Cancel

    Open app

    Search

    NRebozo

    4.3 (778 reviews)
    ModerateMexican
    Closed 5:00 pm - 10:00 PM
    Updated 3 months ago

    Order NRebozo Takeout or Delivery

    NRebozo Photos

    NREBOZO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    You might also consider

    Recommended Reviews - NRebozo

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Adriana F.

    I always enjoy coming here. Paco makes our dining experience even better. As I waited for my friend, who was 30 minutes late, I enjoyed a wonderful cocktail - Corn Charco - crunchy chips & salsa, and chafing with Paco My friend is vegetarian so, for the pleasure of sharing dishes, I choose to forseak meats for the night. We shared the Fiesta Mole enchiladas plate with 6 different types of mole including their original Pobleno and Pipian, and Chile Nogada (one of my favorite). They use, for the Chile and one of the enchiladas, Flor de Jamaica - Hibiscus Flowers. The texture was tender and chewy like pulled, the look was like stewed meat, and the flavor was a subtle sour and slightly bitter picking up the spices. It was delicious I had a second cocktail, Disaronno Agave Old Fashioned, excellent pairing well with our vegetarian meal For dessert, we shared flan, a coffee-flavored flan, not that sweet and the texture was more like cheesecake than flan. Very good. The space is small, and it gets a little loud, so I like to go early, and the food and drinks are worth my one-hour drive from the west burbs. It's a favorite restaurant for my son and me.

    Ann S.

    Chef Paco hasn't changed a bit. Oh! My! God! And I still love their mole! New location and revised name- still good food.

    Taco Chetumal - served with rice and beans
    Trina K.

    Delicious entrees, especially the pomegranate dish offered seasonally. Prices are also reasonable. Chef Paco is always welcoming and willing to recommend options to first time diners. The new location is simply adorable and a perfect location if you want to stroll before or after dinner.

    NRebozo 100% Margarita
    Johnny R.

    First off, the owner is very friendly and personable. He was very attentive, informative, and full of energy during our entire time in the restaurant. He was definitely a highlight of the experience. The food was no slouch either. We had the house margarita, made with honey and a hibiscus margarita. Both of these were insanely refreshing and flavorful. I recommend both. The sope with hibiscus was a random order that I decided on because of the owner's enthusiasm about it. I honestly don't know how they got the flavor for this dish, but I haven't had anything like it before. A must-have appetizer. Finally, the fiesta moles were a great end to the meal. This dish is also hyped up by the owner. He says he only makes a certain amount each day, so if that's true, I'm glad I got to try them. There are 6 separate flavors to enjoy with this dish. Unfortunately, I can not remember each flavor, but they seem to change over time. Overall, I overwhelmingly recommend this place. Give it a shot and enjoy.

    Bonnie B.

    We had a wonderful experience at NRebozo. Service was great, food and drinks were unique and delicious and the ambiance was very pleasant. This was our first time here, and I was surprised at how empty it was on a Saturday night by 8 pm (two large parties had just left, and there were only a couple of smaller parties by that time). It definitely deserves to be packed! We ordered the Fiesta Mole (highly recommend) and the shrimp fajitas (as expected, this was good but nothing special). I wish we hadn't eaten so many chips so we could have had room to try the Chile Poblano, but the salsa was really good and perfectly spicy, so we couldn't stop ourselves! We don't go out to dinner much, but when we do in the future, NRebozo will be at the top of our list!

    Chef and owner working the room. Small talk aficionado.
    Jeff N.

    Food is creative and delicious. Chef Paco works the room and is so very talented. Small talk master! Mole!!! Lots of choices and flavors. Save room for dessert!!! Chocolate ice cream with chocolate jalapeño sauce. Oh my god!! Clean and attentive!

    Expresso martini

    See all

    Photo of Yudith V.
    17
    39
    23

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Always delicious, always joyous and friendly staff. A delight! My favorite is the chicken fajitas, my husbands is the mole sampler.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jenny L.
    168
    14
    12

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Laidback casual, delicious food , (I absolutely love Mexican food myself) and the service is great

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Great food! Personal service. It is pretty loud. Try to go early if you want a more relaxed atmosphere.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Chef Paco never disappoints! Delicious food and a lively atmosphere. Try the Enchiladas Indigenas.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of katy b.
    41
    17
    3

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rosie M.
    30
    30
    10

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of David B.
    116
    13
    2

    4 years ago

    Amazing lari. American food. Complex moles. Fresh ingredients. Enthusiastic service. Solid atmosphere.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa D.
    1
    184
    9

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Bill C.
    3
    215
    21

    5 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Best mole around. Chef a true delight and comes thru for Proviso functions. You will enjoy everything

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John N.
    1
    16
    15

    4 years ago

    Phenomenal flavors and wonderful service. Mole for days! Great service as well....direct from the owner/chef! Can't wait to get back!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A A.
    0
    68
    4

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mike V.
    2042
    341
    7598

    9 years ago

    Helpful 7
    Thanks 0
    Love this 4
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    the food is great. And if in season, the Fiesta Mole is soooooooo perfection, it's decadent, but so worth it! Yum.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Stephen M.
    121
    202
    236

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 20

    Ask the Community - NRebozo

    Does the new location have a patio?

    It does, but it's small and on the sidewalk of a busy downtown area on Madison St., so the tables are only for 2.

    View All 2 Questions

    You might also consider

    Los Corrales - Quesabirria

    Los Corrales

    3.9(143 reviews)
    2.7 mi
    $$

    Highly recommend trying this Mexican seafood restaurant in the Cicero / Berwyn area of Chicagoland…read more Food: ***All the food here is remarkably beautifully presented on a plate*** Calamares Fritos - 4/5 - very good but not exceptional Caldo siete mares - 5/5 - best spicy seafood soup of the restaurant's selection because it features the most variety including the Dungeness crab legs are incredibly delicious Sopa de mariscos - 4.5/5 - second to best spicy seafood soup here Aguachiles verde - 5/5 - fresh, cured shrimp under lime juice and spicy green salsa ... this was beautifully presented Piña llena Nayarit style - 4.5/5 - extremely spicy to the point where little by little you get overwhelmed Piña llena Cora style - 4.5/5 - not as spicy as the Nayarit style but still decently spicy to give you a real kick Coctel Vuelve a la vida - 5/5 - delicious mixed seafood (shrimp, octopus, oyster) coctel Chapuzon dinner - 5/5 - very spicy mix of sautéed seafood served with side of fries, rice and salad Paella de mariscos - 4/5 - this is essentially the chapuzon spicy seafood style with saffron/paella rice Ambience: Decent sized; booth and table seating Service: Fast, friendly and super attentive

    I went to eat at Corrales on Friday night and accidentally left my phone behind…read more When my wife went back to pick it up, using the location from Find My iPhone, the same server who had waited on me told her she didn't recognize me or know who I was. My wife was there with our two little children, trying to explain what I had been wearing, who I was with, and where we had been sitting. She was still ignored and received very little help from the staff. Eventually, I did get my phone back, and I'm thankful for that. But what bothers me is everything surrounding it. I tipped more than 20% that night. I always try to leave my table as clean as possible out of respect for the server and busser. I've been coming here for years. I genuinely love the food and have always enjoyed the atmosphere. I even have memories of getting ice cream with my son from the place next door, which I understand is under the same ownership. That's why this experience hurt more than it probably would have somewhere else. Maybe this was the actions of one server. Maybe there was a misunderstanding. I can't say for certain what every staff member knew. But from my wife's experience, no one seemed willing to help her, and the way the situation was handled felt dishonest, dismissive, and disrespectful. Something as simple as returning someone's lost phone should not have turned into this. I have a lot of good memories at Corrales, and I truly loved coming here. Unfortunately, after this experience, I don't see myself coming back. Thanks for the memories, Corrales. I sincerely wish this situation had been handled differently. Fui a comer a Corrales el viernes por la noche y accidentalmente dejé mi teléfono ahí. Cuando mi esposa regresó a recogerlo, usando la ubicación de Find My iPhone, la misma mesera que me había atendido le dijo que no me reconocía ni sabía quién era. Mi esposa estaba ahí con nuestros dos hijos pequeños, tratando de explicarle cómo iba vestido, con quién estaba y en qué mesa habíamos estado sentados. Aun así, prácticamente la ignoraron y recibió muy poca ayuda por parte del personal. Al final sí recuperé mi teléfono, y agradezco eso. Pero lo que realmente me molesta es todo lo que pasó alrededor de la situación. Esa noche dejé más del 20% de propina. Siempre trato de dejar mi mesa lo más limpia posible por respeto al mesero y a la persona que limpia las mesas. He venido a este lugar durante años. Sinceramente me encanta la comida y siempre he disfrutado mucho el ambiente. Incluso tengo bonitos recuerdos de ir por helado con mi hijo al lugar de al lado, que tengo entendido pertenece al mismo dueño. Por eso esta experiencia me dolió mucho más de lo que probablemente me hubiera dolido en cualquier otro lugar. Tal vez todo fue por la actitud de una sola mesera. Tal vez hubo algún malentendido. No puedo asegurar lo que sabía cada empleado. Pero por lo que vivió mi esposa, nadie parecía dispuesto a ayudarla y la forma en que manejaron la situación se sintió deshonesta, indiferente y muy irrespetuosa. Algo tan simple como devolverle a alguien un teléfono perdido no debería haberse convertido en algo así. Tengo muchos buenos recuerdos de Corrales y sinceramente me encantaba venir aquí. Lamentablemente, después de esta experiencia, no creo volver. Gracias por los recuerdos, Corrales. Sinceramente desearía que esta situación se hubiera manejado de otra manera.

    Photos
    Los Corrales - Waiting Area

    Waiting Area

    Los Corrales - Tacos de cecina Taco Dinner (3)

    Tacos de cecina Taco Dinner (3)

    Los Corrales - Drinks

    See all

    Drinks

    NRebozo - mexican - Updated September 2026

    Loading...
    Loading...
    Loading...