I've been to this restaurant a few times. I would definitely recommend eating their pizza and fried…read morelasagna for an appetizer. I really liked the veggie chicken pizza. Our server was also great. He gave good recommendations.

Got a 54 on its health report. Let's hope they can fix their issues and bring that up. But for now…read moreI would take a pass.

Dined in this weekend and was pleasantly greeted. The restaurant is large and decorated very…read morebeautifully. Felt like I was in another country on vacation. You do use a kiosk to order and choose your own seating. We ordered chicken tenders and fries, the patty melt, sweet Thai chili wings, the Oklahoma smash burger, and the macaroni. Everything was incredibly delicious. I'm still thinking about the patty melt! Drinks are separate from meals.

We dined in yesterday (June 19, 2026) and the A.C. was broken. It was a sauna in the restaurant…read more They did have fans that helped, but it was still unbearable. The ambiance and decor was beautiful though. We used the kiosk to order our food. I wanted birrira mac and cheese, but at 5 PM on a Friday, they didn't have birrira. I ordered the Oklahoma smash burger, garlic fries, and a mango lemonade. I dined in with 2 other people and our food came out at way separate times. I had to wait for my fries, because they forgot it. It's fine, things happen. The fries were unique in shape and the Parmesan sauce was divine. I really enjoyed it. The Oklahoma smash burger was okay. It didn't wow me. The mango lemonade was good, but didn't take like mango, it was more like lychee. My sister ordered the cajun pasta and for the price she paid, it was in a small to go box. Don't let the influencers fool you. Food and service was just okay.

A friend recommended we tried Dantes, and I'm so glad we did. We ordered a few slices of pizza,…read morepepperoni and the Downtown Detroit style. The latter was definitely the start of the show! I can't wait to return and try other menu items. Customer service was friendly and courteous, which is always a nice touch.

Arrived at 6:00 with party of 4. Was told a 1/2 hour wait. I went up to check time about 20 min…read morefrom arrival. 2 people were signing in to get a table, they were told 1/2 hour wait. Went back up at 45 min in, now the 2 people behind us were seated at a 6 person table. We waited 10 more mins, went up again, they knew we were not happy (even though we were sitting at the bar and bartender was very nice). Finally get seated. Ordered 4 orders of meatballs (other things also) Waited 1/2 hour for orders to come. (All orders came out at 5 min interval. ALL were burnt!!! The sauce was great- but the meatballs and bread almost inedible. Waitress didn't know, we weren't going to send it back and wait longer. I remember that I was at Dante's about a year ago, same thing- long wait for food, and some items were way over cooked. Now we know better.

Dominick's is a wonderful restaurant for massive amounts of great Italian food! The decor is nice…read moreand comfortable. A blend of classy, and interestingly rustic. We had dinner reservations for after a show at the Aurora Theatre in town, so it was nice to park in the free parking deck, then take a short stroll over to the restaurant. Dana C was our server, and she took wonderful care of us. It had been several years since I'd dined here, but my wife and I were prepared to order each menu item that what we wanted to eat, knowing that we'd have plenty of leftovers to take back with us. Italian food and pasta is always better over the next few days out of the fridge, right? After tasty glasses of the house merlot for her and chianti for me, we started with their fried calamari appetizer and 2 loaves of garlic bread that were covered in olive oil and sliced, blanched fresh garlic. Very tasty. My wife had their stuffed pork chops entree which came out on a massive bed of pasta. It was all delicious. I had the Veal Parmesan which was served with a side order of spaghetti marinara. The flavors were fantastic! We ordered the "Full" portions on purpose, but we easily would have still had leftovers had we ordered the "half" portions. We made sure to save room for dessert so she could have their tiramisi and I had the cannoli. We did finish all of our sweets, lol. As an after-dinner drink, I had a sambuca which was properly served with the traditional 3 coffee beans. We left this fantastic dining experience pleasantly full, and with bags of take-home containers so we could continue to enjoy the food for days afterwards. This is a great place to hang out and eat well.

I was really excited to try this place, especially living in Lawrenceville over 7 years now. Upon…read morearrival, my family and I were interested in dining in. They came back to the front and advised it would be a 30 minute wait with a close to almost empty restaurant. So my husband and I decided to place an order to go eat outside next door at another restaurant with our little ones. When I received my food the aluminum take out bowl wasn't completely closed. Because of it, I cut myself pretty badly reaching into the bag to grab my food. Before eating, the pasta was pretty dry, almost bland. I went back to ask for more sauce. The lady at the bar said she would charge me, which was strange to even ask considering the food was poor quality-tasting. She ended up not charging me, but handed me the sauce with no carry out bag. I ended up burning my fingers. My overall experience with customer service and less than safe presentation was disappointing and def unacceptable.

This was a very odd order from the start... i ordered from the yelp app itself…read more I ordered the Shrimp fettucine a side salad and a canole.. The app stated it would be about an hour.. so figured that was not bad at all.. so about 40 mins after ordering I started to head to the address listed for the place.. the address is for a pool house in a sub division.... It is not a real restaurant at all.... Mind you I was on a company trip so I paid with the company card for dinner... I called the number for the place and a guy answered... asked me if I was at a pool house and I said yes right by one... he said give me 2 minutes and I will be there... extremely odd.... But I figured it was a mom and pop place... anyway o got the food and headed back to the hotel... once I got to the hotel I saw there was no receipt... so I called the number again and he said he would send it to my email... well guess what never came... so now I have to pay for this out of my own pocket..... Now onto the food... the food was warm, not hot.... The fettuccine was pretty dry and not creamy... there were 5 large shrimp in the dish... burnt and rubbery... and very little sauce that you come to expect... the salad was ok... and the only thing that was really good was the cannoli... it also came with a dipping sauce... So for my overall review I would not give this place the time of day... it is way too much headache for food that is not worth the cost...

Ordered the fettuccini Alfredo and it was truly delicious. The noodles tasted homemade and are wide…read moreversus thin style, different and generous . Sauce was cheesy, buttery and rich, loved it. Came with a very generous side salad of leafy greens and a delicious citrus vinaigrette. Would order from again.

I put Le Sorelle in my list of "places to go when everything needs to be right." A friend…read morerecommended Le Sorelle and I'm so very glad they did. Don't let the externals fool you. The inside is warm and welcoming, with an almost chill, mature vibe. First of all, ask for Ivan. If Ivan isn't available, I'm sure they'll take good care of you, as Ivan and his team took spectacular care of us. He really knew his way around the menu, and was able to explain various dishes, answering all our questions. But the food? You will go back for more. I got the pesto gnocchi. It was almost smooth. The gnocchi were delicate, which is a word I never thought would apply to gnocchi. My wife got the lobster ravioli and made the whole dish disappear. I may have to order that next time. One friend at the table ordered a pizza which frankly looked perfect. I plan to go again for my birthday. Holler if you're coming with.

I went with a friend and we ordered a Lychee Martini, Mojito, Truffle Fries, Farfalle Salmon, and…read moreSpaghetti Nero Con Aragosta E Scampi. The Lychee Martini does have an additional ingredient I can't remember which changed the flavor some, truffle fries were great, and my friend enjoyed the farfalle salmon. The lobster in my spaghetti Nero was overcooked, so I ended up sending it back to the kitchen. The sauce on the spaghetti and the shrimp were great. My waitress and the manager were kind about redoing my ordered and I chose the pesto shrimp. Pesto sauce was excellent and creamy, I would definitely return. The restaurant is tucked away in a strip, but decorated beautifully indoors. It's bright and had the perfect A/C for summer weather!

The best place around Lawrenceville. Consistent. Clean…read more Delicious. Fair price. Desserts!

Came back here again! its been a while and i stopped going here because the last couple of times it…read morewasnt very good. I decided to give it another try years later and the doner was great! Good flavor and portions. My only complain was the meat wasnt hot. some of it was coldish. The tiramisu was lovely too. Customer service was friendly!

Very good food. Looks like it might be fast food from the outside, but it's not. This is quality…read morefare, Fast food style ordering and seating. Food didn't feel like fast food. We both enjoyed our meals. A nice Greek option. Greek potatoes were nigh perfect. Salad was great. Very happy with this place

From the makers who brought you Marietta Diner comes Yeero Village…read more It's a different style of restaurant compared to that of their predecessors that have become Atlanta staples (Cobb County). The ordering style is that of a fast food joint The service is that of your typical restaurant where they bring the food out to you. So the restaurant itself is very hybrid in terms of how they go about their business. This place is well lit, spacious, and homely yet corporate enough to pass as a franchise type joint. Seats roughly 90 people or so between 4 top tables and booths. It's clean, quaint, and with the traditional Greek soundtrack playing the background, they want you to sort of feel like you're looking at the Aegean Sea while a lyre is playing in the background... but really you're looking at Publix so they can only do so much. Let's go with the food... It's Yeero Village. So I had to try the traditional Greek style Gyro. There is something to be said for the attempt at authentic and it seems like they do it right here. The meat isn't the beef/lamb conglomerate we are all used to when we think "gyro". Here, for it to be authentically Greek, the meat is pork based, not beef based which is typical of the Americanized gyro, which is an interesting take. But rest assured, the gyro was flavorful!!! They married the flavors of the meat which was tender as all get out, the tzatziki sauce, and tomatoes all were balanced and intermingled well. And the pita was fluffy The salad was a bit disappointing. The romaine was shredded and you can't really get a good forkful. The dressing was tart. Too many tomatoes. And just three Kalamata olives??? Come on!!! I did opt for the Greek style potatoes which, I'm glad I did because they were cooked in a way that the flavors seemed to be infused into the potatoes which I was a big fan of! I also had to grab their rice pilaf. The rice was pillowy yet had an al dente texture to it that made each forkful all that more enjoyable! All in all, the folks who brought us Marietta Diner definitely had an idea and developed this place nicely! At $14.95 for a gyro combo with a side of your choice plus the aforementioned salad with tax and your choice for a tip, it's a good $16-$17 meal which is comparable to that of fast food or Panera just a few blocks down! Definitely recommend.