Love it. Food, ambiance, and service top notch, classy but not pretentious. Beautiful interior too…read more First time visiting, now our favorite for lunch. Thoughtful menu creations, not as expensive (for lunch) as we expected.

Brandie S was our waitress for our table of 12 last night at Lonetree location…read more She did an excellent job taking care of these ladies in taking orders for their drinks and food and especially since we were celebrating birthdays she provided the complimentary champagne and the roses I would like to give her APlus review.

I kept hearing about this spot and their weekday/weekend specials, so I finally checked it out--and…read morenow it's in my regular rotation. It's definitely giving date night energy: low lighting, candlelit tables, and a cozy-but-busy atmosphere. Every time I've gone it's been pretty packed, but I've never had trouble snagging a seat (and I never make reservations). Honestly, it's become my go-to for a solo night--cocktail in hand, spicy book in the other. My routine? Friday nights. I settle in with my book, order the Thai calamari (which has the perfect punch of flavor), and wait for the 9pm special--$0.99 oysters until close on Fridays and Saturdays. Such a steal. The servers are always great, but Chris really stands out--attentive, kind, and totally gets the vibe of letting me relax and enjoy my drink and my book. I also came during Denver Restaurant Week and did their 3-course menu: calamari (obviously), the sea bass (which surprised me in the best way), and the blood orange olive oil cake... WOW. Light, citrusy, and perfectly balanced--not too sweet, just right. Most recently, I brought my boyfriend and we finally explored more of their oyster selection. Our server guided us based on our flavor preferences, and we loved a few so much we had to order another dozen. This spot is a gem--whether it's a solo unwind night or a cute date. I try to come at least once a month, and it never disappoints.

Wildly mediocre, wildly expensive. The happy hour is a trap with small portions for a few dollars…read moreless than regular menu prices. Nothing tasted all that good - the calamari is drowned in a sweet Thai chili sauce to hide how bad it is. They also have 99 cent happy hour signs plastered everywhere and the waiter made sure to point out "these are the happy hour oysters" but the fine print says that's just for one day in the future. Seems a bit suspect and intentional. Random unexplained "surcharge" of 3.5%. Not worth the money or visit, bland and overpriced food even during happy hour.

Eddie V's is a very fine upscale seafood, and steak restaurant. I absolutely love the decor the…read morelighting inside sets the mood on Fridays. They have a piano, band and singer. The drinks are phenomenal. The bartenders really know what they're doing. The service is superb. I love this place! I like to get the tuna tartare. The lobster bisque is delicious. I really want to try the beef tartare the next time I go. I always get the scallops, they are divine. Usually, my date always ends up getting a steak either a fillet mignon or a T-bone. The bread is great. I'd love to get crème brûlée for dessert and the two double chocolate chip cookies that they serve with it is spectacular. Everything is great about this restaurant. I cannot complain about a single thing. It gets five stars across the board.

I invited four very good friends to join us for dinner to celebrate my wife's 60th birthday at…read moreEddie V's. We've had similar celebrations at other restaurants over the years and 90% have met our expectations, but last Saturday at Eddie V's was by far the most amazing of them all! The table was set up and ready for a party! They had flowers and a birthday card for my wife. No other restaurant has ever done that, at least none we've been to. The food was unforgettable and our server, Nas, was very polite, professional and attentive but not intrusive. And, of course, it's an absolutely beautiful restaurant. We're looking forward to our next visit and highly recommend Eddie V's for any special occasion or just an awesome date night!

Food was really good. Soup of the day was clam chowder, it did not disappoint. Reminded me of clam…read morechowder in Boston. Service was great, each refill of my ice tea came in a new glass. Professional, knowledgeable, and friendly. This place is pretty popular so get a reservation in before coming here. My main course was the 16oz prime rib. Nice cut of meat, aus-juice was tasty, horse radish sauce had a nice kick to it. The mash potatoes were drenched in butter and so good. Ambiance was interesting. J. Alexander's wants to take it to the next level. But the clientele were happy in their shorts and t-shirts. There were a few tables besides us that at least wore business casual. Highly recommend.

We had not been here for a while, and I'm not sure why that is because it is excellent in every…read moreway. Our server, Mary, was a delight. She recognized that we were there for a celebration and she took very good care of us. Very attentive, refilling drinks without being prompted first. Making good recommendations and answering our questions. Her service was quick and efficient and again very pleasant. I love the ambience of this restaurant and of course the food is outstanding. The halibut was perfectly cooked, served with perfectly steamed broccoli and couscous. The carrot cake is amazing. It is dense with carrot so moist and flavorful. I can see why it's one of the things they are known for. We will definitely be back.

Noticed this place about a year ago and was finally able to make it in…read more Mood lighting and fresh music set the ambiance. Amazing service. The arm chairs were a little small. Great place to celebrate and make memories. The surf and turf is a pretty good deal. And, my water never once was less than half-full.

Yet another successful OP Happy Hour for the record!…read more I started w my Prime Manhattan (on a rock) as my appetizer. Keeping it simple, I had the Sakura Waygu Cheeseburger. The Camembert puts the burger on the next level. Great service from the bar team as usual, with praise for great service from Jenni and Tina! OP Happy Hour is an early start, around 3pm in the DTC. It is the "place to be" for medical and pharma sales (it's obvious) as well as the post-work crowd and hardcore regulars.

Visited TK's Surf & Turf Kitchen while in Denver and really enjoyed it. The food came out steaming…read morehot and fresh, and full of flavor. The staff was kind, smiling, and welcoming, and the restaurant was a clean, comfortable environment. Really glad I stopped by while traveling. Definitely recommend.

TK was a whole experience. it's like a mom and pop creole…read morehole in the wall! we were greeted and everyone was beyond polite. AMAZING SAUCE

Went for our anniversary and it was amazing! Felt so special from the moment we walked in, we had…read moreamazing service from our server Connor and the food was delicious. Connor is beautiful and personable! He checked on us after every course came out and made sure everything was great for us! Highly recommend!

A friend and I stopped in on a Friday for the pineapple ginger mojito. I'd never had it before, she…read moresaid I had to try it. Once we sat at the bar we figured lunch was obviously in order too, and she told me about the pork chop they do for dinner. We were eyeing the pork chop bites on the menu and asked Charissa behind the bar about it. She recommended we split the pork chop lunch special instead, said it was a great deal and the perfect portion for two. Oh... my god... Seriously the best pork chop I've ever had! You could cut it with a fork. And they split it between two plates for us beautifully, pork chop, mashed potatoes, all of it plated like we'd each ordered our own! Charissa and Jerik behind the bar made the whole experience. Genuinely friendly, and even though this feels like a nice place, they weren't stuffy about it at all. Just chill, casual, kind, and it made everything feel right. I'm usually a boring vodka soda guy, but that mojito was so refreshing and light, I'm still thinking about it. Really, really good. Can't wait to go back for lunch again at the bar!

This place is a bit pricey but their happy hour deals are great! I especially like the deal on $5…read moremartinis. I have been a few times for brunch or happy hour. Service is always good and consistent.

I can say it all by saying at a fish restaurant, the coliflower was the best dish of the night…read more If you enjoy modern average American grill, then sure, I'm sure it'll good. But out of 4 fish dishes (mixed seafood platter: tuna, salmon, making, shrimp) the salmon was decent. The tuna we all just barely touched. Anyways, soups were good. Salads just meh. My overall opinion is I only come to places like these when others in the group want to. I wouldn't on my own choice.