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    Minka Nikkei

    4.7 (25 reviews)
    Open 12:00 pm - 9:00 PM

    Order Minka Nikkei Takeout or Delivery

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    MINKA NIKKEI ATMOSPHERE

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    Bluefin Tuna Tiradito ($20)
    Annette R.

    What's not to love about this place!? Great service, amazing food and it's BYOB! The menu blends Japanese and Peruvian cuisine in perfectly balanced and creative dishes using high quality ingredients. The dishes I loved were the Bluefin Tuna Tiradito, Ceviche Chalanero, Ceviche Minka Nikkei and the Lucuma ice cram was a pleasant surprise, very refreshing. Fortunately this hidden gem is near my house so you would see me here often!

    Rachel C.

    It's a BYOB spot, which we always love, and the staff was kind enough to provide an ice bucket for our wine and sake--such a nice touch that made the evening feel a little more special. The vibe was really cozy and relaxed--perfect for catching up. Food was solid overall, but the paella was definitely the highlight for us. As for the food, everything we tried was solid, but the standout for us was definitely the paella. It was flavorful, well-balanced, and cooked just right. Overall, great atmosphere, thoughtful service, and delicious food. Would definitely recommend for a fun BYOB night out with friends!

    Ceviche Clasico
    Wendy G.

    My favorite restaurant to go to! The ceviche is so fresh and melts in your mouth! It's nice to see the same staff when I visit, they are helpful and explain every dish. Great stop of date night but definitely have to RSVP if you plan on coming during the evening. FYI this location is street parking.

    Kevin W.

    Great place to dine at for special occasions if you're in the area. There aren't a lot of nice places like this nearby so I'd say right off the bat if you're on the hunt for a really lovely local dining sport with good ambiance and unique food, this place fits the bill 100% I tried a variety of dishes in cladding their sushi, tuna, calamari and fried fish appetizer options along with their steak as well. They also gave us some nice oysters on the house. All of the food was exceptionally delicious and flavorful. It's not often that a restaurant hits the mark with every single dish with me but this place made it happen. They do a great job of finding a good balance between the fusion of Asian and Latin flavors in a very seamless way so if you're a fan of either or both types of cuisines, you'll love this place. My only minor gripe was that the sushi was a bit too heavy on the rice aspect but beyond that I had zero issues. The service here is excellent and they do a great job of really adding to the already wonderful experience. You can't go wrong if you want to try something exotic in the area by choosing this restaurant.

    Yusisleidy T.

    A 5-star experience from start to finish. Minka Nikkei truly impressed me. The space is elegant and cozy -- perfect for a special night out. The flavors were a total explosion -- a beautifully executed Peruvian-Japanese fusion with stunning presentation. The service was top-notch; the staff was friendly, attentive, and knowledgeable about the menu. If you're in NJ and looking for something unique and delicious, Minka Nikkei is a must-visit!

    Dasle K.

    Delicious meal at the newly opened Minka Nikkei!!! The space is really well decorated. Everything we had was delicious and love that the place is BYOB. The portions are on the smaller side so make sure to order enough for your table. Friendly service, great food, and would love to be back. Parking is available on the street and also in the communal parking lot.

    Lauren S.

    So good!!! Family owned and BYOB which I love. They can make you yummy mocktails and you can add your own. The service is excellent they really know their stuff here!! I love the fusion of Peru and Japan! I've never had food like that!! So good and fresh! I love the ambiance as well

    PORK BELLY CHAUFA
    Jane Y.

    I almost want to gate keep Minka Nikkei for myself, but their level of service and quality of food really deserves a great review! Intrigued by the Peruvian Japanese fusion, we chose to give Minka Nikkei a try. I wouldn't say that it's a true hybrid as the food leans more Peruvian for some dishes and more Japanese for others, everything we ate was delicious. Truly no complaint or need for improvement or tweaking in all the dishes we tried (GRILLED CLAMS AHUMAR, NIGIRI NIKKEI PLATE, CHICKEN YAKITORI, OCTOPUS YAKI, PORK BELLY CHAUFA, ARROZ CON MARISCOS). I would recommend all of the dishes we tried. And while it may look like a lot, the plates are generally tapas style and smaller. In addition to your chosen dishes you are also served complimentary Peruvian corn which is roasted and tossed in salt. So good! In addition to the food, we couldn't have asked for better service. Everything the staff did was right and they ate clearly well trained and dedicated to proving the diner with a good experience. For example, the bottle of wine we brought (it's byob) had a dried out cork and the staff (our main server was Paz) not only showed us what was going on, but offered to get us a new bottle from the liquor store in the area. We told her it was ok and said we would be fine if she just decanted the bottle and filtered out the cork pieces (which she did so well you wouldn't have known why jt was decanted), but she still got us a second bottle compliments of the staff. We had such a pleasant experience at Minka Nikkei we all left dinner unanimously agreeing that we need to go back.

    Jalea Nikkei
    Lisa Z.

    Wow it's been a while since I had an outstanding dining experience! We ordered the ceviche minka nikkei, octopus yaki, pork belly chaufa, and jalea nikkei. The prices are more expensive but for the quality and uniqueness of the ingredients I think it's pretty fair. Everything was so flavorful and so good omg I would definitely return for a special occasion. Only complaint would be for the pork belly I felt like the protein portion was skimped on but everything else was spot on. Our waitress was super attentive and explained all the dishes.

    tuna appetizer
    Julia K.

    went with girlfriend. cute and colorful interior- it was decorated for the holidays. service was good and attentive. food i must say looked pretty and tasted pretty good too. the octopus was grilled really well it was so tender. would def try again

    Abegail M.

    The food here was incredible. I literally already cant wait to go back. Everything was so fresh and flavorful!! There was a little mishap in the kitchen, so the food did take a little while to come but the server had apologized several times. It didn't take away from our experience, the foo was truly worth the wait. The place is cute and small, parking is a little difficult cause it's only street parking and gets busy. 10/10 recommend though!!! My only request is that the crispy rice is made crispier!!!

    Oysters
    Anastasia M.

    This spot is such a gem! A unique Peruvian-Japanese fusion restaurant that really stands out. I tried the oysters, chafa Peruvian, and ceviches, and pork chaufa. All dishes were incredible but my favorite was ceviche, truly some of the best ceviche I've ever had. The staff is attentive, it's BYOB, and the quiet neighborhood makes it a perfect place to meet up with friends. Definitely an amazing addition to the area!

    En-Tseh W.

    great restaurant. their anticucho was amazing perfectly cooked smokey meat with yummy fried potatos underneath with i think it was aji sauce. i also got their pork belly chaufa the pork belly was perfeccccto so tender and flavorful!

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    6 months ago

    Wonderful fusion food with great service. Quiet, intimate setting which I Highly recommend.

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    7 months ago

    Delicious food! Great service! Cozy dim ambiance! Came back twice in one weekend and we live in queens lol! A must try

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    MORU

    MORU

    4.5(395 reviews)
    1.8 mi
    $$

    Food, service ambiance for me always very good my husband and l eat here many times and we even…read morecelebrate the New Year's Eve last year with our friends (14pax) We love the quality of food always well prepared fresh and taste good, the staff are friendly, the price of the food is reasonable. I highly recommend

    Great spot in Fort Lee for high quality Japanese food in a nice yet casual setting. I especially…read morelove the lunch Gozen options. I ordered the Unagi Don Gozen ($42)- it came with a whole tray of different delicious items, with the star of the show being a generous amount of unagi (eel) over rice. The eel was cooked very well and the rice was flavorful with a bit of sweetness. There was also a small bowl of udon noodles, some sashimi, a crispy tempura shrimp in a yummy creamy sauce, flavorful edamame, mashed potato with corn, and some pickled veggies - quite the diverse array, all of which was tasty. The restaurant itself has a rather simple yet elegant Japanese wooden design. The prices suggest it's a more high end place, but the vibe is actually rather casual. The staff are very attentive and the service speed is pretty quick. Overall, I would definitely give Moru 4.5 stars if I could. I think it's great for most types of occasions, and the only reasons it's not getting 5 stars is because I do think the prices are a tad higher than I would've hoped and I think they could've done a bit more in terms of designing the place to match the price point. That being said, I still highly recommend Moru, especially for a nice lunch.

    Photos
    MORU - Cool Japanese Interior Space with lots of wood elements

    Cool Japanese Interior Space with lots of wood elements

    MORU - Spicy Blue Crab & Branzino Handrolls

    Spicy Blue Crab & Branzino Handrolls

    MORU - Premiun Sushi Gozen Bento Box - $52

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    Premiun Sushi Gozen Bento Box - $52

    Soba Noodle Azuma - Nabeyaki Udon

    Soba Noodle Azuma

    4.3(514 reviews)
    1.8 mi
    $$

    Soba noodle azuma has been our #1 spot for soba noodles! I literally get excited when my husband…read moresays, "Soba?" My answer is always an immediate, "OMGOSH YES," and we know exactly where we're going -- Soba Noodle Azuma. We always get the cold soba combo, LARGE PLEASE. The soba is just SOOO good -- the right chew, the right temperature, the right texture, and the right amount. I used to get the small, now I get the large, but if I can't finish it, my husband will. We've gotten the combos with salmon sashimi, katsu, curry, chicken egg bowl, and the beef bowl. All were good, just depends on what you're craving that day for a little extra something on the side from your soba. And we ALWAYS get their cucumber appetizer. We love our cucumber apps, so we usually get it at every restaurant if it's on the menu, but azuma makes it THE BEST. We also had their okonomiyaki one time. It was really good and very filling, but I feel like it was over-sauced (but im also not a "saucey" type of person). They have other great things on their menu that we want to try, but we just can't get enough of their soba! They're BYOB, so that's a nice little perk if you want to have some light drinks during lunch or dinner. I want to go there with some sake one night and try all of their appetizers. Also, it's easy on the wallet for such good food and it's so filling. Great food, great value, nice casual and cozy atmosphere. The servers are straightforward and polite. There's street parking right in front if you can snag one, and there's also parking at the municipal parking area.

    I've been here since childhood, there have been minor changes but none that make me want to stop…read morecoming back. Their udon is the best and soup is full of flavors you can tell they make it there. I always get their Azuma Gozen, and although I notice the quantity of each side dish decreasing very slightly, it's still a wonderful mix. The tempura is perfect, pork is nice and tender, sashimi fresh All this for 25$ is great, and even if you prefer soba they will allow you to choose 100/200/300 grams for no upcharge. Also had takoyaki, you get 5 pieces it's amazing and soft too Service is respectful and amazing. The overall music and design of the place is relaxing. I felt like it was winter again sitting there.

    Photos
    Soba Noodle Azuma
    Soba Noodle Azuma - Comes with the Azuma Gozen Set

    Comes with the Azuma Gozen Set

    Soba Noodle Azuma - Comes with the Azuma Gozen Set

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    Comes with the Azuma Gozen Set

    Yamagata

    Yamagata

    4.2(255 reviews)
    1.8 mi
    $$$

    Chirashi Lunch (delivery): All pieces were super fresh and melted in my mouth + the sushi rice…read moreunderneath has a lot of tobiko which adds so much flavor Sushi Dinner Omakase (sit down): the pieces clearly speak for themselves but what makes this different from other places is the unagi... like look at how long the piece is (it actually took me a couple bites to finish it)... loved it Staff is also super sweet and accommodating! Vibes: Nothing necessarily stands out in terms of vibes (it's not fancy or anything) but it's just a little cute place with AMAZING food sooo

    Heard a lot of great things about this place, so this place has been on my list for quite awhile…read moreand finally made it. If you want amazing, fresh, and supreme sushi, this is the place! If you are thinking, no need to think. Go! Trust me! You won't regret it! First of all, the sushi chefs are Japanese, so you know that the sushi is going to be legit. And it was busy there from customers and take-out, so you know that everything will be fresh, too. There were so many options to choose from the menu, so I had to ask for a recommendation. My friend and I were recommended to try the omakase option and, boy, that was a perfect choice! There were 3 types of omakase and we chose the first one. -Sushi omakase - $70 -Sashimi omakase - $80 -Sushi & sashimi omakase - $90 This was my first omakase experience where I walked out super full and impressed. -We were advised to eat each piece without soy sauce because each piece was curated with their own unique flavors. -After our first bite, we were advised that we could ask the sushi chef to adjust the rice and wasabi ratio in each sushi piece. We decided to keep it as is. -The wasabi here is really good, but spicy, so if you can't handle the spiciness, definitely ask for less. I was crying because of the wasabi but I didn't want it to be adjust because it was so good. -On the menu, it states that you have 2 hours, which allowed us to enjoy the omakase at a nice pace. -The udon soup you get in the end is made with hand-cut, chewy noodles and it was a perfect ending. -And this omakase also includes a dessert at the end, which was a perfect sweet ending. I hope you made the right decision to come here for your sushi craving/experience. Once you come here, I bet this will be your regular sushi spot. Tips: -Yamagata in a small shopping plaza with parking, but it fills up fast. There is metered parking on the street if needed. -This place is cozy and intimate, so if you are planning to come at a busy time, I would suggest calling to make a reservation. -For the omakase experience, if you can, sit at the sushi counter so that you could get the full experience by getting each sushi piece from the sushi chef.

    Photos
    Yamagata
    Yamagata
    Yamagata

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    Tsujita NJ Artisan Noodle

    Tsujita NJ Artisan Noodle

    4.2(180 reviews)
    1.9 mi
    $$

    Returned after a long hiatus (and my last review), eager for some Tsukemen--aka the fine art of…read moredipping noodles. We ordered the Chashu & Spicy and a kid's meal to cover all bases. Sadly, the noodles were so overcooked they staged a rebellion, stubbornly sticking together into one dense, doughy ball before we could even dip them properly. The Chashu didn't fare much better--it was about 60% fat to 40% meat, which isn't a "premium cut" so much as a "choose-to-skip" cut. Worst of all was the kid's bowl: my daughter rejected it after a single salty sip (and kids are basically sodium vacuums). Overall, the quality has plummeted since our last visit. Guess some reunions just aren't meant to be.

    Nice place! Plenty of open tables on a Thursday evening. And the wait staff was friendly and…read moreattentive. There is a bar area where you can sit and watch them make the ramen. I got the yubu unagi and my friend got the yubu ikura. Both were really good, the rice used was very flavorful. It was a great appetizer. My friend loves fish roe and she said hers was very good. They are known for dipping ramen, but I didn't get that. I got the tonkotsu broth Ajitama because I didn't want that much meat and I wanted to make sure I got an egg. The broth was delicious, not too salty but very rich and umami in flavor. I love the addition of wood ear mushroom and the noodles had a great chewy texture. They have some claw machines in the front, it's $5 minimum spend which gets you 5 coins, each machine is one coin and there is one machine that gives you two tries for one coin. I ended up getting a prize! Not the one I wanted but was happy.

    Photos
    Tsujita NJ Artisan Noodle
    Tsujita NJ Artisan Noodle - Salmon Ikura Rice Bowl

    Salmon Ikura Rice Bowl

    Tsujita NJ Artisan Noodle - Skewers

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    Skewers

    Sushi Kai

    Sushi Kai

    4.4(120 reviews)
    1.8 mi

    I recently visited Sushi Kai for the omakase. It was an elevated experience and perfect for a date…read morenight/special occasion. It's also a BYOB which is a plus. The interior is very modern and sleek with clean lines.There is a counter with about 10 seats and 2 other tables so reservations are a must. There are purse hooks under the counter which is great because it can get a little tight. The omakase experience is an intimate, 16-course meal. The fish is super fresh. The fatty tuna was by far my favorite course that melted in my mouth. I also really enjoyed the Black Sesame crème brûlée and wish I had more! Service was good and there was someone who came around to pour more wine. Sushi chefs were friendly and happy to answer questions. Parking is challenging, but that's normal for the Fort Lee area. Highly recommend checking out Sushi Kai for a unique experience.

    My girlfriend and I celebrated our 1 year anniversary at Sushi Kai. It was a phenomenal omakase…read moreexperience. All of the ingredients were fresh and prepared well. They didn't get to creative with the dishes--the majority of the dishes were nigri. That really let the fish/seafood shine. It felt like each bite was even better than the last. I especially enjoyed the toro (fatty tuna). I even ordered another piece once the main dishes were done being served. I didn't realize the omakase also came with a handful of desserts. My personal favorite was the black sesame creme brulee. It added a dimension of business and toned down the sweetness of traditional creme brulee. Service was top notch and the ambiance was great. There was one other couple during our dining slot so the chef was really like our personal chef. I'd definitely return.

    Photos
    Sushi Kai - Look at that orange. Amamamazing

    Look at that orange. Amamamazing

    Sushi Kai - Monk liver

    Monk liver

    Sushi Kai

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    Minka Nikkei - japanese - Updated August 2026

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