Val (bartender) is the shit, thanks Val #brandyalexander #coolshirt yelp wants it to be at least…read more85 characters but I have nothing else to say once more Val is the shit

Knotty Barrel Supper Club is the perfect Northwoods supper club experience…read more We started with two perfectly made Old Fashioneds, then shared Brussels sprouts with bacon before enjoying perfectly cooked medium rare filets with thinly sliced potatoes and vegetables. The salad bar was a great, nostalgic touch. The decor was outstanding and exactly what you want in a Northwoods restaurant, warm, rustic, and inviting. Service was wonderful and the views were absolutely breathtaking. Server also helped us navigate menu for gluten free options. We will definitely be back.

A real Northwoods gem. Great service, tasty food and stunning property. Nice outdoor spaces to…read morerelax, enjoy a drink and listen to live music when scheduled.

Beautiful venue The food is uneven and the menu never really…read morechanges I'd recommend sitting outside with a cocktail and an appetizer

This is my first time here, the waitress Jodi was super friendly and extremely attentive. The filet…read moremignon was extremely tender and melted in your mouth. The asparagus was delicious. The mashed potatoes were perfect amount of garlic and salt. The Parmesan garlic potatoes were crispy and flavorful. And the crème brûlée was phenomenal.

We called ahead and were told there were no reservations available, but that the patio was open. We…read moreheaded out, and upon arrival we were informed that the patio menu was different than the dining room. Would have been nice to know over the phone, prior to driving 25 minutes. The patio appeared to just be a back bar. I walked up to the patio bar, and waited a few minutes. Another bartender came out from the back, looked at me, and then immediately walked over to the people ponying up on the other side. I was done at that point. Currently sitting at a place down the road, waiting an hour and a half for a table, but it's better than giving this place my business.

Had dinner here tonight. Arrived earlier than our reservation time so we could enjoy a drink at the…read morebar. I had a dragon fruit cocktail, which was very good. A piano player was providing live music in the bar, which was nice. At our reservation time. We were seated and Jim was our server. Jim took great care of us and was friendly. We both ordered the beer battered haddock fish fry and chose sweet potato fries. Our meals started with warm rolls and butter, which was a nice touch. The fish fries also included Cole slaw and baked beans. The fish was lightly battered and not greasy. The sweet potato fries were good, but overly seasoned with salt & something else. I didn't try the baked beans and found that an odd side. Of note, it was a warm day and from our table it didn't feel like their A/C was keeping up. The restroom felt a good 10 degrees cooler.

If you want to wait over two hours for your food and have poor service this is the place for you…read more Food was NOT good. No smiles or thank yous at all and by no means ask for a different table because you will get a "how dare you" look... even though there were many empty tables. And now I know why. Good luck if you choose to eat at Marty's Place North. Never again for us.

Choas! Go back to Gresham Lodge. We're taking a break until…read morethey can get quantities of food inventory dialed in and improve service. Thought the new smoker from Sarasota was going to be the nirvana. Good luck.

Great service. Friendly staff. Always glad you stopped in…read more North woods and BBQ, whats not to love?

I haven't been here in the past five years until recently since my brother suggested we stop by…read more Our server was very lovely, the dining area was simple with a great lake view, and the food was actually astounding. Seriously can't get the cherry chipotle bbq wings out of my head. Would recommend this place to anyone!

My wife and I were in town with our exchange students (from Italy and Spain), we had an expectation…read morethat we would have a hard time finding amazing food and did struggle the first few days with average results. Then as we sat at a local dive, I stumbled on Finn & Feather and we left, drove 95mph and made it (with an hour and half to spare as they are on Central time!). I am so glad we made that move, drinks were great, food was AMAZING! Our exchange students tried the ELK steak my wife ordered for the first time (and first time for me as well) and it was simply perfection! My old fashioned was spot on. I'm a steak guy, my steak was the GUIDES cut (I was skeptical), but HOLY COW, what a piece of meat, cooked to my exact standards (my Dad was a butcher) and the piece was a very generous portion given the price after cooking even. Ok, so I would leave it there, but I can NOT, the deserts were home-made, the in-house cream alone was fabulous and the cake we had was out of this world. Our only minor complaint, the broccolini needs some seasoning, but overall it was so minor, we wouldn't worry too much about it. If you are up North, an even within an hour, make the trip to this amazing restaurant sitting buried right on the shores of Lake Gogebic. It was so good, we heard they were doing a lobster boil the next night, we booked reservations on the spot and came back the next night! Special shout-out to our waiter and the whole staff - it was the Labor Day weekend and they made us feel special, included and the food - oh the food - so good! Don't miss this special place on your next trip up north!

We had a really fun dinner at this old school supper club. The restaurant has beautiful views, and…read morewe had had asked to have a window view when making our reservation because it was our anniversary. Instead we were placed at a table outside of the bathroom and kitchen which was a little disappointing. Service was good and the bartender and waitstaff were all very friendly. The old fashioneds were great! My husband loved his steak and lobster. I think my favorite things were the cheese spread and Parmesan peppercorn dressing. We had planned on having prime rib and twice baked potatoes but unfortunately both were already sold out by 7:00 pm.

Visiting Rhinelander and took my son and family out to dinner for his bday. First time at a North…read morewoods supper club- we really enjoyed it. Got in without a reservation. Perch fish fry was good. I liked the side of beans- a little more when have been nice. My DIL had the French onion soup and a salad. We each shared 3 different types of cake- carrot, silk, peanut butter/chocolate. All good.

Went for my birthday, place is pretty small...actually it's a nice size bar with a very small…read moredining room. To accommodate our party of 6 they had to put out a folding table which was a little narrow but I'd say it worked alright. Our waitress was very very slow. She was nice but at the end of dinner we wanted to order dessert but could tell they were trying to turn the table. Place was busy and there were people pouring out of the bar waiting. Food was alright only thing is it was a bit under seasoned

I sat at the bar. It was a Wednesday night, May 2023. Super friendly bar tender. I had a decent…read morestreak and got the whole WI supper club experience, old fashioned, relish tray, soup, and a steak. I'll be back!

Decided to branch out from the usual Fish Fry spot to check out White Tail's since getting a new…read morechef. We went for a decently early dinner and were able to make reservations as well which made it very convenient. We were seated promptly and our waitress was very kind. I also appreciate a place that knows how to make a good old fashioned and has a nice salad bar! That's the true north woods experience. White Tail remains absolutely beautiful and charming as it always has, this building is historic and there's truly nothing like the ambiance in there especially with the live piano. The Ahi Tuna small plate was delicious. I wouldn't consider it a "small plate" it was huge. There is no skimping on portions here, that's for sure. Two of us decided on the Perch Fish Fry, and the other opted for the Cod. I can speak on the Perch because that's what I had. It was seasoned perfectly, not too breaded, and it was HOT. My only minor complaint is that there were a lot of bones that I had to pick out/be careful not to eat. For my side I got the cheesy grits and I haven't stopped thinking about them since. They are by far in the top 5 most delicious things I've ever had in my entire life lol. I tried a piece of the cod, the fish is good but I'm personally not a fan of the batter breading, or the type of fries White Tail serves. Finished the night off with a Brandy Alexander but was kicking myself after I saw that the Banana Banshee is back on the menu. I came here a few years ago before the new ownership and asked for one and they didn't do that at the time, so I'll definitely be getting that the next time we come in.

Used to love this place.... Went today and oh my. It was bad. The food was not good. The dining…read moreroom was almost completely empty and yet everything moved slowly. Our waitress was delightful! To be honest for the price we paid, we were heartily disappointed. We will not be returning. Also, when I called for a reservation, I asked for 7 people at 5:30. She told me that wouldn't work but they could do 6. Seriously? There was no one there! Ugh

The vibes, drinks, and food were good. Our server was rude and rushed us out of there…read more Despite the good food and drinks and an ambiance I didn't mind, service is what ties everything together and that aspect of my experience was horrible. If I was rating on the service alone, it would be one star.

We are from out of town. When we pulled up to the restaurant it was packed so we knew it had to be…read moregood! We walked in, and it was a little hot in there. But, our server was great. Our food did take a while but we didn't mind. The salad was great and my fiancé enjoyed his sandwich! It was a good experience