This place is AMAZING!! Being from California moving to Ohio I have yet to find Hawaiian food…read morethat's just as good as the food back home, yet this place is soooo good. The service was amazing the workers were very kind, we ate inside and it was very nice. My boyfriend and I rate it a 10/10 if you're ever in the area give it a try we will definitely be back :)

I absolutely love Island Hawaiian BBQ & Seafood!! I typically get delivery but this time I went…read morewith a group of friends. I'm originally from California and we are spoilt by L&L, Ono's, and even the local mom and pop Hawaiian restaurants. This place does it right. The katsu sauce is perfect, the katsu is deliciously breaded and thin so the meat to breading to sauce ratio is right every time. And the short ribs!! So good!! And the mac salad is excellent, reminds me of home. The service was so amazing. The female owner came out and brought my group sugar donuts on the house as we feasted. She even came out to bring more sauce. It was such a nice gesture. Everything was delicious. This is my go-to whenever I need comfort food. The portions are great and my leftovers are sitting in my fridge right now and I can't wait to eat them.

Rose Villa recently hosted my family of 46 for a memorial luncheon. I can't say enough about the…read moregreat experience we had. Tammy was so easy to work with and the staff really outdid themselves. It's not easy to handle such a large group, but they made it look easy. They were pros. And the food? Absolutely delicious! The salads were large and completely fresh and the entree proportions were huge and came out piping hot...so good! Thank you to everyone on behalf of my family!

Spaghetti dinner was hugh. Salad was disappointing only lettuce croutons and beets. No cheese or…read moretomatoes. Perch dinner was great.

Above average experience. I would go back A few trash peeps…read morewalking around in sweat pants but the food was pretty good as were the cocktails. They were out of the potatoes I ordered , and chose to auto sub them for an alternative without telling me, but overall good experience. I'll be back.

Excellent food and service. Beautiful ambiance for a special occasion. Crowded, so call ahead for a…read morereservation

Double date night. Started in the bar for some creative and classic favorite drinks. Really…read moreenjoyed the service and the friendly bar crowd Moved to our table for dinner and shared the pretzel and calamari. This calamari is thick lightly breaded pieces. Amazing. Can't await to have it again Also had the duck, venison, chicken and pork. All well prepared and flavorful. Really liked the wild mushroom risotto creamy and perfect Finished with a Pavs gelato affogato. Yum We will make this a regular stop!

My food was pretty good. Other people at the party had the Lobster Cake Benedict, the pistachio…read moreFrench croast, and the tallow patty hash. They said the Lobster Cake Benedict was good, the Croast was rich and sweet, I wouldn't have been able to eat the whole thing but a few bites were very good. The tallow patty hash was a little bland compared to everyone else's food. I had the Spicy Chicken Caesar. I wouldn't call it spicy at all, but the flavor was good so I wasnt disappointed. The interior looked interesting, but we ate outside on the porch. The waitress was friendly even though they were very busy. The menu has a little information about how the building was moved a few years ago. I thought it was a joke when it was first mentioned. Everything was good, but not all that unique. Not sure I'll be back but it wasn't a bad experience

Great place in Akron. Parking can be a bit of a challenge. Nice place and great selection of food…read moreand martinis

My experience here was amazing…read more To start, I am not from the area whatsoever. I couldn't find the storefront so I called the business. The gentleman explained exactly where to go and event came out of the door to help wave me in. I really appreciated the customer service. I dined on Sunday, February 26th around 12:30 p.m. and my waitress was wonderful. I believe her name started with a K. She was helpful without being overbearing. As a solo diner, she made me feel welcome and at-ease. I got the Combo #4 and added a pound of King Crab legs. I requested garlic butter with medium spice and added an egg. This all came with potatoes and corn and the food came out perfectly cooked and seasoned. I was pleasantly surprised that the egg was not overdone. I was surprised at the volume of crab I received. I got so much crab I was struggling to finish! My husband is sadly allergic to shellfish so when I eat it I am on my own. I was so happy with my experience and will certainly be back when I am in town!

We visited on a Monday night...thought we'd have a drink at the bar prior to our dinner…read morereservation, but the bar was full! How fun! So we had drinks at our table. When the martinis were served, the server Abbe, brought the extra in a tiny carafe in a glass of ice. So unusual and greatly appreciated! I had the french onion soup which was delicious, as well as, the pasta special. For dessert, we each ordered a different dessert. I thought my pick was the best...Chocolate kahlua truffles. My companions each thought their choice was the best...so a great hit all the way around

My work, a group of 10, had their end of the year dinner party here in mid December of 2025 and we…read morewere overall, happy with our service, food, and experience, despite service being a little slow and prices a little high and some food a little bland. I'd give this a 4.25 stars. If you read my reviews, you know that terrible car accidents happen to me after work dinners (see review on The Industry for one such example). Thankfully, dear readers, I did not have any car incidents after THIS specific work dinner. Haha! Anyway, The Bistro of Green is in a strip mall five minutes from my work office and is an institution for locals in the area - people in my group were reminiscing about coming to Bistro multiple times a month before Covid, back when they were open for lunch. The menu seems to change often. They do have a couple specials on a board outside the door that are not on their printed menu, just FYI. Our dinner took over 2 and a half hours, starting with complimentary bread and our drinks of choice. The free bread was fine. I ordered a seasonal cocktail, the Apple Cranberry Sangria, despite cocktails not having a price listed (see menu picture). I tend never to order things that do not have the price listed but the cocktail sounded too good to resist. It was yummy and very sugary and fruity, with added mint leaves that definitely brought it up a notch! Our party also split 4 appetizers: the hot peppers ($13), baked provolone ($14), calamari ($16), and flatbread ($16). As the portions are not meant to be shared between 10 people, I only had a little bit of each. I wasn't into the peppers (too mushy) but the calamari was my favorite! I could see myself ordering this as a dinner just for myself in the future. Two thirds of the hot pepper dish was ignored by the group in the end. For my main, half of which I took home as it was getting very late and my drive back home is almost an hour, I chose to get the Bistro burger (medium rare) and fries ($18). This was chosen based on cost alone - even though I really wanted a chicken or steak dish, I just could not afford them. I am only a lonely assistant, not a CEO! I debated getting one of the other sandwich options, also both $18, but the lack of pictures either on Google or Yelp made me just stick with a burger. My lack of funds kept me from being too adventurous for this dinner, sadly. Next time, I'd be down to try their fancy grilled cheese (or steak, if someone else foots the bill). The burger was good, although not amazing, and the fries were that nice mix of just oily and crispy enough. Service was okay. Things apparently got busy at the bar, so it took longer than it should have for us to get our drinks and food throughout the night. As for vibes, it was nicely decorated for Christmas, lights were dim, and Christmas music played softly in the background. No complaints here! In the end, for a sangria, burger, fries, tax, and tip (plus a 3% surcharge for using a credit card), my dinner cost me over $40. Can you imagine just how much worse the bill would have been if I hadn't gotten the cheapest thing on the menu? Next time, I will also remember to bring cash. And choose a more unique dish.

The food was great....lightly breaded fried perch, sweet potato fries, coleslaw and I also ordered…read morea cup of clam chowder. It was good but just a tad too thick for me! However I would still order it again. Our server was very good, cheerful and funny!

This restaurant was very clean. The service was fast, friendly, and the food was delicious. I had…read morethe walleye dinner. My wife had the Reuben. She said the Reuben was one of the best she's ever had. Becky, our server, took great care of us and made sure our drinks were full all the time.

I was looking for a special place to celebrate my birthday while I was in town for a night. A…read morefriend of mine had recommended this place so I booked a spot at the bar on OpenTable. They did such a great job of celebrating me for my birthday with a glass of wine and a birthday card waiting for me. I loved walking into this place. It had such a cool vibe. They had a ton of things that were gluten-free that made my life easier, including fried calamari and artichokes, which were delicious. I had the Chef special which was cod and orzo. The cod was probably the best I've had in a really long time. The bartenders were so friendly so nice and really good at suggesting menu items. They had an extensive drink menu and the smoked old-fashioned smelled amazing although I didn't get that. I wasn't 100% impressed with my drinks, but that had nothing to do with the way that they were made just my personal preference. The next time I'm back in Akron, I will be stopping at Alexander Pierce for another meal.

Very nice better restaurant. Plan on a delicious meal with a drink and appetizer for about $150…read more There are steaks and seafoods. My favorite is the double pork chop. Hubs added a King Crab leg to his steak. Meals include a side. Brittany and her sidekick, Sam, knew the menu and kept the table clean. Happy hour is from 4-6 pm. There is also bottle wine discount night. Ask for a tour of the building. There are a lot of rooms to learn about. We like this venue.