Literally the most ready veggie fried rice but everything else was good lol…read more Loved how garlicky the cucumber salad was. The chonqing noodles were deliciously spicy but def not vegetarian. The veggie steamed dumplings are ooooook. Easy to order with a QR code at your table. Great service by the one server there. Clean interior and located in a busy area of South LT. love that we now have some real Chinese food there. Skip the fried rice. lol

Providing this restaurant with two stars due to the dining experience. There is not a host, and…read morethere is not any waiters within this restaurant. All seating and ordering is done by yourself and no one is available to help with questions. You had to order on your phone and no menus were provided. As a sit down restaurant this just was weird. Also mentioning this place was just hot and humid indoors and not the cleanest. We only ordered two small items as the place gave off weird vibes but we were starving. The items did end up coming out within less than 5 minutes and were average. Would not recommend this place within the strip, choose else where.

Had the Udon noodles with pork today and it was absolutely delicious!!…read moreWill definitely be back!

Came here after a long day in the snow and it really hit the spot. For Tahoe, this place stands…read moreout, especially compared to another Asian spot we tried nearby. I got the bibimbap and it was fire. Great flavor, solid portion, and exactly what I needed after being out in the cold. We also tried the tofu soup and made the mistake of ordering it mild. It was good, but definitely missing that kick you want from a proper tofu soup. Overall, solid spot if you're in the area and craving something warm and satisfying. Just don't go mild on the soup.

Always the best! Love the gluten free options. Fresh and delicious. Our fave Thai restaurant in…read moretown. Faves are the curries and noodle dishes.

Worst Thai stir fry I've ever had. Almost no food, extremely small portion, barely fried, almost…read moreraw vegetables. It was supposedly a basil dish but zero basil in it. Less than zero effort. Pretty sure it was the same punk white dude others have cited.

First time coming here saw a video on TikTok and it looked promising. When we arrived, staff was…read morecourteous and kind and seated us quickly. We ordered the braised beef bowl and the miso bowl as well as the lamb kebabs. The lamb kebabs could've used some more seasoning and I thought there'd be more for the price. The braised beef bowl was pretty good lacked a little bit of seasoning, but noodles were excellent. The miso bowl had meat that looked undercooked it was bright red, and it was kind of small. 20$ a bowl I thought there would be a little bit more broth. Restaurant was clean and the interior was well designed. The only issue I had was the food. The noodles were great, but the broth for both bowls and the kebabs were inconsistent.

So happy to have this delicious spot now in Roseville! I've now eaten here a few times and every…read moretime the service has been excellent, the food and drinks have been delicious, and the ambiance overall very family friendly. Parking can be a bit difficult due to there being many businesses in that same shopping center. As this spot gains popularity, there has been more of a wait during our recent visits but nothing too long! They do have space outside and inside to wait as to not be in the way. Now my favorite foods- the mango lemonade and strawberry lemonades are both tasty but the mango is my personal favorite! The perfect levels of sweetness that still allow for it to be refreshing. I love that it tastes like real fruit and not artificial in any way. The Dan Dan noodles are packed with flavor, we get these everytime! The pork won tons in the chili sauce have a delicious sauce that is a little nutty and a little spicy! We've tried the pan fried dumplings and they are good, but not spectacular. The shrimp dumplings are delicious and perfect texture! The pan fry pork buns were super fluffy and the filling was really flavorful. Loved the texture of the fluffy bun. The cucumber salad reminds me of the Din Tai Fung salad, perfectly crunchy and packed with flavor! Absolutely recommend this spot and will definitely continue to come here for my Asian food fix!

Fantastic flavors and authentic! You won't find any better. As new residents to the area we have…read morefound our go to ramen spot. It doesn't stop at the ramen though, every dish we've tried is delicious.

Started off strong but ultimately we are regretful for eating here…read more Parking was easy around 5pm. Managed to score the last spot in the lot, but there is plenty of street parking. Upon entering we were greeted and invited to sit anywhere. I went with my husband, though there wasn't a lot of two top seats, we made ourself comfortable in the corner. Staff was friendly, though i'm not sure why even have 3 wait staff on when patrons put in the order themselves on paper. waitress just grabs and goes. I enjoy having conversation and feeling taken care of at a restaurant, this provides a disconnect and makes things off putting. Menu does not have prices. This is concerning as a patron and dissolves the little trust built. Taro Ube Boba was amazing, although the consistency of the boba was starting to get gummy. it was towards the end of the day, and happens at most restaurants. 5/5 We ordered the octopus balls and were accidentally given the gyoza - it was pleasant. Although seemed to be a bit watery from the boiling process. However nothing to write home about. This item was not on the final bill. 3/5 octopus balls had nice flavor. those unfamiliar may complain about the strong fish but that is how the dish is prepared. I wish it was prepared with a firmer cook, as it basically disintegrates the moment it enters your mouth. I believe the correct cook should allow you to take a single bite without it collapsing. 3/5 pork belly ramen: a single piece of overcooked and grey pork belly. Dry as the desert. all items seemed to be purchased from savemart next door. the single redeeming item in the entire bowl was the marinated shiitake mushrooms. 2/5 the most unfortunate part of our meal was the poke bowl. incredibly regrettable with zero redeeming qualities. i specifically beg everyone not to order the shrimp. This must have been a 91 count. Tasted like a wet freezer. Gave my husband and I the heebie jeebies. -10/5 i'd be embarrassed to serve this at my restaurant. I am a huge asian food enthusiast and that's why I beg everyone to avoid this place. There's a sign on the wall saying it's been rated top 100 Ramen spots in california. that is either some crazy joke or they are number 100.

Delicious, and priced so well for a ramen place. Under 25 dollars for a good sized bowl of ramen…read moreand starter. Food is always piping hot, fresh. And customer service is excellent. If you're on a quick lunch rush-- you'll get your food in under 8 minutes. Hits the spot every time. My go to currently is the miso ramen and an order of takoyaki. 10/10

I tried bowls and go for the first time. I did like the menu and it has all my favorite ramen. I…read morethought the quality was just ok though. I had the miso ramen, and it was a decent bowl and I would eat it again, but I was not blown away with the flavors.

So there I was... sitting on an oil rig in Alaska, talking to a sheriff's deputy with over 20 years…read moreon the job. He says, "My buddies keep telling me about this place called Pho King Good." Funny part? Even he had never been there. Well, that little story stuck with me. Fast forward a few weeks. My road trip partner, Koda, and I are heading home from Disneyland, cutting through Sacramento toward Grass Valley. We roll into Auburn and BOOM there it is. Pho King Good. Now let's just take a second to appreciate that name. If you're gonna swing for the fences with a name like Pho King Good, you've set the bar about as high as Mount Everest. You don't get to be "pretty decent." You'd better make me question every bowl of pho I've ever eaten. The sign? Absolutely iconic. It practically jumps out and hollers at you from the side of the road. Easy in, easy out. Road-tripper approved. Walking inside, though, I was expecting a little more "Pho King Palace" and a little less "we've been meaning to remodel since the Clinton administration." The marble counter looked nice enough, but the place just felt like it needed a little love. If I owned a restaurant with a name that good, I'd lean into it. Give me lanterns. Give me atmosphere. Make me feel like the King just walked in. Charge me another couple bucks if you have to I wouldn't mind if the experience matched the name. Then came the menu. It felt a little like Dysfunction Junction. They had everything listed, but it wasn't organized in a way that made ordering easy. Give me sections. House Pho. Beef Pho. Chicken Pho. Special Pho. Help a hungry traveler out. The food? Solid... right down the middle of the road. After hours in the car, a hot bowl of pho hits the spot no matter what. Koda really enjoyed his chicken dish, and our vegetable egg rolls with the peanut sauce were decent, although the wrapper was just a touch on the rubbery side. The owner was friendly, welcoming, and genuinely hospitable, which always counts for something. My only real disappointment was this: with a name like Pho King Good, I expected to leave saying, "That's the best pho I've ever had." Instead, I left saying, "That was... good." And then came the plot twist. Time to pay. Cash only. So now I'm walking out to the ATM like I'm making a withdrawal for a back-alley poker game or a dispensary run. I'm standing there thinking, "Well... this tip just took a hit because I wasn't planning on paying an ATM fee for my noodles." I still don't quite understand it. You're giving change, printing receipts, running a business... we're already 95% of the way to taking cards! Overall, this wasn't about whether the food was amazing or terrible. It was about the experience. Sometimes that's the story worth telling. Would I stop again on another road trip? Probably. Because sometimes a bowl of pho, your best buddy Koda riding shotgun, and a restaurant with the greatest pun in California are all you really need. And if they ever decide to polish the place up and make it live up to that legendary name... It might just become Pho King Great.

VEGAN SIGHTING!!! I…read moredon't even know where to start my fellow vegans. This quirky, Vietnamese restaurant in the city of Auburn, CA, has by far the best vegan Banh Mi sandwich. The tofu was prepared so it did not take up the whole sandwich. The pickled radish and carrots had the perfect and balanced of sour and sweet. Of course, can't leave out the herbs of cilantro and fresh jalapinjoes. The french bread was crispy outside but still soft and hearty as you take a bite. My earth was it a 2 thumbs up!!! Then their vegan pho with veggies and tofu did not disappoint. Their veggie broth was perfectly blended and made wonderfully that I was not even thinking this was vegan. The staff was kind and informative. They were attentive and friendly. Then comes the merch. If you like a play on the word Pho, then come and check out their shirts for sale. All I have to say is "Life is Pho king good." With this said, another gem in Auburn, CA.

The restaurant is beautifully designed, with lovely outdoor seating and scenic tree views. The…read moreservice was excellent, the food and menu were great, and overall it was a wonderful experience. I'd highly recommend it for any visitors who just had a nice hike and want a refreshing, flavorful meal!

We are recommended Rice Thai Eatery. First time we are here and order 6 dishes so very things are…read moredelicious. The server name ball very nice and polite. We definitely com back.

Great food, best crab rangoon & crab pad thai ever. Tom yum soup very good, My thai curry & My Thai…read moresizzling were ok. Crab rangoon were filled with lots of delish real crab meat, not the cheap stuff u get at most generic Asian restaur, same for crab pad thai.

Would come again? Yes…read more Got the crying tiger with ribeye. It was well cooked but it was definitely not a quality steak. It was tough, chewy, and hard to cut. They papaya salad on the side is nice, but besides that, it wasn't worth the $36 price point. Service is quick and staff come to check and top off water. Ambiance is dark - wish there was better lighting. Overall would come again but wouldnt go out of my way to.

Amazing service, amazing server! Best smoked chicken and…read morebrisket over ever had!!! Very professional and super fast at setting up! The homemade bbqs were so so good as well.

The smoked brisket was amazing, and the chef was a delight. I would recommend for anyone who loves…read moreBBQ.