Finally drove by early enough to try the famous B&G. They are good! Peppery, well spiced gravy…read moresmothering three biscuits halves. A full portion is more than enough! I even had some leftovers for the dog. My server seemed lonely in that dark room and was happy to wait on me. The place is still take-out only.

Incredible food. Great taste, great presentation. Friendly service, seems be able to read his…read morecustomers to make the best recommendations!

Gunny's now has his own shop in Hereford! The official opening is August 1, but today is his first…read morefood truck plaza with varied foods. I came by shortly after noon with my appetite. I had a short wait by the food truck, but service was prompt. I had a pulled chicken sandwich with Cole slaw. Meat is served dry but I had the option of five different sauces and I chose the mild Smoked Applewood. Slaw was good and not runny at all. The meat was very tender. Gunny walked around and chatted with his customers, as usual, and let me sample his sauces. The Angry Gunny sauce is definitely hot!!! The smoked sweet red chili sauce is also good. He gave customers a tour of this new restaurant. Rose, the woman selling her sweet treats, was also there. She will have a display case on Fridays with her brownies, peanut butter cookies, scones. She is also a retired CI warrant officer. I really enjoyed the camaraderie, talking to other military retirees. The ambiance is still in the works. Gunny wants to add a dog-friendly horseshoe pit and more outdoor seating in the future.

The food was very tasty, and I want everyone to know it. I was so happy with the pleasant personal…read moreservice.

Holy Smokin's Butts is a fantastic BBQ place I found, based on a Yelp reviews. My fellow Yelpers…read moredid not let us down! I loved this place and frankly, although great Mexican food in Tucson is a given, I didn't know they had good barbeque too. They had all my favorites, so my wife and I decided to split the The Big "Q" Platter for $38. This included Brisket, Pulled Pork, Tri-tip, Sausage, Turkey, two St. Louis Style Pork Ribs, and 4 slices of toast with our choice of two eight-ounce sides (we chose the baked beans and coleslaw. My favorites were the Ribs, Brisket, Tri-tip, and baked beans. The turky was solid and smokey. I'm not really a fan of sausage, but my wife enjoyed these. I loved that you could really taste the smokey taste and that everything was fresh, juicy, and tender. The baked beans were the kind of love, with pieces of pork throughout the mixture. Because we split this platter (with leftovers), it was quite a good deal. When the bill came, the waitress listed a bunch of things that qualified for an extra discount, so we scored an additional 10% off for being seniors. If I lived in Tucson, this place would be on my regular restaurant rotation, which is high praise indeed!

We used to love this barbecue spot, but the service has become absolutely terrible. The posted…read moreclosing time is 8:00 PM, and while I understand it is posted that the dining room closes at 7:40 PM, it is not so serious that you should immediately turn away a family walking in right at that exact minute. Rejecting my wife and two kids and willfully losing out on revenue twenty minutes before the restaurant actually closes is completely unacceptable. I hope management starts paying closer attention to how their staff treats incoming patrons. Your food might be good, but you are not that special. Show some respect to your customers. We will never be coming back.

Wow. It's been a hot minute since my last visit and "man oh man" it was well worth it. The place…read moreitself is nice and open... the outdoor area has been amped up (again, since last visit). Our service was great. Welcoming and though a slight wait... large groups prior... our server was on it. The quality and amount of food was amazing. No argument there. Everything was just so delicious and refreshing. From salads to sweet potato fries to... you get it. My only complaint. Flies. Yes, y'all located almost in a pasture... but there must be a better way to simmer them down a bit. (No to fly strips!) Will definitely be back.

Had dinner on Friday night. started with the fried pickles and…read moremini chili rellenos. at the burrito, the spicy chicken enchiladas and they were amazing. The Colorado green chili and beers are a must try. our waitress was amazing with suggestions and good humor, and we had a fantastic experience.

The Wagon Wheel Saloon in Patagonia is exactly what you hope to find when you're rumbling down a…read moredusty Arizona highway: a genuine 100-year-old adobe-and-wood cowboy bar that looks like it hasn't changed since the 1940s (because it mostly hasn't). Dark beams, creaky floors, mounted longhorns, and a massive old Brunswick backbar that probably has more stories than half the regulars. Walking in feels like stepping onto a movie set, except the beer is cold and the people are real. The menu is refreshingly short: burgers, a couple sandwiches, green-chile stew, and usually a burrito or enchilada plate. Nothing fancy, but everything is made in-house and tastes like it. We were bummed they were 86'd on the beef burrito the day we went but the cheeseburger more than made up for it. Hand-formed patty, properly griddled with crisp edges, good cheddar, fresh toppings, and a toasted bun that held together. Fries were hot and salty. Service is friendly in that small-town "you're not a stranger for long" way. Prices are fair, the patio dogs are welcome, and there's live music on weekends that somehow never drowns out conversation. Bottom line: if you're anywhere near Patagonia, make the detour. Grab a stool at the ancient bar, order whatever they still have left, and soak in one of the most authentic saloons southern Arizona has left.

The burger was the highlight of the visit. Portioned well, rich and meaty, with fresh toppings, and…read morethe fries were just tight. VERY lowkey establishment with a very eclectic local representation at the bar and behind it. Everyone seemed to know each other and having fun at each other's expense... I just tried to stay as background noise and enjoy my burger with Modelo Negra. It's a solid stop if you just need a quick bite and beer. Just don't sit at a table waiting for a waitress... counter service at the bar will get you there.

My friend and I were in town to try out a new Mexican restaurant, but the place was closed with no…read moreexplanation. This place was within walking distance so we ate here. It looked closed from the outside. It was a Friday around 4pm and not busy at all. We had our dog with us, so we ate on the patio. Service was prompt. I had a taco salad with chicken and he had a cheese burger. We both had water to drink. My salad was good, with plenty of chicken, beans, lettuce and salsa. It filled me up. My friend said his burger was good, too, and very filling. The interior has a dark wood theme to it with paintings of horses on the wall. It oozes old charm from decades ago

For the folks of Patagonia, please know this establishment does not respect combat disabled…read moreveterans, their families, or their service animals. On Tuesday, 7 April 2026, this establishment committed a Class 2 Misdemeanor by refusing service to a veteran, his family, and his service animal. The reason, they apparently didn't think the "dog was a registered Service Dog". Folks, there is no "registry" of service animals, nor can an establishment ask this question. Under the ADA and Arizona Statute A.R.S 11-1024, denial of access is a Class 2 misdemeanor. And, this establishment, and another in Patagonia, committed that crime. There are EXACTLY two questions that can be asked of a service animal handler. One, "is this animal required for a disability". The answer in this case was "yes". Two, "what specific task or tasks is the animal trained for". This question was answered. It's not funny, it's discrimination. Against a disabled veteran and his family. And it's illegal. If I were a Patagonian, I'd probably avoid this establishment. I mean, if they can't follow simple ADA and Arizona statutes, what else are they violating? Food safety rules? How would we know? When next in Sonoita I was going to visit Patagonia. Now I have no motivation to. In my personal opinion, protected by the First Amendment, this is not an establishment worth patronizing. Shame on the owner, who claims the dog wasn't "registered". Either you, your staff, or both broke the law. Wonder how that's going to work out?

Excellent food! I ordered a full rack of ribs to go, and they were moist and meaty and a large…read moresize portion. The sides we tried were delicious: Chipotle coleslaw (mild kick!) Potato salad as good as the church ladies used to make, and the best beans ever! Fortunately, I ordered a large side of the beans...three different beans and they cook them on-site with a sauce to die for! I'll be back to try more things on the menu! The parking is easy, more in the back, and plenty of tables.

Still good. It seems like my sandwich today was skimped on and egg was overcooked. I hope it's just…read morea one off thing and not the new normal.

Where to begin? The delicious food? Reasonable prices? Fast service? Or perhaps the easy location?…read moreIt's all good here. You aren't paying the giant mark up for the old time tombstone feel, but this place makes up for it with all of the aforementioned amenities. My table ordered the beast burger, brisket sandwich, and onion rings. We are full and happy and would definitely come back again. Love the indoor covered and outdoor seating as well. Just fantastic.

Finding a place to eat in tiny Tombstone can be challenging on a touristy Saturday. Luckily we're…read morewith the locals and they know the options available. You order at a counter here and the line was a bit long, but moved in good time. To say the place is basic is an understatement. Staff is friendly and efficient so things do move along. I ordered a pulled pork sandwich with a spicy mac and cheese side, plus a lemonade. It came as a 'meal' with one price, and on the higher price side too. After sitting down the meal arrived pronto, in almost a shockingly short time. So they obviously have it down pat. The sandwich was just OK. A bit dry and on a plain bun it didn't hit the mark. The sauce was not that impressive either. Ths side of mac and cheese was slightly better, but not as spicy as I had hoped. It gets rave reviews from the locals. Hmmm. I'd try this place again but it's not going to rise above being what it is, a simple and rather underwhelming BBQ joint.

I really wanted to like Nickles Diner because the staff were incredibly friendly and were honestly…read morethe highlight of our visit. Everyone we interacted with was kind, courteous, and tried to be helpful. Unfortunately, the food was very underwhelming. We ordered the burger with mac & cheese, a French dip sandwich, biscuits and gravy, chili cheese fries, zucchini fries, and drinks for two adults and two kids. None of us finished our meals. My son's mac & cheese had a pool of oil underneath it, the biscuits and gravy left a greasy film on the roof of our mouths, the cheese on the chili cheese fries tasted very artificial, and the zucchini fries were slimy. I also found a piece of brown paper in my food. I showed it to the staff, and they apologized. They told me they would remove the meal from the bill and even offered me a cinnamon roll for the inconvenience, which I initially accepted because I appreciated the gesture. However, when I went to pay, I realized they had only discounted the meal by half instead of removing it entirely. At that point, everything kind of fell apart for me. I no longer wanted the cinnamon roll because I was genuinely disappointed with the entire experience. I didn't argue about it because the staff had been very kind, it had already taken quite a while just to pay, and I needed to leave. Another surprise was the pricing. The menu made it seem like the meals came with a side, but we were charged separately for each one. The drinks were around $4 each, even for the kids. Our total came to $73 before the partial discount and was still about $65 afterward. I understand this isn't meant to be gourmet dining, and I'm usually perfectly happy with simple diner food if it tastes good. Unfortunately, this just didn't. It was one of those meals where you leave thinking, "Well, I ate," but not feeling like you actually enjoyed it. For the price, it was especially disappointing. I honestly feel like we could have had a better meal almost anywhere else for less money even somewhere like McDonald's, and I'm not a fan of McDonald's. I truly appreciate how friendly and accommodating the staff were, which is why I'm giving more than one star. I just hope the food quality and value improve because the service deserves better than the food that's being served.

Absolutely fantastic all the way around!!!! Service from…read moreEVERYONE was superb! They have really great choices for breakfast and lunch! From omelettes to sandwiches to tacos! Don't forget to get a malt! We chose chocolate and it was to die for! The atmosphere is so fun! Extremely cute Diner! I cannot wait to come back to try the Banana split!!! I had the Reuben for lunch and it was amazing! They also have fried zucchini that was perfection!!! My husband had the cheeseburger and seasoned fries and he loved it all!

We are not in Texas but Tucson is close enough. Who doesn't like some good ole BBQ?…read more Here is what we ordered: - The Bashful Tray for 2 for $47. It comes with 1/2 lb sliced brisket, 1/2 lb of other meat of your choice, 3 sides, half a sour pickle and a smoked crack pie). The friendly cashier informed us the sausages were an additional $3 today so we decided to add it to our order as well. My major complaint about BBQ is dry, tough and overly salty meats. OMG, this was the most tender and juicy brisket I have ever had. And don't get me started on the pulled pork, it was perfectly seasoned. Just wished I had it on a bun instead. My son went crazy for the Sonoran spicy sausage. My favorite side was the dill potato salad. I had to ask, Toby the owner, where the cute name, Bashful Bandit Barbecue comes from. He said I was asking some great questions. Lol. Place used to be a biker's bar. When he took over he decided to just keep the name. We had a lovely and engaging conversation with him. He is one smart guy, graduated from NYU and Northern Arizona University. He welcomes each customer by asking where they are from. Who else does that?? Entire staff are incredibly friendly. Highly recommend this spot for the best BBQ in Tucson. You'll thank me. It was wonderful meeting you, Toby!!

Service was quick, especially since there was no wait when we visited. We ordered the 2-meat plate…read morefor $27, which came with ribs, brisket, and two sides, we chose the salad and mac & cheese. The restaurant has a very open, spacious layout with plenty of seating both indoors and outdoors, plus a good-sized bar. The brisket had great flavor, although some pieces were a little dry. The ribs, on the other hand, were delicious, tender, flavorful, and definitely my favorite of the two meats. They also have a nice selection of BBQ sauces to choose from, which is always a plus if you like to customize your meats. Overall, a solid BBQ spot with plenty of space, good service, and tasty ribs.