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    Michael's Trattoria

    3.6 (232 reviews)
    ModerateItalian, Pizza
    Open 4:00 pm - 10:00 PM

    Michael's Trattoria Photos

    MICHAEL'S TRATTORIA ATMOSPHERE

    What's the vibe?
    Intimate
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Michael's Trattoria

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    Espresso Martini
    Scott T.

    Straightforward Italian fare with a great group of locals posted up. Stopped in during the daytime on our way North. Fried Calamari Sicilian Style - Spicy red sauce & tossed with hot peppers was the go-to order since I can't find it that way down here in ATX. Kelly at the bar is what sets places apart, hospitality coupled with scrumptious food. The Perfect combo!

    Crab crusted salmon.
    Jim W.

    The escarole is fantastic (5/5) The meatballs are good (3/5) The place needs curtains to absorb the sound of people talking.Thank God there isn't any "boom boom boom" annoying music played which many places do that have no concept of what the addition of background dinner music could do for ambiance. The decibel torture would be 10x worse if they made that mistake. Service is pretty good 3/5. The salmon was very good 4/5 but it should have been with some delicious risotto instead of basically tasteless wild rice. It's an ok place to try once but I wouldn't go out of my way. Oh, the apple crisp dessert is actually very good.

    Chicken Piccatta
    Marney R.

    We had such a great meal at Michael's Trattoria. Our waitress was the best. She was kind and helpful with suggestions. The food was delicious and everything was cooked perfectly! I don't know why it took me so long to discover this place. Can't wait to be back!

    Dunkin dounts

    First of all pizza was very cold and it took forever to get us we would expect it to be at last warm because they took 25 minutes would I go again . No I would not go again pizza wasn't even cut good they rushed on it .i would not recommend going to Michaels trattoria.

    Yummm
    Chi A.

    I don't usually dine in Wallingford because the town is NOT welcoming to outsiders who happen to be of a different hue than the majority that live there. When my friends who aren't from New Haven county told me they were eating there, I was very hesitant to join them. I actually did a quick prayer before I left because I didn't want us to have a bad experience because of what we looked like. I got there a little after them so they were already seated. When I walked in, the staff was very welcoming and pointed me to the back area where my friends were already seated. I noticed they had already ordered so I picked at their meal. They got the mozzarella sticks, egg plant pasta and something else (which I've forgotten). As soon as I tasted the mozzarella sticks, I immediately ordered my own, along with a martini. My appetizer came quickly and was so delicious, especially because it was hot! The drink was also really good and our waitress was personable and would chat us up when she came to our table. We had such a great time there and stayed for about 2 hours. I'm so happy we had a positive experience here. I can't wait to go back and have a real meal.

    Ohhhh hot seasoned garlic Italian bread
    Maria T.

    Wow! What a busy, bustling restaurant! We made reservations for the back room hoping it would be more intimate, but it was extremely loud! We could barely hear our conversation or our server. We needed a megaphone to talk, but we just kept repeating "what?" "Beg pardon?" over our table conversation. It was pretty cramped, the person's chair behind me kept bumping into mine, and the party of 6 next to us was obnoxious. Our server, Gabby, however, handled the mayhem with poise and grace. She was very attentive and efficient. She apologized for the confusion. I ordered the fettuccine Alfredo which was unlike any I had ever had. That's my "go to" dish at Italian eateries! If you are expecting a creamy, white cheese sauce, think again. This interpretation had a Spicy reddish sauce with way too much paprika. Quite different than the traditional Alfredo. I ate a few bites, but left the majority of it untouched. I was thankful for the house salad to curb my appetite. The garlic bread helped, although it was average. My hubby ordered the chicken Marsala, which he found satisfactory, but he said the presentation was a bit unappealing and messy. The chicken was tender and the sauce was rich and flavorful with lots of mushrooms. We had lovey wines with our meals, he had a Malbec and I chose a Rosé. For dessert we ordered the cheesecake and the cannoli, which were the best part of the entire meal! We endured the meal through the noise, but this isn't the spot for a quiet, romantic dinner. They did have some outdoor seating as well. I'd mostly likely give Michael's another try and order some different entrees to see if our next experience is better!

    Salad with salmon

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    3 years ago

    The food is ok. But it is obvious, the owner and wait staff have a pecking order, even to their regulars. What is this High School?

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    7 years ago

    We come here for sporting event banquets. The food is always good. Will definitely come back. Great service.

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    11 years ago

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    Ted L.

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    Michael T.

    Thank you for you review. Your picture is awsome.

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    19 years ago

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    7 years ago

    Loved the historic feel and the chicken Marsala was very good. The Two Tito's Mule was delicious too.

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    Page 3 of 6

    Ask the Community - Michael's Trattoria

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    Fuoco Apizza

    Fuoco Apizza

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    Wait time, lack of seating, prices…read more An hour and 10 minute wait for two small pizzas?! (As long as eating dinner at 3:15 pm on a Friday doesn't bother you...try it.) We drove to New Haven and were eating our pizza in less time at one of the more popular/well-known places. Seating is almost a waste of time. Maybe there's enough seating for 25 people?! You need to get to know the people next to you because you're basically at the same table. Prices are shockingly high for what you get. With the sheer amount of pizza-places within a 2-10 mile radius of Fuoco - you're better off giving another establishment a try. Try Half-Moon in Wallingford. The pizza is delicious, less of a wait time and there's actually room to eat and relax.

    I'm in town on a short business trip and made it a point to check out Fuoco Apizza after seeing it…read morefeatured on Barstool Pizza Review with Dave Portnoy--and I'm really glad I did because he was absolutely spot on. I ordered a large cheese pizza, and it has to be one of the best I've had in a long time. The crust was perfectly crispy with just the right amount of char, not greasy at all, and every bite was packed with flavor. You can really tell they use quality ingredients and put care into every pie they make. It's that kind of pizza where you immediately know you'll be thinking about it later. Honestly, I wish my wife and kids were here to try it with me--they would've loved it. I'm from California, and I can say I haven't had many pizzas back home that compare to this. It's that good. In fact, I ended up coming back a second time before heading home because I just couldn't pass up another chance to have it again. That alone should say everything. On top of the amazing pizza, the employees were friendly and welcoming, and you can tell it's a family-owned business that takes pride in what they do. That kind of atmosphere makes the experience even better. If you're anywhere near the area, I highly recommend stopping by Fuoco Apizza. Whether you heard about it from Barstool or not, it absolutely lives up to the hype. You won't be disappointed.

    Photos
    Fuoco Apizza - 8/11/23 First time here. CAN'T be any worse than last night's disaster at the place 100 yards away.

    8/11/23 First time here. CAN'T be any worse than last night's disaster at the place 100 yards away.

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    Michael's Trattoria - italian - Updated September 2026

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