The nutella crepe is a magnificent splurge - more than worth whatever wait is needed. The service…read morehere is friendly and efficient, and the sweets and pastries are top-notch. Easy to pop into the bookstore next door while waiting for a steaming hot and perfectly executed crepe!

Drip coffee is average but we had a savory crepe and it was delicious! Made in the traditional way…read morewe were used to when living in the Netherlands, it was truly amazing. Lots of other French pastries that looked well made. Def a spot to hit for breakfast or lunch!

4.5 stars restaurant. I like this restaurant due to live music and food. I would recommend come…read moreearly to get the in line in waitlist is the faster way for the wait. The restaurant is at the lake area with nice view while waiting. You can stroll while waiting. Our wait did not take long. We got a front row seat next to live music stage. We got Steak and Frite. It has hanger steak and the broccolini. It also has some fry. The sauce is very good. Love the food. Experience also good. Service is good.

A family favorite! Excellent food and drinks. Wonderful location with a view of Lake Charlevoix.read more

Amazing food! Friendly staff! Great location! Would definitely recommend! We will be back for sure!read more

Yes. A million times yes. The pastries, the crepes, the employees. Everything checks my boxes!…read moreSadly they don't have my all time favorite croissant anymore (pistachio), but the maple pecan is a close runner up in my book. My favorite crepe is the buckwheat with spinach, feta, mushrooms (and sometimes egg). Omg to DIE for. The employees are friendly and helpful in suggesting something if you're unsure. You will not regret going here, just make sure to check the hours before heading their way! They do have indoor seating as well as outdoor. They take Apple Pay, cash or card. The inside is decorated cutely and gives you that "bakery vibe". Love this place!!

Nice menu , nice wine list , friendly service. The prices were way too high for this restaurant,…read morethough ! We live in miami , fl and are used to fine dining and paying a lot for food and wine , when it's well deserved. This restaurant does not have the ambience, clout nor quality steak , etc. to charge 80+ just for a filet mignon without any accompaniments! My husband had the New York strip and did not like it, but loved the massive twice baked potato, as well as the asparagus and sauces (that he had to pay extra for). I ordered the five hour braised short rib, per the suggestion of our nice Waitress , and it was delicious. It literally could've fed five people though! It was enormous. Luckily mine came served over mashed Yukon gold potatoes. I shared some of my husband's asparagus and definitely dug into his twice baked potato, which was really delicious and a flavorful. We ordered a great bottle of Bordeaux. We're staying here for the weekend so I will give the walleye with citrus buerre blanc a try , next time , if we dine here at the resort, again. That was the other suggestion of our Waitress and I trust her taste.

No words to describe the horrendous food here. The food was sent back. The quality of food is…read morecompletely gone. They need to invest in a better chef. Would never recommend.

We had a fantastic dinner at this small upscale spot while in town for a visit. With its elegant…read moresetting and abundant windows featuring Lake Michigan views, it makes for a memorable evening. The daily menu was crammed with the best local foods and in August when we visited that meant cherries, luscious vine ripened tomatoes, blueberries and more. In fact I hard a hard time narrowing down even the 4 salads as they all sounded fantastic as did the 10 appetizers. In the end we opted to share some things starting with the light crab "puffs" (really golf-ball-sized crab/rice cakes) which were delicious although a bit light on the accompanying sauce. Next we savored the small summer salad made with juicy dark purple tomatoes, fresh basil and slivers of mozzarella. Our entree was the pecan crusted white fish that was also nicely prepared. Note they add a somewhat outrageous charge for a split plate-around $16, so our fish ended up costing $66! For dessert we chose the turtle sundae festooned with crunchy toasted pecans and a house made caramel sauce. There's a nice wine list too. Service here was top notch with constantly filled water glasses and a very professional staff. I was really pleased and surprised to find a restaurant of this quality located in a tiny vacation hamlet. Highly recommended

We wanted to book one fancy dinner while in the Leelanau/GA/Leland/TC area - and I'm so glad this…read morewas our pick!! While we love great food, we are not "foodies" who do well with super modern/unique takes on classics - and after perusing many menus of different restaurants in the area, we felt like Blu was the right mix of fancy but delicious and classic and we were not disappointed! Pro tip: book a reservation and look when sunset is - we did the 8pm seating with the sun setting around 9-9:30 and if was amazing. They have see through blinds, but raise them up for the sunset and many people walk out to go take a picture on the beach right outside! It's a small intimate restaurant, so in general booking a reservation is advised. The gnocchi was amazing and so flavorful with sun dried tomatoes and succulent shrimp. My spouse got the lamb and really enjoyed the garlic and sauce Robert- and was so happy that it wasn't traditional mint sauce with lamb. The scallops were extremely rich with the asparagus risotto. We did split a crème brûlée which was just okay (maybe a bit too eggy in the texture?) , but they do use real vanilla bean and overall we were stuffed at that point. They have an extensive wine list, cocktail list, and mocktail list which I appreciated as a lady on her baby moon trip :) best Shirley temple I've ever had with real homemade grenadine made from real cherries! Staff is attentive, kind, and always checking to make sure you're taken care of. Overall, yes it's pricey, but for the delicious food, view, overall fanciness - I think it's justified and worth it for a special occasion! We would love to come back in the future.

This was our second visit to Queen's Head Wine Pub. This is a very unique venue with an upscale,…read morewarm, lounge type feel accented by the nice furnishings, appointment's and decor. It's not pretentious, as you are greeted by the a member of their friendly staff as you enter. There are multiple facets to this venue, so it makes your visit exciting. I wont share any "spoiler's" so when you visit you can experience all the niceties personally. Food is fresh and menu changes occur seasonally. Tonite we only had appetizers but they were both very good. We had the Baked Brie, a puff pastry filled with creamy Brie and a jam dressing. It included a very tasty fruit and nut cracker, sliced apples and Carmel corn nuggets. Great combination of sweet and savory! We also had the Shrimp Cocktail. You get 8 very nice size shrimp, which were nicely chilled (nothing worse than warm shrimp) and cocktail sauce. The shrimp were fresh and meaty, good flavor. The staff is great. Riley did a great job taking care of us. We were also greeted by the owner John, who was visiting and talking with every table of guests. This IMO is a sign of a establishment that wants to insure their patrons are happy and enjoying their experience. We would definitely recommend giving them a try when in Cheboygan or the area.

Food and drinks are unique and wonderful Great atmosphere…read moreand service There's also a theater, another bar and store connected to this bar/restaurant. Tonight there was live music, a solo guitarist. Quite a hidden treasure

Wow, just wow. My husband and I went to Traverse City for…read moreour 5 year anniversary and the Boathouse was the highlight!!! We had the Moral Bisque soup, lobster ravioli and both had the Wagyu hanger Oscar- every dish was incredible. We have eaten at upscale restaurants all over the world and this was hands down the BEST steak we've ever had. Great views, great service and incredible food. They even had a card and chocolates waiting on our table for our anniversary. Incredible experience, highly recommend!

The Boathouse in Traverse City... let's start with the obvious the views are unreal. Like, sit…read morethere for a minute and question all your life choices for not living there kind of views. Absolutely breathtaking. The atmosphere was perfect cozy, romantic, and just the kind of place you want to slow down and enjoy. Appetizers? Amazing. Dessert? Also amazing. Zero complaints there. Now... my steak and I had a bit of a situationship. First round it was very overcooked. Second round it came back still thinking about the pasture. At that point I tapped out, but thankfully my husband (who prefers his steak with a pulse) stepped in and handled it like a champ. All that said, I would 100% go back. The views, the vibe, and everything else on the menu made it totally worth it.

Of course some of the best local wines! Have brought local friends and they had no idea how good…read moreeverything was!! The food tasty! Everything we ordered was so good! The oysters always the best!! Thank you for always for a great experience! See you again soon!!

Joni and her staff were wonderful and super personable. The oysters were fabulous and the…read moreatmosphere even more so. We will be back with friends in tow!