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    Mesquite Grill

    3.5 (157 reviews)
    ModerateTex-Mex, Mexican
    Closed 11:00 am - 9:00 pm

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    Chicken quesadilla????

    Same below average "Mexican" food as the dozens in the area. Horrible, stay away. Place was empty and service was as if it was packed. One guy/server/cook while the other sat at bar playing on his phone. Ordered a chicken quesadilla with chilled chicken, got a cold tortilla stuffed with shredded chicken. Would have told him to send it back but by the time he came back just told throw it away and left. STAY AWAY!

    Elote
    Megha D.

    Mesquite Grill seems to be one of the only Mexican restaurants in Blue Ridge and it's a pretty standard Mexican restaurant. The place could use a little upkeep but plenty of parking outside and the service was really great. I ordered a chicken quesadilla with grilled veggies. The portion size was small but for a light lunch it was perfect. However, it was pretty oily. I did like that for some of my friends meals that came with a lettuce/extra toppings, the salad was real chopped lettuce and tomatoes, not just the typical bagged lettuce. The standout was the elote (street corn) I ordered. Fresh on the cob, this corn was AMAZING and only $3.99! It was seasoned super well and was the highlight of the meal. Overall, it's a standard Mexican restaurant and while it's not my favorite restaurant in Blue Ridge, it will hit any Mexican food craving at a very reasonable price.

    Combination #5: Taco, Burrito and Enchilada
    Cindy P.

    Great food and excellent service! The decor is stunning and with the music playing it makes you feel like you're somewhere in Mexico! Hubby and I each got a combo and really enjoyed them. The ground beef is nicely seasoned, not too much, just enough. The tacos, poblanos and burritos are absolutely loaded with meat making it super filling with some leftovers! The margaritas are refreshing and not too sweet. We enjoyed our late lunch and highly recommend Mesquite Grill!

    Carly M.

    My mom and I took a trip to Georgia for the weekend and while doing some shopping we looked for somewhere to eat. Mesquite had amazing reviews and was close by. We walked in and were welcomed immediately. The restaurant is cute and vibrant, colorful and warm. The margarita was sweet but not syrupy and the beef was flavored and seasoned very well! The guacamole is made fresh and you can definitely taste the difference. I got the changa and it was tasty as well as beautiful to look at! The veggies were plentiful and grilled perfectly. My mom got the chicken chalupa and she loved it! She couldn't stop commenting on how fresh the tomatoes in the pico were and how crisp the lettuce was. We also had an amazing waiter! Accommodating and kind. Portion sizes are large, prices are low, the food is delicious. You really can't beat it.

    Inside restaurant
    Signing M.

    We haven't been here for several years but decided to give it another try. The entrance is crowded/claustrophobic and just odd but it's the smell of cleaner that is off putting from the start. The chairs are uniquely carved and painted but somehow distracting. Bench seats have seen better days (rips and cracking). There was oddly no music playing in the background. Everyone was so quiet. The patrons on a Saturday at noon in April seemed to be mostly locals but only a third to half the tables were occupied. The menu has lots of choices. (My menu was sticky.) We ordered from the lunch options and our daughter ordered from the kids menu. The salsa is smokey and comes with warm multi color chips. The refried beans were a bit runny and bland. My beef chimichanga was quite good but my husband wasn't impressed by his choice. The food came out quickly and on a push cart/trolley with a horn (assuming only for tables with kids). A bit odd. The server was very nice and extremely attentive. Would come again but only for lunch and with my expectations low.

    a plate of mexican food

    The food, drinks, service and atmosphere were all top shelf here at the Mesquite Grill!!!! We enjoyed our total experience thoroughly from start to finish with our party of 5!!!

    Chastity B.

    Hands down the worst service I have ever had. More than 45 minutes of our drinks empty waiting for the server to return. We watched her serve entire tables and completely avoid us. The food took an hour and while wasn't bad the mood was so killed by then it wasn't enjoyed.

    Rare steak with grilled shrimp. Stuffed peppers with veggies, both excellent.
    Cici N.

    We come here multiple times during our yearly visit to Blue Ridge. Food is alway great & reasonable. Service was fast and excellent. After a long day of hiking it's important we get our dinners quick. I got the steak w/ grilled shrimp and my kids got the chicken fajita and stuff peppers. My husband is Vegan and was able to get beans/rice, avocado, veggies fajitas. Everything was excellent. The street corn was amazing! We will definitely be back!

    Shrimp fajitas. Very delicious.

    How can a Mexican restaurant that made absolutely delicious beef, chicken and shrimp fajitas mess up salsa, but they sure did yesterday. We dove right into the fajitas, the salad with beans rice and yummy guacamole. Then opening the salsa and the bland thick chips we found ourselves wondering what in the world did they put in the salsa that tasted like fish, parsley and oregano. Needless to say we were thankful we had salsa from another restaurant and dumped the other. I do think I would get their fajitas again but not without checking the salsa out first. And then if you order to go be sure you check your order. They left off the tortillas and I asked the owner or manager if I could get some. He was very annoyed and was more concerned with finding out who messed up the order. 15 minutes later I left with my order. Oh and fajitas for 2, chicken and beef, shrimp fajitas for 1 and cheese was $67. Pretty steep.

    Thats $10 dollars worth of nachos?!?!
    Chris C.

    Well, we started with the wrong drink. A conplimentary bowl of soup, some bagged tortilla chips, but good salsa. And that was the highlight. $10 worth of nachos, flavorless, nothing but cheese and unseasoned beef. Extremely dissapointed. But the salsa was good. Oh ueah, and I got upcharged for jalapenos on my bare nachos.

    Lunch special
    John S.

    Decent atmosphere. The chips and salsa were great. Food was good. The server didn't know some of the things on the menu but that's all good

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    5 months ago

    Service and prices were wonderful. The food was really good. We will definitely be back when we visit Blue Ridge again.

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    2 years ago

    Excellent food and service... more food than you can eat!! Margaritas were amazing! Facilitate clean and well maintained.

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    Sabor A Puebla Bar & Grill

    4.5(32 reviews)
    0.1 mi

    The fajitas were awesome! I had ordered from a competitor the previous week and the difference was…read moreunbelievable. The salad part was boxed separately which meant crispy, fresh tasting (and looking) items. Obvious care was taken to make them visually appealing. I wish I had taken a picture to post. The hot part of the fajita meal was excellent with juicy chicken and perfectly cooked tender-crisp onions, colorful peppers, and mushrooms, all seasoned just right. Sabor A Puebla just became my absolute favorite. I love the option to order from a special lunch menu that helps make the price perfect. I'll recommend it to friends!

    Arrived in town in the evening and found this place near my hotel for a late supper. The restaurant…read moreis open until 10 pm. In the dining room there were several large TVs showing the World Cup game so I was able to watch that as a bonus. I ordered a Mexican draft beer and the Birria tacos, a house speciality. The complimentary basket of chips and salsa was great. The chips were okay but the salsa was terrific. When the tacos arrived I was impressed by the presentation. There were four crispy tacos filled with stewed beef, onions, cheese, and something green (lettuce? Peppers?). They were delicious with the little bowl of dipping sauce (like a French dip!) or alone. The food was reasonably priced. Staff were kind and checked on me regularly. A large party left just after I was seated and they made a huge mess with food, straw wrappers, and napkins all over the tables and the floor. Otherwise the dining area was clean and in good condition.

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    Black Sheep Restaurant - Peach Cobbler

    Black Sheep Restaurant

    3.7(710 reviews)
    1.3 mi
    $$$

    We chose The Black Sheep to celebrate our anniversary and my wife's birthday, and it could not have…read morebeen a better experience. The atmosphere was upscale without feeling stiff special enough for a celebration, yet warm and comfortable for the entire family. Our waitress, Kayla, was absolutely wonderful. She was friendly, attentive, and helped make the evening feel genuinely special. It felt like she was using some of that Georgia southern charm! Every course impressed us. From the starter to the entrées, everything was prepared beautifully and full of flavor. We even ordered dessert, which we almost never do, and it was worth every bite. The best way I can describe the food is big-city quality meets Georgia country comfort and hospitality. Our kids loved it, my wife loved it, and I loved it. We consider ourselves serious food people, and The Black Sheep easily earned five stars from our entire family. If you're vacationing in Blue Ridge and looking for a wonderful meal and memorable experience, make a reservation here. You will not be disappointed!

    A very charming old house about a block off the main strip sits the Black Sheep restaurant…read moreoperating out of the historic 1914 Butt House. An old time atmosphere with charming brick walls and fire places and I wouldn't be surprised it the creaking wooden floors were original. Lol So in honor of an old time building I just had to order the Old Time Fashion. A never had before Bacon Old Fashion. Bacon and bourbon just had to be good right? Well it was amazing. Elijah Craig Bourbon, Barrel Smoked Maple Syrup, Rosemary & Orange with a strip of Candied Bacon! The appitizer was a huge table hit. Shrimp and crawfish fritters. Covered in cheddar and Monterey Jack cheese with fire roasted poblano peppers, corn salsa, remoulade and green onions. Holy cow. My main I went with the server recommendation of Lobster Ravioli with scallops and shrimp in a black garlic champagne cream sauce. All of this was finished off with some fresh Parmesan cheese over the top. It pays to listen what is recommended. It was fantastic. Exceptional service throughout the meal with charming interaction made the whole experience fabulous. This is going down as a must try when you visit Blue Ridge GA.

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