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    Nana's Mediterrean

    4.5 (35 reviews)
    Closed 10:30 am - 8:00 pm

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    NANA'S MEDITERREAN ATMOSPHERE

    What's the vibe?
    Good for groups
    Good for kids

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    Gyro wrap
    Kenn B.

    Stopped here for lunch to start my road trip to Maryland and man am I happy I did! My gyro wrap was stuffed with meat and my wife had tons of chicken on her salad. Tzatsiki (sp?) is garlic heavy but not off-putting. We live closer to the Clarence location at the foot of Gunnville Rd, so we will be checking that place soon! Literally had our food in about 10 minutes. Super fast, fresh and delicious. Stop by and grab some excellent food.

    My closed chicken souvlaki!
    Sarah D.

    I stopped here today with a new friend. We're at a two-week training near here. This is a small Greek restaurant near a McDonald's, in the Tops plaza, on Broadway in Alden. I had the closed chicken souvlaki. It was in a hard pita that was mostly closed. I noticed that I could pay extra for fries and a drink. I paid an extra $1.49 on top of that for Greek fries. It came with a pop from a cooler. My friend enjoyed his food too. We ate our food inside. They have a few tables inside. My chair was sticky. The staff were very busy but friendly. (They were busy with other people's online orders.) Our food was done in 15 minutes. Their hours are 11am-9pm. Come check out this awesome Greek restaurant. You won't regret it.

    Nana nana. Nana nana. Hey hey. Goodbye.
    Fox E.

    Yes they keep the Nana real good for your eating! It will be a very sad day when this mall goes under, which it looks like it's going to do, and it is a very sad day to hear that my beloved pizza place inside this mall is long gone. Now as for Nana's - I've eaten 2 or 3 Chicken Souvlaki Pita Pockets from here, and dozens from the same place in the Eastern Hills Mall, and honestly they are pretty damn amazing. Just like Pete's Greek Isles in the other mall before them, the Nana's over at Eastern Hills have disappeared, and we will miss them very very much. Sob. Tear. Anyway, come and get Chicken Souvlaki stuffed in a pocket before you can't anymore.

    Lauren S.

    It's a tiny food booth in a dying mall. All of the food booths here turn over quickly except for Nana's because it's THAT GOOD. My husband and I will come to the mall just to get their chicken souvlaki. The feta cheese they use is tiny curd so you get the flavor in every bite. It comes with Greek dressing (not sure if they have tzatiki) and it's the perfect combination of tang with the rest of the salad. I also love that they cut up the chicken for you so I don't have to take the time to do it myself, I can just EAT.

    Front of Nana's in plaza~

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    6 months ago

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    2 years ago

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    7 years ago

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    1 year ago

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    2 years ago

    The food was delicious and very reasonably priced! We had the chicken souvlaki wrap and fries. Will definitely go back!

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    3 years ago

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    6 years ago

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    7 years ago

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    5 years ago

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    2 years ago

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    2 years ago

    Amazing food and great service!! If I lived any closer they would probably see me everyday!

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    4 years ago

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    3 years ago

    The best Gyro I've ever had. Small restaurant with a few tables. Order at counter and food will be brought to your table.

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    4 years ago

    Local go to for Mediterranean. Great food, friendly service and always reliable. They treat you like family here.

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    7 years ago

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    5 years ago

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    4 years ago

    I love you guy's chicken fingers and fries. If you want some good chicken fingers, I highly recommend this place.

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    4 years ago

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    4 years ago

    Highly recommend this restaurant! We might be his best customer! Food is good and prices are resealable.

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    8 years ago

    This is just a little place in the food court at McKinley mall. I got a chicken soulvacki and it was beyond tasty and delicious.

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    10 years ago

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    5 years ago

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    8 years ago

    Very friendly owners and absolutely delicious food. Chicken souvlaki wrap is my favorite!

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    Lake House Restaurant

    Lake House Restaurant

    4.1
    (233 reviews)
    48.3 mi
    $$$

    Some destinations earn their reputation through novelty; Lake House Restaurant earns its through…read moreconstancy -- a rare and more demanding virtue. Nestled along the shores of Lake Ontario in Vineland, this storied establishment, housed in a structure dating to 1867, has become one of those places that quietly lodges itself in the memory and refuses to leave. We made the drive -- well over an hour -- for a Sunday brunch, and not for the first time. It is the kind of restaurant one finds oneself recommending without hesitation, not as a curiosity or a seasonal indulgence, but as a benchmark. The setting alone would justify the journey: a sweeping, unobstructed view of the lake from the sunroom and patio that shifts in character with the light, the season, and the mood of the sky above. On a clear day, the Toronto skyline is visible on the horizon -- an almost implausible grace note. But Lake House does not rest on its scenery. The kitchen demonstrates genuine culinary ambition with a menu that draws from Mediterranean traditions while remaining grounded in local and seasonal sensibility. The salmon crab cakes -- a pairing that sounds indulgent and delivers accordingly -- arrive with a pineapple and mango chutney and sriracha aioli that balance richness with levity. The Great Canadian Burger is a study in considered indulgence: brioche, peameal bacon, sweet bacon jam, and spiced maple aioli achieving a harmony of sweetness, heat, and savoriness that lingers well past the last bite. The service matched the occasion throughout. From the welcome at the door to our server Rhonda -- attentive, warm, and precisely calibrated in her pacing -- to the supervisor who moved quietly through the room ensuring that every table was well attended, the floor operates with the kind of seamless, unhurried care that is too often mistaken for effortlessness. It is not effortless. It is practiced and deliberate, and all the more impressive for it. Lake House Restaurant is a destination that justifies the drive, rewards the return, and -- in a dining landscape where so few establishments manage all three -- that is no small thing.

    If you enjoy condiments the semolina crusted calamari ($26) comes with four dipping sauces:…read moresweet-curried aioli, sweet chili, basil pesto aioli, and sriracha aioli. It would've been nice if at least one packed a bit of heat, but they're all tame, adding flavour without overpowering the squid. Thankfully, the semolina crust was excellent - crunchy, light, and not oily at all. The portion is generous and easily shareable between two or three people. A newer addition to the menu is the short rib sandwich ($34), and it's a good one. Large chunks of tender, flavourful beef are topped with sautéed mushrooms, crispy onions, arugula, and brie. The cheese adds a creamy richness that makes the sandwich stand out. The menu notes a horseradish aioli, but any zing from it gets buried under the slightly sweet braising sauce, which was too sugary for my taste. I would've preferred it kept more savoury. The sandwich is already quite saucy, and yet more sauce arrives on the side. Good for fries if you choose to switch the salad to spuds. After hearing plenty about the Great Canadian Burger ($29), I couldn't resist splitting one, though I ultimately wish I hadn't. The short rib sandwich is better. The burger is hefty, with a thick beef patty that's overly dense and heavily mixed, giving it more of a frozen-patty texture than the crumbly tenderness of a good homemade one. The potato bun also struggled to hold up against the avalanche of toppings: grilled peameal bacon, cheddar, onion, tomato, arugula, pickle, and two sauces. I'm not sure why the kitchen insists on sweetening everything - the burger comes with caramelized onion bacon jam and a maple chipotle aioli, both quite sugary. If you enjoy sweeter savoury dishes, you'll probably like it. Otherwise, I'd skip the handhelds. On our weekday lunch visit, the restaurant was well staffed and attentive. Even though we never felt rushed, we were in and out within about an hour. If anything, the service bordered on overly attentive... during that hour we were interrupted six times by four different people checking if everything was okay. My suggestion: let the primary server handle most of the check-ins, and only have others step in if things get busy.

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    Lake House Restaurant
    Mocktail

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    Nana's Mediterrean - mediterranean - Updated June 2026

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