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    Miso Teriyaki House

    3.2 (89 reviews)
    ModerateJapanese, Sushi Bars
    Closed 11:00 am - 10:00 pm

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    MISO TERIYAKI HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Miso Teriyaki House

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    Philadelphia Roll
    Hannah C.

    Waiter was very nice and helpful, felt like I was talking to a friend. The atmosphere is really cool and unique. Was super excited to try this place finally since it opened. We were not disappointed! Even the miso soup was tasty! The cheese Rangoon's were super! Even the water tasted good, which is rare for Johnson city .

    "This is how we Roll"...our favorite

    We rarely give out 5 star reviews. This place earned it. Upon entering, we were impressed with obviously professionally accomplished architecture and design work. Their upstairs "party rooms" were incredible. Jeremy was super-friendly, and gave us bowls of just-awesome Miso soup right off the bat. He was very knowledgable on the menu questions, and had suggestions. The place was SO well lit, you could actually read the menus! Really, this place was just SO well designed! We were hungry, so we ordered sake, the tempura appetizer...followed by the "How we Roll", "Calamari Crunch Roll", and a "Love Roll". The appetizer was very fresh tasting, and the oil like new. Each of the rolls were superb, with NO shortage of fish on them. The presentation of everything matched the decor...classy but not stuffy. Just can't believe this kind of quality is so close to home! There's plenty of stir-fry, Chinese, and Ramen dishes to satisfy the no-fish folks as well. Next time, we'll stick with two rolls...and come back more often!

    Complimentary Soup was delicious

    My child has a few dietary needs and we wanted somewhere healthy to have a little family meal. We were excited to see Miso was opened back up on West State of Franklin as we had heard good things about it. Service, food and price were all very good and the new building is very nice. We were extremely happy and look forward to coming back again.

    House Shrimp
    Tracie W.

    We ate there twice last week. The food is awesome, the service is wonderful, and the ambiance is beautiful, I love the natural wood decor! We will be regular customers for sure!

    Bill
    Amanda L.

    I wanna start off by saying my 3 stars has to do with service, atmosphere and food readiness. I got so excited when it opened because when staying in Seattle and California there were Teriyaki houses everywhere and we hadn't had the best luck on Asian foods around JC but I was sadly SO disappointed in the teriyaki here. Being a teriyaki house I was expecting it to be the star but the chicken was so thin that it made the chicken dry, the teriyaki needed some kind of sweet brown sugar or sesame oil to counter the saltiness or maybe even thicken the sauce to make the chicken not so dry. Orange chicken was great but rice almost tasted dirty? Had a weird taste but we had a great waitress who helped where needed. Sushi was okay, phili roll the salmon didn't taste right, like it had been sitting in the fridge over night- or wasn't stored properly but yellowtail and shrimp tempura were good. Now the bill, they charge a credit charge which is fine but I wouldn't expect that from a restaurant or if it is why it's not on the receipt but have to make the servers have to awkwardly tell guests so you know you're not being charged extra when they take your bill back. Overall okay experience but will probably stick to Hachimi for sushi and only get orange chicken, appetizers, or gyoza here

    Hibachi Steak with Zucchini
    Ida M.

    The steak hibachi was cooked perfectly. We had a shrimp tempura roll and the gyoza. One of us had the Teriyaki Noodles with steak. Those were cooked perfectly. The noodles were super hearty and the steak and mushrooms were great. For my steak hibachi...the noodles with steak...two teas...gyoza and the roll...it was $49 plus tip. The fried rice was a bit plainer than I care for...but it was still okay. It was rice...with soy/teriyaki.

    Yakiniku with sweet carrots
    Chris S.

    Located as a stand alone building at the end of a strip mall, it has a decent amount of parking right by the building. You also have the rest of the strip mall lot for overflow. Inside is cozy and warm. It can get loud in the evenings, especially being so close to the college. Lunch is pretty sedate. The booths are getting worn and the seating on the left as you come in (by the kitchen) can get crowded. Larger groups would have problems sitting together. I had eaten inside a couple times and also ordered several take out orders over the last three years or so. For dining in, the service can be hit or miss, depending on how busy it is. I don't know if they run lean, or if they just are not set up for a rush. Our server today was efficient, bubbly, and very good at her job. Others have been less so. I ordered the lunch yakiniku and my dining partner ordered the sirloin steak. The waitress brought the miso soup out within a minute of our ordering. It was warm but not hot. I thought it was too salty, but pretty flavorful. There were small pieces of tofu and green onions. Just enough to add flavor but to overpower the base. My yakiniku was very good, and the portion was large, especially for lunch. The meat was cooked properly, tender, and had a nice, if soft, flavor. I prefer a bit more punch, but there was nothing wrong with it. The sweet carrots were very soft, but still stayed together on a fork. They were sweet, but not cloying, so I would say nicely done. The fried rice was fine, and the included peas and carrots were underdone and crunchy. Not what I expected nor wanted. The sirloin steak ordered by my dining partner was very nice as well. It was cooked properly, and there was a decent amount on the plate. She also ordered the zucchini and onions instead of the carrots. They were slightly overcooked, being soft like the carrots. The steamed rice was fine as well. Sushi is generally pretty good. I would stay with the daily specials. They seem fresher and offer a good value. I will say, if you order take out, check your order before you leave. I can confidently say they have never gotten our entire order correct. We would call to let them know of the mistake and usually were told we could come back to get the rest of the order or the correct order. We did a couple times, but then the rest of the meal was cold by the time I got back. Other times we were told they would remember us and make it up the next time we came in. That never happened. I stopped going to Miso at all just because of the frustration from the messed up take out orders. Now that I have started back again, I only plan to eat in. The food is good to very good, the service is generally fine, and they don't mess up the order when you are sitting there.

    Bento box, tofu and Alaskan roll
    Liz O.

    This place is not fancy by any stretch or trendy or gimmicky. But the food was flavorful and cooked well, and the waiter was pleasant and helpful. Bento box was tasty. Veggies were cooked more than I like. I don't have any negatives things to say. I find this to be a great place for a quick bite to eat or a nice lunch stop.

    Firecracker Shrimp
    Kevin L.

    My favorite style of "firecracker shrimp". Very yummy and arrived fast! They have discontinued the "half price shushi" for the foreseeable future, but their prices are about average for the area. I recommend them.

    Their catering is on point!
    Late D.

    I feel that Miso's is definitely top 3 in the area for sushi. I see that not everybody agrees, but based on my own experience I can confidentially say that. I've had quite a few sushi and sashimi items off the menu and everything has been carefully made and FRESH, and taste like high quality stuff. Have never been disappointed except one time I got some type of dry (stir fry?) udon noodle dish when I really wanted udon noodle soup, but that was my mistake. Did eventually make it back for that udon noodle soup and it was exactly the way I expected it to be. 2 things that really rocket it to 5 stars are: 1). Sushi chef Von (may have spelled his name incorrectly). He is freakin' awesome! I've had him make me whatever he felt like making several times, and the things he crank out are some of the best sushi I've ever had. They truly were heavenly.. so good that I didn't even need to eat it with wasabi, or soy sauce. Just popped them in my mouth and the different textures and flavors worked together perfectly. He has so many custom creations that I can't keep up with them all... but seriously, if you trust him to do whatever, you will not be disappointed. 2). The ambiance of the place really pulls me in. I know it's not for everybody, but I just really dig it! The main dining section through the main door has so much personality. Every time I come I look around and discover something new. Plus from here you can also see the sushi chefs working their magic. Then there's the other side of the restaurant that has its own completely different personality. Very upscale and modern feel to it, with an absolutely gorgeous wrap around bar. Also this side is much brighter than the other one. So yeah, I think it's pretty cool for a place to have split personalities, both very tastefully done. Like I said, top 3... but if taking into account their staff and their top notch service, I'd say they are #1 in the Tri-Cities.

    The Tuna at Miso's is as fresh as it gets!!! I LOVE it!!

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    1 year ago

    Crab Rangoons truly are too good. Great rice and chicken. Amazing soup. The inside is so cute!

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    2 years ago

    We had a party of 16 last night. The service was excellent. The food came out quickly. We all loved our dinners. We will all be back!

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    Fuji Japanese Steakhouse

    Fuji Japanese Steakhouse

    4.4
    (37 reviews)
    3.0 mi

    I celebrated my birthday with my spouse enjoying a lunch hibachi meal at Fuji Japanese Steakhouse…read morein Johnson City, TN. We arrived shortly after they opened and had a quiet and enjoyable meal which started with a salad for me and soup for my spouse. We choose the hibachi lunch meal of chicken and shrimp with fried rice for myself and steak and shrimp for my husband. Everything was very well done. They also cooked sweet carrots which we ended up bringing home for our dogs. If there is a particular vegetable you don't like - for example broccoli you can have that removed. Next time I will ask that another veggie be substituted for the broccoli. The only downside is the don't serve beer at this location which was a bummer for my spouse. Otherwise the meal was very pleasant and delicious.

    Three of us dined in this afternoon. Restaurant was clean, nice music playing. We had a variety of…read moredishes. The salmon sushi roll was decent. The tuna one tasted like canned or processed tuna. Miso soup was good. The chicken Ramon bowl mediocre, chicken was uneaten due to toughness. Orange chicken bowl, again not great, white rice was dry and orange chicken seemed tough from reheating or from frozen. Egg rolls were OK, although seemed like common frozen ones as well. Spring rolls were also fried, but had a better flavor. I have a seafood allergy, but waiter didn't know ingredients in some of the foods. so, couldn't eat them. Will not return. Ok, update next day. I was up all night feeling yucky, one of my companion diners was up all night vomiting. DON'T EAT THERE!

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    Yuimaru Kitchen

    4.0
    (148 reviews)
    3.7 mi
    $$

    Food was wonderful we ate at the hibachi Raymond was our chef he was awesome. We will definitely go…read moreback. The restaurant was clean and everyone was very friendly

    We came here to celebrate a special family dinner, and unfortunately, the experience was incredibly…read moredisappointing. Everyone at our table received their food in a timely manner--except me. I ordered the hamachi kama and was told it would take about 20 minutes to bake, which I was completely fine with. However, after waiting... and waiting... and watching my entire family finish their meals, we were then told my order had been messed up because the restaurant got backed up and busy and would take another 10-15 minutes. At that point, nearly everyone was done eating, so I asked for my meal to be boxed to-go. We spoke with a manager, Chris, who apologized and told us the meal would be comped--which felt like an appropriate resolution given the situation. But after sitting there for almost TWO HOURS total, my husband and son went to follow up, only to be told that my order had been completely canceled. The reasoning? That they "weren't going to comp something and let you walk out with free food." That response was honestly shocking. I never asked for anything extra--just the meal I ordered, even if it had to be to-go at that point. Instead, I left without eating at all. The lack of communication, the excessive wait, and the way the situation was handled at the end completely ruined what was supposed to be a celebratory night. Really disappointing experience. We didn't even want to order the desserts we planned on ordering because at that point, they didn't deserve another dollar. The environment would've been enjoyable if we weren't focused on food missing and the lack of customer service.

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    Miso Teriyaki House - japanese - Updated July 2026

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