I visited the Dainty Maid food hall and had a burger from Smashed along with their hand cut fries…read more The burger was absolutely delicious. The fries were so good. The service was friendly and fast. Dainty Maid and the vendors inside have a really great vibe.

Smash burger was right on point!…read more Fries were nicely done and flavorful. Definitely will be back soon.

What a gem of a place. Decor is gorgeous, mixing wallpaper, seating, lighting. It is a really nice…read moreambiance. I waltzed in on a weekday afternoon and it was pretty dead, but I was greeted and my food came out quickly. The maque choux was to die for. The banh mi chicken was less exciting, but still good enough to entice me to try it again. Wish I was able to order a cocktail on that trip, as the menu looked intriguing.

This review is specifically for their restaurant week winter 2026 menu, which my boyfriend and I…read moreordered off of for lunch in January 2026. I have not yet had the pleasure of trying anything off of Fatbird's normal menu. I'll try to keep this review quick since it is pretty specific but long story short, we loved the unique and well made food and the service and vibes were great! So while Fatbird is known for their chicken sandwiches, my bf and I ordered the $40 lunch for two from this special 2026 menu, which was heavily indigenous Latin American-inspired in the ingredients. For the starter, we shared 8 sweet plantains slices which were yummy but we wish we had more. Then for our main, we split one grilled jerk chicken sandwich with VERY unique ingredients like a pickled green tomato as well as two creative tacos with tender shredded pork and more pickled veg. The tacos were spicy as heck and definitely not for the faint of heart! Lastly, we split a small bowl of arrow con leche brule, which helped bring the heat down from the tacos. While we didn't leave full, we had fun trying a curated and very unique set of dishes with interesting flavors, textures, and spices. The other 4 people we ate lunch with ordered a variety of stuff from the normal menu, some of which are in my attached pictures. My bf also ordered himself a pineapple tepache to sip on, which was $8, and I got myself a diet coke with lemon ($3). Our waitress was on top of her game and was very friendly. The interior is cute and spacious and the bathroom is cute and clean. I love a clean bathroom! Their normal menu has 8000 things I want to try next time! As for this special menu lunch, we paid, after tax, tip, and a credit card surcharge, a total of $67. A bit high for lunch, but good vibes all around!

Previously known as Therapy Sessions Pop Up, they changed their name to Sessions Makers Market when…read morethey segued from pop-up to permanent this winter. I'm glad they're sticking around - check out my previous review to see why this small biz that supports other small businesses is so amazing!

Super cute! Therapy (the shop next door) opened this amazing pop up for Christmas. It features…read moreabout 30 local vendors, and there is something for any lady in your life (and some male things, too). The staff are super sweet, and the items are unique and beautiful. Worth stopping in this Christmas!

I normally don't leave negative reviews, but I was so disappointed by my experience that I felt…read morecompelled to share it. I was looking forward to trying this place after hearing so many good things from my coworkers. Unfortunately, my experience did not live up to the recommendations. I visited today during Tuesday lunch service when the restaurant wasn't busy. As a first-time customer, I had a few questions about the menu, but the cashier seemed annoyed whenever I asked and even rolled her eyes on occasions. At first, I thought she might just be having a rough day, but she was very friendly and talkative with the other staff members. The service continued to be disappointing throughout my visit, and at one point it felt like the two employees were talking about me in another language, which made me uncomfortable as a customer. The cashier and other lady looked over and at one point I was just wanting to leave. After mentioning my experience to coworkers, several told me they felt the service had declined since the middle of last year. The food was much better than the service. The hibachi was flavorful, generously portioned, and a great value for the price. The sushi seemed fresh, and I'd be interested in trying more of it in the future. The only issue was the brown soup. The mushrooms were dark brown and black in color and appeared old. Biting into them was unpleasant and made me question the freshness of that part of the meal. Overall, the food was good enough that I would consider returning, but I would likely order online rather than ordering to-go in person due to the poor customer service experience. It's unfortunate because the food has a lot of potential, but the service left such a negative impression that it overshadowed the rest of the visit.

Not sure what I think yet. Ordered take out several weeks ago with coworkers and was impressed with…read morethe portion size. This week I placed order and picked it up myself. Feeling less impressed this time. Ordered chicken fried rice and asked them to add vegetables. I was told that they couldn't make chicken fried rice with vegetables but could make the vegetable fried rice and add chicken. They called me back and told me that they couldn't do that after all so I ordered just chicken fried rice. I picked up order and right away noticed a funny smell, sulfur. Not something you want to smell at a restaurant. Positive: serve large portions. I won't be back.

The NEW Red Lobster - I will admit I am not a fan of Red Lobster. Seafood is very hard to find in…read moreFort Wayne. If I want good seafood in the Fort...I will make the investment to go to one of the more renowned seafood restaurants. However, I had a gift card...and they have a new gig going...right? The facility is still the same. Large, comfortable and can process a lot of people. There was plenty of servers and our waitress Donna did a great job serving our party of two amongst the large parties she had. The place is clean and still decorated nicely. The cheddar bay biscuits are still the claim to fame. Warm, moist, slightly cheesy and crisp. Love the buttery-garlic and bay seasoning taste! You can easily eat a bunch of these! My side salad was very nice. Decent size with fresh lettuce and toppings. There were two generous portions of two different types of cheese. Croutons were crispy and the tomatoes were a nice touch to accent the salad. The honey mustard and items just make this a tasty salad. My wife really liked her grilled shrimp over rice. Everything was cooked to her taste. The rice was moist and seasoned nicely. She thought the hush puppies were the best she every had. They had a nice sweet core. The inside was soft while the outside had a slight crisp. Not too oily. Not over the top on corn meal taste. My shrimp Alfredo dish was not as good. The noodles were very soft - actually mushy. There was plenty of shrimp. Though it didn't have any seasoning to give it taste. Not grilled or blackened - just plain. The Alfredo sauce was best described as "soup". It was moderately thin and "soupy". It didn't stick to the noodles like a classic Alfredo dish at an Italian restaurant. The sauce was very mild in cheese taste - again disappointing. I tried pouring on extra Parmesan cheese and pepper to bring it closer to an Italian dish. Not much success. The NEW Red Lobster did have a much more streamlined menu. A lot of your favorite entrees are gone. There were a lot of dishes under $22 per entree. Prior...it seamed like everything was $30 or more. They have seafood boils which are popular in the seafood world. I was surprised that the cocktail list did not have prices.

Family came to the Red Lobster in Fort Wayne as we were in the area. Whats better than having some…read moredelicious seafood and cheddar bay biscuits? Thats what we ordered! My mother got multiple order of shrimp scampi. My brother ordered lobster. I got garlic shrimp scampi as well as dragon shrimp. We all loved the food! It was delicious! The service was great too. Our waitress came by multiple times to see if we were happy with our experience... we were!