I've been coming here for ~3 years, and it's one of my favorite local spots whenever I'm craving…read moreIndian food. The quality has been consistently excellent, which is why I keep coming back. Kuldip is always so kind, welcoming, and helpful, and the friendly service makes every visit even better. My go to orders are the Butter Chicken, Samosa Chaat, and Bhindi Masala. Every dish is full of flavor, and I've never left disappointed. If you're looking for delicious Indian food and great service, I definitely recommend giving this place a try.

Solid Indian food here. We've been coming here over the years mostly for take out. Since my last…read morereview, they renovated the interior and looks much more warm and inviting. While we were there, it was obvious that a bulk of their business is take out. Plenty of people came in to pick up their orders. One of my biggest gripes of late with their take out has been the portion size. It is noticeably smaller than other places. So when we sat down to eat, I was pleased to know that we could get more rice. We had 3 bowls of rice. But the nicest part was we didn't even have to ask. The guy asked us if we wanted more rice...3 times! I think I may have to eat there more often.

Amazing food, huge portions, and great service. Perfect lunch spot where you can take some home for…read moreanother meal. Honestly everything we got was incredible. Can't go wrong.

While the menu of this place does include a variety of biryani as one might expect it does have a…read morereasonably wide general Indian menu. As such, I ordered some spinach dal to go with quite very heavy biryani, as well as some onion samosas. Whatever they do to the onions, it's delicious. I got my biryani with gongura paneer; the gongura is a leafy vegetable that adds a bitter astringent note. It's a nice contrast to the indulgence of biryani in general and paneer in particular. However, there weren't any other vegetables and it was overly indulgent; maybe I just shouldn't order biryani. It did come with typical accompaniments (yogurt and another sauce). Getting dal for some fiber and a nice herbal flavor note was a good decision.

One of the few places in the area serving authentic Malaysian cuisine, this cozy mom-and-pop spot…read moreis definitely worth checking out. We started with the classic roti canai, which was incredibly flaky, buttery, and perfect for dipping into the rich, flavorful curry. The Hokkien mee was packed with a delicious sweet-and-savory dark soy sauce that coated every noodle. We also tried the mihoon, which was a pleasant surprise with its slightly sweet and tangy flavor, served alongside a fried fish that made the dish stand out. If you're looking to try something beyond the usual Asian cuisines, this is a great spot. The food is comforting, full of flavor, and the warm, family-run atmosphere makes the experience even better. Apps: Roti Canai Entrees: Fish Filet Mihoon and Hokkien Mee

Excellent food, service, and cleanliness. Our server was…read moreattentive, funny and fun. Super tasty dishes that delight your taste buds. Every dish has a distinct, unique and oh so delicious flavor. Need I say more?! See the pictures attached to this review to see what we ordered. Yummy yummy!!!

This past weekend, I had one of those meals that lingers with you long after the last bite--halwa,…read morepuri, Punjabi murg chole, all coming together in a way that felt both familiar and completely new at Charcoal Chicken. The puri arrived hot and perfectly puffed--golden, light, and crunchy on the outside, yet soft enough to soak up every bit of flavor. Then came the Punjabi murg chole, and that's where the magic really happened. The chicken was tender and deeply seasoned, not overpowering, but rich with warmth and spice. Paired with the chickpeas, it created a hearty, comforting balance--earthy, savory, and incredibly satisfying. We all know halwa puri with chole is a classic. It's nostalgic, it's comforting, it's expected. But adding Punjabi-style chicken into the mix? That took the entire experience to another level. The chicken didn't compete with the chole--it elevated it. Every bite with puri felt intentional, layered, and indulgent. This wasn't just breakfast or brunch--it was a vibe. A bold twist on tradition that felt rooted yet exciting. If halwa puri is comfort food, then halwa puri with Punjabi murg chole is comfort food that decided to show up dressed sharp and confident. A combination I didn't know I needed--but now won't forget.

Really good, but next time I want to try some different items…read more I ordered the Garlic naan 6/10 not much flavor and the Briyani butter chicken. Although good, I really love saucy rice so I might have to try the Butter chicken independently. I'm also going to try a more standard briyani like the goat one. Overall, I will definitely give this spot another try. We ordered a to go meal. It took around 10-15 mins to prepare. A very casual looking spot.

This is an interesting restaurant because it serves both Ethiopian food and Central American food…read more When you enter the restaurant, you immediately sense that food is the focus here, not the décor or ambience. Latin music was blasting, and later the TV switched to a soccer game, all in Spanish. We tried a 4-dish combo and a fish dish, all very good - tasty, complex flavors. We also enjoyed the bread (injera, like sourdough bread in flavor) and the rice that comes with the dishes. This is my first time trying Ethiopian food. It reminds me of Indian food with the uses of lots of similar spices and the complex stew dishes. Our server was nice and checked on us frequently. I also got to practice my Duolingo Spanish with him--most of it was lost in translation. It was a fun experience. The fish dish was my favorite.

Delicious Ethiopian food. I've been here a few times. Service is good; staff is friendly. The woman…read moretaking orders will help you order if you ask. Ordered the beef kaey, beef tibbs, red lentils (favorite), and split peas over the phone. It was ~$5 more to order online through their website, so I called to place an order-- these hidden convenience fees, man, I'm not about it. Beef kaey- slow simmered all day type vibe. Beef is tender and seasoning is delicious. Savory saucy. Beef tibbs- sautéed with onions, tomatoes, and jalapeños. I got awaze and it's a Smokey spicy sauce that comes on the side. I didn't end up using it. I asked for it spicy - had the slightest kick. Split peas- mild flavor in comparison to both beef. You can taste the garlic and ginger. This wasn't my favorite but it was good in between bites of beef to change up the taste and texture. Peas weren't hard but also not mushy- Red lentils miser watt- I love the lentils here. Super flavorful. Savory and spice forward. Ambiance is casual. They also sell Ethiopian grocery items, like peas etc. The menu hasn't been changed and prices have not gone up.

Delicious food and great service in this unpretentious strip mall restaurant. I recommend the…read morevegetarian korma with cilantro naan.

Yummy lamb chops. Not expensive. 4 for $23.00…read more Served with Basmati rice. Top of the taste Garlic Nan. Great service Eating early - lots of space.

The food was amazing, the ambience was crap. It is a bare empty restaurant with no art, no music,…read moreweird layout. It looked like they were in the middle of a renovation and quickly put up some tables so they could feed people. I wasn't even sure how to ask for a table when we walked in, there was no visible staff. Picked this place because it had good ratings on Yelp, so not sure what they normally look like and if this is a representation of what they're really like. You could tell this place was authentic because there were three other tables and they were all Indian. We got: Masala Mirchi Bhajji - battered and fried chili pepper stuffed with onion. Tarka Dal - yellow lentils Chicken Tikka masala - chicken in a thick creamy sauce The flavors are great, we didn't specify our heat level and we got medium and it was really spicy. I love spicy and can handle spicy, but it was almost too much for me. One food downside, they didn't provide much rice with the dish. The menu is exactly what you see on the website, small print, no pictures. So you have to know what you're looking for or ask a lot of questions. Though I found out if you use Yelp to order takeout, each menu item does include a picture. Very reasonably priced, rare these days.

We visited this restaurant when it was Athidhi before covid, when they had the lunch buffet. We…read morestopped by once in 2021, but left because it was empty and they no longer had the lunch buffet. We made the mistake of coming here (on a weekday evening) and left wondering, "How is this place still open???". There weren't any other customers, which should have been the first sign to leave. Zero decor, second sign to leave. The menu looked like it was typed up by a high schooler, no description and was partially hand written, final sign to leave. Unfortunately, being that we had high hopes (since their buffet used to be good), we stayed and ordered a chicken vindaloo and mutter paneer with naan. The naan was like rubber, not sure if it was heated in the microwave or old. The chicken vindaloo looked/tasted like regular chicken curry and had bones, which wasn't even mentioned on the menu. I have ordered chicken vindaloo from many other India restaurants and they always had boneless chicken and actually tasted like vindaloo. The server wasn't helpful in any way and didn't seem to know much about the food. We barley touched the food, paid and just left the rest of the food on the table.

Great place focussed on India street food. They specialize in egg dishes. They do have vegetarian…read moreand some meat dishes. They also good vegan options

I honestly only get the chichen kadai and chicken butter masala. Even the mild version is a bit too…read morespicy for me but I deal with it because it's delicious. They used to give small appetizer-sized plates of rice but this last time they gave us the larger regular-sized plates full of rice. I noticed the electric menu boards show $15.99 for each dish, but each item ring up at $16.99. I didn't make a fuss, but I will definitely point out the discrepancy next time. So far, so good though.