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    Next Level Veggie Grill Denver

    4.5 (176 reviews)
    ModerateVegan, Burgers, American
    Open 11:00 am - 11:00 pm
    Updated a few days ago

    Order Next Level Veggie Grill Denver Takeout or Delivery

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    Far East Thai Bowl with Tofu
    Melanie R.

    I am so thrilled that I found this restaurant! Absolutely delicious! I loved the Far East Thai Bowl with tofu and the peanut butter cup shake! Great selection of food as well as gluten free options. I'll be back and I'm bringing friends!

    Menu page 3
    Robert D.

    My American Classic Cheese Burger with a side of French Fries arrived warm. The lettuce and tomato slices were refreshingly cool and crisp in delightful contrast to the bun, burger and cheese. The fries were hot and perfectly crisp. Our server was exceptionally knowledgeable regarding the offerings on the menu. She suggested alternatives and options that were alternatives. The 60's and 70's music fit well with the roots of a growing environmentally conscious society of that time. The decor was colorful, yet simple in design.

    Steak Asada Burrito
    Lily S.

    It seems fitting Next Level Veggie Grill is on the DU campus. And it opens late till 10pm! Has its own parking lot which helps a lot around campus. Came in at around 8:30pm on a Sunday night. The main dining hall wasn't too full - they must have gotten a lot of call-in orders continuously as the kitchen sounded busy and bustling. Staff kept apologizing for the wait but it wasn't too bad: ~20 min. First item to come out was the Oange Cream Soy Milk Shake which was surprisingly tasty, and very cold so we could only take a small spoonful at at time. I secretly renamed it to the Orange Creamsicle Soy Milkshake. Even though it was a small shake, it's very thick and substantial. We saved half of it and later used it as a dip for the fries. But actually the ketchup they brought out was also excellent. Unlike next door's (Birdcall's ketchup is too healthy to be tasty!) I had to try the Beyond Beef plate. It was impressive, the "steak" even had a bit of "fond" and "jus". It tasted awesome with a green sauce that's my favorite kind of garlicky. Hubby opted for the Steak Asada burrito. He inhaled it so quickly I didn't have a chance to try! I bet if I didn't tell him this is a vegan place, he would not have noticed the meat was plant based! Don't make the same mistake as me: eat here early as the food is hearty and bound to fill you up!

    Logo
    Jason S.

    My visit yesterday went very well because the service the food and the atmosphere all hit just right. I had had a chance to look over the menu before coming in, but the gentleman behind the counter was more than happy to give me some good suggestions. I ended up choosing the protein bowl with tofu. The look and taste of this was well above my expectations. The vegetables were cut and presented beautifully; the flavors were super flavorful. I almost could've drank the sauce that was on this, but I ended up asking for a side of ghost pepper ranch, which almost made me weep. I also had the peanut butter cup shake with soy. I would recommend anybody that likes peanut butter cups to come try this! The gentleman behind the counter recommended this and said that this was his favorite and I can totally understand why, now. The ambience is bright and the restaurant was clean. When you walk in there are two order kiosks; there is also seating outside.

    Menu
    Dedo K.

    I am not a vegan at all or a vegetarian. Next Level Veggie Grill was a reach for me to try out. The service was great and the man who was attending to everyone and taking orders was very nice. The restaurant was clean and there was a decent amount of seating. There was a lot of natural light due to the very large windows. There's also outdoor seating. The main attendant recommended the vegan hamburgers and said that they were the best thing on the menu. Me being me I chose the Beyond Steak Filet topped with chimichurri and two sides, onion rings because they were out of broccoli and seasoned potatoes. I also got a chocolate shake using coconut and soy milk. First off the food was lukewarm nothing on that plate was hot. Even the onion rings though well fried still wasn't up to par on the temperature. The beyond meat fillet had a decent taste but it was warm. The chimichurri saved it from the lack of warmth. The seasoned potatoes were not bad, but not seasoned to my liking. I did enjoy the onion rings. If I was a vegan and I had a choice I would rarely frequent Next Level Veggie Grill.

    Min K.

    Solid vegan restaurant in the University neighborhood. We tried a few meals on a recent day. We had a taco salad which came in a massive tortilla bowl and one of their bowls. The tortilla for the taco salad was super greasy but otherwise tasty and crispy. Mainly lettuce in the salad with vegan cheese which had an off-putting texture. We ordered fries which were superb We also order a bowl which had "walnut meat" as the cashier described the filling. It was OK overall but the sweet potatoes had different pieces that were cooked to different stages. The facility was clean overall and the staff was friendly. I appreciate that there are vegan dedicated restaurants in Denver but I was not overly impressed with the food preparation.

    Conner J.

    Its great to have a huge verity of vegetarian options that are quick without feeling too much like fast food. I ended up getting the salmon with mango salsa, onion rings and corn with a peanutbutter milkshake. My wife ended up getting the Steak with chimichuri sauce, potatoes, and pickled salad with a oreo milkshake. The supprising winners were the corn, pickeled salad, and peanutbutter milkshake. The corn had great grilled flavor and texture. The pickeled salad was really refreshing with the right amount of vinaigrette. And the peanutbutter milkshake was loaded with peanuts and I really liked the consistant texture of that which goes well with the creamy shake. While the mains were good and nice representations of the meats they mimicked, I was expecting those to be the highlight so when the other ones were a bit better I was surprised. Another really nice addition is that the materials they use are all compostable. I hate having to consistently tell people that we dont need straws at other places so it is really nice not having to think about it. (The shakes would have been worse without some sort of straw so it is great they do compostable). The service was great as well. We were getting a lot and they were very understanding and knowledgeable. I definitely recommend this place for vegetarians and non vegetarians alike.

    Specials
    Paola U.

    First time dining here and was impressed by the fully vegan options, kind (genuine) service and space! Walked in and was greeted and advised all options fully vegan. Took it Togo! Tried: * steakhouse burger - 4/5 * ghost pepper popper burger - 4/5 * crispy chicken plate - Cole slaw and carrots - felt these needed more flavor but yummy overall 3/5 * strawberry shake - 5/5 So delicious would come again! Didn't feel intimidated by the "vegan-ness" if that makes sense? Everything was yummy! And shout out to the great service as well.

    Salmon plate with chimmichurri
    Kasia W.

    Im very impressed! This is my first time dining at a vegan restaurant and the salmon genuinely confused me for a moment! The chimmichurri sauce was AMAZING...can I take a bucket of that home please? The fries DARE I SAY were some of the best I've had in Denver and the seasoning on them and the ranch were to die for. The cucumber salad was refreshing and had the perfect amount of acidity. The service was great. While this is a order at the counter then sit down spot, we still had our food, cutlery and drinks brought out to us and the person working the register was ON IT with recommendations and was incredibly nice. Last but mostly definitely not least...do yourself a favor and grab a shake. 10/10 would get a shake here again, it was creamy and rich and up there with some of my favorite whole milk shakes. Really a great spot!

    Stephany S.

    We walked in and greeted with a smile from the cashier/server. She was more than happy to help us with suggestions from the menu. I chose the Cali Tempeh Power bowl while my partner had the American Chzburger with a side order of fries. We both drank the mint chocolate chip shakes (half soy milk and half coconut milk) which were smooth and refreshing. The place was small but had plenty of seating both inside and outside. The decor was cheerful and youthful (in the University of Denver neighborhood). We parked in the limited parking lot besides their building but there's also street parking. The meal was a pleasant experience.

    Cookie dough and my secret strawberry orange
    Deborah M.

    The shakes are next level, people! I had the orangecicle last time and wanted to try strawberry and the cashier suggest a secret menu item that combined strawberry and orange OMG sooo good and because I am lactose sensitive this will not hurt me, wahoo! Service was awesome and ambiance was great with the garage doors open in a gorgeous day!

    Marketing
    Alexanria J.

    Pretty hip minimalist chain vive restaurant. The best veggie grill restaurant I have tried. I tried the Bhutan bowl and everything was so flavorful! Also got strawberry half and half shake and it was super delicious. Strongly recommend this spot for vegetarians!

    Outdoor exterior is as cool as the indoor vibes!
    Mary C.

    I am a girl that likes to sit at a table, read a menu and place my order. When I went to Next Level Veggie Grill, I found out that I can be flexible. Sit at the table check out the menu, then walk up to the counter and place my order. It's next level vegetarian food that will make you return for more time and time again! This is a restaurant that serves organic food, cares about the environment with the packaging they use and has a clean, healthy menu and kind staff. Order at the counter they give you a number and will bring the food to your table. I had a snack/appetizer veggie spring rolls with peanut sauce. It was a big portion that was fresh and deliciousness! My table mates were overjoyed with their meals too. One had a burger that he said was, "the best vegetarian burger of his life!"Now that's a compliment! Fries and roasted carrots are both amazing! Indoor and outdoor seating, free parking and colorful, bright interior and some art work on the exterior of the of the building so you won't miss the location!

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    27 days ago

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    Thanks for the 5 star love, André! We hope to see you again soon.

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    Thanks for the review, Art! We look forward to seeing you again soon!

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    Page 1 of 5

    Ask the Community - Next Level Veggie Grill Denver

    Root Down - Desserts

    Root Down

    4.4(4.2k reviews)
    6.1 miNorthwest, Highland
    $$

    We came here for restaurant week and my husband and I shared everything. We got:…read more - Devils on Horseback - Duck & Potato Croquettes - Rockfish Tom Kha - Pork Osso Buco - Croissant Bread Pudding - Key Lime Curd I really enjoyed everything, but it has been few months and there are a couple of things that were so good I'm still thinking about them. The Rockfish Tom Kha had absolutely incredible flavor. I've never had it as an entree before and they do it very well. The Key Lime Curd was the other top dish for me. It was so tart which is exactly what I wanted. They have a good looking meal for Sunday dinner too and I'd love to come back for it.

    Solid experience! Located in an off-the-beaten-path neighborhood not far from downtown, this place…read moreshould be on your list. Note that only street parking is available. Indoor & outdoor seating and large garage doors that are open on great weather days. We went early (5:00) on a Tuesday evening - with a reservation. It was pretty quiet when we got there and it picked up a lot by the time we left. Our waiter was friendly and knowledgeable. The interior decor is cool. Food was good. The lamb was in the form of a soup and while not the best it was pretty good. The hangar steak was well prepared and really tasty. My husband and I shared it. The lamb (soup form) was not good or sharing. Probably would go back but only if we are downtown Denver and have extra time. It's a bit out of the way for us.

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    Root Down - Outdoor area covered

    Outdoor area covered

    Root Down - Colombian Arepas

    Colombian Arepas

    Root Down - Exterior

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    Exterior

    Watercourse Foods - Blackened tofu Caesar wrap

    Watercourse Foods

    4.0(2.6k reviews)
    4.5 miUptown, Northwest
    $$

    Years ago, Marci and I went to Watercourse for a friend's birthday. Our friend was vegan, and at…read morethe time, neither one of us was exactly convinced that the vegetarian/vegan lifestyle was for us. So, in anticipation that we might not find much we liked, we actually ate before we left home. That turned out to be completely unnecessary. I remember trying the chicken-style seitan and several other things from the menu and being genuinely surprised by how good everything was. Not "good for vegan food." Just good food. What I remember most is that Watercourse challenged an assumption I walked in with. I didn't leave there suddenly becoming vegan, but I did leave thinking, "Okay, there's something to this." And all these years later, I still remember that meal and find myself wanting to go back and see what they're doing now. Sometimes that's one of the best compliments you can give a restaurant: you changed my mind.

    I used to come to this place when I lived in Cap Hill and they had table service, but it's…read moredefinitely changed with a slimmer menu and counter-ordering. We were enthusiastically greeted by Renee and I loved her energy, friendliness, and helpfulness. They do have a great HH until 6pm (and daily specials), which we took advantage of. We each got a Lavender Aviation cocktail (delish!) plus seitan and cauliflower wings, corn ribs, and a Philly sandwich. We LOVED the homemade ranch that came with the wings. My sister was afraid of the sauces they offered for the wings, so I got it on the side, which may have taken away from the wings themselves. We were partial to the cauliflower wings though. The corn ribs are a must and only $5 for HH! Unfortunately, the Philly fell short to me. It tasted like refried bean to me and was crazy messy and fell apart. It's always been a cute little place inside and they have some picnic tables in the shade outside to enjoy the weather without getting sun.

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    Watercourse Foods - Inside

    Inside

    Watercourse Foods
    Watercourse Foods - Mocha time.

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    Mocha time.

    City O' City - Fromage Pizza

    City O' City

    4.0(2.8k reviews)
    4.1 miCapitol Hill, Southwest
    $$

    Come on into City O' City and celebrate the vegetarian and vegan lifestyle! The menu will rock your…read morepalate! Yes, you can have chicken and waffles and save the chicken because it's vegetarian!! Squash soup, salads, BBQ... and eat your veggies!!! Save the animals and our planet will be a better safer place for all of us! Alcohol, beer, soda, cocktails. They have it all!! Indoor and outdoor seating! Believe me if you sit outside at least walk in the door and check out the cool decor, lighting, bright colors that will all really lift your spirits and elevate your experience!! Metered parking because you're downtown. If you show up after 6 pm parking is free. Our waitress was super nice and service was excellent!

    I'm not vegan or vegetarian, but you don't need to be to love this place. My husband and I shared:…read more - Barbacoa Fries - Fried Brussels - BBQ Bowl with Seitan - Churrasco Cheesesteak with Mac and Cheese Everything was fantastic. The BBQ bowl was probably my favorite. I loved the diversity of flavors with the veggies, bbq, and mac and cheese. The fries had so many good spices and saucy flavors. I love brussels sprouts and these didn't disappoint. While I loved the cheesesteak, I probably wouldn't get it on my own because it's huge and very rich, so there's no way I'd want to eat the whole thing. The mac and cheese is made with coconut milk which gives it a unique flavor. We ordered way too much food so we took home a full meal for the next day and it was great leftover too. There is free street parking on the road next to it for two hours and we had no issue getting a spot on a weekday late afternoon. Whether or not you eat meat, this spot is worth a try!

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    City O' City - Chicken & Waffles

    Chicken & Waffles

    City O' City - The bar

    The bar

    City O' City - Udon Noodle Bowl

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    Udon Noodle Bowl

    Gladys Restaurant - Gordo pozole

    Gladys Restaurant

    4.7(113 reviews)
    6.8 mi
    $$

    This is a special one. I've toured many plant-based restaurants around CA and CO and I put a lot of…read moreweight into my declaration that Gladys is THE BEST. The best food ever, hands down!!! Am I allowed to say it changed my life? It's located in the Edgewater Public Market which is rad. I highly recommend dining in! The dining space is dimly lit and has a great atmosphere. It suits a formal occasion, but I tend to go more casually. And WOW, the cleanliness and organization in this space makes my brain happy. The staff are all wonderful. The handful I have spoken with are super friendly and warm. Everyone in the kitchen seems to be smiling. It's hard not to catch this contagious, pleasant attitude. But the food - it's world-class. The chefs are quite esteemed and they have cultivated a masterpiece. *Menu is very gluten friendly, many items are/can be made fully gluten free!

    All vegan all good! Gladys is located inside a public food market warehouse. The place offers its…read moreown seating but one can also order out eat in the open seating offered in the warehouse. The food was very good. Their signature veggie Reuben was filling and normally i would have taken half to go but i could not stop eating . The fries were nice and crispy and i think they make their own ketchup... The beans & grains, as described by partner "was delicious"! We were tempted to dessert but were too stuffed to the gills. Would definitely come back when back in Littleton, CO

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    Gladys Restaurant - New Menu for Gladys
 at Edgewater Public Market

    New Menu for Gladys at Edgewater Public Market

    Gladys Restaurant - Sunchoke and beets

    Sunchoke and beets

    Gladys Restaurant

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    SPICE ROOM - Papadum & Sauces (complimentary)

    SPICE ROOM

    4.5(640 reviews)
    7.1 miNorthwest
    $$

    My new go-to Indian spot! I'm so happy I found this place!…read moreThe food is absolutely delicious, fresh, and packed with flavour. They have such a great variety of dishes to choose from, with plenty of meat and vegetarian options, so there's truly something for everyone. And if you like spice, this is definitely your place. You can choose from different levels of heat for each dish, which I loved. The mango lassi was SO good, and the service was just as wonderful as the food. I was asking about their iced chai after seeing someone else enjoying one, and they were kind enough to bring me a complimentary one to try, such a thoughtful touch. The staff are genuinely kind, attentive, and constantly checking in to make sure you have everything you need without being overbearing. They have two locations, this one is their smaller spot, but it still feels warm, welcoming, and spacious enough to enjoy with a group. Both locations have such a cozy atmosphere that makes you want to stay awhile. I also noticed a constant stream of takeout orders being picked up while we were there, which tells me I'm definitely not the only one who thinks this place is amazing. If you're craving flavorful, fresh Indian food with great service and lots of options, you need to try this place.

    Ordered: Thali w Butter Chicken (~$24): served with…read morestreet-style chaat, garlic naan (+50¢), rice, dal soup, jeera potatoes, dessert (rice pudding), and soft drink Lamb Biryani (~$17): spiced rice, marinated lamb, vegetables, nuts, and spices; served with raita (yogurt sauce) Aya's take: I was craving Indian food during my recent trip to Denver and came across Spice Room. The Thali caught my eye as it's essentially a traditional platter with a variety of balanced small plates from rice to potatoes to dal soup and even dessert all on a single tray. I got it with Butter Chicken which was so good! Highly recommend as it was creamy, medium spicy, and very aromatic. I absolutely loved the street-style chaat! It's creamy, crunchy, cold, and loaded with flavors and textures. Such a satisfying bite and I almost couldn't stop until it was gone. I love that this Thali came with both rice & naan as I usually want both and can't decide lol! The rice was fluffy and aromatic from the cumin while the garlic naan was fresh, soft, and delicately brushed with garlic & parsley. I didn't care for the dal soup (bit too watery) or the jeera potatoes (bit undercooked) but the dessert was a nice way to end the meal. Their options included rice pudding and gulab jamun; I went with the "healthier" option lol. It was creamy, sweet, and cooled down my palate after the various dishes. The Lamb Biryani was another good try! The lamb chunks were tender and seasoned, the rice was aromatic, and it paired well with the onions and raita (yogurt sauce). This definitely satisfied my craving and I'm glad I stopped by before the long day I had ahead!

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    SPICE ROOM
    SPICE ROOM - Lamb Biryani (~$17)

    Lamb Biryani (~$17)

    SPICE ROOM - Vegetable Curry, Chicken Tikka Masala, Butter Chicken (Makhani)

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    Vegetable Curry, Chicken Tikka Masala, Butter Chicken (Makhani)

    Next Level Veggie Grill Denver - vegan - Updated August 2026

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