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    Nothing Bundt Cakes

    4.4 (28 reviews)
    Closed 10:00 am - 7:00 pm

    Order Nothing Bundt Cakes Takeout or Delivery

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    Jack V.

    Amazing cakes, it good and not too sweet! Will try next time some of there specialty cakes

    So good

    Mini M&M Red Velvet is so good,, can't believe I've been missing out. I love this place.

    Nothing bundt Cakes Lynnwood entrance
    Ava C.

    Some Background: My partner met the owner of this location at his work, the owner brought samples to share with the workers and my partner instantly thought of me. He brought me here as a surprise and as soon as we got here the name stood out to me and I pointed it out. That's when he told me that's where we're going. I love a play on words! Food Review: I've had bundt cakes before and they've always been dry, or iced with melted sugar. I basically gave up on them. However, this place, wow! It's a franchise so I'm not sure if they're made in store but they do taste super fresh and moist! The icing is very good! Very sweet though so a little goes a long way. I can make one of these last possibly three days, because just one third hits the spot but honestly I just ate one in one sitting haha it's so good! Good thing I bought two. They're pretty big and the mini bundt dozen option is cute! The big ones are spongy and moist, once mixed with the icing it gets heavier, think cake pop. I'd definitely buy this again! Store Review: Apart from the cakes, they have many areas of party supplies, from birthday candles to wedding supplies, new baby gifts, cards, mugs, etc! The decor is nice, the spot is vibrant and welcoming. The staff was so awesome! Very friendly, smiley, and made sure we got a punch card and the eClub offer so we don't miss out on a free bundlet on our birthdays! They currently have a Key Lime limited flavor option which is pretty good! Also kind of cool how they bring in new flavors once in a while. I love the color palette of the store. 10/10!

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    1 year ago

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    2 years ago

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    Thank you for sharing, Marie! - Nothing Bundt Cakes Care Team

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    2 years ago

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    1 year ago

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    11 months ago

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    1 year ago

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    9 months ago

    I purchased the Bundlet's.They were very moist and delicious.The employee,Lillie,was very nice and pleasant to deal with.

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    3 years ago

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    1 year ago

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    11 months ago

    The worker that helped me today was so sweet and helpful !! I would definitely come back!

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    this location was great, friendly staff, great offerings, delicious cake, well-lit ambiance. Shoutout to Jade for helping us with our order.

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    2 years ago

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    3 years ago

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    2 years ago

    Enjoying a bundt cake has become a birthday tradition for our family. We love the variety of flavors and the size.

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    3 years ago

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    3 years ago

    First time trying this for a birthday and the cake was beautiful and delicious. Will definitely return to try other flavors

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    Ask the Community - Nothing Bundt Cakes

    Review Highlights - Nothing Bundt Cakes

    It's a franchise so I'm not sure if they're made in store but they do taste super fresh and moist!

    Mentioned in 6 reviews

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    Rila Bakery & Cafe

    Rila Bakery & Cafe

    4.6
    (313 reviews)
    1.0 mi
    $

    The bakery is inspired by the Japanese Rilakkuma bear, which is a really cute touch, as I saw them…read moreall around the store. They offer a great variety of unique pastries, including the trendy flat croissant. While the flat croissant was fun to try and very crispy, I still prefer the traditional style. The pistachio croissant and Hokkaido cheese danish were my personal favorites because they were incredibly fresh, flaky, and buttery. Besides the treats, they have a solid selection of coffee and milk teas. The interior is spacious, and the staff is both quick and friendly.

    Time to update my ancient May 2017 review for Rila Bakery & Cafe. I've stopped in several more…read moretimes since then with the most recent visit on 3/21/26. I have visited for takeout, dined onsite solo, or with others. It was really nice to receive a generous gift card from other family members. Interior pretty much has stayed the same, with some addition of merch, and plushies on a front bench by the entrance. Your attention will be drawn to their pastry case. Pro tip: make sure to show up in the morning for better selection for both sweet and savory items. Their pastries are baked fresh onsite, but I've made the mistake of showing up midday and towards closing and their pastry case would be slim pickings. They also have a great variety of beverages available too. Espresso, teas, and milk teas as examples. The mocha has improved, very coffee forward and not cloyingly sweet. Just needs to be hotter temp wise, but that's just me. My favorite go tos has been variable depending on availability, but recent visits have been their ham and cheese croissants. I greatly appreciate the offer to have it warmed up if dining onsite. It's just a strange pairing to place such tasty pastries on a paper plate and then provided flatware, knife & fork or just a fork. I appreciate that this indie bakeshop & cafe has been going strong and steady since 2016, so coming up on a decade! Flying under the radar, but iykyk this is a popular destination. An added star and definitely recommended whether for takeout or enjoyed onsite!

    Photos
    (12/20/25)
    (12/20/25)
    Latte and breakfast sandwich - doubled Bok Bok
    Latte and breakfast sandwich - doubled Bok Bok
    Interior from my two top (9/18/24)

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    Interior from my two top (9/18/24)
    The Cottage, Community Bakery

    The Cottage, Community Bakery

    4.7
    (74 reviews)
    1.2 mi

    This spot is such a hidden gem. The cottage has so many different types of bread and pastries. I…read moregot a baguette, pecan darling, and some cinnamon squares that taste like square shaped croissant mixed with cinnamon. They have samples that you can also try, I sampled the coffee cake and it was delicious! Staff are friendly, pastries and bread are fresh, and delicious. I'd come again.

    I've visited The Cottage a couple more times, along with visiting plenty of other Seattle-area…read morebakeries, and I unfortunately no longer think they are top tier. I'm not sure if it's because something changed on the side of the bakery (maybe recipe or personnel changes?) or on my side, having tried more bakeries around the area. On our last visit we bought two loaves of bread to accompany a butter tasting. Both loaves I found to be not nearly as high quality as I remember previously. Pane Bello ($9) - The crust basically doesn't exist in this bread. It's soft and leathery and doesn't give that satisfying crispness of a well baked bread. The interior, while having good crumb structure, is particularly dry and almost crumbly. The taste is mild, perfect for pairing with higher end butters. (3/5) Parmesan Black Pepper Sourdough ($9) - This batard has similar texture as compared to the Pane Bello. It has the addition of plenty of black pepper baked inside, spaced out rather evenly, allowing a peppery bite every time. There's salty and fatty parmesan baked on top, giving a caramelized salty umami. It definitely has more flavor than the Pane Bello, but suffers from the same textural issues. (3/5) We purchased both loaves at 10AM on a Sunday morning and they were consumed within 2.5 hours, so I don't think it's an issue with storage. I ate a bit of their regular foccacia at a work event too. It has a good crispy exterior and is salted well on the top. Unfortunately the interior isn't the best, having a really dense, chewy crumb. I'm honestly not sure what happened. I really loved The Cottage when I first moved here 1.5 years ago. Now? I have a number of bakeries I'd choose over here in a heartbeat.

    Photos
    (11/30/24)
    (11/30/24)
    (11/30/24)
    (11/30/24)
    Local grown and milled flour (11/30/24)

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    Local grown and milled flour (11/30/24)
    Le Bon Patisserie

    Le Bon Patisserie

    3.4
    (58 reviews)
    2.0 mi
    $

    Le Bon Patisserie is conveniently located across from the H-Mart interior entrance, making it a…read moreconvenient bakery to visit before or after purchasing groceries. They have pretty typical Korean bakery fare and pricing seems to be just a bit higher than competitors, probably somewhere around a 10% premium compared to similar family owned bakeries. On my visit I got two pastries to try: Soboro Cream ($3.49) - Instead of a delicately crackly cookie crust, this bun has a much softer, almost moist topping, which may be due to them placing the bread in the packaging before being fully cooled off, allowing the bun to steam too much. There's a bunch of sweetened stabilized cream inside that's sweet and oily. The bread itself is kind of dry and crumbly, either not a typical milk bread recipe or perhaps it had been sitting on the shelf for too long. (2/5) Corn Mochi ($5.99) - This comes with six pieces. The corn mochi has a nice chewy tapioca flour base. There's black sesame sprinkled throughout giving a burst of nutty flavor. I expected to see whole corn kernels baked inside but I think they just use corn flour in the dough. It's way less sweet than the soboro. Texturewise, the inside is bouncy while the outside has a harder baked crust. (4/5) Overall Le Bon Patisserie is a pretty average Asian grocery store-paired bakery. It's more of a place to buy bread for convenience rather than anything special, but it does the job decently well.

    Far and away the worst asian bakery I've recalled having the displeasure of purchasing from. And…read moreyet I accidentally go back periodically because it's right inside the H Mart complex and because I have the memory span of a goldfish. I am always intensely disappointed with myself for not remembering how much it sucks, especially with 85 Degrees bakery just down the block. My latest foray led me to two loaves of milk bread for $11!!!! WTF? First of all, the two loaves look absolutely different... one is a square, and the other one is more like the milk bread shape. The lady behind the counter assured me they are the same. Spoiler alert: they are not, but they are equally awful. For those of you who knows REAL Japanese milk bread, it is like magic. I f***in' love milk bread... and while I don't use drugs, I imagine the euphoria I feel when I bite into milk bread is similar to a drug high. La Bon's milk bread is literally the worst white bread I have EVER tasted. It's worst than any grocery store brand and tastes like paper mache, wait, no.... I ate paper mache as a kid and this is far far worse. The pure and utter sadness I feel every time I put a piece of that shitty white cardboard into my mouth is worthy of a country western song. And everything else from that place tastes like cardboard. DO NOT GO. Or if you do, just be forewarned.... godspeed.

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    Le Bon Patisserie
    Le Bon Patisserie

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    Nothing Bundt Cakes - bakeries - Updated July 2026

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