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    My Baguettes

    4.2 (130 reviews)
    InexpensiveVietnamese, Sandwiches
    Closed 9:00 am - 5:30 pm

    My Baguettes Photos

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    MY BAGUETTES ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    AJ H.

    Get the Bo Ne here! The baguette was perfect. Crispy and crunchy on the outside and soft and warm on the inside The beef cuts were tender and juicy. I'll need to remember to ask for extra butter next time!

    Interior by the order counter
    Linda T.

    Clean, laid back atmosphere. You order and pay at the counter and they will call you up when your order is done. You can also call ahead to order for pick-up. Their passion fruit tea is okay, but I personally enjoy their freshly squeezed sugar cane with passion fruit. Banh mi are always fresh on the daily and delicious. It reminds me of Vietnam banh mi - soft yet flakey, bland but goes well with anything. You can't go wrong with any of their protein choices. Their banh mi bo nhe is okay but probably because I didn't get the sizzling option. Still, it's nice to have that if I want it to go. I'm also glad they have Vegeterian options so I don't have to drive all over the place, if need to. Prices are reasonable and not crazy over the top. Been coming here all Summer long and couldn't be happier that we found a stable, banh mi place.

    Banh mi!
    Diana C.

    With so many banh mi shops to choose from in Bellaire, it's hard to stand out, but My's does it with their freshly made baguettes and equally fresh and delicious meats! My go to is the cold cut combo. Simple and filling, topped with pickled carrots, cucumbers, Jalepeno and cilantro. Their Bo ne always smells amazing and their siu mai meatballs look great. One day I'll deviate from my cold cut and try something else on the menu! The little shop also offers freshly made sugar cane juice so you know they're legit!

    Bo Ne
    Fazley R.

    Been coming here since my college days and the consistency is still amazing. Get the Bo Ne Trung which is their Steak and Eggs served with pate, butter and a baguette. The hack is to prepare a Bo Ne sandwich with the baguette, pate, and butter. Their ginger tea and juices are worth a try. Love this place, keep it up!

    Menu
    Nancy C.

    Fresh baguettes made on site! I feel like this should be enough of a draw! But fortunately for us all, the filling was equally as delicious. Walking in, there are about 7-8 tables and a young lady at the counter. We were greeted and given menus to order. With at least 10 different banh mi options, most will be able to find something to their liking. I went with #9 cold cut combo. This is a classic for banh mi. The cold cut to bread ratio was perfect and there also wasn't too much mayo (something I find a lot of places doing). The pate was able to stand out amongst the cold cuts and it was delicious. Of course the baguette itself was fantastic. It wasn't too crunchy and tasted fresh. My only complaint would be the cucumbers were sliced too thick (think quartered, length wise). Otherwise, excellent banh mi.

    Plate 21

    The best Vietnamese baguettes in town. Great and friendly service. Plenty of parking (they have they own private spot right in front the shop)

    Anthea R.

    Took off one star because their opening hours are confusing on social media, google maps, apple, and even on their store front door. Friends and I went and got bo ne, and one of their cane sugar drinks with passion fruit. Delicious and refreshing. The steak and eggs were perfectly cooked and seasoned. Loved every bite. We usually go to another place but that place wasn't open until way later, and we were on a time crunch. Service was prompt and our host was sweet.

    Banh Mi Dac Biet
    Jando S.

    If consistency is the hallmark of doing something well, then I would venture My Baguettes (#1) is exactly that for Banh Mi. They're a family run shop, in the heart of Saigon Houston Plaza, and frankly gets slept on a little too often. I love their sign with the ambient lighting, which stands out especially at night (#2). The inside is clean, modern, and has a decent amount of seating for just about any party. They claim their baguettes are made from scratch, which makes plenty of sense since it smells amazing in the mornings. The bread, especially when fresh, is outstanding. For many folks, good banh mi basically comes down to good bread. It's airy, light enough, and has the perfect crunch upon first bite. I prefer the house special (đặc biệt) but I think it's also a good option for dipping in their beef stew (bò kho) as well. The latter is a tinge on the salty side but it's not a huge deal. My only other desire would be that they slab on more paté, since I've found the spreads to be a little skimpy at times. What I think really gets unnoticed is their option for croissant for the bread. It's not only a game changer as croissant banh mi, but it's one of the only options I've found in all of Houston. Another thing that gets overlooked is their beef cubes and eggs (bò né), which features nice chunks of beef and a halfway decent over easy eggs served on a skillet. I don't think this is the best option in town, but I appreciate that they serve it no less. More bonus points for offering maggi sauce at each of the tables. It's a staple ingredient for many Vietnamese households and a necessary ingredient for all things banh mi. A big thumbs up to the service. They're good at managing the flow of the constant in-and-out traffic and are really good about making the food to one's liking. While the sandwiches are good for take-out, I'd recommend everything else to be experienced for dine-in service. Parking isn't too much of a challenge but this is usually a popular lot on the weekends. _____________ (#1) One could argue the name is a double entendre: My as in mine but in Vietnamese could also be My (Mỹ) as in the US or "beautiful" in old Viet Han. (#2) Which is somewhat ironic, given that they close at 6pm each day.

    Tri D.

    3 stars for the food but the service was very good so I'll round it to a 4. This is a nice little spot to hang out with friends for lunch. I came during the lunch rush & although it was busy, I received my food in a timely manner. Here's what I ordered. * Mia (Sugarcane drink)- definitely quenched my thirst. I can tell that it was all natural & they didn't add any sugar to it. Perfect amount of sweetness. Also, considering that everything has went up, $3.95 isn't too bad. 4.5/5 * Croissant Dac Biet (Croissant combination)- it's the same thing as a banh mi combination but on a croissant. The croissant was toasted nicely & had a buttery taste to it. The quality of the meat was okay but it wasn't my favorite. They barely put any mayo & pate, just a smidgen of it. Maybe they were in a rush but the veggies were skimpy as well. 2.5/5 * Banh mi Bo kho- this dish brings me back to childhood, I use to eat it a lot. The broth was hearty & flavorful. It's accompany with a baguette & you just dip it into that goodness broth. I wasn't a fan of the meat because it was a little tough, if it was tendered, I definitely would've given it a 4.5/5. 3.5/5 Overall it was a decent experience, I can't wait to come back & try their steak & eggs.

    Mint Tea
    Chelle N.

    Dined in on a Friday at 12:00 pm withs party of 4 and was seated immediately. Their baguette is super fresh! I love bread! We ordered: Mint tea: good but had more of an orange taste Sugar cane drink: very sweet Bo luc lac com chien: beef was super tender melt in your mouth, good flavors Bo ne xui mai: so good! The xui mai is a nice touch to the plate, I could eat the baguette with bo and pate all day! Banh mi heo quay: so good! They give you good crispy pork pieces! Great flavors.

    Pork Belly Banh Mi
    Jed H.

    Man, why doesn't every city have a banh mi shop!?! The bread you could tell was fresh baked. Nice and crusty in a good way on the outside and soft and pillowy on the inside. The pork belly was flavorful and the veggies nice and crisp. The croissant banh mi was something I've never seen, so had to get that and boy it did not disappoint! I mean the regular bread is good but the croissant is on its own level. Needed something to wash them down with and opted for sugar cane juice. Perfect, not too sweet! Highly recommend, you won't be disappointed!

    Patty C.

    Every once and awhile I'll get a weird insatiable cravings for banh mi. It's kinda the perfect quick and delicious lunch to grab and go, so who can blame me? I've eaten banh mi throughout the city for years in search of incredible banh mi. The quest for the ultimate Chinatown banh mi tentatively ends here. While my initial visit a few months ago was great, my last visit here was pretty dang perfect. Went with my usual thit nuong (marinated pork) plus pate. Service was fast even though there was a small line. There's a lot of more interesting options available here besides the usual like pork belly and stuffed chicken. When I received my order, I loved that the meat and bread were both nice and warm. The nice flakey baguette was toasted well. The sandwich contained a solid helping of both meat and veg, I love the way the carrots and daikon are pickled a little more than other places. The yummy pork is tender and marinaded well. All the components are there for a seriously satisfying banh mi! Well worth the return despite the slightly higher prices because of the superior product! So glad to have a favorite banh mi spot. Very much looking forward to my next return.

    Tim C.

    I've been on a mission to find all the great banh mi places nearby. Reasonably priced, my wife wanted the beef stew but they were out of both versions, she settled for the meatball banh mi and loved it. I went for and loved the grilled pork banh mi sammy. We both enjoyed a sauce we hadn't had before....arome.

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    2 years ago

    Bread in this place so good.My family always praise. Thank you so much! Because I want some bread is spicy so this is the best place ever

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    Love this place and the sandwiches! Great service and great taste! Defiantly recommend coming here!

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    Duy's Vegetarian Cafe

    Duy's Vegetarian Cafe

    4.6(143 reviews)
    0.2 miChinatown, Alief
    $

    YUM! Duy Sandwiches was an amazing find for vegetarian Vietnamese food in Alief/Sharpstown! I love…read morevisiting this part of town to have authentic Vietnamese dishes but often struggle to find tofu options, especially for banh mi, as most places only offer pork, beef, or chicken and I don't eat meat. I actually ended up finding Duy through Google Maps while looking for new banh mi spots and was thoroughly pleased. The store is fairly small but offers both packaged prepared food items, as well as hot dishes to order. Their menu has a lot of options and everything is reasonably priced. They have several tables to sit and eat or you can get your order packaged to go. I actually stopped by around 9am with the intention of getting a sandwich but ended up going with the bun bo hue with tofu which was super flavorful and filling. If you want a little more kick, they have all of the fixings to spice up it up - hoisin sauce, chili oil, sriracha, soy sauce and pepper - yes, please! Don't worry though, I got my banh mi to go for later because it's a *necessity*! Great find. Definitely will be back!

    This is a grab and go or dine inside cafe, and it is predominantly vegetarian…read more On one side of the cafe, there is a huge table with an array of already prepared dishes of tofu, vegetables, egg rolls, spring rolls, snacks, and there are desserts lined up at the counter and refrigerated shelves. On the other side of the cafe, there are tables to sit and eat, and there are menus stacked up on the counter to view. When I walked in, there were two guys sitting at a table, so there was no service or staff to wait on them at all (probably not needed). The cashier at the counter was quick in totaling up the cost and packaging of my containers into a bag, so it was an easy 'get and go' deal for me. I tried the fried rice, which was mixed with vegetables and tofu, and it was a little bland - had to add black pepper and spicy sauce to eat it. The stir fried beans, carrots, and tofu was lightly seasoned as well, so if you like well seasoned dishes, this would not be the ideal location. I have yet to try the variety of other dishes and desserts they offer, but they do offer clean and healthy vegan options.

    Photos
    Duy's Vegetarian Cafe - Inside Seating

    Inside Seating

    Duy's Vegetarian Cafe
    Duy's Vegetarian Cafe - Outside

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    Outside

    Thim Hing Banh Mì - ig: @whatsviveating  |  thit nuong/grilled pork

    Thim Hing Banh Mì

    3.6(146 reviews)
    0.2 miAlief
    $

    I'll start with a disclaimer: I'm from LA, where banh mi competition is tough and expectations are…read morehigh. So take this as a fair but admittedly biased take. The baguette here was solid -- crispy on the outside, soft and airy inside, which is always the most important part of a banh mi. They definitely got the bread right. The fillings, however, could've been more bountiful. I found the meat-to-bread ratio a bit light for my liking. I ordered the grilled pork banh mi, mainly because I like that lemongrass flavor. It was decent, but I'm not sure it's their go-to sandwich. Flavor was okay for me -- enjoyable, just not something that immediately wowed me. My wife had the shredded chicken banh mi, which she seemed to enjoy more than I did mine. A couple of friends ordered the meatball banh mi, and in hindsight, that might've been the move. It seems like the popular choice here and probably what I should've tried. One thing that stood out: this is the first banh mi shop I've been to that offers multiple sandwich sizes, which I thought was interesting and kind of nice depending on how hungry you are. Overall, good bread, decent execution, and a convenient stop -- especially if you're in the area or grabbing brunch before heading somewhere nearby (like Space Center Houston). It may not beat LA banh mi, but it holds its own depending on what you order.

    My coworker and I came here to pick up banh nis and we ordered shrimp and pate. (Off menu). The…read morebread was soft but I think I squished it on the way out bc it felt more like a banh mi panini . They had thick slices of pate but I barely tasted the shrimp. But it was also so good I forgot the shrimp. They made it within minutes at $5 each. They can do zelle and cash. The staff was fast but hard to hear. Maybe due to the class wall from covid? Points heavily taken off bc of the missing shrimps. :( Parking is free and out front.

    Photos
    Thim Hing Banh Mì
    Thim Hing Banh Mì - Ig: @whatsviveating  |  xiu mai/meatball

    Ig: @whatsviveating | xiu mai/meatball

    Thim Hing Banh Mì

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    Nguyen Ngo French Cafe - Croissant Banh Mi w/Egg

    Nguyen Ngo French Cafe

    3.9(360 reviews)
    0.5 miAlief
    $

    tl;dr fantastic bread and pate and instead of the dac biet, get the 4 ingredient sandwich with…read morepate, thit (boiled pork), jambon (french ham), and saucisson (french sausage) -- I spent a week in Houston, with the goal of trying to find the best banh mi shop and the best bowl of pho. Nguyen Ngo was our first banh mi stop and also our last. I'm really very particular about my banh mi and have a firm POV on what a great dac biet (combo/special) should include (and accept that this is my own preference and that others may disagree!). My checklist below is typically where I find the most variance from shop-to-shop, as almost all places include the requisite jalapeños and cilantro: - Bread: soft with a thin, crispy crust and the crust should not be so hard that it scratches the top of your mouth - Condiments: pate should be fairly generous and flavorful and there shouldn't be so much mayo that it's dripping out of the bread - Pickled veggies: should be close to 50/50 between carrots and daikon - Cold cuts: has to have cha lua (steamed pork sausage) and gio thu (Vietnamese head cheese, preferably one that doesn't have much of the ear as it's too crunchy). I'm fine if it also includes thit nguoi, but don't require it. I don't like thit nuong is included though, as I find it makes the sandwich too heavy So how does Nguyen Ngo stack up against my list? - Bread: 10/10, probably the best bread I've had for banh mi. No idea if they bake it themselves or if they purchase it, but they're definitely doing it right - Condiments: 10/10, perfect balance, but the standout was definitely the pate. It was creamy with a strong flavor, but not overly liver-tasting. I thought about it all week and even considered flying a tub of it back home with me (I did not, but might do it next time) - Pickled veggies: 5/10, mostly carrots with a tiny bit of daikon. Also leaned a touch more sweet than I prefer and maybe not pickled for quite long enough? It was nice and crunchy, but the main drawback was not having enough daikon in the mix - Cold cuts: 8/10, they don't offer gio thu or the kind of cha lua that I like in my banh mi, but the thit, jambon, and saucisson were a good enough combo that it didn't throw me off too much We ordered their dac biet on the first day, which includes this shredded chicken that I really didn't care for. The consistency was almost like pork floss, but less tasty. On the last day, we chose the 4 ingredient banh mi and got it with pate, thit, jambon, and saucisson and that was much more to our liking. We bought 9 to take back home to share with our families (plus a couple extra for us), and they did an excellent job of packing the veggies separately!

    Nguyen Ngo has signature croissant Banh Mi that you must try! It's essentially a croissant but…read morestuffed with the traditional ingredients that would go into a Vietnamese baguette including pickled vegetables, cilantro, cucumbers, jalapenos, and proteins of your choice such as chicken, barbecue pork, pate, and more. I tried there grilled BBQ pork baguette and the meat was done really well! They will have a butter spread along the base of the baguette with a little bit of mayonnaise to help give the filling a premiere texture. I just wish that they would do the same to the ceiling and not just the base of the baguette. Fair warning, if you drop by later on in the day, close to their closing hours, the baguette may not be as moist, still somewhat crunchy though. I highly recommend going earlier on the day to catch the baguette when it's made fresh. Service is standard for this area of town. They'll prepare the baguette in less than 5 minutes and will call your name when ready. Another fair warning, this place was cash only. Come prepared. The place is very spacious with a couple of tables and seats. Most folks choose the to-go option. You'll have no problems with finding seating if you'd like to stay.

    Photos
    Nguyen Ngo French Cafe - Inside

    Inside

    Nguyen Ngo French Cafe - Croissant Banh Mi

    Croissant Banh Mi

    Nguyen Ngo French Cafe - Inside

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    Inside

    Baguette & Tea - Very depressing banh mi

    Baguette & Tea

    3.9(90 reviews)
    1.1 miAlief

    Super cute cafe-like location that serves drinks, snacks, and meals! Service is very nice and fast…read more I got the lemon grass beef sandwich for lunch and it was really flavorful and filling. The vegetables are really fresh and they really pack it all in there. I would definitely come back to try the rest of their menu!

    I just love coming to Houston in the Bel-Air area because if you're a fan of Vietnamese Banh Mi,…read morethere's so many to choose from and I was not disappointed, but surprised. I read the online reviews and some were not good and some were decent, but I am really surprised how fresh all the ingredients are. Very, very clean, interior restaurant, bright, colorful menu, and what I really like about the Banh Mi is how fresh all the. From the pickled carrots and the daikon to the extra cucumbers they gave it was really nice and pickled. The bread tasted like the same exact bread from alpha bakery inside Hong Kong supermarket it tasted almost identical, which is a good thing because it's a longer wider meteor loaf of bread and you can definitely taste the pate and the mayo on both sandwiches I ordered. Generous amount of cold cuts I mean, each bite was just full of meat fresh tender, cold, cut meats and the grilled pork they could've added a little bit more, but in my opinion, it was a good amount. It didn't put it over the top, which would've been even better, but it was a good amount right amount of grilled pork. generous amount of jalapeños and cilantro and one mix altogether it's just a great bite. You'll see that I added my own red onions. I like that additional funk of red onion flavor on my personal sandwich, but it doesn't come with it. Price point was a little bit more expensive than your standard banh mi I would assume it felt like maybe an additional 15 to 20% more but it's nice to try something new. The Vietnamese coffee tasted exactly what I would expect nuclear and sugary by drinking a stick of dynamite. The iced sugarcane could've been better you know less ice in my opinion and it was a little too sweet. Overall great experience and I will come again.

    Photos
    Baguette & Tea - Strawberry Smoothie Grilled PorkVermicelli Noodles (Bn Tht Nng)

    Strawberry Smoothie Grilled PorkVermicelli Noodles (Bn Tht Nng)

    Baguette & Tea
    Baguette & Tea - Heo Nướng/Grilled Pork

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    Heo Nướng/Grilled Pork

    My Baguettes - vietnamese - Updated June 2026

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