Uncle Momo is a super cute restaurant. We were seated immediately and I asked the server for…read morerecommendations. She did not disappoint! I had the chicken tajine it was delicious. I highly recommend this place for a quick and comforting meal. Their baklava latte was so good, and on the sweeter side. Overall, amazing experience and will return if I'm ever in NJ again

Food - good but portions on the small side given the price. My friend and I ordered the tunisian…read moreeggs, which comes with a small side salad and 5 (or less, like my friend's) pieces of potato. Service - low-touch but I wouldn't say it was bad or too slow Ambiance - cute neighborhood spot. Please bring cash to avoid the cc fee. There was also an automatic 20% tip for parties 4+ to be aware of

One of my favorite cafes ever! in general I am not a fan of French toasts but I LOVE their…read moreblueberry mascarpone French toast, so delicious! I also tried their Lebanese coffee and the avocado toast and it's soo good! Service is very professional and polite. Beautiful ambiance, modern and cozy. The place has a classy cafe vibe with nice lighting and a cute outdoor seating.

I have driven throughout Edgewater for years and have not seen Madison Café and Grill. Thanks to…read moreYelp, my curiosity was piqued and I'm so glad that I visited. The restaurant has an interesting history. Even though the original opened in Cresskill, NJ, it unfortunately has permanently closed. However, not only is the Edgewater location amazing, but it had the guts to open during COVID (2022), survived, and is succeeding. The restaurant is beautiful inside and outside. Their decorations are tasteful, the presentation of the food is award winning, and the service is stellar. I started with a Mocha Cappuccino and it was so good. Served in a large mug, an airy/creamy top, and had the perfect amount of mocha happiness throughout. Before the meal even started, we were graciously given Za'atar (a popular Middle Eastern spice blend with an earthy, tangy, and nutty flavor, toasted sesame seeds, and sumac, with salt). It was crunchy, drizzled with oil, and I enjoyed how each thin pita bite made the spices explode all over the table. The entrees were: Strawberry French Toast. The next was the Falafel Platter (chickpeas and fava bean balls, served with tahini sauce, pickles, turnips, tomato, and mint). The last selection was the Avocado Toast (Citrus cured salmon over multigrain bread, tomatoes, onions, capers & citrus vinaigrette). Not only were all of these dishes beautifully presented, but all were filling, as well. My Avocado Toast kept me full for the rest of the day and the salmon was enjoyably salty, thin, and delicious. I noticed a dessert in their display case and ordered it. The dessert was the Riz Bil Ashta (Lebanese rice cream, infused with orange blossom water, blended with milk and cheese, and topped with crushed pistachios). This dessert tasted like a regal custard and the pistachios added an enjoyable texture that makes it recommended. Of course, I had to cap the meal with a Mocchiato. This amazing beverage followed the rest of the meal..... delicious, eyes closed good, and every sip was full-flavored. Thank you, Madison Café and Grill, for presenting a memorable meal and I wish you continued success.

Gorgeous upscale dinner spot in midtown! We came as a group of 7 and were seated comfortably, lots…read moreof room within the restaurant. Great place to share several food items with a group. It was a little hard to hear and converse at times as it gets crowded, but the food was delicious and there are really unique items on the menu. Food: The duck shawarma was one of our favorites! The lamb and scallops were also flavorful and tender. The dips were delicious with the pita, but I wish the serving size for the dips were bigger. The fries were great - well seasoned! Also recommend the milky pudding, it was a nice refreshing way to end the dinner. Service: Our server was super helpful in letting us know what items are more shareable and his suggestions for cocktails. Definitely try some of the arak based cocktails. Vibe: Gorgeous interior, the mirrors and lighting really elevates the space and makes it a lovely spot for group dinners or dates.

We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.

Food and service are very goood. The only issue the wait time to get a table on weekends.read more

First of all I've been talking up Au Za'atar since my first visit, have sent many friends their way…read moreand have gone a few times since my first meal. My most recent visit this month changed all that. I went with my son because we were in town. As it was the first place we knew we wanted to eat, I made a reservation well in advance and we showed up on time. It was noisier than usual and pretty hectic. We ordered a few appetizers and meals and a drink. No one ever checked in on us or refilled our water. I flagged someone down for to go containers as we wanted to save room for dessert and a second drink. They brought the containers and then we proceeded to sit again with no one checking in. We had been there for approximately 40-45 minutes total and were still waiting on someone to come back with the dessert menu when the host came to our table and said "there's a party with a reservation who needs tho is table so could you please leave soon?" Never has this happened to me. How insulting. When I expressed confusion stating we hadn't even received a check so why would we leave, rather than offer a proper apology and/or a "can we get you anything else?" She just said "oh that's not what I was told." And then a server brought us a check. I asked him if 45 minutes was the usual amount of time they give customers with dinner reservations and he said "I'm not sure. We're just really busy and probably overbooked." Again, no offer to make it right. Initially I wasn't going to leave this review. I reached out directly to the restaurant via email to tell them about the humiliating experience of being asked to leave when we weren't even done. Instead of offering to make it right (anything would have been appreciated - a dessert on the house next time - just some token indicating they valued me as a customer) they just explained that there was confusion and that they've talked to their staff so it doesn't happen to anyone in the future. Both the experience and the response put a horrible taste in my mouth and sadly I will probably not be back.

This place is absolutely amazing. The second you walk in, the employees make you feel welcome…read more We started with the hummus and mixed dips with warm pita bread--absolutely delicious. You can tell immediately that everything is fresh. For the main course, we had a platter that came with steak, chicken, and lamb chops, and everything was cooked to perfection. The flavors and seasoning were top-tier. For dessert, we had the warm baklava, which was absolutely delicious with every bite. If you have kids, don't worry--they also have an appetizer that's similar to a mozzarella stick that was absolutely delicious. I just can't remember the name of it! They play all types of music, and even though the space is big, the personal and intimate connection with the employees is what really made the experience special. The manager, Joselyn, was incredibly warm and welcoming. Our waitress, Vivian, was on top of every single request. Bravo! I only wish I had been able to meet the chef because I would personally shake their hand. The food was truly amazing. This is definitely a place where you could throw a birthday party, have a professional dinner, or simply enjoy a beautiful night out with your wife. It has all the qualities of a great restaurant, and I feel like NYC is starting to lose sight of that kind of hospitality. Eating here honestly reminded me of my travels to Egypt. The hospitality was A1. BRAVO! And I can't forget the bartender--he definitely knows what he's doing!

The best eat I had on my trip! One of the people in the group reserved this restaurant as they have…read morebeen here before and raved about the portions and how good the food is. Definitely did not disappoint. All the food here is sharable and for 4 people it was enough. Sadly could not bring it all with us, but would have if we lived here. From what I remembered, we ordered the Lamb Shank, Sumac Fries, and Kouda Bi Zeit. All delicious, all notably the favorite. Probably the reason why I remember these out of the rest of our order. Drinks were also delicious. We ended up ordering each other's favorite drink. Mine ended up being the Mediterranean C vs the Once Upon a Time. Overall, highly recommend! Best mediterranean food I have ever had.

This is a banquet hall that caters to events (holidays), or planned parties. It is located and…read moreattached to the Days Inn hotel. Parking is shared, and valet service is available for a small fee ($5). I believe it's a set price and the parties start/end at a certain time. The event I came to was a planned party with arranged seating. Alcohol was served, food was nice, and the desserts were plenty. I am not sure on the packages they offer for a planned party, but you can call to ask. I had a conversation with the owner who seemed very nice and hospitable. All the staff were very accommodating also. The food situation was a little odd. They bring out a buffet style self serve **first come, first serve**. Once they ran out of the homemade shawarma you're pretty much out of luck. FYI: Friday nights they have a live house DJ. Saturday nights they have a live singer.

Solid place for an experience on a Saturday night. Make reservations if you intend to go on a…read moreSaturday. They have live singers and Dabke, and they had a belly dancer too. Fixed price for appetizers and entree. This place is a bit pricier than similar nearby Beirut lounge, but the venue is larger and the experience offers a bit more, accordingly. I found the staff to be pretty on-the-ball and friendly. Large venue. Hookah is extra, as is pretty standard at these type of events. They do serve alcohol and you can order drinks at the bar if you choose. It's a bit of an odd setup, being so close to the hotel. I parked in the back, where the valet instructed me to (I opted not to do valet), but I did see people parking right in front of the place. Fun time though, and great overall experience, again, similar to Beirut, something hard to find even in NYC and surrounding areas. If you're looking for a uniquely Arab/Middle Eastern type of party, this is your place. Location is pretty convenient as well if you're coming from NY, as it's only a few miles from the Lincoln Tunnel and also pretty close to the GW Bridge (but closest to the Lincoln Tunnel)

So So good- cute little spot (not huge venue but comfy). Service was great and BYOB which is a nice…read moreoption. Went with a couple friends and able to share dishes which was perfect- ended up getting a couple platters (chick and steak) along with dips (tziki and hummus). Everything so good and great atmosphere- recommend

Salma in NYC was somewhere I was excited to try, and I'm so happy to write about how much I enjoyed…read moreit. The decor makes it feel like you're dining in someone's home, which immediately sets a cozy, welcoming tone. Our waitress was incredibly friendly and attentive, adding to the overall experience. The vibe was very jovial when we went, with nearly every table enjoying wine [but it's important to note that Salma is BYOB, so don't expect to see alcohol on the menu]. We started with the muhammara, which was absolutely incredible. The pita wasn't anything special, but it didn't matter at all; it was simply a vehicle to get more muhammara into my mouth, which I was more than happy with. For mains, we ordered the filet mignon sandwich, the kafta kabob sandwich, and a side of seasoned fries, and everything was delicious. Overall, a wonderful, chill dining experience with great food and an inviting atmosphere. Absolutely recommend if you're in the area, and if you're not, I recommend anyway!

Honestly not bad. Good presentation. Meat was seasoned and cooked well. Nothing was too much. Well…read morebalanced "sandwich" or should I say SHAWAFEL!? hahaha overall the falafel in the sandwich wasn't overbearing. The sauce was light but everywhere. Veggies crisp. The lamb toasty. I'd give a 7.9 for sure. My only concern is if it's halal. I was asking locals about it and one guy said the only thing halal is the falafel which shocked me. Either he got beef with that restaurant or something else. Would come back so long as the drama is settled between this guy and the shop

10 years since my initial review and Ibby's is still the best in the city for a quick,…read moreunpretentious, delicious Middle Eastern meal. They've added quite a few combos over the past few years but the basic platter remains my favorite. I always swap out tahini for tzatziki. And a dollop of their garlic butter on the rice adds to the flavor. Kunefes from Ibby's still remain a hot favorite. As does the rice pudding. Service is quick and the folks behind the counter are always friendly.

Always got the chicken Shawarma, but they also apparently have the best chicken Gyro bowl I've ever…read morehad in the whole area! Sorry I slept on this one! If you want Delivery, they're always fast too!

Always a great place to get platters from. I got the Half chicken and kofta with rice. I usually…read moreget it at dine-in but the take out presentation was just as beautiful and delicious !

This was a stunningly great meal! We had the Tabbouleh (best I've ever tasted), Hummus Beirute…read more(delicious), Balade Falafel (more below), and shared a Mixed Grill Platter (SO good and so much food!). We eat a lot of Mediterranean food but haven't had anything like the Balade Falafel before. Instead of the usual patties, the falafel was formed into cups and filled with tahini, pickles, and fresh herbs. Excellent balanced flavors and such a great presentation! The service was extremely friendly and attentive. Pleasant, quiet interior. Very good value for the money. Only wish we lived in NYC so we could revisit this wonderful place!

Had dinner at Balade yesterday after a really long time because Fattoush (across the street) was…read moreclosed for a private party. The food here has only gotten worse since my last review, and the prices are now 2X. Additionally portion sizes are smaller than ever. We had the loubieh, hummus beiruty, eggplant entree (I forget the exact name), and the grape leaves. It was all average at best, bordering terrible. The best thing was the rice and the pita bread. I definitely won't return.