pretty good bowl of ramen but if you factor in the inconvenience/wait to try and eat here, I would say it's a bit overhyped and only worth coming once. Apps: Karaage Entrees: Triple Threat Ramen and Spicy Tonkotsu

    Classic tonkotsu ramen
    Julia G.

    I've lived just around the corner from Menya Hozaki for three years and today was the first time I went. Why? They're closed weekends and their dinner hours are limited. [[HIGHLIGHT]]Their space is small and they don't take reservations so if you want to go, you also have to stand in line which, frankly I haven't done since I lived in New York City and was in my early 20s :)[[ENDHIGHLIGHT]] Three friends and I were chatting last minute about doing dinner in the neighborhood and as luck would have it, we were all free tonight and able to line up around 440 - we were behind maybe 10-15 people so by 5/5:05 we were seated which was nice. Me and one friend ordered the classic tonkotsu ramen. The broth was phenomenal. The rest of it was so-so. I was surprised there were zero other toppings beyond a soft boiled egg and one bamboo shoot. The pork was fatty and I like lean meat (I recognize that is typically the style for ramen and I am the exception in not enjoying it so don't hold that against them but do want other folks who see this review to know before ordering). The service was good. Be aware there is a time limit. All in all, a good spot to have in our neighborhood and glad to see they consistently have a long line but probably not a place I'll frequent more than the occasional day or night where my schedule serendipitously aligns.

    Classic Tonkatsu
    Peter D.

    This is probably the most hyped ramen place I've heard in DC. Upon arriving, I was told there would be a 80 minute wait on a Wednesday evening. It's a little disappointing to hear as I arrived close to when they opened, but nonetheless, went around to support the local businesses around. 80 minutes later, I came back and got seated. [[HIGHLIGHT]]It's a small space with limited indoor seating (tables can probably fit max 6 people) and there's plenty of 2-tables.[[ENDHIGHLIGHT]] I personally ordered myself classic konkatsu and some chicken karaage. They both tasted really good - one of the best in DC! They serve the food really fast here too, so don't be disappointed by the long list of parties. Overall, I would come back here and recommend this place with friends :)

    Sharmane G.

    We arrived at this restaurant right on 5pm only to find the wait would be 2.5-3 hours. Sadly we did not get seated until 8:30 PM. You might get lucky with no wait, but be prepared just in case. The menu is very limited (pretty much just chicken karrage and ramen), so please consider when dining. We started with the chicken karaage (4/5), which came out burn-your-mouth hot and very fresh. Some pieces were very large, too big to eat in one bite, which was my only critique. The yuzu dipping mayo was excellent however. What we tried: Classic Tonkotsu (5/5): Outstanding. Not heavy at all, perfectly firm noodles, amazing chashu, and a perfectly cooked egg. My only desire was for more bamboo shoots. Classic Shoyu (5/5): A very clean, flavorful broth with the same tasty firm noodles and perfect chashu and seaweed. Spicy Vegetarian (Veg Tantan-4/5): Mildly rich with just the right level of spice. The toppings were excellent, but the thicker noodles weren't my favorite. If the almond-milk ramen broth used a different noodle, I think I would've enjoyed it more. Overall, I definitely preferred the tonkotsu and shoyu over the vegetarian option, mainly due to the noodles and overall flavor. Aside from the ridiculous 3-hour wait, the service was friendly and prompt once seated. Everyone was very nice and considerate. [[HIGHLIGHT]]Seating is extremely intimate, especially at the counter. We were placed right next to a hand-washing station, which maybe was a bit awkward.[[ENDHIGHLIGHT]] Would I return? Only if I'm in a ramen mood and happen to be in the neighborhood. Otherwise, I'm waiting until a new menu item pops up.

    Derek A.

    I've tasted a lot of Ramen, but nones ever had me writing like this! The whole experience to get in here is worth it. No reservations makes it tough because the wait times are typically ridiculous! But if you're able to get in the food is cooked to perfection (literally) The smell of the ramen and chicken is delightful and delectable. [[HIGHLIGHT]]The space is small, but effective. It reminds me of ramen in Japan. How it's simple and yet delicious.[[ENDHIGHLIGHT]] I waited an hour to get in but when I did, I grabbed the veggie tan tan ramen (made with a almond milk broth) and for someone who isn't a fan of milk based broths, I've changed my mind. The service was quick and helpful giving options. Overall, it's a few spots I go to for Ramen in DC and I've added this one to my updated list. After you try, I'm sure you will too!

    We made it!
    Lauren M.

    Tokusei Tuesday I came here with a group of friends after this spot went viral, so we decided to make it a little side quest across town. That one's on me for not reading more reviews beforehand--I didn't realize how limited the menu would be. The wait honestly wasn't bad since the weather was nice. We knew it would be about an hour, so we popped into the corner spot nearby for appetizers and laughs before coming back. [[HIGHLIGHT]]Inside, the space is thoughtfully laid out and clearly designed to serve a small, focused crowd efficiently.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The standout for me was the music. Tracks like "By My Side" by John Kirby and "City Dreams" by Javier Santiago set a mellow, lo-fi, almost zen vibe that really elevated the experience.[[ENDHIGHLIGHT]] There was only one dish being served. It was perfectly cooked and very clean-tasting, but ultimately bland--and, on second look, not the dish that originally went viral. While I genuinely admire the business model, the efficiency, and the intentionality behind it, the food itself didn't move me. I'm glad I tried it, but it's not a place I'd return to.

    Karaange
    Lauren C.

    Been high on my list of places to try. Finally got around to going. I heard the wait could be long so I went solo for my first time. I got in line at 4:45. The line moved right at 5pm when the restaurant opened. I was seated at 5:08pm. There were a lot of 2-4 person parties ahead of me so glad I was able to squeeze in. It was quite busy the day I went. You order and pay using the QR code at your table. I waited a bit for my food but not too long. I got the appetizer and tan tan ramen. Both were great! I would skip the karaage. It wasn't bad but once was good enough. Ramen was awesome and the noodles were super fresh and veggies a nice addition. Can't wait to go back

    Chicken karaage
    Jazmin A.

    Such a popular place and you will immediately see why once you take your first sip of their incredible broth and ramen. The place itself is not huge, I went in on a Friday night and was able to get a seat at the bar. While I do wish that they had some more appetizer options, it also made it easier for me to know what exactly to get. I highly recommend the chicken karaage to start, it was nice and crisp and didn't have too many overpowering flavors. Left room for their yuzu mayo on the side. It's a big portion so definitely shareable. For the ramen bowl, I got the spicy tonkatsu. It's really hard to find a good bowl of ramen that has everything you want - tender meat, spicy broth, flavorful broth, and good toppings. This bowl had it all. I opted for extra noodles and then had too much for myself, but it was so worth it. This is one of the best bowls of ramen I've had and I've had a lot of ramen. The staff is super friendly, super attentive and the perk here is that you can order everything from a QR code. This is super easy for solo diners, couples or friend groups who want to order as you go. The service is fast, but also very intentional. They space out your meal just right. Because it's a busy spot, don't plan to stay here too long, as they do have a seating limit. This is very reminiscent of Japan. I loved my ramen and can't wait to go back and try some other kinds, might be tough since I liked this one so much!

    Interior.
    Erin O.

    Came here on a Tuesday afternoon. My review is only of their Tuesday lunch, which was comprised of red snapper broth. When we first got here, there was already a line and we had to wait 1.5 hours. We decided to wait since we made a special trip out here just for their ramen, after hearing rave reviews. The ramen was good, but I wouldn't say it was the best I've had. Maybe it would have been different if we came for their dinner menu. I also thought the portions were a little small for the price we paid. Service was good, but due to the small space they can't accommodate a lot of people, hence the wait. I suggest coming for dinner and coming early if you want to try this place out. Make sure you check their hours.

    Hannah H.

    Menya Hosaki is a ramen shop by Eric Yoo, and this first-come, first-serve type of an eatery gets packed pretty quickly! We came in on a dreary day, and decided to sit up at the bar, which was a great way to see the preparation of the ramen. We ordered: +Karaage - served with yuzu mayo; the yuzu mayo was a great dipping sauce, but I found the super large chicken 'bites' way too big, and I like them more well-done; however; the flavor and the yuzu mayo is yummy +Spicy Tonkatsu ramen - with housemade chili spice in a pork paitan soup; the char siu was the highlight, as it was caramelized perfectly and had amazing flavor; the hubs really enjoyed the creamy broth as well +and, a Sunset Shoyu ramen - with housemade chili spice in a clear chicken- and dashi-based soup; this was soothing, and I recommend in asking for extra chili oil Don't sleep on the menma; we usually aren't fans of this, as it's usually ghetto versions at other ramen places; here, they import straight from Japan, and it's probably one of the best and only menma we'll eat! Orders do take a while, as each order is literally made-to-order, depending on how busy the place is. Service was pretty friendly and kind. Ordering is super easy, as there's a QR code that is attached to your 'party' - they put a temporary hold on your card until you close your tab, which is super convenient. Limited street parking can be found in the area. +delicious, soothing broths +friendly service +easy ordering and payment process +limited street parking in the area

    Classic Tonkatsu
    Amber J.

    Best ramen in DC. Hands down. We were put on the waitlist on a Friday night at 730pm and were texted that our table was ready by 820pm. Amazing ramen and awesome service. We will absolutely be back.

    Classic Tonkotsu
    Michael H.

    Wow wow wow! I think I'm still from this experience! I went with a few friends after work to grab a bite and catch up! And what a super awesome place! It's a bit deep into Washington but well worth the commute! The restaurant is small and does not take reservations so plan accordingly for at least an hour wait once you arrive, but again well worth the wait! The service was great we were able to put our name on the list and then explore the surrounding neighborhood and other restaurants along the strip! Once we were seated we had a great time! [[HIGHLIGHT]]We sat at the bar and were able to watch the chefs hard at work as the bar was an open kitchen concept! We got to watch our order be made from start to finish and I think that made it even more enjoyable, like a dinner and a show![[ENDHIGHLIGHT]] The food had such amazing, rich flavors and a large heaping that made us feel like we couldn't finish it off but also wanted to keep going and not an inch of the bowl untouched! We definitely plan to go back soon and can't wait to try more of the menu!

    Spicy tonkotsu

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    Just delicious. Every bowl of ramen I have is absolutely delicious and bursting with flavor. The wait time for a table is worth it.

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    Menya Hosaki Reviews in Other Languages

    Ask the Community - Menya Hosaki

    Is there a parking garage nearby?

    No, street parking only

    Is there outdoor seating available?

    No outside dining area

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    Daikaya Ramen Shop - Super spicy shoyu

    Daikaya Ramen Shop

    4.1(3.8k reviews)
    3.0 mi
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    Food is always good. One of the few ramen places that I can actually finish my bowl. Favorite ramen…read morein the menu is the Shio, but I gave Mugi-miso a try, and it was really good. Not strong miso flavor that hurts your throat, but still has that umami flavor. Place can get packed especially at dinner. But quick turnaround. Can be a group or solo.

    I had heard rave reviews about this place, which is why I finally decided to check it out. The…read morespace is small and cozy, but we went on a Monday and were seated immediately. Since there were only two of us, we shared an eight-person table with three other couples, which gave it a very authentic Japanese ramen shop vibe. Our server was attentive from the start. As soon as he finished taking our order, he asked if anyone needed a fork. I really appreciated that, since I don't know how to use chopsticks and didn't have to awkwardly ask for one myself. We started with the gyoza, which were so crispy and flavorful that we ended up ordering a second plate. For ramen, we tried the tsukemen, which comes with cold noodles that you dip into a rich, soy-forward broth. It was an interesting experience, but after a while the repetitive dipping became a bit tedious for me. We also ordered the spicy miso ramen, which was my favorite of the two. It had a nice kick without being overwhelmingly spicy. It also came with bean sprouts, which aren't usually my favorite, but they added a pleasant crunch and texture to the bowl. Overall, this was a really solid meal. It wasn't quite the mind-blowing experience I had built up in my head, but it's still one of the better ramen spots I've had in DC. I'll definitely be back to check out the izakaya upstairs.

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    Akira Ramen & Izakaya

    Akira Ramen & Izakaya

    4.7(95 reviews)
    4.6 mi
    $$

    Food was excellent especially the beef and green onions over rice. Sushi was great. The miso soup…read morewas the best that I ever had. Staff are knowledgeable and super pleasant. Atmosphere was open and music was great. Parking lot is around the corner temporarily but you can follow the signs to park at the lowest level which puts you steps away from the entrance. I am looking forward to the next trip for the ranen!

    Came here on May 1, 2026 after leaving the MVA...IYKYK so I was irritated and hungry...lol. I was…read morein the mood for some sushi and maybe some ramen to go so just yelp a place close to me and this popped up. Easy access to a garage that's just around the corner because it is on a very busy street. So garage parking is a must. I don't believe they have been open too long as they are still working on their liquor license. Very cute restaurant nice and tidy but a lot of personality in a small space. I was greeted when I walked in and since I was by myself I opted to sit at the sushi bar area. I forgot to take a picture of my food when I came out because I was so hungry...but the rolls were delicious and fresh. I also took some ramen home and I loved how they packaged everything up for me. I would give them a 3.75 stars because I wish they offered more ramen like beef and with the chicken broth not chicken that's fried. As the chicken was soggy and not eatable when I got home even though it was separated from the ramen. I would give them another try if I'm in the area to try more rolls and their alcohol selection.

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    Toki Underground - Pork gyoza/dumplings- served with chili oil, sweet soy sauce. Pan fried, steamed or fried

    Toki Underground

    4.1(2.6k reviews)
    3.5 miH Street Corridor/Atlas District/Near Northeast
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    13 years in business
    Vegetarian friendly

    TLDR: would recommend, decent ramen. Appetizers are great and the drinks are well made. Definitely…read morenot good for a large party size due to restaurant size. Servers are very attentive and come by very often. Must Try: Shrimp Naruto Atmosphere/Setting: very small place with dim lighting. This isn't the place to have your birthday celebration with a Partiful of 20 people. It's moreso catching up with a friend or having a good meal after a long day alone. Food: it's a ramen spot but honestly I've had better ramen but this one is pretty good. I think the appetizers are moreso the star of the show ! Appetizers : Shrimp Naruto (10/10) , Brussels Okonomiyaki (8/10) , Yuzu Rootbeer Wings (6/10) Shrimp Naruto is phenomenal , literally my favorite. I wanted to like to e wings but they were too soft for my liking. If they were fried harder or had a bit more of a crunch I'd rank them higher because the flavor is there. Drinks: both drinks were great !

    Amazing place. Been meaning to try it for a while and first time we went we were confused why the…read moredownstairs didn't go here and it is upstairs. While upstairs it really resembles a Tokyo underground ramen shop. Seating is tight but we manage to be comfortable enough at the bar.The drink selection is great and prices are reasonable. Both times we had both ramen and bao buns which we loved. The happy hour deals are great too. Our bartender (same guy) has been excellent both times serving both drinks and food. They are on InKind as well and had a coupon to return so we came back the next month with our friend.

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    Astoria DC - Fried chicken wing flats

    Astoria DC

    4.3(631 reviews)
    2.3 miDupont Circle
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    Astoria completely lived up to the hype. It's one of those coveted DC reservations that's…read morenotoriously hard to get, and after having it on my list forever, I can confidently say it's 100% worth the wait. Tucked into the heart of Dupont Circle with its unmistakable bright blue awning, the restaurant is intimate, moody, and always buzzing. Inside, you'll find dim lighting, a handful of cozy wooden bar booths, seats along the bar, and a few outdoor tables. It's not a huge space, which only adds to its charm and makes every reservation feel like a win. The atmosphere is perfect for sharing dishes and lingering over dinner with friends. The food was incredible...I genuinely loved every single bite. Just be prepared: the Sichuan spice is no joke! If you aren't expecting it, it'll definitely sneak up on you (in the best way). My must-orders? The chili wontons, Dan Dan noodles, and beef noodles. Every dish was packed with bold flavor and left me wanting to come back for more. If you've been trying to score a reservation, keep at it. Astoria is one of those places that's absolutely deserving of its reputation, and I'll be thinking about those noodles until my next visit.

    There was a line waiting to go in before opening and I think it's still be easy to get a seat if…read moreyou arrive right at opening time but it definitely got filled by the time we left! Inside had small tables and a kinda casual cocktail bar vibe Beef Noodles - the highlight and actually very good! The noodles are long and handmade and chewy. They hold onto the sauce very well! The sauce has a slight kick and is very savory. The beef is soft and also flavorful! I feel the price for the portion is kinda expensive though 8/10 Chili wontons - skin is silky and soft, sauce is savory with a small kick as well! Even though the sauces look similar to beef noodle they taste very different. The fillings had good flavor and overall were good but were a bit tougher and dryer than I would prefer. 6/10 Crab fried rice - crab is slightly overcooked but naturally sweet. It has a light curry taste throughout and was pretty good but didn't really stand out 5.5/10 Mapo tofu - slight kick and nice savory taste in the sauce! However I think they cut the tofu pieces way too large or the tofu they chose had way too much tofu flavor that overpowers the sauce. I'd prefer a very light silky tofu but this was a soft tofu. 6/10 Vpod - at first it just tasted like orange juice but then the other flavors peek through on the after taste and when I mixed it more. Even though it was good, it still felt very basic 5/10 Philadelphia Scotsman - it's pretty ginger forward. Technically the level of ginger spice is fine but strong but then the rest of the drink got completely overpowered and so this just wasn't that great 2.5/10

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