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    Nadine's

    4.1 (180 reviews)
    InexpensiveAmerican, Diners
    Closed 6:30 am - 1:45 AM (Next day)

    Nadine's Photos

    Business Info

    NADINE'S ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Loud
    Dogs allowed

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    Tammi W.

    Stopped here as it was on DDD which means Guy Fieri ate here on Food Network. It truly is a little dive bar with hardly no signage which means locals just know. Food was good. Service was good. No complaints.

    Menu
    Pete J.

    3.75. I saw this place years ago on Diners, Drive-in's and Dives and have wanted to try it ever since. For some reason we just never went despite many visits to the South Side. One night recently when undecided of where to have dinner my wife said hey we've been wanting to try Nadine's so let's go. When we pulled up it lived up I was pleased to see they had their own parking lot. First impression of outside and inside was that it was definitely a dive bar, but that's not a bad thing. It's a tiny little place, long and narrow. It seemed like most of the patrons were local regulars. The menu was bigger than I expected and was surprised to see that they even offer breakfast service. We sat at the bar and we were quickly greeted. I decided to try the soup of the day which was lasagna soup. It wasn't bad, but not amazing. It could have had a little more seasoning. I then ordered a Reuben and my wife had a cheesesteak. The food was cooked right in front of us on a tiny little griddle behind the bar. It didn't take long for the food to arrive. It was all pretty solid. My wife seemed to enjoy her sandwich as did I. I should have asked for more Russian dressing for my Reuben but it was good.

    Two eggs over medium with sausage and home fries
    Rob K.

    I was able to return to Nadine's after a five year absence. I was in the area and decided to stop for breakfast. I arrived around 7:40 AM on a Friday morning. Parking is still free, most seating is at the bar and there are a few tables. I had two eggs over medium, sausage, with home fries. All food was served pretty quickly. Nadine's is very clean and everyone was friendly. This is a quality stop in the Southside. I'm glad I popped back in. It was missed.

    Seating area
    Trish L.

    This is definitely a no frills kind of spot, but with friendly bar staff who can cook. We stopped in on a Saturday evening and sat down at the bar. There looked to be a few tables towards the back, but the place is small and its majority bar seating. We ordered two blue moons at $4.50 each, a cheeseburger with fries, and the roast beef sandwich with fries and gravy. I was surprised to see that the grill is located right at the bar. We watched as our food was prepared by the same bartender serving our drinks! The food was decent. Exactly what was expected. The burger was a good size patty and they stuck two pieces of cheese on there with the lettuce and tomato I asked for. The roast beef sandwich and fries were smothered with a thick, flavorful gravy. Everything is served on paper plates. It definitely gives off a family bbq vibe!

    Jess N.

    Nadine's is a great spot In southside! Has been on diners drive ins and dives - for good reason! A casual hole in the wall that's a Pittsburgh staple! Great food and spot!

    Julie Anna E.

    Great little bar! Finally had the pleasure of checking this place out on New Year's Day. It was packed and so fun. We all got breakfast food to sop up our hangovers. The bartender/waitress was super friendly and efficient. We were served in a timely manner and enjoyed our breakfast. We sat right by the Guy Fieri posters so it was cool to read the history of the restaurant and their Diners, Drive Ins, and Dives write up. Will definitely return!

    So much delicious cheeeeeese!

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    Awesome food and staff! Can't go wrong with the fried bologna sandwich or the hot roast beef!!

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    4 years ago

    Always a pleasant experience and the food is amazing and fairly priced. I have never had a bad meal or service there.

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    Page 2 of 5

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    The Woods House Historic Pub - Scotch egg. Just one.

    The Woods House Historic Pub

    4.2(67 reviews)
    1.4 miHazelwood

    Cute little restaurant/bar with a Scottish food menu. Some of the items are meant for sharing, like…read morethe Scotch eggs and toast with whipped cheese, while others are single servings, like the salads and bangers and mash. I made a light summer meal of the house salad and half order of one Scotch egg, although I found the two creamy dressings to be too much. The cocktail list is relatively long and very tempting, but we got (and enjoyed) 3 sazeracs. Service was slow, but we didn't mind, because we had a lot to catch up on, and football was on the telly. Next to no parking in their private lot. Didn't try the restrooms. P.s. use the lower door off the patio to enter/exit.

    Quaint little restaurant in a historic building with a nice outdoor area. They could probably do…read moremore with the outside, like improve the tables and chairs, but it was nice nonetheless. Unfortunately, the food was merely average. On top of that, the kitchen must have been backed up because we waited FOREVER for our food. Let's start with the food highlight - the fish and chips. A large beer battered piece of delicate fish served with nice, crispy fries. Really good. Unfortunately everything else was average. We enjoyed the Scotch eggs. Check that, we enjoyed the Scotch egg. We ordered a half portion for $9, thinking we'd be too full if we got the full portion. Wrong about that one. $9 for one egg. We also ordered the goat cheese toast with tomato jam. It was a few pieces of French bread with a smear of goat cheese spread. Four small pieces for $12. I expected more. For the other mains, we got the bangers and mash, the smoked salmon sandwich and the pot roast mac. Each was Ok but nothing to write home about. The mac and cheese was bland. This is a small family run business that needs support, plus it's such a neat little place that I'd love to come back, but I just don't see that happening.

    Photos
    The Woods House Historic Pub - Interior - taken from entrance

    Interior - taken from entrance

    The Woods House Historic Pub - Fried green tomato sandwich

    Fried green tomato sandwich

    The Woods House Historic Pub

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    Nicks On Hilltop - Steak fries

    Nicks On Hilltop

    4.4(14 reviews)
    1.3 miMt. Oliver

    4.5 stars. Nick's on Hilltop is a local, family-owned restaurant that serves breakfast/brunch,…read morelunch, and dinner. Examples of menu items are chicken and waffles, grits, sandwiches, salads, loaded fries, and wings. I was a customer here once for takeout. The restaurant has two floors--the first floor with a gorgeous library, which I think would be a great spot for kids to study and adults to work, and the second floor with a bar and party space for private events. One of the owners promptly greeted me, took my order and payment, and made pleasant conversation while I waited for my foods to be cooked. She showed me the cool lit-up selfie spot near the bathroom mirror and door. I ordered the Troomy Chicken Club (grilled chicken tenders, bacon, troomy sauce, mozzarella, lettuce, tomato, and onion) with a side of Loaded Fries and also six Whole Wings with my chosen flavor of parmesan. All three foods were very fresh and tasty very good, but I would recommend adding a bit more parmesan to the wings.

    Nick's on Hilltop in Mt. Oliver is such a cure neighborhood spot! They have a dining space…read moredownstairs, bar upstairs, and all the warm, welcoming vibes!!! Their fall cocktail list was incredible -- I tried the Pumpkin Spice Martini, Hilltop Harvest Sangria, both full of great flavor! They're known for their famous Troomy Sauce, so of course I had to try a few dishes featuring it! The pickle chips with Troomy sauce were perfectly crisp and flavorful, and the loaded fries were a perfect shareable appetizer. The Honey Nut Bacon Salad was another standout -- light, fresh, and full of flavor!

    Photos
    Nicks On Hilltop - Upstairs bar

    Upstairs bar

    Nicks On Hilltop - Hoagie and Caesar salad

    Hoagie and Caesar salad

    Nicks On Hilltop - Outside entryway

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    Outside entryway

    The Urban Tap - Sweet Waffle Board

    The Urban Tap

    3.9(455 reviews)
    1.0 miSouth Side
    $$

    Better than bar food! Group of us came here for food and drinks. Friday night and not super busy…read more(yet) so they seated us right away. The drink - damn was that a smooth old fashioned. Notes of spice, wood, nuts, and slight fruit. The taste was great, but just smelling it was pretty intense. The salmon dish was great. The ginger carrot mash was seasoned and puréed enough that it didn't taste like eating just carrots. They cooked the salmon too perfectly to my liking. The service was excellent too - laid back, friendly but they didn't play either about getting your order on time. Solid bar/restaurant, 8.5 / 10.

    If noise is your thing, if yelling to be heard excites you, if inedible, burned food sounds…read moreenticing then by all means, run, don't walk to the Urban Tap. I wanted to place a carryout order. I first tried online but there was a glitch somewhere in the system. I called instead. When the phone was answered, the background noise was intense. It was so loud that the employee couldn't hear me. At that point I decided to just go in and order. When I walked into Urban Tap, the noise was almost deafening. Music blaring, voices raised to be heard. No one was using their "inside voices", they couldn't. I sat at the bar to order. I never got waited on. I finally caught the attention of one of the bartenders and was ready to place an order. We leaned towards each other, yelling to try to be heard. I couldn't hear her when she read back my order. I really wasn't sure what I'd be getting. Unfortunately, I did get what I ordered - brunch breads and an order of biscuits. It took quite a while to get food - no surprise there. I checked our food when I got it. Oh Lordy, those biscuits looked good. This southern girl appreciates a good biscuit and did these look good. I got the food to the car and we headed out on the next leg of our adventure. About an hour later, I just had to grab one of those golden, flaky discs. Butter? Jam? Nah, the biscuits looked like they could solo on their own. I took one bite and my eyes flew open - not from the deliciousness, it was because of the sheer amount of salt. That can't be right so I took another small bite. I tried a teeny bite of the next biscuit. Salt. The biscuits were inedible. No, I don't mean that I didn't like the flavor. They contained so much salt that there was no way someone could eat these. That's ok, there was the banana bread French toast. It looked a little dark in color but it never crossed my mind that this might not be normal. I took a bite. It tasted odd, off, something wasn't right. My husband pegged it - it was burned. Before grilling or after? No idea. There were also a couple of donut holes. Not even worthy of a second bite. I also ordered fruit. It was good but still not enough to save the meal from dismal failure. We won't be back .

    Photos
    The Urban Tap - Restaurant & bar

    Restaurant & bar

    The Urban Tap - Autumn daiquiri

    Autumn daiquiri

    The Urban Tap - Fall sangria Espresso martinis

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    Fall sangria Espresso martinis

    Abstract Realm Brewing Company - Bar

    Abstract Realm Brewing Company

    4.8(12 reviews)
    1.7 miHazelwood

    Nice. A decent range of beer styles to cover a wide range of preferences. Some lower alcohol…read moreoptions. This is part of the Hazelwood Brew House complex, which means there's enough space that things don't seem too loud or too over-full. I went on a Saturday afternoon and absolutely enjoyed the beer. There are food options available in the same facility, but they are offered separately from any of the breweries. As best as I can tell, parking is all on the street, but it wasn't hard to find a reasonable spot right out back. In terms of service, I have no complaints. It doesn't take much to keep an eye on the level of my pint glass while I do some reading, but the bar tender felt responsive, asked if I wanted another just moments before I finished my first pint. I didn't get the impression that the she was a beer nerd, but she was absolutely very helpful and attentive. In any case, I highly recommend checking out the whole complex.

    Located in the Hazelwood Brew House, you can purchase beers on the lower level or in the tap room…read moreon the 3rd floor. We opted for the two room and the air conditioning. Super friendly and you can sample the beers - they even encourage you to sample before deciding on a pour. We each tasted a few then ordered a flight of three: El Hefe Esta Loco (my favorite), East Coast Haze (his favorite out of all 3 breweries today) and Blonde Ambition. The beers were all refreshing and flavorful. I also tasted the confluence (a must try in Pittsburgh) and it's great if you are looking for a lighter beer.

    Photos
    Abstract Realm Brewing Company - What's on tap

    What's on tap

    Abstract Realm Brewing Company - Rags and Tags

    Rags and Tags

    Abstract Realm Brewing Company - Outdoor patio

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    Outdoor patio

    Cold Friends Kitchen - Hot Shot

    Cold Friends Kitchen

    4.7(25 reviews)
    0.5 miSouth Side

    I have said it countless times. I am not a food truck guy. 95% of the time I have had them, I am…read moreseverely disappointed and pissed. They are going to be pricier (understandable if you know food industry) and just have not had many that I would ever say I loved THIS IS NOT THE CASE Pork Belly bites. Cooked perfectly and melted in your mouth. The char siu glazed had the perfect umami to spice ratio. Made you feel warm We split two burgers. Their Billionaire and Jelly Belly. What I loved about both these are they aren't smashed to fucking hell and paper thin. Thats what I hate about smash burger. I want juice in my bite. Delivered here The Billionaire was easily our favo and can't imagine another burger can top this beauty. Vanilla candied bacon, caramelized onions, French Brie, arugula and white truffle garlic aioli. Get a side of that aioli for the fries. UNREAL The Jelly Belly. Muenster, bacon, jalapeño apricot jam (insane pairing), candied peanut crunch and peanut butter. I always love a burger with peanut butter. The Quesadilla. BY FAR the best thing. Holy FUCK. That amazing pork belly with, their fire sauce and a house made wasabi aioli. I never thought I would love another quesadilla besides chicken Latino's but wow Not a food truck guy, but am a Cold Friends guy. Seating is connected to the brewery so a ton of outdoor tables and inside.

    Cold Friends Kitchen sells appetizers, smash burgers and other sandwiches, and bowls…read more I saw Cold Friends Kitchen's food truck at the BaconBurgh festival, and they were offering several menu items. I bought a Jelly Belly smash burger from them. The employee made friendly conversation and mae my burger in a reasonable amount of time. This Jelly Belly smash burger uniquely contained pork belly, muenster, jalapeno-apricot jam, peanut butter, and peanut crunch. As I ate this burger, it dripped all over my hands, and I had to use hand wipes to clean my fingers. However, it did taste good. According to Cold Friends Kitchen's website, they also offer catering.

    Photos
    Cold Friends Kitchen - Cheeseburger Egg Rolls

    Cheeseburger Egg Rolls

    Cold Friends Kitchen - Pork belly bites

    Pork belly bites

    Cold Friends Kitchen - Food

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    Food

    Proper Brick Oven & Tap Room - Pizza

    Proper Brick Oven & Tap Room

    4.3(1.1k reviews)
    2.1 miDowntown
    $$

    I somehow always find myself back here for a delicious late night bite!! They really are one of…read morethe only spots downtown that serve food later in the evenings, which is something to always appreciate. Our server (I believe his name was Cody) was genuinely one of the nicest guys ever!! Incredibly amazing energy and super kind to answer and questions or provide recs. We tried the White Sangria and they had a Pina colada both delicious and so refreshing! We have recently tried the Pesto pizza (I sub chicken on top instead) and the brisket mac and cheese which was probably the biggest mac and cheese I have ever seen and super yummy. If you haven't checked it out yet I definitely recommend it to everyone I know!

    We went to the Benedum and stopped in after for a late dinner. It's a cool space, small with good…read morebar seating. That is where we ended up at the bar. I tried a black cherry ale that was delicious. My husband got a Vienna lager he enjoyed. He got the black and gold pizza with potatoes, garlic sauce, pepper, res onion parmesan, and provolone. It is fired in their brick oven with a crispy crust. He enjoyed it but it was a little over done and it was hard to distinguish the toppings as the char was heavy. I got the carbonara. It was definitely not traditional. The sauce was very thick and almost floury. They serve it with pork belly, which does not give the same punch of flavor to cut through the sauce as guanchali or bacon. The papardelle noodle were dry and clumpy. The dish was very heavy. Do not recommend. The place is chill. It is close to the theater. I might try it again if in the area.

    Photos
    Proper Brick Oven & Tap Room - Lots of drink selections.

    Lots of drink selections.

    Proper Brick Oven & Tap Room - Brisket Mac and Cheese

    Brisket Mac and Cheese

    Proper Brick Oven & Tap Room - Appetizers

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    Appetizers

    Nadine's - tradamerican - Updated August 2026

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