This is a hole in the wall place very cheap and good authentic food…read more There's a few places nearby that are a little bit more preppy an upscale but if you're just looking for some really good Middle Eastern south Asian food this is definitely the place to get food from!! I would definitely recommend takeout because indoor seating is a little bit tight and I would say it's not aesthetically pleasing but it's like any other mom and pop place. Like I said it's great for good food good prices, those are my favorite kinds of places. They also offer a buffet during the day that looks really really small from the looks of it, not sure that I would try that because I would think that there's not that many options from the size of the place and how theyy displayed it. Currently for the pandemic and social distancing purposes they are just doing takeout, no outdoor seating available.

This family owned restaurant doesn't look like much from outside. In fact you can easily miss it…read morebecause it's attached to a grocery store of the sams name. Hot delicious authentic Paki food! I get the biryani, tikka masala, fresh breads - naan & paratha, chicken samosas & chana all of which I recommend. If you regularly eat South Asian food, you're used to being unabashedly stared out if you walk into a Desi restaurant and you're not Desi. At this restaurant, that's not the case. This is a major plus to me. There are often customers in there from other than South Asian ethnicities as well which makes it more comfortable if you're dining in. The downside is that they're slow especially if it's there are more than two customers there. They often will not address a customer who walks in but it's not out of rudeness. They may be in the back or you just need to ring a bell on the counter to get their attention. Also cleanliness isn't their top priority. Tables are certainly wiped down regularly but the utensils often have visible dust on them or just haven't been cleaned well. Bottom line : I recommend this spot for authentic halal Pakistani food especially for take out.

I been there customer for very long time. But now there…read moreservice is being very poor and even after pointing it out they argue to fix it. Especially a worker named William gave me a hard time twice after asking nicely if they can just fix it for me.

very good service & nice owners, explain everything very well & food is amazing. Everything is…read morealways fresh. My mom& dad love it

I engaged GFBU for my son's wedding reception after attending one of the events they catered. I was…read morepleasantly surprised with their professionalism and services. Because of our multicultural guests and serious food allergies, I worked very closely with Majid Mahmood. Since my venue was a standalone location, I relied heavily on Majid who not only helped me with food selection but also with setup and serving. GFBU team worked seamlessly behind the scenes to make your event a true success. They are not there to steal the limelight or make noise or divert the attention to food. They came early for our labor day weekend event in CT from Central Jersey along with their team who immediately started to help with various tasks. I have never seen a more professional, polite and courteous south asian caterer whose goal is to make you shine as a host. Highly Recommended.

We have been regular customers at Good Food by Uzma. In the beginning, the food quality and portion…read moresizes were excellent, and we truly enjoyed visiting on weekends. However, over our last three visits, we've noticed several concerns: The taste of the food has changed, and some dishes were not properly cooked. The karahi gosht is no longer prepared the way it used to be, and the portion size has also been reduced. The seating arrangement feels too cramped for the space, making it difficult to move around comfortably. When concerns are raised, the standard response is simply, "we will let them know," without any visible follow-up. We genuinely enjoy dining here and would like to continue visiting. However, the inconsistency in food quality, along with pricing and portion concerns, has been disappointing and is making us reconsider. I would greatly appreciate it if the owner could give attention to these issues, particularly ensuring consistency in food quality and taste.

Can't say enough about Roohi's. It is my family's #1 spot to get butter chicken. They never…read moredisappoint and are always fast and friendly. They have the best butter chicken with lots of flavor. Please go and try this place!

5star rating for their goat haleem, I've been having haleem from this place for the last 2 years. I…read morecan say it's the best haleem I have had here in USA. Goat haleem here costs $22 and it's totally worth your money. Not sure if it's available the whole year but I only had during Ramadan month. Recently tried their chicken 65 and loved it. Tried their spcl Chicken biryani, not so good.

When my smart family member took me to this halal place the first time: I was mentally comparing…read moreits atmosphere to Texas: of course, it's human nature to do compare-contrast with past experiences to present events. This store is an event: simple yet ethical people that I met who work with sincerity and punctuality, trying to help each customer receive exactly what they request: if available. Besides good quality and blessed halal meats and yummy snack items : this business was observed helping out some customer who was going through a difficult phase. That made me certain that Almighty's blessings abound in this place because when you do good for others, double good comes back to you. I no longer compare this place with Texas places like this; because their social skills and mindfulness, as well as service are beyond the books: extraordinary: they are educated people doing a business with God-consciousness instead of selfishness. I for one will certainly be going back there when I feel like entertaining my guests or family with good and clean foods. Ameen

These are kind and honest people! I always value a business that clearly prioritizes integrity and…read morethis is a place that absolutely does. The selection of meats is perfect and the biryani always smells amazing

Burns Road Restaurant: A Taste of Karachi in New Jersey…read moreOverall Rating: 3.5 out of 5 stars Burns Road Restaurant has set itself an ambitious task: to bring the sights, flavors, and unmistakable energy of Karachi's legendary Burns Road food street to New Jersey. On the culinary front, it largely succeeds. The food is flavorful, the portions are generous, and the atmosphere strongly reflects Pakistani cultural identity. The restaurant's service, however, has some catching up to do. Located in Franklin Park, New Jersey, Burns Road was founded in 2021 by three friends who shared a longing for the Pakistani flavors of their youth. Co-founder Mr. Fasih says the restaurant drew direct inspiration from Karachi's famous Burns Road, a bustling destination known for its traditional street food. Unable to find those distinctive flavors locally, the founders decided to recreate them in New Jersey--and broaden the experience along the way. That broader vision is evident on the menu. While Pakistani cuisine is at its heart, the restaurant also incorporates Iranian, Yemeni, and other South Asian and Middle Eastern influences. Yemeni mandi, for instance, appears alongside Pakistani classics. Portions are particularly generous and generally larger than those found at many Pakistani restaurants. During our visit, the dishes we sampled were flavorful and satisfying. However, we did not try several of the restaurant's signature offerings, including nihari, biryani, paya, korma, and bun kebab. Our review should therefore be viewed as an assessment of our dining experience, not a judgment of the entire menu. The generous portions can make Burns Road a good choice for families and larger groups, although prices are on the higher side. A Shinwari goat karahi, for example, is priced at $49.99, with naan costing an additional $2.29 each. While the portions help justify the cost, the final bill can still add up quickly. Our group of 20 had mixed impressions. Some guests felt the chicken and goat gravies tasted remarkably similar, suggesting that greater differentiation between the dishes would be welcome. The club sandwich was also smaller than expected. On the positive side, the mint margarita and mango lassi were well received. The restaurant's spacious dining hall is a strength. High ceilings, colorful Pakistani-themed décor, and a warm, family-friendly atmosphere create an inviting setting. The walls feature portraits of iconic Pakistani figures, including Muhammad Ali Jinnah, Allama Iqbal, Imran Khan, Dr. Abdul Qadeer Khan, Faiz Ahmed Faiz, Rahat Fateh Ali Khan, and Abdul Sattar Edhi. These displays give Burns Road a distinctive cultural character and reinforce its connection to Pakistan. One notable omission, however, is the absence of prominent Pakistani women from the collection. Including figures who have made significant contributions to Pakistan's history, arts, science, and public life would make the cultural presentation more complete. The restaurant's greatest weakness during our visit was service. Our food took considerable time to arrive, and we had to follow up several times before it was served. We also experienced several basic table-service shortcomings. Utensils were missing from the table and required repeated requests; eventually, we retrieved them ourselves from the buffet area. For our large group of more than 20 people, dinner plates were stacked in three piles, making them difficult to access. Soda was served in cans, and we had to collect disposable glasses from the buffet area. Water was available in bottles for an additional charge. None of these issues is serious on its own, but together they affected the overall dining experience. They suggest that Burns Road is still developing its approach to full-service dining, particularly when handling larger groups. Burns Road is an ambitious and promising addition to New Jersey's Pakistani dining scene. Its greatest strengths are its flavorful food, generous portions, distinctive atmosphere, and genuine effort to capture the spirit of Karachi's famous food street. The owners have created more than one restaurant; they are attempting to recreate a cultural experience and share it with a broader audience. At present, however, the experience appears better suited to buffet dining and catering than to a sit-down meal. Improving staffing, reducing waiting times, and paying greater attention to basic table service would significantly elevate the restaurant. The good news is that the underlying concept is strong. With some operational refinement, Burns Road could become one of New Jersey's notable destinations for Pakistani cuisine. One particularly welcome detail: they did not add gratuity to our bill. Zafar Iqbal, PhD, Herndon, VA

Disaster. Extremely…read moreslow service. It took at least 45 minutes if not more for our order to arrive. We looked at your watch several times and had to complain that it was taking too long before the food was served. Their excuse: The cook was on break. You need to ask multiple times for knives because they were not available at the table.. Soda was served in the soda can. Had to ask for glasses multiple times before they were provided. Bathrooms: Dirty Billed ($50+) for items not purchased Billed more than the price quoted on the menu. Attitude: Argued over the bill. Food Taste: Nothing great to talk about. Pay attention to your bill before paying. This restaurant may not last long with this kind of service. Especially when you remember the trip for being over-billed and poor service than the food.

Had Dosa with Veg Kurma & Chicken Biryani for take-out : dosa is huge & nice buttery taste, both…read moredishes are spicy. Easy parking in strip mall. Plenty of inside dining.

After what can only be described as a "strategic seven-year hiatus" (translation: my last visit…read moreleft a foul taste), I finally mustered the courage to return. And boy, am I glad I did! This place had clearly been doing some serious soul-searching in my absence. The glow-up is real - the decor, service, and food have all leveled up magnificently, making the place feel warm, cozy, and infinitely more inviting than I remembered. Our servers deserve a special medal - specifically for gracefully managing a table of enthusiastic Punjabi boys on their BYOB monthly reunion, who may have been slightly louder than the ambient dining experience. They handled us with the patience of seasoned professionals (and possibly saints). The food? Absolutely knocked it out of the park - hot, spicy, and bursting with flavor. The Egg Bonda stole the show, with Fish 65 and Angerey Chicken putting up a very respectable fight for glory. We even packed to-go boxes for the family. Verdict: unanimous approval. New meetup spot? Officially locked in!

Their food is HMS certified for those who are looking for hand cut zabihah meat and chicken check…read morethem out. They even have a new branch called indo pak halal in cranbury now. Its great to find 100% zabihah meat close to home. Their cranbury store is clean and tidy and the owner is very helpful and friendly

I was in the area and found this halal place. At first this place looks odd because it is basically…read morea butcher shop that sell food. I ordered a chicken sandwich thinking it would those precooked pieces of chicken heated up in a bun but I was wrong. This chicken sandwich was hand made with ground chicken and cooked on the grill. The sandwich was very good and tasteful, I would definitely buy it again.