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    Moody Shawarma

    4.7 (9 reviews)
    Closed 11:00 am - 12:00 AM (Next day)

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    Recommended Reviews - Moody Shawarma

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    2 months ago

    Best shawarma in Portland, very juicy and authentic halal Mediterranean cuisine owned by an iraqi brother.

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    3 months ago

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    1 year ago

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    9 months ago

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    1 year ago

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    1 year ago

    The dolmas were freaking fire, including the garlic sauce and spicy sauce. Def gonna try the wraps next.

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    1 year ago

    Yummy falafel, generous portions and great prices. Oh they have Onion rings too. They are good! Definitely tasty food!

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    1 year ago

    Best falafel wrap in Portland (I have eaten a lot of falafel wraps I am qualified to say this)

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    Reverend's BBQ - Ribs, Fried Chicken, Polenta & Collard Greens

    Reverend's BBQ

    3.8(777 reviews)
    0.4 miSellwood, Southeast Portland
    $$

    You had me at BBQ…read more Everything was awesome Service attentive Love the booths We will be back

    Ordered through Grubhub and this is the second time they have done this!!! I think they try and get…read moreaway with sending meals out on delivery that they know would be sent back and refused if ordered at the restaurant itself. Absolute RIP-OFF! Pictured is a "half pound of brisket" for $23.00 and 60%-70% of it is just inedible fat! What was edible (3.4 ounces), was honestly disgusting and looks nothing like the photos they show online, as you can see for yourself. $11.00 for a cup of sour smelling banana pudding that was immediately tossed in the trash. $4.00 for a "chicken breast" that was literally 2 bites... This is the second and last time we will ever order from them again. I have never been more disappointed in an order of food in my entire life. We spent over $70 for the brisket as shown, a small salad with 2 bites of chicken, soggy coleslaw and sour banana pudding. Beyond unacceptable! Never again and truly hope this saves someone else from the disappointment that Reverend's BBQ truly is. Complete waste of money! Edit: It has been about 45 minutes since I ate what little of the brisket that was actually meat and not just fat, and I am extremely nauseous. Not worth the money, disappointment or naseau. Just looking at the photo alone, I wonder why I even tried eating it. Absolutely disgusting.

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    Reverend's BBQ - Happy Hour menu items

    Happy Hour menu items

    Reverend's BBQ - Ribs, Fried Chicken, Polenta & Collard Greens

    Ribs, Fried Chicken, Polenta & Collard Greens

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    Akadi PDX - okra cervette with fufu

    Akadi PDX

    4.6(459 reviews)
    2.8 miHosford-Abernethy, Central Eastside, Southeast Portland
    $$

    My friend and I decided to work our way through the NYT list of Portland's top 25 restaurants…read more First up Akadi. Delicious! Big portions so come with an appetite and plan on taking some home. We had the plantains, the goat stew and chicken. If they say it is spicy they mean it so order accordingly! The seasoning was balanced and super yummy. The service was attentive and easy going. I thought the prices were good, especially for the amount of food we received. The only thing I didn't care for was the volume of the live music. The music itself was saxophone jazz and it was good, but Lordy it was extremely loud. I will be back! Maybe ask to be seated further back from the stage

    We were so happy to try Akadi and get a taste of West African food. We came as a family of 6 and…read moreordered many things to share. We started with the chicken wings which came with a dry rub that was overly salty. The fried corn fritters were delicious, had a lovely touch of sweetness that the kids loved . The peanut stew was delicious, nutty, savory and complex spices. The goat soup came as a clear broth soup with so much goat flavor, we loved the cabbage that soaked this in. This was by far the spiciest dish we ordered. The pompano fried whole fish was flavorful, well cooked, and a good dish to share. The black bean shosho was fantastic, personal favorite - buttery beans, great with the sweet plantains. Each dish came with a side grain and so on a whole, we had white rice (not plain white and surprisingly flavorful), the couscous (not our favorite), and jollof rice (not as flavorful as we hoped). The restaurant keeps playing video ads recommending purchasing a bottle of their Akadi pepper sauce. We did really ejoy this sauce but were disappointed to find that it is not sold at the store currently. Our server told us to go buy a bottle at New Seasons. Only after being in touch with multiple New Seasons did we find out that apparently there have been production issues and so they have not recieved any stock for at least 6-12 months. Again - disappointing to not just be told this at the restaurant and sent on a wild goose chase. Overall, we found the service quite awkward. Our server told us he returned six minutes from when we sat down, thought we should have our order. However not being familiar with the food, we asked him to introduce us to the menu and he seemed put off and responded instead with "what questions do you have?." He also told us nothing was spicy aside from the goat stew (at least not true for the kids) and also did not come back for a good ten minutes to let us pay at the end of the day (we had to flag another server over).

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    Akadi PDX - View from waiting area

    View from waiting area

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    Yassa with chicken

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    Dar Salam - chicken kabab mezza platter had some great options

    Dar Salam

    4.4(553 reviews)
    6.5 miAlberta Arts District, Concordia, Northeast Portland
    $$

    What a sweet quaint little restaurant. My daughter and I went there yesterday for Mother's Day. It…read morewas a beautiful day and while they have outdoor seating we elected to eat inside. Reviewing the menu, there were lots of yummy things to choose from but ultimately we both could not resist the Lamb shank. I'm sad I didn't take a picture of it. It was so tender and delicious. It came with perfect Basmati rice and a side of eggplant stew that was exquisite! I've never had eggplant stew and it was luscious. I dream to about it all night long. It was quiet, comfortable, music was great; songs we all know but with native instruments and flare. We had house red wine - not a big selection of alcohol, which is fine the food is and should be the star. Our sever (Sorry my old lady brain forgot his name) but the good looking bald guy(LOL) was nice and personable. It was such a great low key dining experience that just made the day even better. I highly recommend this cute place and we will be back- there are a lot more wonderful food to try!

    I need 1 more Halah type restaurant, the one I picked last week, did looked awful from the First…read moreImpression, and it adds up, as we got closer to the front door. My first impression as we entered here was: the AC was on, and I'm not ready for AC (yet), and the inside was too elegant, and empty. We waited awhile, when a staff appeared. We picked a seat outside, where the weather was pleasant and shady. I needed badly, to use the restroom, so I went back inside, only to be told it's outside. The mural on the walls, obscured the door to the restroom. But, there was no TP, no paper towel, and the trash was full. I had to use a toilet seat cover paper, for my TP, and went back to my seat, not happy with what I just did! I told my husband, who then told the staff, because HE need to use the restroom, too. (We've been gone all morning, this is now lunch hour). The staff gave water, menu and we ordered: The Lamb Shank. I love the eggplant stew! There's also a small salad with the Basmati rice. Also Chicken Kabob Mezza Platter with Pita bread. It was not until we're done eating, and ready to get up, did I notice there was cubed cucumber in the thaziki. But, it's got a very strong vinegar flavor, but I did like the hummus and the ghanoush. (When we eat at these places, we always pick the lamb shanks, btw). I had the other half, for my dinner tonight. The server was friendly, helpful and responsive. The atmosphere, was pleasant, and the photo taken of me, hubby thought I could pass as an Iraqi woman! LOL Thanks for the bag. We picked some crabapples, from down the street, there were 4-5 large trees ready for the pickin' from the sidewalk.

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    Dar Salam - 2/13/2023 - Lots of eye candy everywhere in the restaurant while you smell your amazing food cooking.

    2/13/2023 - Lots of eye candy everywhere in the restaurant while you smell your amazing food cooking.

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    Mediterranean Exploration - Labneh & Butternut Squash (fall/winter season dish)

    Mediterranean Exploration

    4.5(1.1k reviews)
    4.6 miPearl District
    $$

    We celebrated a birthday at Mediterranean Exploration Company with their set menu, and it was one…read moreof the best dining experiences we've had in Portland. We were able to try a wide variety of dishes, and every single one was exceptional. I have dietary restrictions (no onions or garlic), and the kitchen and staff were incredibly accommodating. They prepared separate versions of several dishes for me without hesitation, and I never felt like I was getting a lesser experience. It's rare to find a restaurant that can accommodate food sensitivities so thoughtfully while still delivering incredible flavor. The food was absolutely delicious from start to finish, and the service was impeccable. The staff was warm, attentive, and made our birthday celebration feel special without ever being overbearing. Everyone in our group left talking about how amazing the food was. We couldn't have asked for a better meal or a better overall experience. Mediterranean Exploration Company has definitely earned a spot on our list of favorite Portland restaurants, and we can't wait to come back.

    4.4/5. 1st place - baked feta (delicious only complaint is…read morethat the feta stuck to the bottom of the pan) 2nd- lamb chops 3rd place - radicchio salad (crunchy bits were delicious) 4th - hamachi crudo (the sauce with this was amazing to dip the pita in) 5th - cauliflower (the fact that they brought this last should be illegal) Overall, really enjoyed but wish everything was brought out together so it could be eaten together.

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    Mediterranean Exploration
    Mediterranean Exploration - Artichoke hummus (dates in it) delicious  ~17$. Baked feta and peach in back w challah. Heirloom tomato burrata salad 19$.

    Artichoke hummus (dates in it) delicious ~17$. Baked feta and peach in back w challah. Heirloom tomato burrata salad 19$.

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    Silsila The Flaming Tandoor Indian restaurant - Tandoori chicken

    Silsila The Flaming Tandoor Indian restaurant

    4.3(210 reviews)
    6.9 miHumboldt, North Portland
    $$

    It was ok. If you say you're open until 4AM, don't turn away a couple arriving at 10:30pm and act…read morelike you're doing them a favor to do a takeout order! Also, when running the receipt, the handheld device should be given to the customer. Instead, the guy hovered over me peering down to make sure I left a tip while gripping the device in his hand. (I left $5, but that was too much for his lack of service.) The food was quite spicy. We got butter chicken, mutter paneer (both medium), and rajsathani chicken (hot). I didn't try the rajsathani, but my dishes were very hot . I had read that mild was too mild, so I figured I'd ask for medium... I guess I should have done mild plus! Rice was meh; they definitely need to make a better rice mix. Garlic naan was very good. Samosas were decent but not packed well at all. The tamarind chutney's lid wasn't on, so it had spilled all over the paper bag it was in with the samosas. Overall, I might be back if I can confirm ahead that they have a different waiter. But not for the food, I would give him only 1 star!

    This place was walking distance to my stay in Portland and if I stayed any longer, it would've…read morebecame a daily visit. My partner and I like trying Gobi Manchurian everywhere we visit so, of course, we had to try Silsila's version. Placing our order was easy and the staff was kind. The interior of the restaurant was clean and colorful. This is, so far, the best Gobi Manchurian we have had in Portland. It was spicy and sauced to perfection. The price was incredibly fair for the portion. We happily shared one order and came back for more the next day. Overall, highly recommend trying!

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    Silsila The Flaming Tandoor Indian restaurant - Garlic cheese naan

    Garlic cheese naan

    Silsila The Flaming Tandoor Indian restaurant - Lamb seekh kebab

    Lamb seekh kebab

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    Moody Shawarma - foodtrucks - Updated September 2026

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