Tyler L.

A great Thai restaurant in Mississauga. Servers were very kind. We ordered Khao Soi, and I think it's the best I've had in Mississauga. We also ordered Thai callimari , and unfortunately it came out cold. We let our server know, and they fixed it right away and gave us a 5 percent discount off of our bill as an apology. If you pay cash you can get 10 percent off your bill. overall , a good experience!

Cindy N.

It's been awhile since I have visited More Thai, I decided to visit after awhile and noticed there has been a lot of changes over the past few years. It used to be a takeout place but now it's a more spacious dine-in restaurant. Khao soi: I haven't had the khao soi here before so it was my first time. The curry sauce was creamy. The portions were perfect for sharing. It was a plus too that the chicken here is halal. Tom yum pad thai: I usually get the standard pad thai but decided to get something different so I got the tom yum. It wasn't bad but personally wasn't for me. Overall, I had a solid experience here. The service was great and the food was delicious. Also huge plus - they are Halal certified! Lots of parking at the back within the building.

Cassandra M.

Picked up Chicken Pad Thai from More Thai. The food had a delicate balance between sweet, salty and tangy. It was quite filling as they gave a big portion of it. The service was pleasant and the restaurant had a nice cozy ambiance. I do wish that they added some beansprouts to lighten the noodles, and add some freshness and crunchiness to the dish. Addition of some dried shrimp would definitely heighten the umami flavour of this dish. They did give a good amount of chicken and tofu throughout the dish, mixed in with some egg as well. They gave red chilli flakes which is a bonus for those who love spicy food like myself. Overall, More Thai Kitchen is a great option for those looking for a budget-friendly and filling Thai dish. I would love to come back and try their other dishes.

Judy H.

It used to be a takeout place only but now they have a seating type of restaurant. The decor is interesting and colourful! Service was quick as we were their second table for lunch. My noodle came out hot with flavour!! However, more tofu and veggies would have been nice since it's a veggie dish. At the end, I felt like I was just eating noodles. My partner had the kao soi noodle soup. The soup was only warm but somehow the noodles were hot. They should have the broth hot in temperature too!! He liked the combined flavours. It's a good authentic Thai place with decent portion. All prices are under $20. If I am in the area, yes, I would go back. (It's actually my second time).

Doug G.

Enjoyable Thai food that hits the flavor balance needed for thai food. Ordered this for take out on Uber eats so can't comment on ambiance but the resto does look good. Our local Mississaugian friend told us this spots been open for many years so we figured we would give it a try. Food: wings zaab - first impression was the wings were very breaded, seemed a little underseasoned but I don't believe they were tossed properly because the wings at the bottom were very flavorful. If they tossed it and made sure all pieces were seasoned before serving/placing in the take out box: it would have made this one better Panaang curry - super flavorful, rich, good balance of flavors Chef Mo pad thai - also really good and yummy, nothing was underseasoned and everything met expectations Mango sticky rice - not too sweet? Decent portion size especially if you don't have a sweet tooth Pad kra pao - stir fry minced meats in holy basil over rice and a fried egg on top - yummy. Pad see ew - delicious, like the others came with excellent wok hay Tom yum soup - also yummy. This one had a slight kick to it at the beginning but simmered down at the end. The take out method included chilli flakes, white vinegar and sugar on the side. We weren't sure what to do with it so I had called the restaurant to inquire and they were very helpful. *Use of vinegar and sugar: put on the pad see ew or pad thai depending on if you wanted it to change up the flavor profile of the dishes. Overall great experience for take out and would definitely order again.

Minaz M.

The drunken noodles were good. The chicken in them were a little dry. The khao suey was DELICIOUS so 5/5 for that dish! We ordered on the phone for take out.. looked like a nice place to dine in... good Ambience.. oh and super tasty mango salad!

Betty L.

This place is so good - is what we say everytime we order from Mo Thai. Their pad thai is a classic. We always get our fave eggplant with chicken pad ma khou, which comes w rice. Tom yum is spicy and delicious and the curries are nice too. Khai soi comes with wavy egg noodles. The creamy coconut curry is sweet and not spicy, so a good option for kids. Authentic thai food and flavours are worth navigating the construction chaos happening on hurontario st. Or get delivery? We always pick up. They are quick, usually 10min for an order. There are tables for eat in, but no dining service.

Stephanie S.

Sadly, I hafta downgrade my previous review. I really liked Mo Thai initially, but they kept increasing their prices and their pad thai has been inconsistent. Not sure if they changed anything, but it's definitely not what it used to be. There used to be a lot of wok hei taste, but I didn't get that in the last couple of times that I ordered this dish. There's also less sauce and flavour. I dined in yesterday for the first time and they've definitely expanded the space. I wouldn't say it's upscale or anything, but it's suitable for the area. QR code/paper menu prices are different. It's about $20 for mains like noodles, curries. Pad Thai was originally $15/16 and now it's at $20 and not as tasty. Khao Soi was good, but I'd prefer the Pad Thai if it was made how they originally made it. Service was good, although sometimes the 1 lady would be at the back prepping orders. It's good, was better in the past, hope they stop/stabilize their pricing cuz it has changed at least 2Xs within the last coupla years. There's not much competition in the City in terms of Thai food and it's one of the best options.

Sam A.

Was so excited to finally stop by here after seeing it all over social media. I ordered a pad Thai and the vegetable spring rolls. I was coming from square one and ordered online before leaving. It was the perfect amount of time, as I got a notification that my order was ready just as I was pulling into the plaza. Ordering online was super seamless and easy. The trek home was about 15 mins and the spring rolls stayed extremely hot the whole way. My bf was able to chow down on one when we got home. I ate one shortly and while they tasted ok, parts of the inside got a bit mushy. I didn't love that but the wrapper was super crispy. The pad thai tasted like no other pad thai I've had before. In a good way. The flavour is subtle but still good. It's the right kind of saucy and the noodles did not get mushy in the take out container. I love the big chunks of tofu and egg and appreciate that there was not an abundance of bean sprouts or peanuts. The serving size for me personally, was good for two meals. I'm happy I was able to try the pad Thai and get it out of the way because I really want to try the pad se ew and khao soi. I judge Thai places on their pad Thai and Mo Thai passed lol. So I'm excited to try more dishes. Oh also pick up was super simple , friendly and quick. Use the main door that faces hurontario street.

Tania L.

Saw this new Thai place in Mississauga (opened by the chef of Sala Thai) and just KNEW that I had to give it a try. We ordered for delivery from UberEats - the food was absolutely phenomenal but my only complaint would be that the portion sizes seem to be much smaller via delivery than in-person (from other photos I've seen!). This is what we got, ranked in order of most to least (and least was still very delicious, it's just if I had to force rank): Tom yum pad thai This is a very interesting take on pad thai, but super successful. You could taste the char (or, in Chinese, the wok hei) and it was so flavourful. They were also quite generous with the protein - we paid additional for shrimp and received ~4-5 plump portions along with some tofu as well. The tom yum flavour is present albeit subtle. One imperfection is that the noodles were broken, likely due to the fact that they were steaming in the takeout container. Again, only more reason for me to go in person! Khao Soi I don't believe any place in Mississauga currently offers this dish, so I jumped at the chance to get it! It was good and very creamy - flavour-wise it definitely tasted different than Pai (my main benchmark) but I couldn't quite place what it is. Beware though - there are slivers of ginger that I didn't notice and winded up eating, so take care if you're not a fan of ginger! Green curry We got this with chicken (which doesn't cost extra!) and it's quite creamy. There's the distinct, unmistakeable flavour of bamboo shoots, and I really appreciated the wide and varied assortment of veggies (eggplant, peppers, broccoli). It does pack a spice punch, though arguably not as much as the tom yum (more on that later...). My boyfriend wasn't the biggest fan as he believes other Mississauga locations offer better, but I thought it was pretty good still! Tom yum soup Don't laugh but - my intent of ordering this dish was because I was really craving soup for my sore throat. Suffice to say that it didn't really help HAHA. It was quite good - more flavourful and rich than any other tom yum I've had in the past - very spicy and rich in lemongrass flavour. However, there's also a generous portion of oil emulsified through the soup, so it was quite greasy. I'd probably order something else next time round, but would still recommend to tom yum lovers!

Mel L.

I heard about this place from friends when they showed me their hilarious Instagram posts. I ordered the Signature Mo Pad Thai with chicken, which was absolutely delicious. It wasn't too heavy and had great flavour to it. They had a lot of options to choose from, so when I do order from them again, I'd definitely try more things! Food aside, I had ordered it by phone and went over to pick it up. The location was a little hard to find at firs; it was the very definition of a hole in the wall. The person who took my order said it would take about 20 minutes to prep, which I think was a decent amount of time given the number of takeout bags I saw them have when I arrived. One thing I forgot to ask (and check for) was utensils as they didn't come in the bag.

Mae F.

I've ordered food from Mo Thai several times now and it's the closest to downtown TO thai food that I've been able to get in the suburbs. It's in a bit of an odd location along Hurontario tucked away in a plaza with just a pick up window but I guess that makes it a bit of a hidden gem. I like that I can order ahead from here using the Ritual app. Food is made fresh and pretty quick within 20 minutes or so. They're also good in terms of accuracy with food requests such as not adding peanuts or bean sprouts to orders, which is always appreciated. I recommend their flavourful chicken Pad Thai, which has bits of chicken, tofu and egg along with that distinct slight tang and mild spice. I've also tried their Khao soi which has a flavourful sauce (mild spice) and a decent amount of chicken. I also tried their pineapple fried rice and their hot and sour soup last year - tasty but not stand outs. Portion sizes were decent. Yes, the prices seem a bit higher than expected for a Thai place in Mississauga but still cheaper to drive here for good Thai food rather than wasting expensive gas nowadays to drive downtown.