Off the rip: bad service. Now, it was Friday at 12:30 but still…read more The vibe started strong & potential for a great meal was there, but the service was rough, also a bit slow for a lunch. After 20 mins of waiting for drinks (a keg blew and nobody got drinks despite only needing that one beer for 1 of us) and 10 to take our order, and then another 20 for the actual meal, I can say the food was really good. I had the fried fish basket and fries, each crispy and well seasoned. We are just here for the weekend but probs won't be coming back

Excellent cold beer on tap. All you can eat catfish special - very good and great price. Love the…read morehistoric features of the building. Waitresses smiled and were attentive.

4.5 stars overall!…read more This is the new spot! Hitting their one year anniversary today, I can highly recommend moose and oak! The decor/setup provides a slightly upscale, but still casual, sports bar feel that's family friendly. There are dart boards and various games surrounding the tables but it's all separated appropriately. Tbh this would be a perfect place to watch your sport of choice! The lineup: SOFT SERVE MARGARITA: you read that right & The reason we came here (thanks Instagram!) we got strawberry and it was everything and more I needed it to be. Will be back for this alone. TRUST. although..... I feel like it should've completely filled the glass like it does in the advertisement $9.99 a piece! 100/10 Appetizer: fried pickles spears - YALL. I am soooo picky about fried pickles and these are the best I've had. The pickles were good, crunchy, not overly oily, and stayed together! 12/10 Pickle flatbread: apparently I felt in a pickle escapade mood. Surpringly not over pickly and delicious. I would absolutely get this again. The crust was soft and cheese was melty! 9/10 Fish tacos: average. The chipotle sauce was a bit spicy. Don't know that I would get these again. 5/10 Fries I could skip, not my fave. The street corn was so good, though I wouldn't consider it traditional &! A bit heavy on the red onion, but I enjoyed it! Their sauces were all so good! The prices were fair & I feel like the amount I paid was relative to what I had, so kudos to management for that! Last but certainly not least, Prestyn, our server was great and hilarious. We truly enjoyed her & her jokes! PS - Girl, you and your name are beautiful! The food was semi-slow to come out, but thankfully we weren't in a hurry.

So many TVs but during Monday night football too many TVs were on news or something totally…read moreunrelated to sports which was a little weird. Prefer sports at a sports bar! NRF was on a couple. They added a wall with pool tables since it changed owners. Ordered the blueberry lemon drop, it was 9/10 and would have been 10/10 but had no sugar rim... maybe I need to request it? Usually lemon drops come with but I dunno. Also ordered grilled shrimp tacos with cheese only. They came out with only shrimp, waitress brought out a side of cheese when I asked. Three shrimp to a taco, one more would have seemed more appropriate. But they were yummy. Fries were great, some of the best sports bar fries I've had. I enjoyed my food and drink and woke return, even though they still have some kinks to work out.

The Pharm Restaurant is quite a treat for all truck drivers driving across the country through the…read moresmall city of Buffalo TX. We stopped by on our way back from Shreveport expecting some standard diner food. Lucky for us, the food was way better than expected and much higher quality as well. My son and I ordered the Chicken Fried Steak, while my wife ordered the Chicken Fried Chicken due to the recommendation of our waitress. Unfortunately, they brought out three orders of Chicken Fried Steak. We didn't say anything and accepted the food as it was. The Chicken Fried Steak was humongous and packed with flavor. It was a tad on the salty side and the meat was a little tough. But for a restaurant in the middle of nowhere, it was still better than expected. All of the sides tasted great, including the Mac n cheese, baked potato, coleslaw, fries, and onion rings. I would recommend stopping by here to support them and avoid the fast food chains.

Buffalo, Texas is where Rte 79 crosses I-45. That highway junction contains a lot of restaurants…read more Some may be fine. But there is a good case to be made for going into town. The Pharm is in downtown Buffalo. A lot of locals eat here. If you are a hunter, you are going to love this place. On the front wall is one of the most impressive collections of deer trophies I have ever seen. Lots of restaurants with hunters for owners or workers put deer heads up on the wall. Few have as an impressive a collection of top score trophies as you will see at the Pharm. The antler widths are absolutely positively enormous. I didn't think they made deer with antlers that big. * * * What goes for the antlers goes for the food. Pharm takes pride in its steaks. This seemed like a good reason to order a rib eye sandwich. That rib eye was about as wide at the biggest trophy on the wall. It extended half a foot out of my bun on one side and half a foot out of my bun on the other side. The bun was merely a handle for picking the sandwich up. The rib eye was thin but absolutely tender. It was not the $150 steak you would get at an oil magnate's private dining club. But for an everyday steak sandwich, it was just great. I was happy to have it. I was also happy to have the onion rings that went with it. * * * I would say the crowd was 100% local. I was the only highway passer-through. There were a lot of people taking a break from work for lunch. Many of these guys had the name of their company embroidered on their baseball cap. There were retirees in camouflage having lunch with friends. There was one young Christian couple having a long friendly conversation with a lady who was probably the manager. The manager was holding a hammer and waving her hammer over the place. My guess is that they were talking about some kind of repair or remodel job going on in the restaurant. But then who knows? Altogether, it seemed like a comfortable neighborhood hangout. * * * I suppose you "could" do well by eating at the Subway right at the highway junction. I recommend you do better by going into Buffalo itself.

We are have a celebratory dinner for something special for my husband. Of course we came to Olaf's…read more We had appetizer of smoked salmon, entrees of lamb chops and cakes cakes. Always excellent. I also had a jalapeño margarita it was perfect.

Came in to try this place and I was shocked at the prices, especially the steak. It's $26 just for…read morethinking about having a steak, and then you have to pay an additional $5-$6 per oz, depending on the cut of meat. So a 12 oz ribeye will cost you $98. I would understand this at a 5-star restaurant, but this isn't that. Having said that, I can get a 40 oz tomahawk at Ruth's Chris for $146. Visit at your own risk.

Had a great lunch stop at the countryside Cafe. Great meatloaf. Friendly service well with a trio…read moreon the backroads of Texas

Everything you'd want from a small town cafe. Hot coffee, friendly service, quaint cafe feels and…read moregood food. We came for breakfast. The house special is enough food for at least two people. Soft fresh fluffy biscuits. We will definitely be back again and would like to try lunch!

Trust Yelp to find something for dinner that is completely off the wall in some small town that's…read morelocated on the road between two other small towns. I asked and it provided. The Office Grill & Saloon is about as "local" as you can get and I was pleased to see this bar and grill had a family with kids when we walked in. Maybe it gets a different crowd on other nights but tonight was friendly. A lovely waitress/bartender came over with menus and took our food and drink order. Mrs. K. enjoyed her sweet tea and I had a Lone Star Light beer. With it, a fish sandwich with delicious fries and a cheeseburger with onion rings for me. It was good and it was hot and it was all put together with care. This was a terrific little hole in the wall local stop. I'm so glad I trusted Yelp! [Review 367 of 2026 - 691 in Texas - 25553 overall]

Adding an update for those who aren't local and are passing through…read more.. This hole in the wall locals bar/grill stated off as a bar with pool tables and when covid hit, they expanded to serving food to stay open. The original owners got out, a long-time local customer stepped up and took over/bought it out and kept it going. The Good: Its family friendly, locally owned and caters to the local crowd. The food is fresh. Almost everything on the menu is fresh/scratch made: Fries? They cut the potatoes and drop em in the fryer. Wednesday nights about 50 weeks out of the year, the owner grills ribeyes over charcoal - he takes a break when on vacation or his kid is showing animals at the fair. Spring means the occasional crawfish. The steak fingers are hand battered sirloin strips. The onion rings are fresh cut and hand battered. If alcohol is your thing the drink menu is pretty substantial, and if they have the fixings they can make what you want. Friday and saturday night is a little more adult oriented but stillt remains family friendly. The "Bad". If there's one thing I'd have to say, its that the kitchen is small, so when its busy it will take time to get your food. If you come on a busy night, understand that you might be waiting a while. As a local who is here several times a week at various times of the day, I know and accept that. Please be patient, if you've got the time I think the food is worth the wait, when there is one. If you happen to be passing through, drop in and grab a bite or a drink.

The food and service were great! we ordered to app sampler. the bowl was filled to the top. we…read morechose okra, jalapeno cheese bites, and cheese sticks. All delicious! the pork chops and buffalo chicken sandwich were our dinner choices. so good! the portions were large, and we had plenty of leftovers. the side salad that came with the meal was huge also and had plenty of fixins on it. the fries are homemade as well as the ranch. the waiter was great and checked on us often. and cold beer to top it off. we will definitely be back!

I have never seen such small chicken strips in my life. They may be homemade but they are not even…read morea full size chicken breast. I do not recommend ordering the chicken basket unless it is for a child under 10

Awesome burgers and atmosphere!! Come here for a good old country store feel and taste!!read more

The decorations are contemporary, crashes head-on with country. Big screen viewing from every seat…read morein the house. Yet, the tin brings you back to the country decor. The menu could be better, but not the rib eye pork chop. So far, out of the 3 times I've been there, the rib eye pork is better than the rib eye steak. Most meals come with sides, the salad is big and fresh, but the garlic mash potatoes, they arrive in a small bowl, the quanity is more than disappointing! It's a must stop if you find yourself in the Wortham area!

I want this place to be good so bad. It's close to home and has a lot of potential, but the last 4…read moretimes I've been the service has been terrible. Like most small town establishments they rely heavily on high school age kids to help run the restaurant. Unfortunately for the owners who have probably poured a lot of their money and heart into the place it's being destroyed by a bunch of kids that don't have any skin in the game. Management needs to get them under control before the doors close on this place. The pork ribeye is the best thing on the menu. The only down side is you might have to wait a while to get it.

Cozy restaurant with good service…read more Service and atmosphere: As described above haha. The service was good and staff were friendly. Food and drinks: Good selection of well thought through dishes. They offer surf and turf options. The red snapper was pretty good. The burger was well made and tested good too. Highly recommend chicken wings. They were crunchy and juicy. We didn't try alcoholic beverages but they do offer full selection of different drinks. Pricing: $$ - definitely worth the visit. P.S. the restaurant uses 100% beef tallow for frying!! - six star rating here.

Father's Day- dinner experience. There were several tables with what appeared to be 3-4 servers,…read morewith 1 doubling as bar tender (personality-rarely smiled and could have communicated better with those at the bar), and a guy that sat us and gave us menus (which were for the morning) who later told me he was a busboy who they had him running as hostess tonight. We sat for several minutes before flagging him down for different menus, and then waited another several minutes before flagging down another person to see who was going to be our server-as we still didn't even have water. She wasn't sure if it was going to be her (Teresae) or someone else... so we went ahead and ordered an appetizer and drink since she was there. About 4 minutes passed when the other person showed up to see if we needed a server. It took several minutes to get his drink which came after the appetizer- artichoke dip with baguettes which were decent. From the time we placed our main order- sandwich and snapper, it took about 26 minutes. The waitress never came back to check on us during that time, and we had to flag down the guy that sat us to get a water refill. The food was decent, but something had an aftertaste (maybe the onion rings fried in tallow?), & the snapper was a little salty. The waitress never followed up to see how the food was or ask if we needed anything else. We finally had to get her attention to get a to go container and our check. Having been a waitress for several years, here's my suggestions: A GM needs to be on the premise, communicate to servers after a table is seated so they know it's their turn, staff needs training on customer protocol/service, staff needs to quit touching their hair, wiping their face/nose (especially the guy as I thought he was going to have a heart attack as much as he sweat) and then serving food/drinks/setting the table (wash your hands!), & if kitchen staff is unhappy about something, don't do it to where people can see them... There were a few other tables that waited just as long as us to get service, and sometimes the two girls switched customers after starting with them. Not impressed- no GM/Mgr. on the premise, service was severely lacking, and food was average. This place won't be on my list to come back again any time soon... and then to see the banners in the photo... I had to laugh.