The food was delicious and full of unique flavors. The ambiance was excellent, and the service was…read morequick. Overall, a wonderful experience--highly recommended!

This is rare I leave a bad review…read more Went in for the first time for 2 drinks. I asked if they had a specialty cocktail menu, waitress advised no, but she could make whatever I wanted. She offered to make a chocolate martini I said ok that sounded good. My husband ordered a beer. Two minutes later. The waitress came back, and asked what we wanted to order. We were so confused . We ordered again acting like she didn't just take our order 2 minutes ago. I actually ended up changing my order and asked if they had a "house" pilot grigio. She said yes. She asked if we were going to order food and we said just drinks tonight. 5 minutes pass and she brings a large appetizer to our table. I said we didn't order this. She asked if we talked about it though . We said "no" we were never ordering food. I was so taken back by this experience I wanted to cash out after our drinks. I headed to the bar and asked for our bill. We were going to leave cash and leave because the whole situation was very uncomfortable. (Thinking 20 would be enough for the drinks and tip) We finally get the bill and the house wine is on there along with the beer. The total was $37 for 2 drinks. How can a house wine be $17 for a glass? As we left, the whole situation didnt sit right with me. I called later to ask how much a glass of house wine was and the person that answered stated $9.

Excellent atmosphere. Service was prompt, pleasant and professional. Battered cod sandwich and…read moreSalmon BLT were well prepared. The menu is a bit limited but we both found dishes that we enjoyed.

This is a super cute place right on the Main Street in Sewickley. The "bar side" of the restaurant…read morehas very cute whimsical decor and tables/chairs. Our food was delicious and the service was excellent. They also had some very cute seasonal drinks. I had the cranberry thyme G&T and Korean boneless wings and both were very good. The boneless wings did have a little kick to them. During the holidays they also have a holiday themed pop-up bar behind the restaurant. The pop-up bar is totally separate from the restaurant. The pop-up bar area itself is pretty small, but they have a huge heated tent with lots of seating right next to it.

The team here did a phenomenal job with a disorganized party…read more Guest number changed several times etc The wine selection is very good Their spirits selection is outstanding Kitschy decor Pasta dishes were well above par The arancini were delicious

This is always such a great experience, especially for a lady's night out. It's a go-to for…read morecelebrating birthdays or special occasions with their specialty drinks being such a delicious treat! The food is always delicious as they focus on their foundational offerings and don't have an expansive menu. We enjoyed the peach bellini and the peep martinis, along with some very smooth white & red wines, as recommended by our hostess, Diane, who couldn't have been more lovely and helpful. We also enjoyed the Ruby's salad which is always fresh and delicious with their homemade vinegarette dressing. It's fun to share appetizers here - we loved the bruschetta and meatballs. This women's owned business is a beautiful place with a unique ambiance.

Excellent food and service! The atmosphere is really nice too! There were 4 of us and we All loved…read moreeverything(: The chicken and shrimp Marsala was excellent.

The food was delicious! Good service too. Wasn't crowded the night I went in. Which seems…read moreunusual. I would go back for the quality of food.

One of the great things about this spot is that you can come…read morefor just drinks, just appetizers or a whole multi course meal experience. It is great solo, date night or a fun night out with friends. The staff is friendly and informative. They are great at making suggestions for pairings and also just general suggestions if you are having decision paralysis because there are so many tasty options. I've come just for drinks and apps and also for a full meal. Everything was tasty and there wasn't anything I ordered that I was disappointed with. One thing to watch is that the cost of the small plates can add up quickly. Overall a great place worth checking out. I'll definitely be back.

Our experience on a Wednesday went something like this:…read more "We would like tapas A and B please" "Sorry, we are out of both" "Ok, how about C and D" "oh, those are out as well. We had a busy weekend" "Ok, what do you have?" "we have these two items, this cheese is good, we have Spek. Oh, and these desserts are gone" Huh? Get your inventory straight. Whats the use of a big menu when everything is unavailable? Disappointing at best.

"But how can we cafe notte when it is cafe mattina?" My husband asks. It's before noon and I…read moresuggest we plan to go to dinner and try cafe notte. He thinks he's funny calling out that it's still morning. Cafe notte has good specials and good food. The staff is consistently friendly. We can immediately tell there's a number of regulars as everyone seems familiar with each other. Live music was really relaxing and for once I can genuinely say it was at a good volume (I think I'm aging). The restaurant has recently been remodeled. Still, it has the star-lit ceiling in the bar and the women's bathroom has an odd step up. The patio is directly on 65 which can be a bit noisy. I would suggest to pick a day to come here when you would prefer to sit inside!

Great cocktails. Had the crab cake special with garlic…read morepasta. Great food. Will be back!!!

We were in Zelienople for a musical and stumbled upon this newly opened winery. Apparently, there…read morewas a winery here in the past, but this one just opened up. We were warmly greeted by Todd and Gina, the owners, who couldn't have been friendlier. Todd told us all about their wines, including the awards they've won, especially in California, and generously offered us the chance to try any of the wines at no cost. We started with the Gruner Veltliner, a bright, citrusy, and crisp wine. It was extremely dry compared to other Gruners we've had, which are usually more fruit-forward, but it was still quite enjoyable. Next, we tried the Riesling, which was also very good. My wife moved over to the semi-sweet side and tried the Traminette, which I eventually sampled after trying all the dry wines. We both really liked it. I then tried the Cabernet Franc, which was a medium-bodied wine with notes of raspberry, blueberry, and a light mocha oakiness--delicious! The Chambourcin was also quite good, without the typical bite or tartness. Lastly, the Flagship Red, a classic Bordeaux-style dry red, had a pleasant hint of pepper and was definitely a standout. Todd shared that they exclusively offer wines from Stony Run Vineyards in Breinigsville, PA, which has a wide selection. They're also planning to offer Old Fashioneds soon, as their winery includes a distillery, and they'll be featuring a "drink of the week" as well. What really sets this place apart, though, is Todd and Gina themselves. They're genuinely kind people who are dedicated to the community, and it was heartwarming to learn that they both served in the US Military--Todd in the Navy and Gina in the Air Force. We're already looking forward to our next visit when we're in the area again. Don't forget to thank them for their service when you stop by!

Very nice place and excellent wines. I live in Sonoma CA and I was visiting my parents (grew up in…read moreButler) and I've always had challenges finding good dry wines in the area as most of it is sweet. Took my dad and we had a nice time and bought a couple of bottles. They also have live music events

Thanks to Bill Cole and the staff for making our Mother's Day celebration at Balvanera so…read morewonderful. The food and service were excellent!

Romantic, modern, classy vibe with delicious Argentinian small plates and incredibly attentive…read morestaff! We were out on a double date with friends with a reservation for Balvanera after a show! As soon as you pull up to the restaurant, you know you are in for a treat... across from The Terminal, the brick building with black framed windows and a gorgeous elevated sidewalk patio invites you in to your dining experience! The homage to the existing building with the exposed steel beams and the modern touches of wood, greenery, and pops of color... the dining area is stunning! Most of the patrons dress to fit the experience and the menu doesn't seem to attract families with young kids, so date night feels elegant in all regards. We lucked out with a booth seat in the corner, but the setting sun did cause the room to be quite hot.. even with the windows shaded. The food was divine!!! You may not know exactly what you are ordering.. unless you are well versed in Argentinian dishes... but you won't be disappointed with the amazing flavor combinations, obviously fresh curated ingredients, and the excellent care in plating. We wanted to try a lot of the options, so we ordered small plates... and even a steak... to share! The waiter allowed us to pick the pairings and order at which the food would arrive - which is rare but fantastic as you can curate your own dinner journey! Let me take you on it with me... - Boquerones - a divine first bite of fresh lemon, zesty tomato, and an almost undetectable but pop of saltiness from the white anchovies. Don't chicken out!!! Even the waiter said that this is the best bite on the menu! - Arancini de Coliflor - perfectly crisped balls with a tart finish of the quince puree - Empanadas de Carne - flaky dough with a pool of juicy beef and flavorful seasoning. - Empanadas de Humita - succulent corn and vegetables again with the flaky dough coated in poppy seeds - Salchicha Parrillera - flavorful and perfectly spiced with a sweet blend of peppers - Harlow's Caesar - freshhhhh lettuce toasted and coated in both the dressing and cheese - Papas Fritas - even the French fries ooze excellence, clearly fresh made and hot when they arrive to the table - Angosto Carnes from the Grill - the chef offers to slice your steak for you... and it was the perfect option for sharing! Cooked to a perfect medium well and seasoned to allow you to enjoy the flavor of the beef... paired with two fresh chimi and salsa that are such delicious flavors too! One of the best steaks that I have ever had!! - Zanahorias - a wonderful transitional plate with the inherent sweetness of the roasted carrots and oranges with a palate cleansing crème fraiche The wine here is a unique selection with tons of delightful options. I soooo wanted to try an Orange Wine, but we dipped a glass of the Malbec and the Mendoza Blend. Both drier, but still with smooth taste and an element of sweet. Perfect pairs to the culinary cabaret! With such a feast, a dessert menu seemed impossible, but the decadence and creative persuaded us to continue! - Bruleed Basque Cheesecake - the crisp burnt topping with the soft fluffy cheesecake. This is a MUST!! Group sharing makes dessert simpler, but you almost want your own piece with the surprising quince sauce too! - Tarta de Chocolate - cooling to the palate and a balance of richness and sweet, the roasted hazelnuts and malted whip add subtle salt and sweet to balance this dessert perfectly To top it off, they treat you with a mini alfajores with the bill. The shortbread and dulce de leche filling are a nice ending to an already extravagant meal! Make a reservation! Get fancy! Bring some friends! Enjoy a culinary self curated tour of Argentinian elegance!

How could I ever find fault in a bar that makes a play on stepbrother's Catalina Wine Mixer?! I…read moremean, it was the only reason I wanted to go but I now have an appreciation for the actual drinks, vibe, and service. The interior is eclectic, interesting, and down to earth. The drinks were wonderful and the list was quite extensive. We didn't eat the food so I can't comment on that but I feel like many visits are in my future!

The least pretentious winery in Pittsburgh! I love getting a glass of wine and snack! Get place to…read moreunwind.

Wonderful staff, very friendly. We choose to always sit at the bar. Enjoy the rotating appetizers…read moreand the skirt steak

We had wanted to try it since we first heard about it and thought Valentine's weekend was the…read moreperfect time for a nice meal. It's also amazing there's finally an amazing Pan Latin restaurant in Pittsburgh where you can try dishes from all over Latin America from a well traveled chef from El Salvador. Since we saw they had churros, we opted to skip the appetizers (even though they sounded really good) and have cocktails, entrees and churros. We were so glad that we did. I enjoyed my pisco sour from Peru. We loved my husband's raspberry mojito (Besito de mora). My skirt steak with homemade chimchurri was like butter. So tender and delicious! It made me happy reminiscing about my time in Argentina when I studied abroad there. My husband enjoyed his lomo saltado (filet mignon with stewed tomatoes, rice and delicious fries). The churros were so crunchy and cinnamony with dulce de leche (caramel) inside. The food was phenomenal and so was the service. We'll definitely be back to try other entrees, the appetizers and ceviche.