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    Mitsuba Delicatessen

    3.8 (193 reviews)
    InexpensiveDelis, Japanese
    Closed Closed

    Mitsuba Delicatessen Photos

    MITSUBA DELICATESSEN ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Good for kids

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    Recommended Reviews - Mitsuba Delicatessen

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    Crumpets on the right  cone sushi on the left
    Gabriel P.

    Parking is limited so I parked in a residential parking stall while me wife went in. She wanted the crumpets which they are known for. The person at the counter told her the a new batch was to come out in a few minutes. He ask her how many she wanted. He then told her that he just set aside for an order and repackage a dozen for her. Great customer service. Enjoy

    Mini bento with daikon chow fun redondos hot dog garlic chicken and rice musubi.
    Ryan H.

    Always a treat knowing I got a ono lunch on hand for when lunch break comes around. No refrigeration or heating up needed. Mini bento with the delicious daikon is my go to.

    Prices as of 10/3/2025
    Kyla A.

    Always friendly and awesome fresh made foods. Grew up eating and will continue to eat here as long as they're open

    Over easy eggs and fish cake. And the stuff in the right corner is eggplant and squash.

    Please see the photo. This freaka app - I write too short ova hea it no like me post um. I write too long photo description... it no like it ether The flavor on the veggies is great!!! Pleasantly surprised! Well you neva know til you try, eh? In the corner it's eggplant and squash!

    Breakfast
    Craig T.

    Update on Mitsuba this morning I stopped by to get some Okazuya for my coworker. I ordered their famous Potato Crumble. If you haven't try this before it's a must . Made out of Okinawan sweet potato in a warm mini buttery turnover. I also ordered hot dog sushi and regular Maki sushi . Support local the best breakfast is Okazuya can't go wrong

    Menu as of April 2025...
    T S.

    Love Okazuya and Mitsuba is one of my favorites. They open super early and they even have regular kine plates you can order off the menu. Don't forget to grab the sweet potato crumbles

    Regular Bento

    Open early mornings (2am) when you need a good meal other than fast food in Kalihi and youre working the early shift :( Been around forever, limited parking in front but service is fast so youre in and out. Known for their sweet potato fritters and okazu, I usually get a dozen fritters for the work crew and a bento for myself. Always gotta get side order of the cone sushi too... IYKYK 5 stars.

    Cone sushi and garlic chicken
    Amy Y.

    A quick grab and go Okazuya stop located in Kalihi. Parking available in the front. Tried some simple items, Inari and garlic chicken. Inari was huge! The Inari was a bit overly marinated..very strong taste. Garlic chicken was ok, very salty as well. They put the chicken with the Inari so the sauce from the garlic chicken was soaked into the Inari...which was more saltier. It does open early in the morning..or maybe really late at night.

    Sean Y.

    Overall a decent place. The guy serving us was nice but a little gruff. The food was okay but not worth the price. If you're feeling nostalgic it's a good place, if you're looking for amazing food and good prices, try somewhere else.

    Front entrance
    Emmett T.

    This Japanese delicatessen has the oddest hours of operation that I have ever seen with an opening time of 2:00 in the morning! There must be a healthy number of graveyard shift workers who work nearby that can patronize this business to maintain such a schedule. Parking was limited to several spaces in front of the deli which handles take-out orders only as there is no available on-site seating. We came here just before sunrise to get some food to eat while standing in line for the opening of a local attraction. There was no wait at all which was good for us. Hawaiian comfort food could be purchased a la carte or in combination as breakfast, plate lunches, or bentos. Many of the items were on display at the service counter. My friend ordered the hot dog sushi as an eight piece maki roll. Hot dog is not a protein I would have thought to use for sushi, but it's just another form of sausage to pair with rice. I picked a mini bento that had cold chow fun noodles as a base, one rice ball wrapped with dried seaweed, a piece of garlic fried chicken, a link of Portuguese sausage, and a slice of pickled daikon radish. The noodles were starchier than those of a traditional beef chow fun. The chicken was a bit over-fried because the meat was dry. The sausage contained mild spices that added some punch to the bento. The amount of food you received made the prices a decent value. For the late night owls or super early risers, Mitsuba Delicatessen offers a better choice than going to the drive thru of a fast food joint or making a pit stop at a 7-Eleven. I gave a 3.5 star rating for our experience at this okazuya.

    Outside
    S M.

    I stopped by while passing and it was about 9:20 am and it was already too late. They recommended I would need to come before 8 am to get the full menu. Nevertheless, I decided to get their chowfun and boiled hotdog and grilled hotdog and fried chicken. The hotdogs were acceptable and the chowfun was very tasty and the fried chicken was okay. The cashier was very nice so I would give them a 5 star. I will definitely have to try and stop by before 8 am next time.

    Storefront
    Nadine C.

    Okazuya in Kalihi, Honolulu, Hawaii... When a Yelper receives "Review Of The Day" (ROTD), it's quite a momentous occasion! I was extremely happy for my friend, Paul C., The Unofficial Mayor of Chinatown, when his review of Mitsuba Delicatessen was recognized on 11-27-22. My Lunch Buddy, Dear Daniel, had never been, so, I agreed to go with him at 5am on Wednesday (it's closed on Mondays and Tuesdays) because I needed to finish my review. He chose that time of morning because he didn't want to go all the way to Kalihi and have the hot dog sushi sold out. Plus - the parking... It's shared with the apartment building that's above Mitsuba. Yup... The parking lot is crowded. I actually wasn't thrilled about "hot dog sushi". I envisioned a plain hotdog surrounded by rice and covered in a layer of nori (seaweed). That's totally not what it is. Hold that thought... I'll come back to the hotdog sushi... Anyway, Daniel texted me at 4am - to make sure that I was going to be there. OMG... I asked Daniel why he needed me there because It's a takeout place anyway! Where would we eat? He doesn't usually eat that early in the day anyway! LOL! We met at 5am... All four of us! It was a nice surprise for Daniel and a wonderful celebration for Paul! It's a happy event when your friends show up and share your joy! Thanks, Peter and Daniel, for making Paul's ROTD come full circle! Back to the food: I ordered three maki sushi rolls for the ladies at church. I got the nishime and pork tofu for mom, and the eggplant, hamburger, fishcake, and cone sushi for breakfast. The hamburger was kind of dry. The fish cake had some hard spots. The moist cone sushi wasn't the best. The eggplant, nishime, pork tofu, and maki sushi were okay. Paul "highly encouraged" me to have a piece of hotdog sushi... WOW!!! Like he said... It was "life-changing"! The textures, colors, and flavors were popping! The Crunchy, yellow, pickled takuan (Dijon radish) with savory, soft, red hotdog, combined with white, sweet, sushi rice and the kick from the mustard was amazing! I wished that I had ordered one for myself! Aiyah! I guess I need to return... And maybe get garlic chicken and butterfish! P.S. the service was very friendly! The lady came out front to cut up and pack the freshly made rolls of sushi for us. The man seemed quite pleasant for such an early morning!

    chow funn, hamburger patty, sweet & sour pork and shoyu chicken
    Daniel C.

    It's scary how powerful an idea can be. Paul C was honored with a Review of the Day (ROTD) and a group chat I belong to was blowing up with congratulations messages to him. They were all talking about Mitsuba Delicatessen in the Kalihi area. I personally have never been there but their hotdog sushi struck my interest. Nadine C asked if anyone wanted to go and so the idea was planted. Too bad they were closed till Wednesday and Paul C's ROTD was on a Sunday. Time for the idea to simmer in the brain. Sure enough, I jumped at the chance to check them out. Paul C mentioned the selection gets slim the later it gets in the day so I suggested meeting there at 4am since they open at 2am but I'm so happy we met at 5am vs 4am. So, so early for food lol. When I arrived around 4:30am, the parking was packed and there was a line of people out the door! The lot is also shared with residents in the building so that could be a factor in limited available parking stalls. If you are in a rush and can't find parking in the private lot, you can street park on School St. It didn't take too long to secure a stall though and I waited for Nadine C to arrive. Sure enough, she arrived in a blink of an eye and I jumped in with her waiting for a stall for her vehicle. After she parked and while we stood in line, Peter Y drove by. I wasn't expecting anyone else. Shortly after that, Paul C swung by too! Wow! It's a party now! Nice morning surprise to celebrate Paul C's ROTD. Some people ahead of us bought a lot of items so several things were already out. One being the hotdog sushi which is one of the primary reasons I wanted to check them out. Paul C asked about availability and the kitchen made some for us! Lucky us! Maybe they made it specially per his request because they know he's the Mayor of Chinatown? The hotdog sushi comes with 2 rolls per order and they cut them up then place them in a clear plastic container by itself. They asked if I wanted anything else and of course I did! Especially this being my first time there. I ordered their chow funn, hamburger patty, sweet & sour pork and shoyu chicken. They were out of their sweet potato crumble but I would have also ordered that. After I ordered, everyone else did too. I was kinda regretting ordering first as all the items everyone else ordered sounded really good. Darn, I should have ordered the egg though to make the photo pop more lol. The cone sushi also looked good. Small regrets but it's ok. A good reason to come back again. As mentioned by several reviews, the price can add up for okazuya here. I was expecting it to be more than anticipated due to the rising cost of everything but my order being a little under $30 did shock me. The origin of Okazuya is affordable food items that are easy to eat at work for plantation workers. With that in mind, all good with the current cost trying this place out as you can't put a price tag on nostalgia. Congrats again on ROTD, Paul C!

    Really expensive now

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    26 days ago

    Love the sweet potato crumbles. The sukiyaki and tofu dish was ono. The kimpira didn't have much flavor and was soggy.

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    6 months ago

    Great food and good service, been on business for many years. Pretty much a staple in Kam Heights/Alewa Heights area.

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    Good food and cheap. Local mom and pop shop that opens early for that early morning work breakfast.

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    1 year ago

    Great food breakfast and the salad is off the hook . And there desert all there food is delicious best olazu food on the island

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    2 years ago

    Garlic chicken is winnah. Go early because they sell out. A little dirty but all good.

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    Page 1 of 5

    Ask the Community - Mitsuba Delicatessen

    What are their current hours of operation? (As of 7/19/2021)?

    Can I pick up a bag of the Rice Krispy cookies without pre-ordering? Gotta go to the airport early!

    Pualani I have only ordered their fried rice breakfast. Just drop by and check. Get something else if no Rice Krispies. Sorry!

    View All 3 Questions

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    Kikuya - Salmon skin roll *11/2025

    Kikuya

    4.1(390 reviews)
    0.5 miKalihi
    $$

    Here we are back at Kikuya. Our waitress wasn't Cris who was there but was busy with other…read morecustomers. Lee served us today. I didn't forget as I said i would take pictures of the current menu and I did. I also said that i would try the chirashi and I did. I'm very glad I did. It was very good with fresh fish. I will attempt to name all the sashimi that went into making the chirashi. Forgive me if I'm wrong. Let's start off with the easy one first which would be maguro. Then there's tamago, ebi, hamachi, tako, sake, Tobiko and tai. Oh ok. I understand. Ahi (yellow fish), egg, shrimp, Yellow tail, octopus, salmon, flying fish eggs and red snapper or sea bream. The chirashi comes with Miso soup, edamame, cabbage and pickled onions(?). The place was crowded when we came in. Harder to sit a group of five people. My bowling mates all opted for the lunch box which is a great deal. It comes with everything that I got with my chirashi. You can select 2 choices and a piece of either vegetable tempura or shrimp tempura or 2 pieces of gyoza. I'd recommend the shrimp tempura. All of this for just $22.95. That's a good price for Japanese food and the amount given. My chirashi was $25.95. If you're looking for Japanese food and on a budget, give this place a try. Ask for Cris and tell her the Monday bowlers sent you. She will get a kick out of that. Mahalo gang and have a nice day.

    Ruh Roh. Today we took another couple to Kikuya for lunch and t was massively disappointing. We had…read moreso little food that we had to order another lunch for the couple to have so they wouldn't be hungry. Two of us ordered the butterfish combination and the butterfish was paper thin, not cooked properly or evenly, one piece overcooked and the other not browned. Soo embarrassing for us as hosts. Two of us got the Ten Zaru, cold green soba noodles with tenpura and it was good, but not enough soba to get full. We are so sad--this happened to us last year---all of a sudden the quality and quantity declined and we quit coming instead of weekly--we took a 8 month break. Guess we will go back to Teishoku for their butterfish, or even Don Quijote. We are very sad to report this change in Kikuya's butterfish portion size and preparation.

    Photos
    Kikuya - Inside

    Inside

    Kikuya - Another pov of my Chirashi bowl *11/2025

    Another pov of my Chirashi bowl *11/2025

    Kikuya - Soft shell crab roll *11/2025

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    Soft shell crab roll *11/2025

    Yohei Sushi Restaurant

    Yohei Sushi Restaurant

    4.2(518 reviews)
    0.8 miKalihi
    $$

    Yohei Sushi Restaurant opened in 1990 in Kalihi by founder/sushi chef Kazuto Obara and his wife who…read morehad immigrated to Hawaii from Hiroshima in the 1970's. It was his dream to open his own authentic Japanese restaurant using his special omakase experience from Japan and one of the first authentic sushi restaurants in Honolulu. It was a concept of "bringing Japan's finest to Hawaii" with a desire to "build a bridge between the two cultures of Japan and Hawaii." In 2018, operations were taken over by Testsuya Matsuda. A 2nd location was opened in Kahala in Jan 2024 by Hiroshima Mazda, whose specialty is traditional Japanese sushi (or omakase). Yohei Sushi 's menu offerings include: * Teishoku (or set meal). Comes with miso soup, rice, Japanese pickles, cold soba noodles, seasonal side dish. Main entrees are sashimi, tempura, maguro, misoyaki butterfish, ahi steak, saba. Salmon, ahi belly, katsu, and more. * Sushi Bar. With miso soup. Menu offerings are deluxe & standard assorted sushi, maguro don, Chirashi sushi. * Noodles. Choice of udon or soba with various combinations, e.g., nabeyaki, tempura, tororo, tanuki, zaru, kitsune, tori, tukimi, kake, and ojiya udon. Also, combo meals of tendon/noodle, sushi/noodle; and donburi of unaju, oyako don and ten-ju. * Side order & ala carte. Includes sashimi, chawanmushi, ika, shinkomori, murokyu, soft shell crab, miuzuku, Hiyahakko, edamame, tempura. Ahi belly katsu, misoyaki butterfish, saba, seafood tempura, maguro temprta, ahi steak, salmon. We've had the following: * Tendon and Noodle. Deep fried tempura of shrimp and assorted veggies in a rice bowl with sauce & hot udon. Very filling and tasty! * Tempura Teishoku. This teishoku had 3 large pieces of fried tempura shrimp and assorted veggies, e.g., carrot, eggplant, green beans, pumpkin, that were light and non-oily. Our teishoku meals came with pickled veggies, cold soba, rice, and miso soup with lots of wakame and radish sprouts. Very flavorful! They also offered a complimentary birthday scoop of ice cream with a dollop of an as a topping, which was refreshing and paired well! * Maguro Tempura Teishoku. Hubby's choice of fried tempura tuna set, and he noted that there were 8 large tender pieces of maguro that was lightly fried and non-oily. Very delicious and filling! * Unagi nigiri. The unagi was so flaky, tender, and light and had the right amount of sauce. Loved it! The presentation of the meals was beautifully plated with real, authentic Japanese small dish bowls and plates. The food was of good quality and very flavorful! Customer service was excellent! Diners are greeted by staff upon entering and thanked when leaving. The old-time servers were very patient, attentive, welcoming, and gracious! Our food orders came out in a timely manner, and the servers, with smiles, frequently asked if everything was okay and if we needed anything else. Hours of operation are: lunch daily from 11a to 2p, dinner from 5p to 9p, closed Wed. Happy hour is from Thurs to Tues from 1:30p to 5p. Located in Kokea Center that looks like a run-down strip mall at Dillingham Blvd and Kokea St, the restaurant interior has a great ambiance as if you were dining in Japan, as it is comfortable and welcoming. It was amazing to see almost every table was taken by dining customers. Reservations are a must, as people are turned away. Good thing I called for lunch reservations at 12:15p on a weekday, which was tha last table available. And the restaurant was packed the entire time that we were there! Free parking in the private lot shared by other businesses, as well as metered street parking. Yohei Sushi has been successful over the past years in its presentation, flavors, taste, and customer service, and we hope to return to try different menu offerings!

    TL;DR A terrific…read moreJapanese restaurant with high-quality set courses. ----- Yohei is a quintessential Japanese restaurant in the heart of Honolulu. The food is delicious, the presentation is on point, and the service is attentive and friendly. There are many great Japanese spots in Honolulu, and Yohei is certainly one of them. During my most recent visit, I ordered the Shrimp and Maguro Tempura Teishoku. I've never had tuna tempura before, so I decided to try it. The teishoku comes with several small side dishes, the tempura, doba, rice, and miso soup. It's a solid amount of food. Everything was oishikatta, and I left the restaurant feeling full. The tempura was airy, crunchy, and cooked to perfection. The soba noodles were chewy and springy, and the side dishes nicely complimented the main courses. I enjoyed it all! There are so many Japanese options in Honolulu, but I will certainly be back to Yohei at some point.

    Photos
    Yohei Sushi Restaurant - Indoor area

    Indoor area

    Yohei Sushi Restaurant - Chirashi

    Chirashi

    Yohei Sushi Restaurant - Interior

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    Interior

    Little Plum - Onsen egg! On mushroom jook

    Little Plum

    4.5(288 reviews)
    3.8 miManoa

    Food was excellent, very tasty!!! Portion sizes were small but definitely worth going back to try…read moremore dishes! Corn, rib eye sticks, Kalbi bao buns!!!!

    Little Plum is always an enjoyable experience. First of all, the restaurant is quaint and…read morecomfortable. The dining area is one open area, the table setting is cozy with its crochet coaster and wooden chopsticks rest. There's an open kitchen so you can watch the chefs put love into each dish. My server even pointed out who will be making my crispy pork belly. The wait staff is so helpful and welcoming. They made sure our vegan friend was well-taken care of. She suggested the mushroom jook where they would put the chicken on the side. They even added more mushroom to elevate his dining experience! Today we ordered family style, which they happily accommodated for us. They served the rice on the side. Our menu included short rib bao and shiitake bao (vegan), ume tomato, namul, spicy miso eggplant, crispy pork belly, menchi katsu, and mushroom jook. The standouts were the crispy pork belly with its watercress tomato onion salad, the ume tomato on whipped tofu, and spicy miso eggplant. The mushroom jook is so comforting, hearty and full of flavor served with chicken confit and a soy egg. The two desserts offered are both winners. The mochi churro with kinako and anglaise is crispy, light and creamy. The pineapple orange pudding is so cool and refreshing. And, 100% of dessert sales go to the culinary team! What?! Love this place. Plus, with you check are some fun asian candies -white rabbit and haw flakes! I haven't been there for dinner yet. That'll be next.

    Photos
    Little Plum - Inside da restaurant......

    Inside da restaurant......

    Little Plum - Catch of the day

    Catch of the day

    Little Plum - Rock Salt Plum $16 - highly recommend

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    Rock Salt Plum $16 - highly recommend

    Yagura Restaurant - Misoyaki butterfish / mixed tempura teishoku - side salad

    Yagura Restaurant

    4.3(257 reviews)
    0.7 miKalihi
    $$

    Another one I was able to cross off my list. I've probably driven by this place hundreds of times…read morebut never tried it. I met a friend who works nearby for lunch. This place is definitely a throwback. You can feel that vibe once you walk through the doors. Quickly got seated and served water and tea (which I really appreciated). Some places don't offer it or don't even have it. The menu is quite extensive. I settled on the Teishoku with Sashimi, salmon and teri beef. They brought out the miso soup (not the kind out of a tube) and the rice before the meal arrived. I was pleasantly surprised at the size of the salmon, most places that I go to it's pretty small. I could only eat half of it. The portions sizes for all the dishes were good. I actually had to take home some of the teri beef too. Kind of bummed that I hadn't been to this place 20 years ago. I guess like they say, better late than never. I will be back.

    I've often wondered about this old skool Japanese restaurant called "Yagura Restaurant"…read more Old skool diners are da BESTEST!!! After seeing my Yelp buddy - Tami C. check into this restaurant numerous times, I figah I go chance 'em!!!! I'm so happy to have tried this old skool Japanese restaurant, as I adore the old skool nostalgia! Walking into this restaurant makes me feel like I was a little kid in the 1970's. My friend & I were greeted right away upon entering the restaurant, and directed to sit into a vinyl seated booth/table. Yagura's menu is simple, offering an array of Teishoku meals. I ended up getting the BBQ Chicken Teishoku meal which included a salad, miso soup, white rice, & tsukemono. My friend - Gary T. ended up getting a combination plate of BBQ Chicken & Shrimp Tempura. What can I say about da grub? Simply O.U.T.S.T.A.N.D.I.N.G!!! My BBQ Chicken came out on a hot sizzling platter, & underneath the BBQ Chicken there was grilled onions. Yum! The chicken skin was crispy, and the sauce was deeeeeeeeeeeeeeeelicious! Nicely executed! My friend also enjoyed his meal & mention to me that he was also glad to try this place, as he's never been here before. Service here was on point, as the waitress was friendly & efficient. Parking here is a bit challenging, as there are only 4 parking stalls infront of the restaurant. If you're unlucky to get one of the premium parking stalls, street parking is your only other option. The decor at this restaurant is definitely old skool. If your dig old skool nostalgia like me, then ya gotta check out Yagura Restaurant!

    Photos
    Yagura Restaurant - Inside the restaurant.  Love the old school feel.....

    Inside the restaurant. Love the old school feel.....

    Yagura Restaurant - BBQ Chicken Teishoku ($23.95) comes with rice, salad, miso soup, & tsukemono.

    BBQ Chicken Teishoku ($23.95) comes with rice, salad, miso soup, & tsukemono.

    Yagura Restaurant - Entrance area of Yagura Restaurant.

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    Entrance area of Yagura Restaurant.

    Hiro No Uchi

    Hiro No Uchi

    4.8(50 reviews)
    1.4 miDowntown

    My boyfriend and I had a great time for our very first omakase experience with Hiro. Hiro and his…read morewife warmly welcomed us as we waited for the previous seating to wrap up. Hiro is incredibly personable, engaging, and entertaining. We had so much fun chatting with him and Brandy (if I remember correctly) throughout the meal. He really set the ambiance with the lighting, beautiful art, and all these cute little knickknacks + trinkets. Every single course was explained so beautifully. As he was describing each dish, my mouth was just salivating knowing how good it was going to be. Each bite literally felt like that scene in Ratatouille where Remy tastes the cheese and strawberry together and fireworks start going off. The parking lot facing N Nimitz Highway was super convenient, just a short walk from the restaurant, and cost $9 after our dinner. We couldn't have asked for a better first omakase experience and we are so glad we chose Hiro No Uchi!

    Hiro and his wife are very nice hosts for the family business. Hiro makes unique sushi for the…read moreomakase. He includes smoke and textures for a multi sensory experience. I love the baby ginger. Presentation is well done. I'm going back again! Make sure you get a counter seat. It's BYOB.

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    Hiro No Uchi - BYOB, for now. Guests choose their own ochoko cup and a tokkuri if they want one. There are also glasses for whiskey or wine.

    BYOB, for now. Guests choose their own ochoko cup and a tokkuri if they want one. There are also glasses for whiskey or wine.

    Hiro No Uchi
    Hiro No Uchi - Ikura Uni Don. Dashi marinated ikura and bafun uni. A little dab of green kizami wasabi and uzura egg yolk.

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    Ikura Uni Don. Dashi marinated ikura and bafun uni. A little dab of green kizami wasabi and uzura egg yolk.

    Mitsuba Delicatessen - delis - Updated August 2026

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