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    New Ming - Ronkonkoma

    2.9 (18 reviews)
    InexpensiveChinese
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

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    1 year ago

    Their food is excellent and the deliveries are always on time and I never had an issue with their food

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    2 years ago

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    3 years ago

    Good food, average price. Place looks a little dingy. As is becoming the norm, they charge 4% surcharge for using a credit card.

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    2 years ago

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    2 years ago

    The pepper steak was so tasty, generous portion of steak with perfectly enough peppers and onions, the sauce is ample to mix with the rice.

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    5 years ago

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    4 years ago

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    7 years ago

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    16 years ago

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    12 years ago

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    15 years ago

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    8 years ago

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    10 years ago

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    8 years ago

    Horrible service. Messed up order and refused to fix it. Find a different place if you want the correct order

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    9 years ago

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    13 years ago

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    Dah Lee Restaurant

    Dah Lee Restaurant

    3.6
    (71 reviews)
    2.2 mi
    $$

    Pretty solid Chinese food joint that has been around forever and is a go-to for the neighboring…read morearea. It's a old-school kind of place where even the building and inside dining area looks a bit worn for wear, but to me that's it's simplistic charm. what matters is the food which is very fresh and large portions. We normally order take out which is a big part of their biz, but once in a while we take a seat inside if we have time. Fair prices and hot tasty menus offerings. Nice staff.

    The food is alright, I've eaten there pretty consistently the last half a decade+ but I have no…read moreidea why? But every time I order bone-in-ribs now, it's the driest most overcooked ribs in history. It wouldn't be so bad that they taste/look like they dropped them in a fryer instead of properly cooking them, but the fact that they have ZERO sauce BECAUSE they just fry them? You guys are too lazy/cheap to toss it in some BBQ sauce after? And then when I ask them to make sure they're sauced, they charge me EXTRA for "extra" sauce? You didn't even put any on in the first place! Yeats ago they were good and had a nice red BBQ sauce and tasted/looked like they were cooked in an oven. Now? The meat itself is dry af because it's overcooked, chewy af(because it's fried) and bone dry. How are these plain ribs with nothing on them BBQ? If there's no BBQ sauce? Will update if things change but idk if they will

    Photos
    Sauces.
    Sauces.
    General Tso's Chicken (white meat). Really good!
    General Tso's Chicken (white meat). Really good!
    Eating area.

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    Eating area.

    New Ming - Ronkonkoma - chinese - Updated July 2026

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