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    Monster Ramen

    4.3 (190 reviews)
    Closed 5:00 pm - 9:30 PM

    Order Monster Ramen Takeout or Delivery

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    MONSTER RAMEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Dogs allowed

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    Recommended Reviews - Monster Ramen

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    Miso Wagyu
    Jacky D.

    Beef based ramen was perfect for our friend who cant eat pork! We came wednesday night and it was packed! We had no reservation but when i checked the latest was 7, so Im guessing this is a popular late night bite. We waited about 40 minutes for a table of 5. Was slightly disappointed that two party that came after us got seated first at the bar. There were a lot of seats open as the dinner rush died so I wished we were asked if bar over table was fine because our 5th seat at the table ended up being a stool anyways. Miso Ramen: I could taste the difference between pork base and beef base for sure. I prefer pork, but if you like beef flavor this will be great. The beef was tender, but not too flavorful. The egg was PERFECT. Noodles are thin and while thicker noodles are my preference they were cooked just right. 7.3/10 the chili oil is made with ghost pepper FYI! I know they try to warn us with 3 spice sign but my friends were not ready and wish we were told this before and not when it hit our table. Overall not my taste profile and a bit more expensive than I like, I can see myself coming back for friends who cant eat pork.

    Julie T.

    Sorry, I'm not getting the hype here. This was a very underwhelming meal especially for it to be so pricy. Hubs is an Amex holder so we get quarterly credits for resy restaurants and Monster was on that list. Tbh if it wasn't for resy we wouldn't have tried it. We like to think that this meal was 'comped' so we didn't feel too bad for and would probably not try again. It's been on my radar just because I heard great things about it but for me this was a downfall. House Shio - $17 mid asf Broth was unmemorable. Barely any eatable toppings and this was recommended by the server Monster Ramen - $33 most expensive ramen ever. Better than shio but also not great Also not understanding why there's red onions in this. Noddles were too thin for my liking.

    Jasmine S.

    A friend and I decided to try the location out for lunch at 12pm. I do recommend if you are going later try to get a reservation as the location is not extremely big. Parking is located everywhere so it's pretty easy. Since there was just two of us, we were sat at the little bar area where you can see the staff making your food. Waters were brought right away. Drink menu sit at the table along with the menu. My friend ordered the Monster Ramen and I got the House shino. They do charge for the chili oil which my friend said was decent along with a can of coke. The food came out fast and hot. Personly I found it to be a little pricey for what you get vs other Ramen places we have been to that offer alot more without having to pay extra. But the staff was friendly, the location was clean, and light music was playing.

    Outside
    Ariana G.

    I wanted to love this place so bad, especially since it has been on my list for soooo long. It was good, but I was just very underwhelmed. Maybe I have to give it a second chance? Not sure. Before the ramen, we ordered the beef gyoza to share. The gyoza was actually very delicious and melts in your mouth! My friend and I both ordered the miso wagyu and I got the chili oil on the side. The menu states the chili oil is supposed to be x3 spicy but it was not spicy whatsoever - I even put like 4 spoonfuls in my ramen. The chili oil did make the broth more flavorful though. The restaurant itself is lively yet small with limited seating. Parking is a little difficult, especially on the weekend. Definitely make a reservation cause it gets cramped inside with people waiting by the door.

    miso wagyu
    Michelle P.

    Almost every video of ramen rankings in the city Monster Ramen seems to always be in the top five. So you can say my expectations were pretty high. My favorite ramen is definitely Akahoshi but I wasn't expecting it to be similar since Monster Ramen seems to specialize in beef. Between four, we both ordered the shoyu plus and the miso wagyu. The shoyu plus was waaaay better in my opinion in terms of flavor and taste. It almost didn't taste like a chicken based broth but more of a beef. It was really comforting and I loved how thin the ramen noodles were. Unfortunately, I wasn't a big fan of the miso wagyu. I was expecting a flavor bomb from the miso and Wagyu but it came short as it was super bland. I ended up taking some of the broth from the shoyu plus into the miso Wagyu to give it the oomph it was missing. I also did not enjoy the Wagyu as it was very chewy and cut in big chunks. Overall, I wouldn't say this makes my top 5 ramens in the city but if you're craving a good hearty bowl of ramen and there's open reservation, I'd say why not. They do have unique options that you can't really find elsewhere.

    Bryan Y.

    Tried out Monster Ramen tonight with some friends. Made a reservation beforehand, which was a good idea due to it being busy when we arrived. Service was quick and waiters attentive. I ordered The Monster ramen, broth was delicious and the noodles were really good! Also ordered the fried gyoza, it was tasty! Even tried Japanese beer called Tokyo White, I enjoyed it. Place was very clean. It's a small space but it's very cute!

    The Monster
    Jessica B.

    I had heard great things about Monster Ramen from multiple people so I went to check it out. The inside is cozy - definitely smaller than I was anticipating. I get why people say to either come early or make a reservation! We went for lunch and got there within an hour after opening and were seated immediately. Our server was so sweet and attentive, checking in on us regularly and refilling our waters. We ordered the edamame, pickled vegetables, and spicy loaded gyoza for our apps. Edamame was crisp and well salted. The pickled veg was a nice change of pace and had a good bite to them. The loaded gyoza had good flavor; they're soft, not crispy, which was unexpected. The ramen portions are sizable, as to be expected from a ramen shop. I split the Monster with one of my friends and that was plenty. You can also order an extra serving of noodles to go with your ramen. The broth is rich and beefy for sure. That's not to my taste but I would recommend it to a beef lover. They make their noodles fresh in house. The taste and texture of their noodles is more akin to angel hair pasta than typical ramen noodles, which doesn't appeal to me. They're very generous with the toppings! All in all, I can see why other people enjoy this place, but I wouldn't go again.

    Nolan F.

    I ordered The Monster - Wagyu rib roast, wagyu chashu & beef Jam, gyukotsu, garlic miso tare, ajitama, menma, kikurage, wakame, corn, chopped leeks, red onions, sesame, nori. My friends got the Shoyu Plus and Miso Wagyu. Top ramen spot for sure. I love that they make their own noodles although I prefer thicker noodles for more chewiness. Everyone liked the broth of their ramen. Egg was cooked perfectly. All the different beef cuts in my monster ramen were excellent! Prices are quite steep. I can understand the hard labor that goes into this quality but the portion of noodles should be more in my opinion. Especially for $30+ monster ramen, you should get a double portion of noodles; not pay extra. Service was good and efficient.

    Shoyu Plus
    Jon B.

    The food was mid the flavors really didn't hit the way I expected . Though the broth portion was decent size I felt for the price the beef could've been slightly bigger portioned and not just based on its location. The service was friendly but the servers didn't look too happy , nor did the stewards. The ambiance is nice but kinda cramped they got the whole vibe from Japan just right though lol . Overall it was a decent meal if I was in a rush to eat before bed. I'd try again another time of day .

    Spicy summer shio
    Vivi Z.

    This place has been on my to go list for the longest time and I finally came here on a rainy day just to have some ramen. I wasn't super impressed with the broth or noodles nor the portions. I felt like the portions were a bit small because I still felt hungry afterwards. I did take advantage of the specials they were having because it's summer which was spicy summer shio. The spiciness gave it a good kick and the toppings were ok. I don't think I will return even though I really want the Monster Ramen with wagyu rib roast after experiencing something a slightly lower tier. Overall, it was a meal I had just to check the box that I've been here.

    Bar Seating + menu
    Rahima J.

    This place is who most of the ramen places in Chicago think they are! The inside is so cute and intimate. The staff is very sweet and patient to explain things on the menu. We were seated and served very quickly, even though we did not have a reservation. The food portions are large, and they have something to fit everyone's dietary restrictions. The food itself was amazing! I can't wait to come back and try the food here again.

    Cassis spritz canned aperitif
    Wallace C.

    Fabulous experience! The menu had detailed info and if you have any questions, the staff are very knowledgeable and helpful. The miso/ beef bone broth is rich and flavorful. The wagyu was so tender I kept finding pieces in the broth which had flaked off of the slices. We went right at 5pm and had no wait. The food was ready so quickly. Overall wonderful experience. The portion was so big, I couldn't finish it. We will be back.

    Juliana R.

    This was an impressive bowl of ramen! I enjoyed the food here and the bowl was a great value. I would like to see some more variety in the menu but what was there was of great quality. The seating was a bit uncomfortable so it's not the place to linger for a long meal, but the service was great which made our visit enjoyable.

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    8 months ago

    One of my favorite ramen spots in the city. I have tried at least 5 different Ramen dishes a d they never disappoint!

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    1 year ago

    Very small dining, no wine, food is okay, overpriced for taste. Can't say I'd try again.

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    1 year ago

    Always delicious food love when I come here it's a little pricey, but the food speaks for itself

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    2 years ago

    Best take out ramen in the city. Love high five but can't do the one wait times now with a toddler :)

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    Page 2 of 5

    Monster Ramen Reviews in Other Languages

    Ask the Community - Monster Ramen

    Do we have to make a reservation?

    Nope they don't take reservations! We just went in early

    Do they offer yam noodles, or any other keto friendly noodles?

    No they don't

    How much is the Omakase menu?

    I don't think they offer it since sushi isn't part of the menu.

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    RAMEN-SAN - Lunch combination with 10-hour tonkotsu ramen and vegetarian fried rice.

    RAMEN-SAN

    4.0(3.3k reviews)
    4.9 miNear North Side
    $$

    Came to Ramen San on an impromptu date after our original plans fell through, and it ended up being…read morea really good choice. I loved the indoor outdoor feel of the space with the open windows, and they also have a nice outdoor seating area. The atmosphere is casual but cute, with a mix of bar, high top, and bench seating. We tried a few cocktails, which were good, and our server was friendly, patient, and gave great recommendations. But the absolute STAR of the meal was the crab rangoon dumplings. OMG. I already love crab rangoon, but these took it to another level. They were easily my favorite thing we ordered, and I would go back just for those. I'm not usually a big ramen person, but I was pleasantly surprised by how flavorful the ramen was. We ordered a spicy option with fried chicken, and while I wasn't a fan of the fried chicken getting soggy in the broth, the ramen itself was delicious...honestly, the flavors were even better the next day after everything had soaked in. Overall, I really enjoyed it and would definitely come back to try another ramen. But those crab rangoon dumplings? I could go back for those RIGHT NOW.

    Another great visit to Ramen-San. Although the restaurant was busy, I was able to grab a table…read moreimmediately, which was a nice surprise. I ordered the karaage chicken nuggets and chicken and veggie dumplings, while my friend ordered the nuggets and fried chicken bun. Everything came out quickly and hot. The chicken nuggets were meaty and flavorful, and the sauce really elevated the dish. The fried dumplings were packed with vegetables and had a great texture. My friend enjoyed her fried chicken bun the most. She loved how soft the bun was and thought the sauce on the sandwich really brought everything together. We did have a little hiccup at the end of our meal. We waited for the bill for a while before flagging down our server, only to find out that the bill was connected to the QR code in the booth. I actually think that's a really cute and convenient concept, but it would be helpful if guests were told about it when they're seated or when the food is delivered. It would definitely save guests from sitting around wondering when their check is coming. Overall, another enjoyable experience at Ramen-San.

    Photos
    RAMEN-SAN - Chili oil, low sodium soy sauce, chili flakes and furikake on each table

    Chili oil, low sodium soy sauce, chili flakes and furikake on each table

    RAMEN-SAN - Pork belly

    Pork belly

    RAMEN-SAN - Express lunch 10 Hour Tonkotsu Edamame Hummus Salad-San karaage chicken

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    Express lunch 10 Hour Tonkotsu Edamame Hummus Salad-San karaage chicken

    Ramen Wasabi

    Ramen Wasabi

    4.2(2.3k reviews)
    1.2 miLogan Square
    $$

    I love Wasabi Ramen. Stopped in for a late lunch and was greeted with the familiar smell and…read morescenery. Had the tonkotsu with spice umami (it's always a hit), the sesame mai tai, and my husband had the spicy chicken paitan ramen and naked & famous. I was surprised at how tasty his ramen was! I may get it next time as it was as (if not more?!) delicious than my tonkotsu! I can't wait for next time.. this place has held up for years and I'm extremely confident it will continue to do so for many more.

    A great spot to grab a bowl of steaming ramen on a rainy Sunday afternoon in Chicago. Note they…read moreclose sharply @3pm probably for a lunch break for the staff. The Alaskan cod sandwich was served on a bed of cabbage covered in a sweet teriyaki & brown mustard sauce with maybe a squeeze of kewpie sprinkled in between. The Berkshire pork eggrolls had microgreens & shaved radish on top of a crema type of sauce that balanced the heat of the kimchi nicely!! For the main attraction I ordered the spicy garlic ramen that was such a delightful mouth experience it really hit all the taste buds! The noodles were perfectly bouncy with the right amount of chew. The jellied egg was perfect and rounded the soup very well! The red chili threads enhanced the spicy miso broth just enough to slurp all the delicious goodness down! My husband ordered the Sapporo miso soup which had more of a creamy type of broth vs the spicy garlic. The noodles were also thinner than regular ramen & had a bouncy springy texture that just hit the spot! Since it was kinda chilly outside we also ordered hot green tea to accompany our spectacular ramen dishes. This place also offers delicious seasonal cocktails on the menu or hot sake if that's what you are hankering for. Definitely try this ramen joint if you are in the Logan square area your tummy will be so happy that you did!!

    Photos
    Ramen Wasabi - Spicy Roasted Garlic Miso Ramen

    Spicy Roasted Garlic Miso Ramen

    Ramen Wasabi - Inside

    Inside

    Ramen Wasabi - Tokyo Spicy Wings Small Plate

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    Tokyo Spicy Wings Small Plate

    Kyuramen - Downtown Chicago - (1) Tonkotsu Shouyu Ramen - IG: @thebaoeats

    Kyuramen - Downtown Chicago

    4.2(641 reviews)
    5.0 miNear North Side
    $$

    Probably one of the best, near authentic ramens in the downtown area. My husband and I LOVED the…read more"Amazing Lemonade." Whatever they put in it, it's truly amazing. The ramen noodles have texture and not soggy. The broth, though a bit oily, was delicious with depth. The omurice is more of a novelty dish here. It's good, but if you've ever had the real thing, you'll know that it's not close to a real omurice. The curry that goes on top was basic and nothing special. Service can be a hit or miss. We've been here a couple of times and it just depended on who you got. Ambiance is nice. You get a pseudo private area/booth like place to sit. But this traps the heat in and we were both sweating by the end of it. Would be nice if they were able to turn down the temperature or not make the light above so hot.

    It's funny how this is my first time eating at Kyuramen, in downtown Chicago. When there's one…read moreabout 15 minutes away from where I live. Yet, Ive never been to that Iocation. The inside is perfect for the space and seating. We sat in the honeycomb and it fits about 2 adults, and probably smaller child. But it was cool to experience that. The service was quick and whenever we needed something, they were quick to respond. Regardless, this was amazing for dinner. Their Okonomiyaki is the best Ive ever eaten. And I've 100s of them from all over. Their ramen is a winner,doesnt matter what kind off the menu.. Their bao bun is also delectable. The Green Matcha puddng is the dessert I needed. I will definitely be back. Thank you!

    Photos
    Kyuramen - Downtown Chicago - Honeycomb pods

    Honeycomb pods

    Kyuramen - Downtown Chicago - Matcha Pudding W. Red Bean

    Matcha Pudding W. Red Bean

    Kyuramen - Downtown Chicago - Pork Bao Buns ( 2Pcs) 2Pcs

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    Pork Bao Buns ( 2Pcs) 2Pcs

    High Five Ramen

    High Five Ramen

    4.0(1.1k reviews)
    4.4 miWest Loop, Near West Side
    $$

    First time here we were seated immediately! It was Thursday night around 10ish I'll say. The staff…read morewas super friendly and helpful! Very welcoming and attentive, but then again it's a hidden little ramen spot where everyone's huddled up at a bar pretty much lol The food was absolutely delicious! I got their signature ramen and the pork just melted in your mouth. Noodles were 10/10, broth even better.! Will be coming back for sure. Hopefully we have a similar experience with waiting and dining

    I never leave negative reviews, but this experience was unacceptable. On 7/18/2026 at approximately…read more9:30pm-9-45pm My friend and I were waiting for our ramen, we watched one of the kitchen staff check the noodles by reaching into the bowl with his bare fingers, pulling out some noodles, and putting them directly into his mouth to taste them. Then wiped his fingers on a dirty rag and proceeded to finish making the bowls. A short time later, we were served that same bowl of ramen. Watching an employee use their bare hands and mouth on food that was then served to a customer was extremely concerning and completely unacceptable from a food safety and hygiene standpoint. It ruined the experience and made us lose confidence in the restaurant's food handling practices. I hope management takes this seriously, retrains their staff on proper food safety procedures, and ensures this doesn't happen to anyone else.

    Photos
    High Five Ramen - Entrance into the restaurant, located in the basement

    Entrance into the restaurant, located in the basement

    High Five Ramen - Ramen

    Ramen

    High Five Ramen - Orange slush

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    Orange slush

    Akahoshi Ramen - Miso ramen

    Akahoshi Ramen

    4.4(240 reviews)
    0.8 miLogan Square

    My younger daughter and i had dinner here. I wasn't particularly hungry, but she was so i tagged…read morealong. It was hopping at 6:30, but it was Thursday night so it wasn't too terribly crowded and we were seated right away. She ordered the Midwest Shoyu and since i wasn't that hungry i got the Chashu Rice Bowl off the Sides menu. Food came out pretty quickly considering the number of people inside. First off, the rice bowl was huge!! It's a "side" on the menu, but it was enough for an entire meal. I couldn't even imagine eating that whole bowl and then another bowl of ramen. Her shoyu was delicious and she ate pretty much the whole bowl, which she doesn't always do. We both thought the food was amazing. It's a nice laid back vibe inside. I'm just sad that it doesn't open until 5 since i can't eat that much that late and i'd love to tackle a bowl of the Akahoshi Ramen. Highly recommend you stop by here one night.

    Good food and flavorful ramen, though a bit too salty for my taste. With all the hype, I expected…read moresomething extraordinary. While it was enjoyable, it didn't quite give me that "wow" factor I was hoping for. The ambiance was great, and the service was excellent--both definitely added to the experience. Overall, it's a solid ramen spot, but for me, it was missing that extra oomph that would make it truly memorable. Good? Absolutely. Worth trying? Sure. Extraordinary? Maybe not for me.

    Photos
    Akahoshi Ramen - Ambiance

    Ambiance

    Akahoshi Ramen - Midwest Shoyu

    Midwest Shoyu

    Akahoshi Ramen - Bar seating and booth seating availabe

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    Bar seating and booth seating availabe

    Monster Ramen - ramen - Updated September 2026

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