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    Nothing Bundt Cakes

    4.5 (63 reviews)
    Closed 10:00 am - 4:00 pm
    Updated 2 months ago

    Nothing Bundt Cakes Photos

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    Shannen R.

    Ok. I was not interested in Bundt cakes. Nothing about them seemed appealing to me. I was sent here to pick up a catering order for work. Right when I walked in the smell was intoxicating. Smelled so good you could taste it. If they made a body spray I'd soak in it. The store was very cute with lots of little patty supplies and last min cutesy kitcheny gifts. The cakes all came individually wrapped. They looked so good! Very festive. A perfect one off gift or office treat. The workers were all friendly and reminded me of those bakeries from the Hallmark holiday films. I ended up with the white chocolate raspberry and omg! It was delish definitely recommend.

    Kiana H.

    Overall, this location has the same taste as any other franchise, but what's very disappointing is that they don't provide any utensils. Instead, I was told to go to Whole Foods at the corner and grab one from there... so basically, steal? This must be a new policy because they used to provide utensils. Hoping you'll reconsider this and go back to offering them.

    Menu Board 2/13/25
    Teri K.

    When I moved back to the area, I was elated to find this location in Coddingtown. I had my first taste of a Nothing Bundt Cake almost two decades ago when my former boss picked up a large cake while visiting Las Vegas. (where this business all started). What a special treat for us! The bundlet towers are the cutest gift. You can buy them individually or specially wrapped in a cellophane treat bag with a colored bow and a little flag with a message like "Happy Birthday", "Thank You". I've always added a flower and paper message which adds an extra special touch. I have given double-layered bundtlet towers to friends, neighbors and medical staff whenever I needed a birthday gift or a special thank you for someone. You can get the bundtlet towers in single, double or even triple size. Their normal flavors are all enticing: Red Velvet Chocolate Chocolate Chip White Chocolate Raspberry Lemon Strawberries & Cream Confetti Snickerdoodle Carrot Vanilla They often have a featured flavor like Key Lime, Pumpkin Spice, Reese's Peanut Butter, Cookies & Cream... can you tell I'm a regular customer?! My two favorites are their lemon and gluten-free Chocolate Chip Cookie (even though I am not on a gluten-free diet). All of their cakes are moist with a generous amount of delicious cream cheese frosting. The larger cakes come in 8 inch or 10 inch size and they can stack and decorate them as well. The bundlets are the perfect snack size and they also have bundtinis that are even smaller but they are sold by the dozen. They have always had my order ready to go whenever I have purchased online. I often stop in with a friend and we each get one to enjoy at home. The store has cute décor and the ambiance is clean and welcoming. Staff are helpful and very friendly at this location.

    Gina H.

    Nothing Bundt Cakes are so delicious, but I consider it a once in awhile treat. I had to come here for the Reese Bundt Cake since I llooooovveeeee Reese Peanut Butter. I am a HUGE fan! Went right in and out even though there were others in there still deciding. No need for me to decide! I knew exactly what I wanted! Reminder; they close at 7pm, I would've gone sooner but I didn't know they close so early. That's just my opinion.

    Chocolate Chocolate Chip, White Raspberry and Key Lime.
    Melyssa G.

    First time at this location. tbh, first time at any of these locations. I admit, I've never been in one before, though I've had their cakes at parties. The cakes actually never stood out to me until walking into this store. We were able to try a sample of the seasonal cake which was Key Lime. OMG, it was delish. It was refreshing. The cake was so moist and that's when I realized what everyone was talking about with these cakes. The young lady that helped us was super nice and answered all of our questions. I would assume I would expect the same treatment at another establishment, so I'll have to check out my local store. It was a cute store. Very inviting. Especially with the cake display taking center attention. Everything looked scrumptious and the bright lighting really made them shine. They had items displayed for wedding gifts, like a cake cutter and frames. They also had a few items such as frames and a glass for best friends. Just so happens that I was in that store with my best friend. We took that as a sign and she got 3 little cakes to share with friends.

    Individually packaged personal bundt cakes.
    Peter S.

    My wife and I were having a small get together with family over the weekend. We were at a loss for what to serve for dessert, but my wife remembered seeing the Nothing Bundt Cakes storefront at one of our local malls. We checked out their website to see what they offered. We found a wide selection of various flavors of bundt cakes. There were a selection of full size cakes, or smaller, personal cakes. We opted to order a dozen personal bundt cakes. We ordered several lemon cakes, as well as chocolate, chip, red velvet, classic white and white chocolate raspberry. Each of the cakes were moist and flavorful. My personal favorite was the lemon flavored cake with some limoncello cream drizzled over it. The cakes were a huge success. Everyone hade nothing but positive compliments about the cakes. It is pretty simple to order the cakes online. Simple and easy. We selected the flavors and submitted a pickup time. When I arrived at the scheduled time, my cakes were brought out in a lovely carrying box and individually packaged in a clear plastic shell. If you are looking for a tasty dessert for an upcoming event, or just for yourself, then give Nothing Bundt Cakes a go.

    Chocolate Chocolate Chip Bundtlet & Strawberry Cheesecake Swirl Bundtlet
    Jechel M.

    heather at this location is a total SWEETHEART! i had the best experience from her twice now and she made my aunts bday cupcakes super cute by wrapping it up all pretty! thank you so much!!

    Lemon Bundt Cake
    Justin B.

    This evening, I've had an incredible evening trying the Lemon Bundt cake from Nothing Bundt Cakes for a take out order and it was a delightful experience. From the first bite, the cake was incredibly sweet and moist, hitting the perfect balance without being overly rich. The lemon flavor was vibrant and refreshing, offering a zesty contrast that kept each bite interesting. I couldn't help but want more & more, it immediately made me take off my shoes and socks! What truly set this Bundt cake apart was the frosting. It was nothing short of perfect--creamy, smooth, and not too sweet, complementing the lemon cake beautifully without overpowering it. Every slice was a testament to the bakery's commitment to quality and flavor. Overall, Nothing Bundt Cakes' Lemon Bundt cake was a heavenly treat, combining a moist, flavorful cake with impeccable frosting. Highly recommended for anyone with a sweet tooth looking for a top-tier dessert experience. The store's ambiance was very pleasant, and the cashier was very nice to making sure we've had everything we needed. I tipped her a few extra dollars for her hardworking and dedication.

    The last 3 Bundtlets we purchased: White Chocolate Raspberry  Snickerdoodle  Red Velvet
    Elisa O.

    We have been enjoying "Nothing Bundt Cakes" for years. Today I decided to write a review. This location is at the Coddingtown Mall in Santa Rosa. It's a good location, lots of parking. Cute little store like they all are. Clean. The menu is short and sweet. The staff are always friendly. Packing up and checking out is quick and efficient. We prefer "Bundtlets" because we can select a few to meet everyone's cravings. Our all time favorites include: White Chocolate Raspberry, Lemon, (Lemon Raspberry when they have them), Chocolate Chocolate Chip, Snickerdoodle, Red Velvet and when it's in season - Pumpkin Spice. They are consistent- moist with lots of icing. I recommend all the delectable little cakes! If you want a sweet shot of deliciousness- go to Nothing Bundt Cakes! I'm giving 4 stars. It would be 5 but it's not a bakery where they bake the cakes on site. The cakes are mass produced. Still really tasty!

    Heidi D.

    Perfect spot for a sweet treat or gift. Shop was cute. Service was friendly. The bundlets are appropriately priced. We ordered a vanilla, chocolate chocolate chip, and lemon bundletts - they were moist and flavorful and plenty sweet. Great addition to Coddingtown.

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    29 days ago

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    1 year ago

    Outstanding service and the Bundts were delectable. There was a very relaxed atmosphere.

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    2 years ago

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    3 years ago

    So, so good. Such a treat to be able to pick up a mini cake here on occasion. The lemon raspberry was to die for. Yummy!!

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    Can't wait to see you again soon! - Nothing Bundt Cakes Care Team

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    Page 1 of 2

    Ask the Community - Nothing Bundt Cakes

    Hello. How much for the tiered 8'' and 10''? Thank you.

    I paid $37. for a decorated one level. I don't know what the cost would be for two or three layers. It was just delicious!

    Don’t See Your Question? Ask Away!

    Blondie's Bakery Boutique

    Blondie's Bakery Boutique

    4.7
    (57 reviews)
    1.2 mi

    Pros: The staff is extremely friendly and the interior of the shop is heavily decorated so much…read morepink! The decorations are adorable and make the place look livelier. I usually buy the raspberry cake slice, the macarons, and Whoopie Cookies. I've purchased the cruffles and the macarons as gifts for my friends, and they're always adorned in a cute box with a ribbon bow. There are also gluten-free cupcakes available. They've never disappointed me and I often walk out of the store with a smile and my sweet tooth satisfied. Cons: Street parking can be tricky during busier times. However, it's about a 5 minute walk away from the Santa Rosa Plaza Mall. The cake slices and cupcakes lay on the buttercream pretty thick, which can get overly sweet. Overall: I had been going to Sift Dessert Bar since 2015, and when it closed in 2024, I was surprised to find that the location for the original Santa Rosa store is now owned by a former manager of Sift Dessert Bar! If you missed Sift Dessert Bar, you'll definitely love Blondie's Bakery Boutique. The colorful interior and sweet treats make this shop a must-visit. While I have ordered a cake from Sift Dessert Bar, I have not done so for Blondie's Bakery Boutique.

    It was a pleasure and delightful to meet the owner, the baker and a beautiful, strong and confident…read morewoman who is beautiful inside and out. It was a pleasure to enjoy your delicious cupcakes, your cake, and all your hard work and joy! You have made me realize it was worth taking and being spontaneous to enjoy sweets whole heartedly! Snickerdoodle Cupcake Granny's, Apple Pie Cupcake, Cookies & Cream/Dairy Free* Cupcake, Red Velvet Cupcake, Chocolate Delight Cupcake, and Lemon Cupcake Must try!

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    Blondie's Bakery Boutique
    Blondie's Bakery Boutique
    6' Chocolate Cake

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    6' Chocolate Cake
    Petaluma Pie Company

    Petaluma Pie Company

    4.3
    (646 reviews)
    16.0 mi
    $$

    The only thing I regret about coming here is that now every single time I go to Petaluma I'm going…read moreto go out of my way to come back. Seriously, you might think pie is pie, but no, there's pie, and then there's pie from Petaluma Pie Company. Friendly employee and clean area outside the shop is well. So that's good. My only complaint is the eco-friendly fork they provide is absolutely awful. Not sure if it's a Petaluma requirement but real plastic forks would be much appreciated. Regardless, this place is a must-try!

    I Spy With My Little Pie…read more This farm-to-table, locally-owned pie shop has been serving up both sweet and savory pie creations in Downtown Petaluma since 2010. They recently underwent an ownership change in 2024 from the OGs, but fortunately, instead of selling to a corporation, they sold it to an employee and his mother to help ensure the original ethos and quality remain intact. The Good: * Their pies are made with locally-sourced and organic ingredients bought from the local farmers market--as well as some fruit that they grow themselves! * Outdoor dog-friendly seating * As mentioned above, they have both sweet and savory pies. We only tried the sweet *oink oink* * Friendly service * Love that they have both full sized pies and smaller ones, so you don't have to commit to a big ol' pie. * We tried their Elvis (PB, banana, and chocolate) and their Black & Blue Crumble and they were both fabulous! I leaned a bit more to the B&B, as I absolutely adored that granola crumble on top, but the Elvis was no slouch either. The Meh: * Interior is small and very cramped. Definitely a grab-and-go type operation. The Ugly: * Parking in DT Petaluma can be a hassle, as it's street parking only, but at least it's free. Conclusion: Fantastic spot to scratch that 3.14 itch--and I'm always itchy!

    Photos
    Black & Blue Crumble ($10/5")
    Black & Blue Crumble ($10/5")
    Black & Blue Crumble ($10/5")
    Black & Blue Crumble ($10/5")
    Black & Blue Crumble ($10/5")

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    Black & Blue Crumble ($10/5")
    Noble Folk Ice Cream And Pie Bar

    Noble Folk Ice Cream And Pie Bar

    4.4
    (691 reviews)
    13.1 mi
    $$

    I've had an ice cream tooth lately so have been indulging in a lot of sweet treats, and boy did…read moreNoble Folk hit the spot. They have a rotating menu of items along with their mainstays, so depending on when you come, you can try something new. They have standard flavors like vanilla and chocolate, along with some more creative and off the wall like black sesame, I think there was a lavender, and more. I got the flight of 6 mini scoops. I can't remember my exact flavors, but the ice cream is so creamy, not crystallized- it's almost like gelato. I couldn't finish my ice cream because even as a mini it was so much (I should have shared) but it was absolutely delicious. I've been here a few times and there's always a line, but it moves really fast. The folks behind the counter hustle! It's such a cute place and such a mainstay of Healdsburg that I'll be back.

    Some friends took us here to try it out, and it did not disappoint! There were so many desserts to…read morechoose from, so I opted for their Ice Cream Flight to try out all their unique flavors. The worker was so friendly, answered any questions I had, and even offered some recommendations. I tried: - Dutch Cookie - Strawberry Miso Butterscotch - Salted Caramel - Cornflake Maple - Housemade "Oreo" - Vanilla Bean They were all good & not super sweet! They are very generous with their servings for such a good price. The rest of my party all had pies with ice cream. The pies are warmed up, so they make the perfect combination with the ice cream. There's not much seating inside, but we were able to sit in the few seats they did have to enjoy our food. We all had a great dessert on a sunny Sunday post-lunch.

    Photos
    Meyer lemon pie with blueberry compote
    Meyer lemon pie with blueberry compote
    Rose petals
    Rose petals
    Six scoop sampler. Clockwise from top left: salted caramel, black sesame, vanilla bean, passion fruit, strawberry sorbet, Swiss chocolate.

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    Six scoop sampler. Clockwise from top left: salted caramel, black sesame, vanilla bean, passion fruit, strawberry sorbet, Swiss chocolate.
    Wild Flour Bread

    Wild Flour Bread

    4.7
    (1.2k reviews)
    11.6 mi
    $$

    Wild Flour is not simply a bakery. It is one of those rare places that feels like a tiny world unto…read moreitself, a place where the bread, the garden, and the entire experience seem to grow from the same deeply thoughtful philosophy. Even before you reach the counter, the aroma of freshly baked sourdough and warm scones drifts through the air. A long line winding outside, but it feels less like waiting and more like the beginning of a ritual. Once you have your bag of baked goods and a cup of freshly brewed coffee, you wander into the garden, and this is where the experience becomes truly magical. Behind the bakery is a lush, meandering labyrinth of California wildflowers, berry vines, vegetables, and herbs. Raspberry and blackberry branches form leafy arches overhead. Sculptural artichoke plants rise from the earth with their beautiful buds intact. Dinosaur kale peeks out between flowers and shrubs. Unexpected pops of color everywhere you look. The garden feels abundant and slightly untamed, but never accidental. It is the kind of setting that makes you slow down, look more closely, and feel as though you have stumbled into a secret place. Eventually, the path opens into a small rustic seating area with picnic tables and chairs. We sat there surrounded by wildflowers and berry vines, drinking coffee and doing a full scone tasting. It was one of those simple but perfect mornings when all of your senses seem fully awake. CREAM CHEESE RASPBERRY BLACKBERRY SCONE- was extraordinary and easily my favorite. The filling-to-dough ratio was perfect. The scone had a beautifully tender, crumbly texture, with generous pockets of tart berries and whipped cream cheese that tasted almost like crème fraîche. The restraint was what made it so special. The cream cheese had no sugar, it remained rich, tangy, and creamy, allowing the sharpness of the raspberries and blackberries to come through. It was one of the best scones I have ever had. MEYER LEMON, MANGO SCONE - was equally thoughtful and completely unexpected. Meyer lemon zest was folded throughout the dough, so every bite had a delicate citrusy brightness. Small pieces of mango appeared in between, adding just enough tropical sweetness. I would never have instinctively paired Meyer lemon and mango, but the balance was exquisite - floral, tart, fragrant, and gently sweet. This was my daughter's favorite. MAPLE PECAN BLUEBERRY SCONE - was the sweeter option. The blueberries added their deep, jammy richness, plenty of pecans added earthy crunch, while the light maple glaze offered warmth without overwhelming it. It was indulgent, but still beautifully balanced. This is the one I would choose for someone with a sweet tooth. JALAPEÑO CORNMEAL CHEESE SCONE - may have been the most surprising. It tasted like the best parts of skillet cornbread and a classic scone brought together - golden, crisp edges, a delicate, crumbly interior and the natural sweetness of cornmeal. The jalapeño was finely incorporated into the dough, creating a gentle, lingering heat rather than sharp bites of pepper. Little pockets of cheese but honestly I think it would be better without it. It was distinctive, savory, and exceptionally well judged. It would be incredible alongside barbecue or a bowl of chili. ARTICHOKE FETA SCONE - with artichokes growing in their garden this one felt connected to the bakery like the raspberry one, felt farm to table. Generous amounts of salty feta, earthy artichokes and a great crust despite being gf, the bakery shows its adeptness with gf food. CHOCOLATE CHIP COOKIE - this was vegan and gf and really good. Coconut flavors and great crunch make this a whole different kind of treat. FOUGASSE - ROSEMARY, POTATO, GARLIC, JACK CHEESE. Despite the number of ingredients, the bread retained the excellent structure and chew of a proper sourdough. Every bite revealed something slightly different - a fragrant note of rosemary, a garlicky edge, a soft satisfying piece of potato, or a rich pocket of cheese. FOUGASSE - SHIITAKE, CARAMELIZED ONION, BLEND OF CHEESES - this one what a umami bomb with the shiitake generous all over, the onion overpowered them a bit but with the mild and nutty cheeses, this one is a hit What stayed with me most was the sense of intention behind everything. The bakery does not seem interested in chasing novelty for novelty's sake. The flavor combinations are original because someone has genuinely thought about how tartness, sweetness, richness, texture, and aroma should work together. The ingredients taste fresh and uncompromised. The setting feels like a natural extension of the food - abundant, beautiful, earthy, and quietly extraordinary. An unforgettable little gem, and absolutely worth seeking out.

    Topic: Wild Flour Bread Date: 4/18/26…read more Quality: 10/10 Value: 9/10 Service: 10/10 Timeliness: 8/10 Atmosphere: 8/10 Total: 45/50 Came by for an early morning breakfast at 8:30am, 15ish people in line but we only had to wait about 10 minutes. We planned to try everything once we got home, but the fougasse smelled too good and we caved and tried some in the car! Absolutely amazing... Best bakery we have ever tried! Fougasse (Mushroom): 10/10 Myer Lemon Mango Scone: 9.75/10 Maple Bluberry Pecan Scone: 8.25/10 Peanut Butter Cookie: 9.75/10

    Photos
    THE BEST SCONE. Blueberry apricot ricotta
    THE BEST SCONE. Blueberry apricot ricotta
    Tomatoes
    Tomatoes
    Inside of cranberry hazelnut bread

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    Inside of cranberry hazelnut bread

    Nothing Bundt Cakes - bakeries - Updated June 2026

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