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    Mexican American Restaurant

    4.0 (2 reviews)
    Open 6:00 am - 10:00 pm

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    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.6(88 reviews)
    2.7 mi
    $$

    I will preface this by saying I'm not a big steak eater due to my alpha gal meat allergy of which…read moreI've been cured but as a result I do not consume much red meat these days.... So maybe this is a review for someone who's NOT looking to eat steak at a Steakhouse I've been to Outback and Texas Roadhouse. I've tried multiple dishes of poultry or seafood at both. Never a bad experience. This was my first time at LongHorn....absolutely delicious! I had the Parmesan crusted chicken. The smaller portion I believe 9oz. Nice amount of chicken. I cut my first piece with a fork and tender as can be! The flavor wow! A great combo with the signature sweet potato with the cinnamon and butter thank you very much! I upgraded to the fire grilled corn on the cob....daaaaaangggyup! Fire! I could've gone for 2 more of those bad boys but "now now ....dont over do it sir, that corn will come back to haunt you if you over indulge " Overall, I was extremely impressed and will return to try other items. As for the rest of our party. One of the young fellas is actually an employee at another Longhorn location. He had a Longhorn burger for the first time and was impressed. Another had steak and man it looked good! He woofed it down and had no complaints...3 others all had the salmon. Not parm crusted. All 3 said delicious they'd get it again which makes me wanna give it a go next time! However, I might go with the parm crusted salmon because of my excellent experience with the Parm crusted chicken! Overall I rank Longhorn number one over the other 2. Of course keep in mind this review is from someone who typically does not consume Steak....

    The night began with the Spicy Chicken Bites, recommended by our waitress Nicole, and my family and…read moreI were fighting over the chicken with our forks for the last piece. Then I wrangled myself some Flo's Steak, and this steak was so darn good, you can tell Flo I said hello! I also recklessly decided to tackle the Stampede Dessert, and it didn't stand a chance. Our waitress Nicole did a phenomenal job, and the Wild West vibe was awesome. 10/10 meal. I'll definitely be ridin' back.

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    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Mexican American Restaurant - tradamerican - Updated September 2026

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