Sol Agave is a spectacular spot for an afternoon happy hour in Santa Monica. Me & my gf stopped by…read moreas soon as we landed and they did not disappoint. We ordered the margarita flight, ceviche, flautas, and calamari. The margaritas were very flavorful while each one had its own unique taste. As far as the entrees my favorite was the flautas, and my gf really enjoyed the octopus. Also our server was outstanding! I am recommending this restaurant to everyone.

I will start off that the knowledge and professionalism of the service staff is fantastic…read more The place is very simply decorated with class and standards. It is clean and built well which offers a very refreshing and high class environment without making it too bougie but keeping the standard standards. My Cocktail was priced reasonably. $13 for a shot of 400 Conejo Mezcal is not bad. The refreshing ocean air carries itself through the dining room and it is moderately noisy with an array of different Latin music Parking is easy there's a subterranean parking lot I had the shrimp dish. I will say for $38. This was definitely overpriced for the amount and size of the shrimp that I received. It was lacking a bit of flavor such as seasoning but overall, I basically licked my plate clean once I added just a pinch of salt and a couple splashes of that delicious creamy jalapeño cream soup. Thank you so much again for hosting our beautiful sunset evening at your establishment. We would definitely bring our friends back and have another bite to eat. Kudos to Service.

Amor a mi... what a lovely place in the middle of Burbank!…read moreLovelovelovelovelove! I've been at Amor A Mi a few times for lunch and being gluten free I was afraid they couldn't accommodate but my plate came out not only looking beautiful but gluten free with a black corn tortilla that was delicious! I am so appreciative. I do wish they had gf bread and maybe yellow polenta but I'm thrilled to be able to eat here. Every sauce has its own unique flavor, and every item feels like it's been prepared carefully and thoughtfully. I feel like this chef had watched a The Bear a few times. :)

What an excellent experience we had and I cant wait to go back…read more Love the vibe of the restaurant with the decor and enjoyed sitting at the bar. The staff was very friendly and quick to help us with what we needed and the food was delicious. I would suggest to get sauce on the side if you dont like your food spicy. Thei cappucino and Cortado was also delicious.

Amazing food amazing service ordered some chilaquiles rojos w carnitas and got a cafe de olla con…read morecinnamon best coffee I've had in a long time made me think of my grandma who passed and the service was excellent everyone was so friendly and kind checked in on us multiple times to see if we were ok and if we needed anything very fast service as well honestly just sat down to wait for my cats who were at the nearby vets clinic and while they were opening the food smelled so good me and two friends had to eat here would recommend coming here just amazing over all!!

Absolute fire Clean food and very delicious…read more We had the breakfast skillet and bistek de ranchera and we absolutely loved it And they have Amazing coffee!!!!

What an AMAZING experience! All there tacos are delicious. Such a fun atmosphere and love the…read moredecor and energy of the place with amazing family vibes. They serve breakfast all day. Happy hour weekdays from 3pm to 7pm with a fun drink menu with a nice bar section next to the kitchen and ofcourse you gotta have menudo and pozole on the weekends. They also have hot soups (Caldos). We ordered the Taco Fiesta platter that comes with 4 tacos (protein of choice-seafood extra) and rice/beans and the chilaquilles platter with carne asada and 2 eggs sunny side up. Everything came out hot and was sooooo tasty. There seafood tacos are choice of grilled or fried tilapia or shrimp. I love there beans and rice! Everything is authentic and the chips and salsa varieties are yummy. The service is on point and humble. The CHURROSSSSSSS ... are dangerously delicious New location coming soon and make sure you check out there awesome website

I went in there on a Sunday around 11am with my 7year old. I don't know what's up with these…read morerestaurants now a days but service was shitty. She was even rude to my daughter. She had a nasty attitude and no smiles at all. I asked if they sold sopes I asked where on the meñu was it? So I can look at my options. The server told me it wasn't on the Meñu. In my head I'm like "how do you not have it on the meñu but yet sell it ?" I didn't make it a big deal but for some reason she seemed annoyed. I also asked one of the other servers if they can bring a lemonade for my daughter, she had said yes she can do that. But.. We got our food 35 mins later (keep in mind it was one plate) we were waiting on. & we still hadn't gotten our lemonade I had asked for. The cook brought us our plate & he was nice and asked if we needed anything else. I said " I asked one of the servers for a lemonade and it still hasn't been brought." & he mentioned he would let them know. Then the server comes back with an attitude and places it on the table, not even a word said. I even thanked her multiple times and nothing was said, no "you're welcome" or anything. She never even checked up on us or asked if we needed anything else. If you can't handle being a server why even work as one? Simple as that. This is what ruins a restaurant's reputation and makes people not want to go back. No tip was deserved.

This is easily the best restaurant in Long Beach. The food is all fresh, flavorful and ample in…read moreportion size. There is a diverse selection and you cannot go wrong. The dishes are radically inventive and make a diner feel like they are transported to a high-end New Mexico ranch with their thorough authenticity. The service was great, our waitress walked us through the menu and was fast to refill water. The spot gets a little loud but you shouldn't talk with food in your mouth anyway and the food here you will be stuffing your face with start to finish.

Tried Panxa in Long Beach for Mother's Day and had a decent brunch. Luckily we made a reservation…read moresince it was pretty busy. Service was a miss -- we never had a dedicated server so they didn't check in as often. For the food, we tried the stacked enchiladas and posole. I ordered my enchiladas with both roja and verde sauces, or Christmas style. Flavors were good but not memorable. The dish itself was on the smaller side for the price. The posole was pretty tasty and had a huge portion! Came with lots of vegetables and bread on the side. Overall, we were satisfied with our meal but don't need to come back.

Had an amazing meal and Father's Day dinner with the family! Morgan was great and super helpful and…read morewe had a great experience!

Just had the best Mexican food in the valley here. Thanks to Cameron the experience was so smooth,…read moreeach suggestion she made was exactly what we were looking for and my goodness did she know what she was talking about! Fantastic service and exceptional food.

This is a family-owned New Mexican restaurant in Simi Valley, and if you're looking for a truly…read morehomemade, from-the-heart experience, this is the place. The carne con chile in red sauce tasted genuinely homemade, rich, comforting, and full of flavor. You can tell it's cooked with care, not rushed. The beans and rice were more on the average side, but they're sides for a reason and complemented the main dish well without taking away from it. The Taco 12-12 really hit the spot, and I loved that they include nopales, such a great touch that you don't see everywhere and adds authenticity. I'm giving them 5 stars for the effort, heart, and homemade meals. This is one of those places everyone should try at least once and decide for themselves. Supporting family-owned spots in Simi Valley like this is always worth it.

This was our first time at La Cocina 12-12; we were craving a snack "nachos to be exact" and they…read moredidn't disappoint. They were delicious. The chips were homemade, the meat was soft, you can tell the vegetables were also fresh. We definitely will be coming back again.

I have a lot of guys that come in and out of Cali as they are training with me for their upcoming…read morebasketball season, and one of the most common questions I always get is, "What are the go-to restaurants around here?" When that question comes up, one of my absolute favorite Mexican cuisine spots to recommend is Javier's. It's one of those places that consistently delivers a great experience every time I go. The ambience at Javier's is perfect whether you're planning a date night or just an evening out with your family. It has a warm, welcoming vibe that makes you want to sit back and enjoy your time there. On top of that, the drinks always hit the spot and pair really well with the food, making the whole dining experience feel complete and well thought out. My go-to dish has to be the seafood enchiladas. You really can't go wrong with any of the options, but those stand out every time. The texture of the enchiladas is spot on, and the salsa complements the dish perfectly without overpowering it. Every bite feels balanced and flavorful, and it's one of those meals you find yourself craving again soon after. I also always make sure to grab the guacamole because, honestly, who doesn't love chips and guac? What I really appreciate is that this guac is different from the typical versions you find elsewhere--it has a freshness and flavor that really sets it apart. It's simple, but done at a high level, and it pairs perfectly with everything else on the table. The service at Javier's is always high-quality, and that's a big reason I keep coming back. The staff is attentive, friendly, and makes the whole experience even better. I still find myself wanting to try new items on the menu because every visit has been such a great experience so far, and I'm excited to see what I discover next.

In a nutshell. Food is ehhhh. Drinks are just okay. Ambience ruined by our experience. Staff is…read morelacking direction. Visited 7/24/2026. We arrived approximately 3pm. We were greeted and seated. Our waiter Armando, took our drink, appetizers and entre orders. We were eating our appetizers ceviche and guacamole that I ended up eating with a fork because we'd run out of chips we were waiting so long. Armando returned to our table and asked if we're ready to order? We explained we'd already ordered. He left and we waited. My husband had to flag him down and he'd still forgotten to put our order in. So not once, but TWICE our order was mishandled. My husband is a gentleman and did not want me to express my frustration. By this point we'd waited so long the lunch shift turned into dinner staff (literally) and our table was handed over. The new waiter apologized profusely for the error. They brought out my plate, steak picado and ate my meal alone while my husband and friend waited. I noticed the table next to us was having an issue and the table in front of us was having an issue with their orders. Our complete order finally arrives and my husband and friend's enchiladas are tough to eat. We ask for the check, The waiter was embarrassed to tell us all checks over $200 automatically add I believe add 20% gratuity (it may be higher). Understand we always tip well, but they should've considered the experience we'd just had. Last thing and the ultimate reason for leaving this review in hopes someone in management watches the many many many visually clear cameras in their beautiful establishment. Before we left I veered to.the restroom. I did not know where the restroom was located so I asked our waiter and he said down that way and to the right As I was walking past a table, a very large size man says to me in a very rude voice "can I help you?" I realized they were having maybe a management meeting of two men and one woman. I am not sure who he thought he was talking to or why he took that tone with me, but there is no excuse and I was completely taken back. I asked for the restroom and he pointed towards the other side. This is NOT hospitality or how to treat a guest in your establishment regardless of the day he was having. He needs to learn etiquette. At some point when things are going so badly with customers one of the waiters should've addressed it to the manager. There is a very clear lack of communication and operational problems and the staff was frustrated with each other. Not everyone is there just for drinks. Our waiter continuously served drinks at the bar instead of tending to his tables. Including parking we spent over $300 on a casual lunch for 3 with no alcohol that was simply horrendous. Just to be clear it is not about the amount of money. It's about our time and experience.