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    Millside Restaurant & Bar

    3.9 (63 reviews)
    InexpensiveSeafood
    Closed 11:00 am - 8:00 pm

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    Recommended Reviews - Millside Restaurant & Bar

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    Photo of Daisy B.
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    8 years ago

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    5 years ago

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    8 years ago

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    8 years ago

    My daughter and I went here and the place is really a dive. Not overly impressed with the shrimp po-boys either. Won't be coming back.

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    8 years ago

    Some of the best crawfish I've had at a restaurant! The staff was all very friendly and all the food portions were very large.

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    8 years ago

    Awesome seafood here! The best little hole in the wall cafe on the north shore! Try it! You'll love it! Pivots are to die for!

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    8 years ago

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    8 years ago

    Awesome little mom and pop shop. Delicious food and has quickly become a family favorite.

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    6 years ago

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    10 years ago

    Amazing mudbug boil. Me and my girlfriend got 5 lbs and it kept us fed. very reasonable prices and good beer selection!!

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    Page 2 of 2

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    J Rucker's House of Soul - Fried chicken breast

    J Rucker's House of Soul

    3.8(21 reviews)
    0.9 mi
    $$

    After a stop in Pass Manchac looking for outside dining but finding a jammed inside-only restaurant…read morewith no masks, we headed up US 51 into Ponchatoula to look for an alternative. J Rucker's was listed as open, but when we arrived no one was there and it was marked closed. When we called, we were told "yes, we are open" but no one appeared in front. Finally just as we were about to drive off, someone came running across the parking lot. "We are open, and you can sit outside." After that little bit our time confusion (to the restaurant's credit, we were looking for a place around 4:30 in the afternoon and some listings showed a 5 pm opening, while others implied open from lunch to dinner. No big deal), we got seated and offered menus. "Fried ribs" jumped out immediately as (1) unhealthy in many ways (2) unique and (3) of course, something we have to try once. We put in an order for that, along with fried shrimp and stewed chicken. Unfortunately a few minutes later the kitchen informed our server that fried ribs would not be offered that evening. I changed to stewed chicken. For starters, the fried broccoli and boudain balls were hot, fresh, not greasy, and served with a house dipping sauce that had a bit of kick. The stewed chicken arrived in the dense gravy on rice, tasty but beware also on the salty side (this bothered some other diners in my party more than me). The fried shrimp actually might have been the best thing on the table: hot, crispy, with almost like a tempura texture served on a bed of thin-sliced french fries. We were stuffed and facing a ride back to the south shore, so no dessert..."but tell us what you have, anyway." One of the options was "Bananas Foster ice cream." Uh oh, looks like we ARE having dessert. Highly recommended, with a strong banana flavor and actually frozen bits of ripe banana in there. (Some may not like that texture, but didn't bother me one bit). Chicken and waffles are one of the options for entree, as is an ice cream and waffle dessert that looked good as it went out to another table.

    We were driving by on our to to another restaurant. This is a wonderful little hole in the wall…read morewith excellent staff! We were instantly seated and the staff had the most tasteful recommendations. The food was insanely delicious! They were so festive. We are definitely coming back time and again!

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    J Rucker's House of Soul - The margaritas are better than anywhere I have ever been! I am a world traveler, too! Wowza!

    The margaritas are better than anywhere I have ever been! I am a world traveler, too! Wowza!

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    Toula Burger - Double burger with cheese and sweet potato fries.

    Toula Burger

    4.5(46 reviews)
    0.7 mi

    Double smash burger was amazing! Best burger that I've had in decades! My wife had a ham and…read morecheese poboy, she said it was great. The girl at the register was also really nice. I'm gonna lose sleep thinking about that burger...

    5/5 -- A Ponchatoula Gem You Have to Try…read more If you ever find yourself anywhere near Ponchatoula, do yourself a favor and stop at Toula Burger on W Pine Street. I walked in expecting a good burger... I walked out questioning why every other burger in my life hasn't been held to this standard. From the jump, the vibe feels like what a small-town Louisiana burger spot should be: warm, welcoming, and buzzing with people who clearly know they're in for something special. You can tell the crew cares -- not just about making food, but about creating a place the community is proud of. I ordered the signature burger, and I'm not exaggerating when I say it's the kind of bite that makes you pause. Perfectly seasoned beef, cooked exactly how I asked, layered with toppings that taste thoughtfully chosen rather than thrown together. The bun held everything like a champ -- soft enough to enjoy, sturdy enough to keep the whole experience tidy. It's the little things, and they nail every one. The fries? Golden, salty, addictive. The kind of fries you keep eating even after you're full because "just one more" somehow becomes ten. What really stood out, though, was the service. Ponchatoula is known for its hospitality, but the folks at Toula Burger take it to another level. Genuine smiles, real conversations, and you can feel the pride they have in what they've built. It's refreshing. To the owners: Y'all created something special here. You've got a spot that feels rooted in community but tastes like it belongs on a national "must-try" list. I'd love to know more about the inspiration behind the menu -- especially what led you to craft a burger that balanced richness and freshness so perfectly. Keep doing what you're doing; the attention to detail shows. I'll absolutely be back -- and I'll be bringing people with me.

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    Toula Burger - Double Smash Burger

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    B & J Seafood - Lawdy! Lawdy! Lawdy! Crawfish, crawdads, mud bugs it's all good in da B&J hood

    B & J Seafood

    4.0(72 reviews)
    6.1 mi
    $$

    2X picked up prepared food from here. I think it's very good…read moreon the boiled shrimp a lb plus in a plastic bag. Very good boil. Not too overly salted or peppery. Well seasoned. Just what you are looking for in a SE LA boil pot. Now the fried shrimp Po-boy the main attraction was respectably coated in traditional corn flour seasoning minus thankfully! and void of overpowering, overly salty Cajun seasoning with what taste like lemon flavor out of box. The good sized shrimp come through and carry the flavor without any other seafood flavors out of the deep fryer. Fries also taste like potatoes and not like seafood. Seafood Gumbo was decent, flavorful not overly salty or spicy. I had rice with it and found sausage, shrimp, and okra. It's always good to taste someone else's gumbo in particular because it's cooked by the multitudes to the defense and guarded family recipe, to each their own. Can't wait to go here for oysters! The lines waiting to place an order went quick at peak times. The wait for the food was maybe 15 minutes. The wait is not a problem because the ...don't be shy say hello. The place is full of nice people.

    Oh boy! My cajun buddy Ray recommended this joint for authentic Louisiana seafood and crawfish and…read morehe was on spot. Not only was it busy but it was slammed and they say it's like this all day long. My foodie cohort and I ordered 5lbs of crawfish and the shrimp and catfish platter with fries and onion rings to split. The crawfish was the best I have had and Bob agreed. What a place to visit. The folks around us were kind and friendly and referring foods and places to go. Recommend you get here and prepare for a little waiting for seating unless you just want to grab a few lbs of crawdads, shrimps, crabs and so on to take home with you. Great service, awesome ambiance and amazing food.... Remember to support your local eateries so we both don't starve...

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    Millside Restaurant & Bar - seafood - Updated September 2026

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