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    Mora - Oak Park

    4.1 (178 reviews)
    ModerateAsian Fusion
    Open 4:00 pm - 9:00 PM

    Order Mora - Oak Park Takeout or Delivery

    Mora - Oak Park Photos

    MORA - OAK PARK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Menu
    Carol T.

    Very spacious beautiful spot. Service was outstanding! The mai Tai drink was yummy and was served in a really cute pineapple cup. The miso soup was very tasty. I had the Philly roll, which was good but a little thin on the smoked salmon. My husband had the adobo fried rice and really enjoyed it.

    Spicy Cucumber Salad
    Alison G.

    Cute little corner restaurant in Oak Park. Service was friendly and quick. Outside area was nice and quaint.

    Honey shrimp

    First time at Mora - Oak Park yesterday, November 22. We came in for lunch. Service was A+! Our server, provided great recommendations as to what food to get, answer all questions, and was super friendly. Our food was served promptly. Dishes were flavorful and served at perfect temperature. Ambiance was "your nice, friendly neighborhood Asian fusion restaurant." Restaurant was clean and had cute decor. We had Lumpia (egg rolls) Gyoza Adobo fried rice - my fave here! Honey shrimp Orange chicken skewers Philadelphia roll Mango lemonade Strawberry lemonade We will definitely go back! Highly recommended!

    Escolar and Hamachi Nigiri
    Rosie V.

    Had a great experience here! We just moved to the area about a year ago and I am a sushi lover so I am glad we finally came here! All the fish was fresh and delicious and the rolls were unique and flavorful! I enjoyed sake and my husband had a great cocktail - we will most definitely be back! Atmosphere by the bar is fun and moody, and it was cool to see the kitchen from the restaurant. I did see some random furniture/storage up in the entryway and there was a little lack of excitement in the dining space in terms of design, but overall it was clean and staff were friendly and great so we would definitely come back!

    fried banana wonton topped with ube ice cream and mochi ice cream
    Anjo A.

    What can I say. This place is a gem. Their food is amazing. We ordered kamayan, different kinds of sushi on a boat, salmon and veggies and banana wonton topped with ube cream. They are all delicious and presented well! Staff is also amazing and very accommodating. Shout out to Tony Santos for his excellent customer service and for being awesome!!! We came here for early dinner to celebrate my niece' graduation and he made sure our first visit is extra special! Thanks to Tony and to the staff for the experience. We will definitely be back.

    Miso soup
    Reyna R.

    We had such a difficult time deciding on what to order because everything looked so great, We had mostly their hot dishes, so excited to go back and try some of their sushi rolls. The tea, miso soup, and lumpia were great. the wings and noodles could have had more flavor. The service was very sweet and attentive. They are a very large restaurant with some seating options outdoors.

    Mikaella M.

    I got the Inihaw Salad because it was a novel menu item for me. I wanted to love it but the taste fell flat. The ingredients were fresh but I couldn't taste the garlic vinaigrette at all. I had to use a little of the sweet chili sauce from the lumpia so the salad would have a little flavor. Also, I think it was supposed to be eaten like a wrap because the bowl had big lettuce pieces but overall, it was just awkward. I had to ask for a knife (which wasn't provided as a default utensil) so the salad was easier to eat. My friend ordered the adobo pork belly and they said the meat was tough, stringy and hard to chew. I tried it myself and the skin was difficult to cut; the outer skin was dry instead of crispy. I feel like the meat wasn't braised long enough so it would be tender and it was seared too long. The flavor wasn't something to write home about either. The only one we liked was the soft shell nigiri. Mora should focus more on just the aesthetic of the dishes.

    Poke Tower
    Karen C.

    This place is located in a quieter part of Oak Park. It was very busy and there was a wait on a Saturday night, so reservations are recommended! The staff was very friendly and attentive. I ate the following: Lumpia: small but tasty! Crispy and satisfying Robata Yaki Tiger shrimp: juicy and plump with a lovely smoked flavours from the grill. Poke Tower: kind of misleading because there was no tower. Mango was not ripe- not sure if that was on purpose? Salmon and the chip were tasty though. Veggie roll: veggies were crisp and great in a veg roll!

    Forbidden City

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    2 years ago

    Had a great experience here ! The food was great, the service was fast, and the workers were very kind. Shoutout to Tony our waiter :)

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    3 years ago

    Amazing, one of the best restaurants I've been to in my life. Great drink, service and ambiance.

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    5 years ago

    I'm definitely going back!!!! The service and ambiance were top notch! Food and drinks were amazing. Music was great!

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    Page 3 of 5

    Ask the Community - Mora - Oak Park

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    New Star Restaurant - New! Hibachi dining.  http://emullinsphoto.com/

    New Star Restaurant

    3.8(749 reviews)
    3.0 mi
    $$

    This place is more like 4.5 stars. We always wanted to try this place so slid in to see what was…read morecracking! They have Chinese, Thai & Japanese cuisine along with hibachi service. We were there for some Chinese food. They give you complimentary hot tea when you sit down. The service was ok at best. Nice inside not very big but it's clean and has some cozy booth type seats along with open table seating. We ordered some Jumbo shrimp fried rice, Singapore noodles, pad se eew and a sampler appetizer platter. The appetizer platter came with 2 egg rolls, 2 dumplings, 2 bbq ribs, 2 shrimp toast, 2 crab Rangoons & 2 fried shrimp. The egg rolls were fresh and full of meat!! Very crispy and delicious! 7/10 I didn't have the dumplings I don't care for them myself but my wife likes them she gave them a 6.7/0 she said she's had better. The Ribs had a nice bite and flavor to them just a tad tough for me. 6/10 The shrimp toast was my favorite of the appetizers the were crispy not greasy and the shrimp was definitely there. I enjoyed the flavor of them. 8/10 The crab Rangoon however were a disappointment to me. They were definitely missing the green onion and crab! lol. Mostly cream cheese but fried well 4/10. The fried shrimp were ok. Average 5/10 They give you a lot of food for your money! As all the dishes had a great amount of protein in them! They don't skimp on the meat at all. The jumbo shrimp fried rice a great flavor and nice texture. You can taste smokiness in it. 7.5/10 The Singapore Noodles was loaded with shrimp, chicken and bbq pork, egg and veggies. It had a kick to it from the curry very flavorful and the texture of the noodles were spot on! 7.5/10 the pad se eew was also loaded with beef! (You have the option of protein) the beef was very tender, the sauce had a nice spice level and the noodles were perfectly cooked. 8/10 all in all i would definitely recommend checking them out! My bill was a little over $63 and well worth it. I'm definitely returning to them. Remember ALL reviews are SUBJECTIVE

    I reserved a table for 10 people for my mother's birthday with a 7:00 p.m. reservation. My party…read morearrived at 6:55 p.m., and I asked about our table three different times between 7:00 and 7:30. Each time, I was given a different excuse. First, I was told they were waiting for a table to open up. Then they were waiting on a cook. Finally, a staff member said the people at our reserved table were still eating and they were waiting for them to get up. When I asked when our table would actually be ready, she laughed, threw her hands up, and said she didn't know. What made the situation even worse was watching other customers walk in and be seated while we continued to wait. From what I observed, Black families were waiting extended periods of time, while White and Mexican customers were seated much more quickly. A party of 15 that arrived well after us was even seated before my group. I am deeply disappointed and disgusted by the treatment my family received on my mother's birthday. This would have been her first hibachi experience, and instead it was ruined by poor customer service and what appeared to be unfair treatment. I will never return and would not recommend this restaurant based on my experience.

    Photos
    New Star Restaurant - Appetizer platter. http://emullinsphoto.com/

    Appetizer platter. http://emullinsphoto.com/

    New Star Restaurant - Http://emullinsphoto.com/

    Http://emullinsphoto.com/

    New Star Restaurant - New! Hibachi dining.  http://emullinsphoto.com/

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    Sweet Dim Sum

    Sweet Dim Sum

    2.4(22 reviews)
    1.6 mi

    Excited to see a dim sum restaurant opened in downtown Oak Park. Unfortunately, their dim sum is…read morenot very good. Honestly, you will be better off going to an Asian market like H-Mart and buying frozen dim sum and making it at home . . . or maybe that is exactly what they actually serve here. The dim sum here is very small in size and lack flavor. Sui mais are usually pork and shrimp wrapped dumplings. These were small and filled with mushy shrimp. The bean curd roll had no flavor and was smaller than a cannoli. What they serve is outrageous and an insult to anyone who has had "real" dim sum. The sticky rice actually had some flavor with minimal savory filling and was the only thing passable on the menu. If you are desperate in having dim sum, I guess Sweet Dim Sum would fit the bill. Definitely, lower your expectations though on the quality and quantity of their dim sum. Sorry, but if I ever go back, it would be just to order their signature drinks. They couldn't mess that up, could they?

    I think they're trying, but the dishes very much lack quality. Is it fair to rate this place…read moreagainst Chinatown? No, but Chinatown isn't that far of a drive, so it is disappointing that this Oak Park alternative wouldn't qualify as decent. When we walked in, there was a case of Mille crepe cakes, which looked homemade but didn't look very appetizing as they looked like pancakes stacked on and filled with whipped cream. We opted to try bubble teas and some savory dim sum. The cost of the soup dumplings was so astronomical that I could not justify purchasing four dumplings for $13.50. Also considering you can get a giant bag from Costco for that same price and it probably tastes better. The shrimp and chives cakes were honestly the best and they were just okay. The rice crepes were so bad. You can tell they were previously frozen and put into the microwave because it was falling apart. The shrimp was colorless. The veggie one we got was inedible; we sent it back. They wanted to make it right and gave us complementary mochi donuts. It was a nice gesture that we appreciated. We still ended up going to Katy's across the street because we did not feel like we had a sufficient dinner. There are no sauces here. If you ask, they'll give you the tiniest amount of sauce. There are also no chopsticks. Unless things really turn around, I'm inclined to save my money here and make the short trip to Chinatown.

    Photos
    Sweet Dim Sum
    Sweet Dim Sum - The matcha vanilla swirl on the fish cone

    The matcha vanilla swirl on the fish cone

    Sweet Dim Sum - Taiyaki cone with matcha and ube swirl

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    Taiyaki cone with matcha and ube swirl

    Chicago dumpling - Soup Dumplings

    Chicago dumpling

    4.2(37 reviews)
    7.4 mi

    It was great! Although I wish there was a better way to order dumplings, I know they're traditional…read morestyle but $15 is just too much and plus I'm not hungry enough for 12 dumplings

    With an easy to remember name, Chicago Dumpling in a suburb of Chicago, serves up a variety of…read moreJapanese and Chinese inspired foods, in a fast food type set-up in a strip mall with plenty of parking. Before dropping us off at the airport, my wife's aunt treated us (my wife, her mom, and me) to lunch. I got to choose the place, and the experience ended up being really great. Even though it looks like you are supposed to stand in line to order and pay, the restaurant also supports a typical dine-in experience. It's an open kitchen, with seating on the side. Once we were seated, we were given menus and a tablet to place our order, but our server stayed around to explain that she would be back to help us place the order. She was the only front of house working, and she was friendly and efficient, constantly going back and forth to service to-go order taking and dine-in. The one page menu has two parts: a Chinese part and a Japanese part, and had items that we call could eat. Once we placed our order, the items came out in the following order, after being made to order. Karaage ($6.95) - five pieces of all white meat chicken, freshly deep fried. Everyone liked it, though I wish the coating was crispier. Tonkotsu Ramen ($15.95) - My wife's aunt and I got this. We both agreed the broth should have been served a lot hotter, but it was flavorful. I was especially impressed with the Chashu pork, two thin but generous pieces, nicely crisped first before serving. Edamame ($6.50) - my wife's go-to when at a Japanese restaurant. Chicken Shoyu Ramen ($15.95) - Got one for my wife's mom, and then ordered another for carry-out. One has the choice of thick noodles (classic ramen), or thin, or rice noodles. Pork and Crab Meat Xiao Long Bao ($13.99 for 12 pieces) - one can ask for it prepared steamed or pan-fried. It's great value since it is machine made and guessing prepared from frozen. It's more meat than broth in the filling, and the taste and mouthfeel was OK. But I was impressed that it was offered here at all. Would get it pan fried next time. Scallion Pancakes ($6.50) - served last, this was outstanding. Very thin and crispy. Just wish it had been served first so we could all enjoy...most of us were full by the time it came out. We paid at the end through our server. My wife's aunt really liked the 'Chicago Dumpling' t-shirt that our server was wearing, and wanted one for herself. Our server did mention that they do sell it for $30, but were out of them at the moment. We were given take-home containers to self-pack, and was warmly thanked by everyone before we left. Good value food in a comfortable setting with excellent service: that's what I will remember about Chicago Dumpling.

    Photos
    Chicago dumpling - Seating

    Seating

    Chicago dumpling - Japanese Chicken Karaage(5Pcs)

    Japanese Chicken Karaage(5Pcs)

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    Mora - Oak Park - asianfusion - Updated September 2026

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