Food: Got the Veggie Omelet (with an upgrade from toast to Banana Pancakes) as well as the Shrimp…read moren' Grits--the former was pretty standard for an omelet, while the latter was rich with flavor. Portions were pretty big! Service: Great! While the establishment is kind of small, we didn't have to wait long (~20 min) to get seated on a Sunday morning. When seated, our server was attentive and periodically checked in on us. Ambiance: Casual, rustic. Parking: Limited parking. Street parking available.

The atmosphere was good, pretty clean restaurant. The food was ok, I expected so much better. We…read moreordered the stuffed French toast, the chilaquiles, loaded hash browns, pancakes, and a burrito. The hash browns were burnt from the bottom, not crispy, burnt. The burrito was ok. I ordered country scrambled eggs and got the regular non seasoned boxed mix eggs. The potato's lacked seasonings and it looked like the seasoning was added to the bottom of the plate after cooking. Chilaquiles were mid. Nothing special, also lacked seasonings. The pancakes were the worse pancakes I've ever tasted. Tasted like flour or pancake mixture. Our server rarely came to our table to help us. We had to wait about 15 minutes for the check. Not sure if they were understaffed our what. Considering our section has no people besides us.

Good food, but as a Canadian I think poutine needs the real unpasteurized cheese curds. Their…read moreGorgonzola version with mushroomswS pretty good. I give it a solid 8/10. It did make me miss the greasy spoons in Montreal. Service was beyond exceptional. I highly recommend coming here for a drink, some appetizers or a meal. What a treat!!! Ambience is classy but also casual. The most important part was that its dog friendly. Definitely come by because places like this are RARE.

My husband and I have visited 908 four times before, and unfortunately our past experiences were…read moredisappointing. One visit we waited over 40 minutes without being acknowledged, another time our order came out wrong, and another time the food arrived cold like it had been sitting for quite a while. Because of that, I honestly did not want to come back tonight. But I was craving a good steak, and after my husband suggested giving 908 another try, I reluctantly agreed. I noticed the filet mignon on the menu paired with broccolini and decided to go for it. From the moment we walked in, the experience felt completely different. The hostess was warm and welcoming and seated us immediately. A young man came over right away with waters and took our drink order, which already surprised us in the best way. Then Alex S came to our table, and he truly made the night exceptional. He was friendly, attentive, and incredibly helpful in making sure my order was exactly how I wanted it. I mentioned that I didn't want a large piece of butter melting over the steak, and he happily accommodated that request. He even checked on the exact ounce size of the filet for me, which I appreciated. We ordered the Brussels sprouts appetizer, and honestly, they were the best Brussels sprouts we've ever had. Perfectly cooked, not drowning in sauce, and absolutely packed with flavor. My 8 oz filet mignon was cooked perfectly medium rare, exactly as ordered. The broccolini was crisp, fresh, and not overly oily. Everything tasted thoughtful, balanced, and worth every dollar. Most importantly, Alex S delivered spectacular service from start to finish. We were genuinely shocked to learn this was his first night shift because he handled the dining room with professionalism, warmth, and confidence far beyond what we expected. Thank you, Alex S, for completely changing our impression of 908. Tonight's experience was excellent, and for the first time, we are actually excited to come back. Thanks again, Jed Dornoff

Natalie was prompt and quick with our order. She suggested good options for food and drink. Can't…read morewait to come back as she made the whole experience fun! Thanks!

Such a great addition to the neighborhood. I've had a birthday lunch here, friends' night, even a…read morebusiness lunch. The mocktails were delicious during dry January, but I like their regular drinks even better. I am a sucker for the ceviche, enchiladas, fish sandwich and steak tacos. It's got a good vibe, modern decor, and parking! What's not to love?

Should give only 4 stars because service was not really good, servers were not paying attention to…read moreour table, we had to ask for her help Overhaul it was an excellent dinner.

I always know that I am going to get a good meal at Saint & Second. I ate there this week with 2…read morefriends, and we were treated to exceptional service by our server, C. As I look at some of the other reviews, I see that others have had a similar experience with C as their server. Because I deal in customer service, I can be a little hard to please. C made our dining experience the BEST! She was attentive and so engaging. And FUNNY! Quite simply, she made us happy. Loved the food, but loved C even more. She is an asset to the restaurant.

I joined this new company about a year and as you may be able to tell. I have been fed well. For…read moreJanuary quarterly meeting dinner, the company booked BO-beau. It is an outdoor rooftop style restaurant. It offers great laid-back atmosphere. perfect for catch up, date night dinner or company relaxing dinners. I ordered steak and a cheesecake. They were phenomenal. Service was good. Our waiters served our 10+ people table with ease.

Why is always so hard trying to find someplace to eat when there's loads of restaurants literally…read morearound you. Same thing each time, never figuring out what to eat and where to go. Tell me to meet you somewhere and I'll be there. Simple as that and less stress for me. Anyways, that's how we ended up at this place. Trying to find happy hour with food in the area was somewhat a challenge. Either they were finishing up or it wasn't that interesting on the menu. Of course some places offered amazing drink deals but no food. We ended up here actually across the street still looking up for places but the rooftop patio was what caught our attention. The restaurant itself looked bare as there was no one inside. Still on the early side but noticing people going in and then heading up stairs. After a few debates on here and there, we gave up and found our way here. Checked in with the host, letting him know that we just wanted happy hour upstairs. It was about two flights of stairs which the place looked quite industrial with all the metal beams and stairs. Downstairs was beautiful but completely emptied. Everyone wanted to utilize the rooftop patio as it was beautiful out. We were greeted by someone which mentioned to us that any bar seating was available. There was a section towards the back that was pretty lively. I think it was booked for a group. Instead of the bar area, we asked to sit along the rooftop counter that looks out to the street and building across the street. Way better view and perfect way to spend the afternoon hours. Staff were all pretty sweet and very friendly. Whatever we needed they were they to help. Both the regular menu and happy hour menu were quite impressive. As we just wanted HH, it was given. They had drink special for 10.00 and small bites for 10.00 as well. Didn't hesitate and started off with some drinks. The red sangria with mixed fruits was a nice clean and refreshing treat. Tasteful without that aftertaste. And the Le Pistolet Fumant, a delectable tasty drink with mezcal with a hint of pineapple. And other well drink that was perfect for a nice afternoon. HH drink special was quite tasty to start off. Food wise, started off with an order of the Caesar salad, simple but delicious. Fresh crisp Romaine lettuce and slices of Parmesan and crouton bits. Nice crunch with each bite. The dressing, wow pretty tasty. And an order of the Mac and Cheese . Most places it's either a hit or a miss and let me say it was a HIT. Quite cheesy and full of flavors that a second order was had. A dish I do recommend for HH. We also had an order of the Brussels sprouts which was excellent. A nice glaze and crunchy with chunks of house cured pancetta. Nice big chunks I must say. Lastly the beef sliders with Wagyu beef patties. Honestly, this was the least favorite of the dishes we got. You would think it sounded great but it was quite tasteless and nothing major to report on. Served with brioche bun and shredded lettuce and tomatoes and a lemon aioli. I had high hope for it when I saw the group next to us order it but it was a little disappointing. Overall, the Mac and cheese, Caesar salad and Brussels sprouts were all hits. The sliders, disappointing. Other items on HH didn't look too ingesting for us but it was for other people. The rooftop lounge and bar area was the place to be when we were there. It picked up real fast after we got seated. Picnic style tables being occupied by large groups before HH ended. Just the rooftop alone was great and beautiful. It a place that's good for a drink and meal with friends. Downstairs was beautiful but seemed more of an intimate experience. Overall, it was a great choice for a meal during HH.

The bbq chicken focaccia was delish, the blood orange spritz was also good. Our waitress Angel was…read morevery helpful and sweet. The vibe was lively. Will come back!

Food was AMAZING. Dan was the best server ever. Super friendly, super funny great recommendations…read moreand even went above and beyond with my mom for her birthday. 10/10 recommend.

This was genuinely the best octopus of my life…read more I got the Spanish octopus only because I didn't feel like eating meat but it was the best decision I could've made. It was super tender and the gochujang flavoring with braised cabbage was incredible. They give you complimentary bread and the quality was great. It was warm, buttery and fluffy but that wasn't even the best part. It came with a side of butter in the shape of Porsches topped with flaky sea salt. Our server was nice and the food came out in about 15 minutes. The restaurant was relatively empty since it was close to closing time but they didn't make us feel pressured to leave. It was also my boyfriend's birthday so they kindly gave us a chocolate dessert to celebrate.

Had no idea this restaurant is inside the Porche dealership. It's upstairs. You just fill out a…read morevisitor thing on the computer at the front. Reservations book super fast. Came with Paul and Kevin and we had to sit at bar as all the tables were booked opening time on Friday morning! Food's really good. We got a bartender that's a foodie so didn't steer us wrong. Had the octopus, the tuna carpaccio, duck fat fries, spinach, and the pork loin. I wasn't too impressed with the pork loin, it was ok, I wouldn't order it again. But everything else was really good. Also had their mint condition cocktail and it's really tasty. The restaurant also overlooks the track so if you're lucky, you get a table by the window and can watch the cars but they only go out on the track during specific times.

I went to Nicks for lunch yesterday and my waitress Farra was super helpful and nice since it was…read moreour first time. Me and my friend shared the steak sandwich which was amazingg and the butter cake for dessert. Highly recommend Nicks on second street!

Great atmosphere and professional staff provided friendly service…read more The baby back ribs are the best in Long Beach period. Good cocktails... amazing martinis . One of my favorite restaurants in Long Beach.

Went to the Pan for the first time in a maybe two years. I stopped coming here because I order to…read morego and their notification system was always off. On two separate occasions I got the notification that my food was ready, but when I got there I ended up waiting around an hour for my food. One of those times they told me they couldn't find my order. Today felt better. My food was actually ready when I received the notification text. Only problem with my order was that they forgot all my toast

I give this place a 10/10, and here's why…read more The Pan is officially one of my new favorite local breakfast spots. I've been looking for a good American-style breakfast place with a Southern touch, and this place absolutely delivered. First off, parking is easy because they have their own lot, already a win in Long Beach. The inside has a modern rustic diner vibe that feels cozy, clean, spacious, and welcoming without feeling overcrowded. I went on a Saturday morning around 9:30 AM, and although it was busy, the wait wasn't bad at all. The staff was friendly, attentive, and knowledgeable about the menu. I ordered the vanilla latte and the shrimp and grits, and let me just say... the shrimp and grits were . Creamy, cheesy, flavorful, perfectly seasoned, and the portion size was generous enough for leftovers. Definitely some of the best shrimp and grits I've had locally. My cousin ordered the Lumberjack Special which comes with pancakes, sausage, eggs n potatoes but he upgraded his pancakes to one of the specialty pancakes; chocolate chip pancakes, which was an available option for a small upcharge. Overall, great food, great vibe, reasonable prices, and family-friendly. I'll definitely be back, this might become my regular breakfast spot.

El California and chips were delicious! I'm excited about trying other items on their menu!read more

Chinollo is very unique because it's the owner is Cuban born, Peruvian raised and of Chinese…read moreheritage, so the menu is a mix of Latin American and Asian fusion. It is located in a small plaza across from Galaxy Park which makes it great for post-workout or if you want to walk around a bit after eating or just casual eats. There's also a great dessert place in the area (Ken's Ice Cream Parlor). It's self-serve, but when our party got there the kiosk wasn't working (they did fix it after we ordered). The menu prices online when we searched through our phones are outdated so when we ordered at the register food was pricier than expected. However, the food was really good. -Edamame wontons are a new favorite for me! I'll have to keep an eye out if I ever see them on a menu. -El California Burrito: For some reason this took the longest to make, but not sure why. The chips were warm so maybe they made them fresh? Overall service and food was made pretty quickly. My friends got the got the Korean Tacos, Groovy Burger, and Pork Belly Banh Mi and everyone seemed to enjoy the food. Definitely worth a try and return visit.