So I actually came for a crab today, but there wasn't any Dungeness crab, which was when I was…read morelooking for, they had a lot of other options, but I was pretty set on Dungeness lol The place is clean. I know there's parking in the front but it's limited since it's only street parking but if you drive into the small alleyway into the back, you will be able to find a few more parking spots there. Everyone was super nice. One of the employee employees from the back explained why they didn't have Dungeness crab and he was super sweet about it. And then the cashier in the front was very helpful with the recommendations. Instead, I got 2 pounds of crawfish in one of their sauces. Dude, they're crawfish are so fresh and fat. I appreciated that I was able to pick my own. Everything turned out amazing. I will definitely be back.

I usually go in to Carson for seafood markets but I was in the LB area so I figured I would give…read morethis place a chance. I wish I had just made the drive to Carson instead... There's limited parking in the back of the building and only big enough for smaller compact cars. They have several buckets of fish sitting on ice chips, lining the middle of the store. A couple live tanks against the wall. Decent variety. When I was choosing my fish from their ice buckets, I thought they looked a little extra slimy but against my better judgment just gave it a shot anyway. Took my catfish to the kitchen to request it be fried. Within a couple hours of eating, I got the worst food poisoning I've had in a very long time. This was such a disappointing experience and now I'm sick as a dog. If I could leave 0 stars, I would.

Came here on a Friday at 5pm. Like that they closed later. Parking in the back lot. Called in to…read moresee if they had what I needed they answered quickly. On the smaller size but everything looked fresh. Got the catfish they were big and in similar size for one was almost 25$. They chopped it up for me. It was really fresh and had a good amount to feed a family of 5. Overall would come again.

My family was having party, we use to go this place since I was young, it use to be real clean…read moreplace, cheap as well, but the oyster is not it, it was smell so bad, I mean it's seafood of course but it taste old and it was good oyster. i spoken to manager in person but since I've throw away the oyster they cant refund me my money? Why sell bad oyster? People can end up in hospital, this is serious stuff, I'm waiting for call back from heath department, about this situation, because this not okay, if the manager would've gave my refund, this wouldn't have happen, but I'm not the only one that went through this

Awesome prices and selections…read more Bought large shrimp for 7 dollars a pound and some catfish for 5 dollars a pound already cut. Little bit of a wait. They were giving out free small bags of dog treats too which was a great bonus for the trip and wait. Definitely recommend coming out to get some local caught see food at a fraction of the super market pricing.

This is the BEST FRESH FISH COMPANY you can go too! They cut up,fish for you for a low fee…read more Everyone is so nice Early in the morning i love the dad,sons, and team BEST EVER!

Sometimes It's Not About the Food... It's About the People…read more Maybe we spoke a little too soon after our last visit... because only three weeks later, hubby and I decided to give San Pedro Fish Market another chance. Looking back now, I'm so glad we did. From the moment we walked in, we were greeted by Danny, who has been part of the San Pedro Fish Market family for 19 years. Within minutes, he gave us a sneak peek from the outside of what's to come with the brand-new development expected to open in 2028. The future expansion will span roughly 55,000 square feet and include exciting additions like pickleball courts, a Ferris wheel, and many of the eateries people have loved over the years--just with a fresh, modern twist. Listening to Danny share stories from nearly two decades here was honestly inspiring. One story that truly stayed with us was when he shared that San Pedro Fish Market is where he met his wife. That alone speaks volumes about what this place represents. It isn't just somewhere people come to eat--it's where memories are made, friendships begin, families are built, and lives are forever changed. You could hear the pride in his voice as he talked about how many lives have been touched by this place. It made me realize that for so many people, you simply can't mention San Pedro without thinking about the Fish Market. It's become part of the city's identity. We were also welcomed by Cinderella--yes, that's really her name!--who is also the current Employee of the Month. She's been here for over 30 years, and her kindness immediately made us feel at home. She shared some of her favorite menu items with us, and you could genuinely feel how much heart she has for this place. Employees like Danny and Cinderella are exactly what make businesses special. They're the ones who create lasting memories long after the meal is over. Now onto the food! Seafood Tray Rating: 9.8/10 This visit was night and day compared to our last one. Our seafood tray came out in about 15 minutes, piping hot, incredibly fresh, and absolutely packed with flavor. It honestly reminded us why San Pedro Fish Market became so iconic in the first place. We enjoyed the fried tilapia, large scallops, baby octopus, head-on shrimp, crab legs, mussels, sausage, corn, potatoes, garlic bread, and all the delicious vegetables. Every bite was flavorful, fresh, and cooked beautifully. It honestly beats every seafood spot we've tried recently, and this visit completely redeemed our previous experience. And then there was the fried calamari... I honestly have a new standard for fried calamari now. It was unbelievably tender, juicy, lightly crispy, and not rubbery whatsoever. We've ordered calamari at countless restaurants over the years, and this has officially become the one every future calamari order will be compared against. For drinks, hubby enjoyed a refreshing Modelo Michelada, while I cooled off with their Peach Margarita featuring their house tequila, chamoy, and Tajín. On a hot and humid Fourth of July afternoon, it absolutely hit the spot. It packed quite a punch, but it was delicious! The highlight of our visit, however, was meeting Scott, the General Manager. We spent time talking with him about his 35 years in the hospitality industry and his journey with San Pedro Fish Market. What stood out most wasn't just his experience--it was his passion. Listening to him speak about the future of this place, the people behind it, and the history that has made it so iconic reminded me that San Pedro Fish Market has never just been about seafood. It's about generations. It's about family traditions. It's about people creating memories together. Nothing will ever replace the original 65 years of history that made San Pedro Fish Market what it is today. Change is never easy, especially for a place with so much history behind it. But after hearing the stories, seeing the vision, and meeting the people who continue to pour their hearts into this place every single day, I truly believe this is simply the beginning of a new chapter. I cannot wait to see what 2028 brings when the new San Pedro Fish Market opens its doors. I have no doubt that new memories, new traditions, and new generations of families will continue to gather here for years to come. Thank you to Danny, Cinderella, Scott, and everyone who made us feel so welcomed. Your kindness, passion, and genuine hospitality reminded us that the best restaurants aren't remembered just because of the food... They're remembered because of the people. Until we meet again very soon... Happy Eats, and Happy Fourth of July!

I'm not sure how to feel about this place…read more Has a parking lot and TONS of seating, I live nearby so I walked over. Inside is a huge section of picnic tables with QR codes to help you view the menu and order as they deliver right to your table. Service is a 10/10. Everyone we interacted with was very kind and helpful. Food is where I'm lost. Shrimp plate had great flavor, a little too oily but that's to be expected. Shrimp & Chips had food flavor and breading to them but everything came out cold. My only conclusion for this is that we are in outdoor seating and it's always windy here, so I recommend sitting as close to the Kitchen as you can if you want a hot meal. I'm a little saddened that the experience wasn't great despite only hearing amazing things about this place, but I will return when the permanent location opens up.

Staff is friendly and helpful. Took my mom there for the first time this morning. She found a good…read moreamount of things at a good price. Open 2am on Saturdays. Cash ONLY! They can cut fish up for you for a small price. Def recommend if you're into buying fresh seafood!

I've been here two runes now and I Love the seafood I purchased. I got the:…read more - Mussels (so good! They were sweet) - Scallops (haven't cooked it yet) - Sea Bass (super delicious) - Shrimp (so good! Definitely a must get) - Tuna slab - Golden Pampano (always a must) - Halibut Collar - Salmon Belly (yum!) Good prices for fresh seafood. Cash only. Once you pay, you can get the fish descaled and cleaned out. They have styrofoam coolers and ice for you to take for free. They offer Gloves and bags. A great place to visit once a month to stock up on seafood. Thank you J&D Seafood!

This is hands-down one of my absolute favorite Filipino grocery stores! I always find exactly what…read moreI need, along with a few extra treats I didn't realize I needed until I saw them. Haha not to mention there's a Mami king beside and always end up getting Filipino soup and siopao. The store is consistently clean and well-organized, and the staff is incredibly friendly and welcoming. On top of grocery shopping, this is my go-to spot for sending money to my sisters in the Philippines. They make the remittance process completely hassle-free. Thank you for always making my shopping trips and money transfers so easy. Very much appreciated!

I ordered 3 tilapia fish and some baby octopus from here. They offer to cook your food so you don't…read morehave to worry about that at home. When I was told about this place I was told to make the order via phone and schedule a pick up cause the lines are long and it can take up to an hour. There was definitely a lot of people there, but if you order through the phone it can be as quick as just picking up and paying at the front. The fish and octopus were great, I don't have any issues. The guys in the back definitely know how to wash, clean and fry the fish!

Fresh food and service was fast and nice. Good ambiance. Always enjoy there fish burritos !read more

We came in for a birthday dinner and were seated promptly for our reservation time. Service was…read morefriendly. Inside of the restaurant is nice and airy, perfect for summer dinners. The food however was not memorable. Most things were bland and under-seasoned. The poke nachos and raw scallops were probably the best thing we ate.

Place is ok . Customer service needs to improve I was only offered drinks once . The place is not…read morewelcoming .

Fun place with great prices! Interior reminds me of the inside of a boat or yacht club. Burgees…read morehanging close to the bar. Pictures mounted on the ceiling! Lots of indoor tables and booths. Lots of stools around the bar. They serve breakfast as well.as lunch and dinner. We went for an early lunch on a Saturday and it wasn't crowded yet. Parking was easy and they have their own lot. Watch for the small "Chowder Barge" sign low down while traveling on Henry Ford! It's a ahort walk down to the restaurant down the gangway. The food and drinks. My.husband ordered the Caprain size Michelada. Housemade mix with Draft Midelo (choice of several.beers on draft). We started with cups of chowdet, very filling! We shared a 2-piece Fish & Chips Basket along with a Dinner Salad. Plenty of food for the two of us. Fish waa a bit heavier coated for my taste but the cod inside was great! The coleslaw wa excellent! The Garden salad had cucumbers and beets. The blue cheese dressing was so good! Service was excellent and very attentive. Nina was our server. She was very friendly and helpful!..we will definitely be returning!