Charro's is one of those gems you happen upon and are glad you did. Don't let the name fool ya,…read morethis is a NOLA style Po Boy Shop that could be in any of the City's neighborhoods. It also serves tamales--something New Orleanians know is just a quirky part of the city and was made famous by Manuel's Hot Tamales, founded in 1932. But this isn't about that. This is about an endearing shop that gets it right. And they start with the ONLY po boy bread worthy of greatness. Let's face it, if you put it on Leidenheimer's French bread that's half the original ticket. And believe me they get it right the rest of the way too. The fried shrimp and catfish 1/2 and 1/2 was perfectly seasoned with just the right cream meal to allow the flavor of the sweet fresh shrimp and the Mississippi catfish to stand out as the star of the show. I had it dressed and it done just right. Since it was Monday, the special was Red Beans with an old school favorite of pork chop--something real Coonie's know about and not so often seen anymore. Community Iced tea with fresh lemon slices cooled me down with self service and friendly table service refills. Order at the counter and they bring it to ya if you eat inside. The menu is extensive and the portions generous. I saw the biggest piece of mac and cheese I have ever seen--it took up the whole plate. So did the gravy fries which were an enormous mound of serious chow down. The prices are on the chalk board so I'm sure for seasonal items the prices or availability may change. The cost was well worth it and was within the norm for the menu (even on the cheaper side), however the amount of groceries given pushed the value way up. Same for the service; everyone was very friendly and accommodating and eager to make sure you had what you needed without hovering over you. They were genuinely thoughtful and proud of their place. I met Chef Val the owner and I gotta tell ya he was one of the nicest guys I have ever met--very humble, hard working and friendly; also a Veteran like myself so happy to support a Veteran owned business. He showed me around a bit and we two seasoned chefs exchanged kitchen stories. This guy is the real deal. You're gonna get fed and be taken care of when you come--it's the type of personal character that sticks with his people even when he's not there. I was really impressed with the place and I plan to return again and again. I gotta get into those tamales!

After reading the great reviews on Yelp, we stopped to eat. Restaurant was very clean. Staff so…read moreattentive! It was our first time eating there and they gave us a little sample of the tamales. Excellent! We ordered two roast beef po-boys, a small muffuletta and the crawfish egg rolls. The small muffuletta was huge and the po-boys dripping with delicious au jus. Ordered three egg rolls which were tasty and more than I could eat. Lot of great New Orleans favorites that can be ordered. Definitely worth your time.

Exceptional food & service!! Picked up food to go and…read moreeverything was great. Thank You!!

Very impressed. I was in the area early and this was the only place around (besides fast food) that…read morewas open for breakfast. The restaurant was very quiet and comfortable. Spotlessly clean! Real cloth napkins and nice heavy silverware were another nice touch. Hard to find those any more, even in upscale restaurants. My food was fresh and very well made. I had the Baleadas La Express Supreme breakfast which was two big breakfast tacos with steak, egg, cheese, avocado, crema, etc. Very filling, stick-to-your-ribs kind of food. The flour tortillas were thick and flaky. The rest of the ingredients were excellent as well. I wanted to get some plantains (I love plantains!) but I was too full to eat another bite. The servers and staff were friendly. My coffee cup never got empty. My food came out quickly. It was a little pricey for a breakfast, but it was worth it for the excellent food and the cultural experience with it. No complaints at all. Highly recommended. I will surely be coming back to try some of the other items on the menu.

Thank you for another excellent lunch today at El Mariachi!!…read more The restaurant is great, the Fajita salad was amazing and the service is outstanding. Chaka is a tremendous waiter, professional and very helpful with everything, including menu selection ideas! I will ask for him every time I go to El Mariachi.

Great foods and I lover to eat steak , shrimp and chicken fitijais there and still go there when I…read moream mood smile

The man who seated us was gruff and unfriendly. Had to beg…read morefor silverware. The pinto beans were hard, had no seasoning. Nachos only had some chicken and cheese thrown on. No taste. My chicken fajita meat was good, but no seasoning. Our waiter was nice but they were shorthanded. Worst Mexican food ever. Restaurant looks nice inside.

Came here with my coworkers while at a conference and though the owners are hispanic I found the…read morefood to be meh. I ordered the chile relleno and and the first time I ordered it, it wasnt cooked all the way so I had to send it back. I should have switched my order to something else because when it came back it was cooked more but the breading for some reason was still almost raw. I dont know what was going on. I think this place caters to gringos so I should have ordered a more Americanized meal and it would have been better. The owners could not have been any nicer and I am willing to try it again.

Have eaten here a few times. Some good things some subpar…read more Chicken nachos - 4.25 out of 5, delicious slow cooked pulled chicken and a cheesy queso white sauce that thickens as it cools. House made chips are great. Side of Pico - 4.0 - fresh and tasty though could use more salt and lime. Enchilada - 3.25 - has a plasticky taste somewhere in there but still somewhat enjoyable because the other flavors are decent. Enchilada sauce is ok. Does not taste canned but not fresh. Kinda beefy tasting. Their ground beef though is definitely one of their poorer offerings. Their shredded chicken and steak are definitely better. Crawfish burrito with cheese sauce - 2/5 - kinda sad actually. I remember having their Tres Crawfish menu item once and it being good; in this case I think their shrimp is better. Cheese sauce is good as usual. Burrito shell is good. Guacamole salad and pico mix - 4.25 - this is so fresh and good that if your meal doesn't come with it you should order it. Their guac isn't the best in the area but it is above average. Beans and rice - 4.0 and 3.0 respectively. They make great beans. Rice is seasoned nice but still boring. It's just rice. If you're going to La Chula just know that not every thing is done perfectly, but some things are executed well. Not something you'll tell everyone about but there's a good probability you'll enjoy your meal here.

Everything was great, steak wasnt full of fat like some places, birria tacos were moist and…read moreflavorful so was the chicken street tacos. Overall great experience. I'll be back

It's always Juan's. Best food and better people. Highly recommended any chance you get.read more

Dude I'm more Mexican than this food and I'm a big old gringo! Rice and beans average. Liked the…read morefree chips because they were salty. Taco meat was flavorless served in a stale hard taco shell. No spice and no flavor were present. 3 enchiladas also lacked spice and flavor covered in flavorless queso or red sauce. I'm gonna skip this one on the flip flop. I suggest u do the same.

We LOVE La Flauta! It's a top tier experience every single time!…read more The restaurant is tucked in the corner of a plaza right off of HWY 10. They have plenty of seating for groups large and small. The service is spectacular. When we visited tonight, our server paid attention to every detail and he was great with our little ones. We love the food. I always get the tamales with rice and beans. Very flavorful with a little bit of spice. Some of my family decided to order the #16 which is seriously just one chicken wing. They think it's hilarious to order it but the wing is also very tasty. La Flauta holds a special place in our hearts and we look forward to our next dinner here!

La Flauta Cantina and Grill is just off of Interstate 10 in Diamondhead, Mississippi. This makes it…read morean extremely convenient stop for travelers on Interstate 10. The staff was friendly and the restaurant was a comfortable enough place to enjoy my meal. I went with tacos and all in all, they decent enough.

We found this restaurant on the way going to Paul's Bakery.This is a great Mexican restaurant right…read moreoff interstate in Picayune Mississippi in the same shopping center with Paul's Bakery. Very reasonable prices The staff was very courteous It is very clean you get a lot of food for your money

Hands down the best mexican in town (and everyone knows it). The staff are great and get your food…read moreto you quickly. This is some of the best Mexican food I've eaten. Wonderfully quick service and a great place to eat with friends. For a starter I would try flour chips and bean dip. If you haven't had this combo, what are you doing with your life? Go, like NOW, and try it at this high quality Mexican restaurant.