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    Mercurio's Shadyside

    4.2 (612 reviews)
    ModeratePizza, Gelato
    Closed 12:00 pm - 9:00 PM
    Updated 1 month ago

    Mercurio's Shadyside Reservations

    Mercurio's Shadyside Photos

    MERCURIO'S SHADYSIDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

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    Recommended Reviews - Mercurio's Shadyside

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    Reviews With Photos

    Salsiccia pizza
    Lena O.

    The pizza was SO GOOD! I would definitely recommend to everyone and am already craving to go back. The gelato was good but tastes more like ice cream than the icier gelato I prefer. Pickup was easy and quick, we didn't eat in person so can't comment on the service in that respect beyond that. It seemed very busy and was definitely popular, and couldn't get much of a read on sitting inside. Would love to go back to eat in person there too.

    Rosa A.

    It was my first time eating in at Mercurio's vs takeout and I'm glad I ventured out. We were seated immediately and the server was kind and efficient. The restaurant itself is small with a very relaxed vibe. The pizza is so much tastier fresh from eating-in vs having it delivered. I really enjoyed the pizza, I'm so glad I didn't give up on this place. I will definitely eat-in moving forward!

    Vinnie R.

    Mercurio's on Walnut Street was a nice experience overall. When you walk in, you are welcomed into a small, quaint spot with the brick oven pizza area visible in the back, which I always love to see. I was seated close to the window, which I really appreciated because the sun was shining that day and I was fully in the mood to let the sunlight hit my skin while I relaxed. The hostess picked a great spot for me. I started with a glass of wine and ordered the bruschetta and prosciutto antipasta before my meal, along with a pizza. The antipasta was nice and refreshing. The tomatoes were slightly soft, but it was still enjoyable overall. For the pizza, I got the Salame Calabrese. I do love brick oven pizza when the texture and seasoning are just right. This one was a bit softer than I personally prefer and had some slightly more charred spots. The sauce could have used a touch more seasoning for my taste, but it was still a decent pie. It is possible that the timing played a role since I came for a late lunch. Dinner service might offer a slightly different experience. I am not completely sure if I will return specifically for the pizza, but I would consider coming back to try their gelato.

    Lindsay M.

    We got in right before they were not taking any more customers on a Sunday night. We ordered the Margherita pizza and the Italiano panini. Both were so good...we might have liked the sandwich a tad more!!! We ended the night with some delicious gelato

    Gelato
    Matt G.

    As someone who grew up on pizza in the New York/New Jersey area, I don't typically try too many other pizzas around the US, but as this one came highly recommended, we gave it a shot. We went after 7 on a Monday night, and even then there was over a 30 minute wait, which immediately speaks volumes to how regarded Mercurios is in the area. We got two personal pies: a white and a red. The white was unfortunately, disappointing. While there was some good flavors to it, unfortunately white in this case just means the absence of sauce, and that empty space isn't filled with anything else. This results in patches of cheese and toppings, and other large spaces unoccupied by anything other than the dough. The red was the same, if the voids were filled with sauce. This leads to a much fuller pie and flavor. We finished our meal with a gelato which was exceptional and could stand on its own in a shop dedicated just to that. Overall, if you call the white pie a mulligan, it was a great experience and one of the best pizzas in the area. But the white pizza really is one of the worst I've had, so stay away from that and you'll have a good time.

    Salsiccia e funghi
    Caroline S.

    best pizza i've had in my life and the only pizza i crave. salsicca e funghi is amazing and so is the lasagna (although the lasagna is definitely on the heavier side). their gelato is good too. service can be quite slow unfortunately but otherwise it's great!!

    Gelato priced by weight
    Lindsay K.

    Incredible Wood Fired Pizza for a Pittsburgh Mini Trip! I stopped here for lunch with my sister to try her favorite Shadyside pizza restaurant. I came for the pizza and left full from a whole pie and waffle cone gelato. I ordered the Margherita Con Bufala with a Diet Coke and finished off my meal with Mango gelato in a waffle cone. Margherita Con Bufala This pizza is the one to get. If you're feeling indecisive or just prefer something simple. This is a safe bet for a stellar pie. According to their menu, this has won awards and my tastebuds agree. The pizza is perfectly thin with an airy springy crust. The San Marzano tomato sauce is sweet and delicious topped with the perfect ratio of Buffalo mozzarella. As others have reviewed, the oil and moisture from tomatoes can "pool" on top of the pie but this is what is expected with fresh ingredients and olive oil drizzle. I happily sopped mine up with the crust. If you're looking for a thick or crunchy crust, this may not be for you. Gelato The mango gelato was refreshing and much creamier than I expected. It's the closest I've had to authentic Italian gelato since visiting Italy two summers ago. Refills for drinks were offered promptly and service was kind and attentive. There was no rush to leave. It's the type of place that leaves you wanting to come back for more in both food and atmosphere. I'm not in Pittsburgh often but when I do come back, this will be on my list. If you're undecided on lunch or dinner for casual, family or even date night occasion, this is an easy yes to impress.

    Gelato
    Yaran S.

    We were a group of six and we waited about 15 minutes to get seated. All the pizza were freshly made onsite and quite tasty. They don't offer samplings for their gelato, but it's weighed by ounces so you can get as little as you want. My favorite was black cherry with chocolate.

    Brianna G.

    Don't know what took me so long to try Mercurios pizza! Delicious Neapolitan style pies. Their burrata was amazing and super filling, it came with tomatoes and bread. The Olive pizza was outstanding! Have to finish dinner there with their gelato! Can't go wrong with any flavor

    Dulce de Leche Gelato
    Cameron

    Really great gelato! They had a lot of options for flavors, and I like that they price by weight! The Dulce de Leche was a perfect blend of salty and sweet, and the texture was spot on for gelato. The small is definitely the perfect amount for one person, unfortunately no samples so I guess I'll have to go back soon to try the other flavors!

    Pizza Del Re (takeout)
    Ryan S.

    I got the Pizza Del Re for takeout. It was good (4/5) but not what I was expecting. The crust wasn't crunchy like most thin crusts, but it was still good and felt very light, which I liked. The mushrooms were great too! The service was ok (3/5). I placed the take out order for 7:15 a few hours ahead and got there around 7:20. It was ready around 7:30 but already a little cool when I started to eat it around 7:35. I will definitely try to eat at the restaurant sometime, but it was super packed when I went to pick up the pizza. They had a 1.5 hour wait and a big line for their gelato.

    Gluten free Margherita and regular Lasagne Pizza
    Amanda D.

    I had seen this place on yelp and I just knew it was gonna be good. I was right. The gluten free crust is also clearly homemade and probably the best gf crust I have had. If you want an Italian wood fire pizza experience this is the place for you. They also have gelato which is so so good! They don't do samples though. There is usually a wait as it gets close to dinner time but definitely worth it. Staff are friendly. Plenty of seating inside.

    Diavola and Pizza Della Casa
    Sasha P.

    Fantastic Neapolitan style pizza. The perfect dough! Good service and size, great area. Will be back when we're in Pittsburgh again. The Diavola pizza is one of our all time favorites now.

    Bresaola

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    7 months ago

    Mercurio's gelato hits so hard I forgot my pizza was perfect too. Dangerous combo!!!!!!

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    9 months ago

    Very good thin crusted pizza. Ice cream is excellent and many flavors. The salad is fresh and good

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    PaPa J's Twin Plaza - Fried Zucchini

    PaPa J's Twin Plaza

    4.1(164 reviews)
    2.7 miStrip District
    $$

    We came here on a Sunday afternoon, and there were a lot of tables available. The ambiance felt…read morelike a genuine Italian restaurant. I was told that the pasta is homemade! I had basil pesto cream with radiatori, and it was the best pesto pasta I've ever had. The waiter also served us bread with olive oil, which was so good that we had seconds. We came here with a toddler and a baby, and I wish the toddler could have been given a plastic cup and plate instead of glass ones. If they could add more Italian desserts in addition to gelato, such as tiramisu, I would be very happy and would order it every time! I was actually looking for a dessert menu, but there wasn't one except for gelato. We'll definitely come back here again!

    This restaurant is a cozy little visit in the strip District. It's authentic homemade Italian food…read moreand it's very very yummy. I recommend coming here for lunch or for dinner. You can't go wrong with either. You also have the option to sit in the dining room room or the bar room where the gelato is held. I've had their pepperoni pizza before and their pizza is very good it's very fluffy and it's square. During my visit here I came for lunch and I got their wedding soup and their chicken dish. So good The waitresses are always very polite and the employees are very kind

    Photos
    PaPa J's Twin Plaza - Dining area great for private/semi private large parties  Open kitchen

    Dining area great for private/semi private large parties Open kitchen

    PaPa J's Twin Plaza - Focaccia pizza

    Focaccia pizza

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    Mercurio's Shadyside - pizza - Updated September 2026

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